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Alcoholic Beverages

  |  Sun 18 Jan 2026

Beijing, Jan. 19 -- State Intellectual Property Office of China has released Zhongjian Yixingyuan Tech Beijing Co Ltd patent application for Quantitative Analysis Method for Alcohol Substances in Mixture, Storage Medium and Device. This invention was developed by Hao Lu, Du Biao, Wang Jiamin, Li Fubai, Zhou Yushan, Xu Xiaowen, H..

Alcoholic Beverages

  |  Sun 18 Jan 2026

Beijing, Jan. 19 -- State Intellectual Property Office of China has published Bozhou Laoyichang Wine Co Ltd patent application for Sampling Equipment, Sampling Method for Brewing Production Detection and White Spirit Processing Technology. The invention was developed by Huai Dafang. The patent application number is CN20251040..

Alcoholic Beverages

  |  Sun 18 Jan 2026

Beijing, Jan. 19 -- Shenzhen Well Electric Co Ltd has submitted a patent application for Recyclable Alcohol Tester. This invention was developed by Lu Yufeng, Wu Weikang, Chen Yong, Wang Shiyi and Chen Changfeng. The patent application number is CN202510390962 20250331. The patent publication number is CN120254235 (A). Intern..

Alcoholic Beverages

  |  Mon 19 Jan 2026

Alexandria, Jan. 19 -- U.S. Patent and Trademark Office has received Sharkninja Operating patent application for Preparation of Beverage Machines for Cold Beverage Brewing. Shaw Scott John, Bekiroglu Korkut and Piscitelli Eli developed the invention. The patent application number is US202519263129 20250708. The patent publicati..

Alcoholic Beverages

  |  Sun 18 Jan 2026

Beijing, Jan. 19 -- Sichuan Mianyang Forgood Distillery has sought patent for Texture Device for Rapidly Analyzing and Detecting Acidity of White Spirit. This invention was developed by Che Runzhi, Li Dan, Zeng Li, He Ang, Yao Ziqiang and Li Dan. The patent application number is CN202510514313 20250423. The patent publication n..

Alcoholic Beverages

  |  Sun 18 Jan 2026

Beijing, Jan. 19 -- Jing Brand has applied Chinese patent for Quantitative Evaluation Method for Mouth Dryness Degree of Wine Product After Drinking. Shi Yingying, Zuo Wenqing, Shi Dujuan, Wang Zhe, Yang Qiang, Lu Shiguang and Shan Yimin developed it. The patent application number is CN202510422927 20250407. The patent publicat..

Alcoholic Beverages

  |  Mon 19 Jan 2026

Alexandria, Jan. 19 -- Danstar Ferment has sought patent for Heterologous Protease Expression for Improving Alcoholic Fermentation. This invention was developed by Barrett Trisha, Rice Charles F and Argyros Aaron. The patent application number is US202519320088 20250905. The patent publication number is US20260002143 (A1). Inte..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- Yantai Jiatong Wine Ind Co Ltd and Yantai Weilei Biotechnology Co Ltd have filed a patent application for Mashing Equipment and Mashing Method for Grape Wine Production. This invention was developed by Wang Xiaojun, Zhao Yue and Chen Lan. The patent application number is CN202510742662 20250605. The patent..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- Chinese Patent for Rapid Cooling Equipment for Ceramic Wine Bottle Production has been issued to Jiangxi Yufeng Porcelain Ind Co Ltd. This invention was developed by Yu Xiaowu and Wan Xiuying. The patent application number is CN202422581094U 20241025. The patent publication number is CN223326643 (U). Inter..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- Chinese Patent for Auxiliary Positioning Mechanism for Producing and Processing High-grade Wine Wood Box has been issued to Dongguan D&S Wood Work Co Ltd. This invention was developed by Huang Kaifa. The patent application number is CN202422745809U 20241112. The patent publication number is CN223326595 (U)..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has awarded a patent to Chengde Qianlongzui Wine Co Ltd for Anti-volatilization Constant-temperature Sealed Container for White Spirit Storage. Sun Yuling, Wang Shimin and Zhang Wenran developed the invention. The patent application number is CN202422697932U 2024..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Henan Jiai Culture Propagation Co Ltd has been granted a patent for Bottle Cap Capable of Solving Leakage of Ceramic Wine Bottle. Duan Jian developed the invention. The patent application number is CN202422216384U 20240910. The patent publication number is CN223328147 (U). International Patent Classificati..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has awarded a patent to Niangzhidao Hubei Ecological Tech Co Ltd for Fruit Wine Containing Device. Xia Fan and Wu Zuoan developed the invention. The patent application number is CN202422571070U 20241024. The patent publication number is CN223328111 (U). Internati..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- Qingdao Beer Co Ltd Qingdao Beer Factory has been granted a patent for Bottle Erecting Manipulator for Beer Production. Mao Bin, Sun Zhongshuang, Xiao Gang and Sun Pipeng developed the invention. The patent application number is CN202422718729U 20241108. The patent publication number is CN223395297 (U). In..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- Ningbo Fotile Kitchen Ware has sought patent for Coffee Extracting and Brewing Assembly and Coffee Machine. This invention was developed by Hao Hao, Wu Libo, Zhang Xudong and Zheng Junmei. The patent application number is CN202510338735 20250321. The patent publication number is CN120240846 (A). Internationa..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 16 -- Hubei Sanning Group Co Ltd and Hubei Sanning Chemical Industry have secured a patent on Production System for Solvent-free Extraction of Pentamethylene Diamine in Fermentation Liquor. Wei Tianrong, Xue Yunyun, Zuo Jiang, Tao Shengtao and Zhang Xiaoyuan developed the invention. The patent application number..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Madrid, Jan. 17 -- Inbiolev SL has submitted a patent application for Procedure for the Treatment of Musts and Wines and Product for its Implementation. This invention was developed by García Yoldi David, Pérez Sáez Elisa, López Goñi Ignacio and Salgado Gómez Rafael. The patent application number is ES20200030524 202006..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Luzhou Yaqing Printing Co Ltd has been awarded a patent for Wine Box for Various Wine Bottles. This invention was developed by Wu Zuochuan, Xu Yijun, Hu Layou and Duan Lin. The patent application number is CN202422836309U 20241120. The patent publication number is CN223328089 (U). International Patent Clas..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has released Liaoning Kingfa Biological Mat Co Ltd, Kingfa Science & Technology and Zhuhai Kingfa Biological Mat Co Ltd patent application for Succinic Acid Extraction Agent and Method for Complexation Extraction of Succinic Acid Crystallization Mother Liquor. This ..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has received Liaoning Kingfa Biological Mat Co Ltd, Kingfa Science & Technology and Zhuhai Kingfa Biological Mat Co Ltd patent application for Method for Extracting Succinic Acid from Fermentation Liquor. Yao Yi, Chen Pingxu, Ye Nanbiao, Zeng Xiangbin, Cao Min, Fu X..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Eurocrane China has applied Chinese patent for Turnover Lifting Appliance and Wine Brewing Production Line. Wang Jian, Yuan Xiufeng and Chen Feng developed it. The patent application number is CN202510562947 20250430. The patent publication number is CN120246810 (A). International Patent Classification codes..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has released COFCO Nutrition & Health Research Institute and Jiugui Liquor Co Ltd patent application for Clostridium Coriolis, Pit Mud and Application of Clostridium Coriolis and Pit Mud in Wine Brewing. This invention was developed by Wang Yanfa, Yu Bing, Sun Yutin..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Henan Yuntaishan Wine Co Ltd has been awarded a patent for Purifying Device for Compound Wine Production. This invention was developed by Cui Xinming and Liu Xiaotong. The patent application number is CN202421954802U 20240813. The patent publication number is CN223329267 (U). International Patent Classific..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Chinese Patent for White Spirit Ripening Device for White Spirit Production has been issued to Jian Yalujiang Liquor Ind Co Ltd. This invention was developed by Tan Yinglong, Tan Zhiqi, Sun Yanhua and Tan Zhilin. The patent application number is CN202422690448U 20241105. The patent publication number is CN..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Chengdu Julong Biotechnology Co Ltd has received a patent for Spiral Extrusion Juice Removing Machine for Rice Wine. This invention was developed by Cho Jungseok, Miao Ting and Li Qin. The patent application number is CN20242253827U 20240823. The patent publication number is CN223329265 (U). International ..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Henan Yupo Wine Ind Co Ltd has been granted a patent for Raw Material Spreading and Airing Equipment Based on White Spirit Brewing. Zhang Jianshe developed the invention. The patent application number is CN202422396187U 20240930. The patent publication number is CN223329264 (U). International Patent Classi..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Zunyi Laiji Shaofang Liquor Ind Co Ltd has submitted a patent application for Method for Accelerating Aging of New Wine. This invention was developed by Gan Zongxiao. The patent application number is CN202510259268 20250303. The patent publication number is CN120249004 (A). International Patent Classificat..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Hu Jinquan has filed a patent application for Waxberry Wine and Preparation Process Thereof. The patent application number is CN202510489616 20250418. The patent publication number is CN120249003 (A). International Patent Classification codes are C12G3/055, C12G3/06 and C12H1/07. Cooperative Patent Classi..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has released Quanzhou Institute Of Metrology patent application for Fermented Nutritional Wine and Preparation Method Thereof. This invention was developed by Lin Rongjing. The patent application number is CN202510452841 20250411. The patent publication number is..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- Bozhou Xinrun Plastic Packaging Products Co Ltd has submitted a patent application for Guide Mechanism of Stamping Die, Stamping Machine and Wine Box Cover Stamping Process. This invention was developed by Wang Jianyong. The patent application number is CN202510596237 20250509. The patent publication numbe..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- Shanghai Yaopu Chinese Medicine Clinic Co Ltd has submitted a patent application for Traditional Chinese Medicine Composition for Protecting Liver and Dispelling Effects of Alcohol as Well as Preparation Method and Application of Traditional Chinese Medicine Composition. This invention was developed by Liu Zh..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has published Shi Jianfeng patent application for Medicinal Liquor Special for Treating Prostate Diseases and Preparation Method Thereof. The patent application number is CN202510417614 20250403. The patent publication number is CN120241904 (A). International Pa..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has published Xi'an Jiaotong University and Shaanxi Normal University patent application for Medicine Composition and Application Thereof in Preparation of Medicine for Treating Alcohol Dependence. The invention was developed by Yang Xiaohua, Zhang Huafeng, Liu Yich..

Alcoholic Beverages

  |  Sat 17 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has received Cosmax China Inc patent application for Black Rose Fermentation Liquor for Repairing Skin Barrier as Well as Preparation Method and Application of Black Rose Fermentation Liquor. Zhou Qiuna, Kim Hyun-yeon, Zhu Yun, Wei Maolin and Choi Jae-hwan developed..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Huang Liangbi has filed a patent application for Tartary Buckwheat Maotai-flavor Wine and Brewing Method Thereof. The patent application number is CN202510411541 20250402. The patent publication number is CN120248998 (A). International Patent Classification codes are C12G3/02, C12H1/22 and C12H6/02. Coope..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Sifulamu Liquor Ind Group Co Ltd has submitted a patent application for Preparation Method of Grape Wine with High Anthocyanin Content. This invention was developed by Lu Xiangyun. The patent application number is CN202510756340 20250609. The patent publication number is CN120248995 (A). International Pate..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has published Dalian Polytechnic University patent application for Method for Accelerating Sedimentation of Yeast in Beer Fermentation Liquor. The invention was developed by Wang Yue, Cui Yuxing, Yin Mingyu, Zhao Jingjing and Wang Yu. The patent application number ..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- Baiwei Xuejin Beer Co Ltd has sought patent for Lactic Acid Bacteria Amplification Culture Method, Sour Wort Production Method, Beer Production Method and Obtained Beer. This invention was developed by Yang Fan, Xiang Yang, Zhou Feng, Xia Wei, Gao Fei, Hu Chenguang, Chen Wang, Hu Qingwei, Chen Jingjing, Zheng..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has awarded a patent to Dongtai Haorui Biotechnology for Reutilization Device of Stevia Mother Liquor Sugar. Zhu Liping, Cheng Shuangwu, Li Ping, Ma Zhaoning and Chen Zhengdong developed the invention. The patent application number is CN202422588521U 20241025. The ..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 17 -- State Intellectual Property Office of China has awarded a patent to Chifeng Huaheng Synthetic Biotechnology Co Ltd, Chifeng Zhihe Biotechnology Co Ltd and Anhui Huaheng Biotechnology Co Ltd for Water Treatment Device and Recovery Treatment System for Fermentation Liquor Evaporation Condensate Water. Ma Xiangl..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Foshan Shunde District Huaku Electric Appliance Tech Co Ltd has secured a patent on Manual Extrusion Type Brewing Machine. Song Yuguo developed the invention. The patent application number is CN202422473186U 20241012. The patent publication number is CN223392287 (U). International Patent Classification cod..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Luxembourg, Jan. 16 -- Luxembourg Patent Office has awarded a patent to Zhejiang Chinese Medical University for Method for Producing a Medium-high-proof Lotus Seed Wine Capable of Reducing Liver Damage. Xia Ming and Qi Panpan developed the invention. The patent application number is LU20240509406 20241217. The patent publicat..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Zhiou Household Technology has been granted a patent for Quick-release Combined Wine Rack. Song Chuan, Zhu Jiaqiang and Li Changwen developed the invention. The patent application number is CN202423173126U 20241221. The patent publication number is CN223392149 (U). International Patent Classification codes a..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 16 -- State Intellectual Property Office of China has awarded a patent to Ningbo University for Mother Liquor Storage Device. Yang Han, Gong Yifu and Liu Boyue developed the invention. The patent application number is CN202422870397U 20241125. The patent publication number is CN223393477 (U). International Patent ..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Feicheng Linyuan High Molecular Mat Co Ltd has filed a patent application for Method for Detecting Quality of Low-crystallinity Polyvinyl Alcohol Product. This invention was developed by Wu Linlin, Lyu Xingwen, Di Guojian and Jia Tonglong. The patent application number is CN202510404864 20250401. The paten..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Moutai University has applied Chinese patent for Method for Identifying Maotai-flavor Liquor. Song Ya, Wang Shichao, Han Ziyu, Zuo Xiangying, Hu Lingtao, Li Zhenghao, Nie Ninglang, Liu Yafeng, Yi Zexuan and Jiang Sixia developed it. The patent application number is CN202510386264 20250328. The patent publica..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Luoyang Taofeng Environmental Protection Tech Co Ltd has filed a patent application for Concentrated Alkali Liquor Drying Equipment. This invention was developed by Qi Junwei, Zhang Peiyou, Chen Xuefeng, Cui Weixing, Tao Haiwei and Fan Junmao. The patent application number is CN202510647821 20250520. The p..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Guangdong Bilai Energy Saving Equipment Co Ltd has submitted a patent application for Improved Heat Pump System with Heating and Cooling Functions and Automatic Wine Steaming Equipment. Wu Zongjin developed the invention. The patent application number is CN202510712220 20250530. The patent publication numb..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Shandong Jincheng Courage Chemical Co Ltd has applied Chinese patent for Method for Recovering 2-mercaptobenzothiazole from Cephalosporin Active Ester Production Mother Liquor. Liu Mingren, Gao Li, Zhu Wei, Jia Wanshui, Li Ping, Ni Shoupeng and Fang Shuo developed it. The patent application number is CN202..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Hangzhou Viablife Biotech Co Ltd has submitted a patent application for Method for Extracting Cereal Blue from Cereal Blue Fermentation Liquor. This invention was developed by Zhang Wei, Chen Jing and Tao Fuping. The patent application number is CN202510383797 20250328. The patent publication number is CN1..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- State Intellectual Property Office of China has published Jiangnan University, Jiangnan Univ Shaoxing Industrial Technology Research Institute and Guangdong Provincial Laboratory of Southern Marine Science and Engineering Guangzhou patent application for Method for Predicting Glycemic Index of Yellow Rice Wi..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- State Intellectual Property Office of China has released Xiongan Baofu Liquor Ind Co Ltd patent application for Distillation Device with Intelligent Temperature Control Function for Brewing White Spirit. This invention was developed by Zhao Jinghui, Zhu Pengyuan and Wang Fei. The patent application number ..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- State Intellectual Property Office of China has received Qingchuan Meifei Wine Co Ltd patent application for Traditional Brewing Process of Honey Wine. Yin Zhiyu developed the invention. The patent application number is CN202311855624 20231229. The patent publication number is CN120230617 (A). Internationa..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Research Institute Of Yibin Southwest Univ has submitted a patent application for Yinhong Plum Wine Brewing Process and Fermentation Tank for Brewing. Zhang Yu developed the invention. The patent application number is CN202510289624 20250312. The patent publication number is CN120230616 (A). International ..

Alcoholic Beverages

  |  Fri 16 Jan 2026

Beijing, Jan. 16 -- Jiangsu Yanghe Brewery Joint Stock Co Ltd has filed a patent application for Production Method for Increasing Content of Pyrazine Substances in Wine by Adopting Out-cellar Fermentation and Fragrance Mixing Process. This invention was developed by Zhang Longyun, Kong Xiaoyong, Pei Fei, Song Jiaojiao, Liu Haibo..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Chengdu University has submitted a patent application for Evaluation Method of Highland Barley Wine Brewing Performance and Application. This invention was developed by Peng Lianxin, Ni Yuelong, Zhang Yi, Li Qiang, Zhao Jianglin and Zhan Ruiling. The patent application number is CN202510278996 20250310. The ..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Chengde Lieyuan Wine Co Ltd has received a patent for White Spirit Retort Steam Uniform Distribution Device. This invention was developed by Su Zhixin, Shi Ziyu, Zhang Yaming and Qi Jianhua. The patent application number is CN202422687564U 20241105. The patent publication number is CN223397705 (U). Interna..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Wu Zhangyuan has been granted a patent for Wine Aging Equipment. The patent application number is CN202422216506U 20240910. The patent publication number is CN223397704 (U). International Patent Classification codes are C12H1/16 and C12H1/18. The abstract released by State Intellectual Property Office of ..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- State Intellectual Property Office of China has awarded a patent to Tibet Tianhe Beer Co Ltd for Craft Beer Fermentation Tank with Temperature Control Function. Xue Chaoyong, Liu Yi, Dava Sambu, Huang Mingjian, Xia Cailian, Wang Hongbo and Qiu Fenping developed the invention. The patent application number ..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- State Intellectual Property Office of China has awarded a patent to Shen Sheng for Boiling Rotary Settling Tank for Beer Production and Processing. The patent application number is CN202421364540U 20240615. The patent publication number is CN223397699 (U). International Patent Classification code is C12C7..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Zunyi Normal University has received a patent for Pretreatment Device for Dewatering Wine Brewing Excess Sludge. This invention was developed by Guo Guizhi, Liang Qiyu, Luo Suxing, Cui Yan, Min Weilin, Wu Yuanhui, Wen Shan, Li Kui, Shi Damei, Zeng Ping, Leng Xin, Zhou Lanlan and Chen Meijia. The patent app..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- State Intellectual Property Office of China has awarded a patent to Sichuan Lanjian Gold Printing Co Ltd for Upper-opening Wine Box Positioning, Pasting and Bubble Pressing Equipment. Lei Xianyun, Liu Xiaoping and Yuan Shuke developed the invention. The patent application number is CN202422904867U 20241127..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Hebei Handan Congtai Wine Business Co Ltd has been awarded a patent for Wine Brewing Yeast Block Profiling Mold. This invention was developed by Guo Guimei, Yang Junshan, Yang Fang, Ning Zhan'ao, Zhang Jiangong, Wang Chenhu, Yang Huanmei, Zhang Ce and Wang Xiaoxin. The patent application number is CN202422..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Kirin Holdings has submitted a patent application for Beer-flavor Alcoholic Beverage and Preparation Method Thereof. Horie Satoshi, Mochizuki Mayura, Tanigaki Shota and Kato Masaru developed the invention. The patent application number is CN20238081992 20231207. The patent publication number is CN120225649 (..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 15 -- Ha Sang Wook has submitted a patent application for Composition Containing Powder Raw Materials for Dispelling Effects of Alcohol and Improving Liver Function and Preparation Method Thereof. The patent application number is CN20238076918 20231120. The patent publication number is CN120225073 (A). Interna..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 15 -- Shaanxi Ankang Baiyi Ind Co Ltd has applied Chinese patent for Raw Material Crushing Device for Wine Product Production. Huang Zhujun, Wang Quanbing and Han Ming developed it. The patent application number is CN202510679747 20250526. The patent publication number is CN120227953 (A). International Patent Cl..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 15 -- Inner Mongolia Shijihu Liquor Ind Co Ltd has submitted a patent application for Wine Liquid Mixing Device and Mixing Method for White Spirit Production. Zhang Zhiguang developed the invention. The patent application number is CN202510704493 20250529. The patent publication number is CN120227791 (A). Intern..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 15 -- State Intellectual Property Office of China has awarded a patent to Quanzhou Shuntong Crafts Co Ltd for High-temperature-resistant Rotating Flame Alcohol Stove. Jiang Zhijian developed the invention. The patent application number is CN202422875759U 20241125. The patent publication number is CN223399806 (U)..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Beijing Yanjing Brewery has secured a patent on Novel Portable Oak Barrel Wine Fetching Device. Wang Dongwei, Lin Zhiping, Xu Ligong, Cui Junfeng and Luo Haoning developed the invention. The patent application number is CN202422800151U 20241118. The patent publication number is CN223397465 (U). International..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- State Intellectual Property Office of China has awarded a patent to Wenzhou Yinli Tech Co Ltd for Decorative Wine Bottle Head. Zhang Ying developed the invention. The patent application number is CN20242303999U 20241205. The patent publication number is CN223396679 (U). International Patent Classification ..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Chinese Patent for Tightly-buckled Anti-fake Wine Box has been issued to Shenzhen Jieyifa Gift Packaging. This invention was developed by Cai Xiaokui. The patent application number is CN20242338533U 20241209. The patent publication number is CN223396549 (U). International Patent Classification code is B65D6/..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Beijing Yanjing Brewery has filed a patent application for Prediction Method for Total Ester Content of Zero-generation Fermentation Refreshing Beer. This invention was developed by Mu Yingjian, Guo Liyun, Li Cun, Wang Rui, Lian Chang and He Xiuli. The patent application number is CN202510189893 20250220. Th..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Shandong Inspur Digital Business Tech Co Ltd has submitted a patent application for Multi-source Consumption Behavior Feature Fusion-based Precise White Spirit Putting Method and System. This invention was developed by Huang Shubo and Wang Zhigang. The patent application number is CN202510347429 20250324. ..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Wuliangye Yibin Co Ltd has submitted a patent application for White Spirit Quality Evaluation and Key Flavor Feature Recognition Method and System. Zhao Pengju, Zhang Jianmin, Liu Duotao, Dai Songlin, Lu Yanping, Su Jian, Zheng Jia and Zhao Dong developed the invention. The patent application number is CN2..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Wuliangye Yibin Co Ltd has submitted a patent application for Quality Characteristic Contribution Analysis Method and System in White Spirit Quality Evaluation. Xue Runping, Zhao Pengju, Huang Jian, Zheng Jia, Xie Zhengmin, Zhao Dong, Lu Yanping, Su Jian, Li Maochun, Wang Xingming, Zhang Qian and Ye Huaxia de..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Wuliangye Yibin Co Ltd has filed a patent application for White Spirit Quality Evaluation Method and Device. This invention was developed by Zhao Pengju, Wei Jinping, Xue Runping, Xie Zhengmin, Lu Yanping, Wang Xiaoqin, Su Jian, Zheng Jia and Zhao Dong. The patent application number is CN202510365700 20250..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 15 -- Suzhou Kalerm Coffee Machine Technology has filed a patent application for Piston Assembly and Brewing Device. This invention was developed by Zhang Qiming and Liu Fuke. The patent application number is CN202311839855 20231228. The patent publication number is CN120226908 (A). International Patent Classifica..

Alcoholic Beverages

  |  Thu 15 Jan 2026

Beijing, Jan. 15 -- Guizhou Xijiu has been awarded a patent for Cleaning Device for Koji Blank Conveying Belt of White Spirit Koji Making Machine. This invention was developed by Yuan Xiaoli, Zeng Shuang, Yang Jinxin, Xia Daoli, Chen Yan, Ge Fuxiu, Chen Maoli, Shi Yuanyuan, Liu Yuqin, Wang Qingxia, Huang Dan, Zhu Mei and Fan Xin..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- Guangxi Baifei Dairy Co Ltd and Guangxi Zhuang Autonomous Region Buffalo Research Institute have submitted a patent application for Pichia Cactus YM51-1 and Application Thereof in Dry Mixed Fermentation Whey Wine. This invention was developed by Zeng Qingkun, Wei Jianhuan, Li Ling, Dan Xia, Hou Yonghuan, Huan..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- Guangxi Baifei Dairy Co Ltd and Guangxi Zhuang Autonomous Region Buffalo Research Institute have submitted a patent application for Kluyveromyces Marxianus YF5-1 and Application Thereof in Semi-dry Fermented Whey Wine. This invention was developed by Dan Xia, Wei Jianhuan, Huang Zizhen, Li Ling, Liao Jinsu, W..

Alcoholic Beverages

  |  Tue 13 Jan 2026

Geneva, Jan. 14 -- World Intellectual Property Organization has received Expressions Parfumees patent application for Long-lasting Mixture, Perfumed Composition Comprising the Mixture, and Perfumed Alcoholic Solution. Marin Christophe, Buzzi Jennifer and Sery Juliette developed the invention. The patent application number is ..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has published Shanxi Xinghuacun Fenjiu Wine Factory Co Ltd patent application for Method for Evaluating Quality of Fen-flavor Yeast for Making Hard Liquor. The invention was developed by Han Ying, Zhen Pan, Chen Xing, Luo Lujun, Shi Yawei, Wang Xiaoyong, Lu Jing, Ch..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has published Beijing Weigou Gongchang Biotechnology Co Ltd patent application for Method for Detecting Urea in Halophilic Bacteria Fermentation Liquor. The invention was developed by Gao Te, Liu Wei, Liu Yubo, Sun Jianping and Ding Yuebo. The patent application ..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has published Tianjin Institute of Industrial Biotechnology, CAS patent application for Method for Separating Salicylic Acid 2-O-beta-d-glucoside from Biological Fermentation Liquor. The invention was developed by Xia Jianye, Yang Xuechen, Fu Shaoping, Deng Honggang..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has received Zhongchuang Yike Shanghai Biotechnology Co Ltd patent application for Bifidobacterium Animalis Subsp. Lactis Ba-c10 for Improving Alcohol Metabolism or Liver Injury and Application Thereof. Li Jiadong developed the invention. The patent application n..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- Shifang Hongxi Packaging Co Ltd has submitted a patent application for Automatic Wine Box Base Assembling System. Zheng Aihua developed the invention. The patent application number is CN202510429643 20250408. The patent publication number is CN120206892 (A). International Patent Classification codes are B3..

Alcoholic Beverages

  |  Tue 13 Jan 2026

Beijing, Jan. 14 -- Fujian Jinuo Houpu Biotechnology Co Ltd has applied Chinese patent for Sample Pretreatment Method and Detection Method for Detecting Content of Polyvinyl Alcohol in Poly-l-lactic Acid Microspheres. Zhang Lianqing, Zhang Cui, Yue Dandan, Dong Yan and Chen Mengli developed it. The patent application number i..

Alcoholic Beverages

  |  Tue 13 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has published Jiangnan University, Jiangnan Univ Shaoxing Industrial Technology Research Institute and Guangdong Provincial Laboratory of Southern Marine Science and Engineering Guangzhou patent application for Method for Predicting Aging Year of Yellow Rice Wine Ac..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has received Hangzhou Weiyuan Biotechnology Co Ltd patent application for Alcohol Dehydrogenase and Method for Preparing (R)-6-hydroxy-8-chloro Ethyl Caprylate Under Catalysis of Alcohol Dehydrogenase. Luo Zhibo, Wu Yan, Cao Min, Du Feng, Hao Xin, Zhang Xueqi and Xi..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has released Guizhou University patent application for Saccharomyces Cerevisiae Fermented Honeysuckle and Myotonin Rice Wine and Application Thereof. This invention was developed by Luo Xiaoye, Li Meiyan, Qiu Shuyi, Wang Xiaodan, Li Linling and Shi Juyang. The pate..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has received Shaanxi University of Science & Technology patent application for Aspergillus Scherweri for Producing Linalool and Application of Aspergillus Scherweri in Brewing of Liquor Yeast for Making Hard Liquor. Lyu Jiali, Cao Dan, Liu Cui and Zhang Yuhang devel..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has received Chongqing Jiangji Winery Co Ltd patent application for Tea Plum Wine and Preparation Method Thereof. Tao Shiquan, Cai Sheng and Li Dengyong developed the invention. The patent application number is CN202311796175 20231225. The patent publication numb..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- Kuaijishan Shoaxing Wine Co Ltd has applied Chinese patent for Yellow Rice Wine Yeast and Preparation Method Thereof. Sun Guochang, Yu Zhifang, Liu Ke, Zhao Ming, Wu Qizhong, Gao Yongqiang, Ye Shujian, Yang Lixia, Che Jiahao, Pan Liangliang, Chen Weiming, Sun Guowei, Ru Haoxiang and Liu Jinying developed it. ..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has released Sichuan Vocational College of Chemical Technology patent application for Fruit Wine Fermentation Device with Aroma Enhancing and Color Enhancing Functions. This invention was developed by Xu Liping, Ha Xia and Zhu Guoan. The patent application number i..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- State Intellectual Property Office of China has received Chongqing Jiangji Winery Co Ltd patent application for Fermented Green Plum Wine and Preparation Method Thereof. Tao Shiquan and Wan Jun developed the invention. The patent application number is CN202311829679 20231227. The patent publication number ..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- Rizhao Zongjiu Biotechnology Co Ltd has submitted a patent application for Production Process of Black Coat Red Koji Wine and Automatic Steaming System. This invention was developed by Zhang Yuetong, Xiao Yuanying, Huang Yudong, Ye Shuitian and Xiao Junyu. The patent application number is CN202510430505 20..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- Kuaijishan Shoaxing Wine Co Ltd has sought patent for Rice Soaking Method Applied to Yellow Rice Wine Brewing. This invention was developed by Yu Zhifang, Sun Guochang, Liu Ke, Zhao Ming, Wu Qizhong, Gao Yongqiang, Ye Shujian, Yang Lixia, Che Jiahao, Pan Liangliang, Chen Weiming, Sun Guowei, Ru Haoxiang and L..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- Deming Shenzhou Biological Eng Beijing Co Ltd has sought patent for Preparation Method of Grass-fruit-flavor Yeast for Making Hard Liquor and Method for Brewing Honey Orchid-flavor Liquor by Using Yeast for Making Hard Liquor. This invention was developed by Wang Dengzhi. The patent application number is C..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- Fuxi Taihao Beijing Cultural Dev Center Co Ltd has submitted a patent application for Hard-shell Black Proso Millet Brewed Wine and Preparation Process Thereof. This invention was developed by Tian Yuan. The patent application number is CN202311811491 20231227. The patent publication number is CN120209949 ..

Alcoholic Beverages

  |  Wed 14 Jan 2026

Beijing, Jan. 14 -- Sichuan Langjiu has filed a patent application for Water for High-temperature Yeast for Making Hard Liquor and Preparation Method of Water. This invention was developed by Wang Hui, Chen Youbo, Neng Feiyue, Li Su, Xu Yongming, Liu Bang, Feng Huiqin, Hu Rong and Yuan Juan. The patent application number is CN2..
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