Alcoholic Beverages
| Tue 24 Mar 2026
Beijing, March 25 -- Jing Brand has filed a patent application for Brewing Process of Liquid Fermented Wine Rich in Gamma-aminobutyric Acid. This invention was developed by Ye Kai, Lyu Linjie, Zhu Liping, Yang Qiang, Yang Shengzhi, Li Changjun, Yao Xianze, Luo Hao, Fang Shunde, Cao Zhibin, Zhao Xing, Chen Qianjin, Chen Yeqiang, ..