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Food & Beverage

  |  Tue 22 Oct 2019

Alexandria, Oct. 22 -- Decopac Inc has been granted a patent (10,455,096) for decorating system for edible products. This invention was developed by Anderson John R, Boysen Douglas A and Davila Carlos A. The patent application number is 14/492,620. The International Patent Classification codes are H04N 1/00 (20060101), G06T 7/00..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Univ Guangzhou has applied for Chinese patent for pineapple-ganoderma lucidum biological beverage and production method thereof. Tian Chang'En developed it. The patent application number is CN20181122025 20180831. The patent publication number is CN109123289 (A). International Patent Classification codes a..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Univ Tianjin Science & Tech has applied for Chinese patent for cod polypeptide anti-browning agent and color protection method for fresh potato slices. Liu Xia, Lu Yuzhuo, Yang Qian, Li Yuan, Gao Yu and Qiao Liping developed it. The patent application number is CN201810880675 20180804. The patent publicati..

Food & Beverage

  |  Sun 20 Oct 2019

Beijing, Oct. 20 -- State Intellectual Property Office of China has received Dai Tianya's patent application for fully-automatic food processing device. The patent application number is CN201810660358 20180625. The patent publication number is CN109124398 (A). International Patent Classification codes are A47J43/046 and A47J43/0..

Food & Beverage

  |  Sun 20 Oct 2019

Alexandria, Oct. 20 -- U.S. Patent and Trademark Office has received Viskase Companies's patent application for method of manufacturing food packaging cellulosic films and food packaging cellulosic films thus produced. Nicholson Myron D and Bargeot Francois developed the invention. The patent application number is 16/339181...

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- State Intellectual Property Office of China has received Cai Qin's patent application for medicine and food homologous food for treating cancer by repairing gene with zero damage. Cai Qin, Shi Xin'An, Shi Yifei, Shi Lingli, Gu Shiwei and Zhang Shirui developed the invention. The patent application number i..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- State Intellectual Property Office of China has received Inst Botany CAS's patent application for application of agonist AM1 of abscisic acid receptor in fruit and vegetable fresh-keeping. Tian Shiping, Chen Tong, Ma Danying and Xu Yong developed the invention. The patent application number is CN2018109956..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- State Intellectual Property Office of China has published Hu Jianhua's patent application for walnut fish ball. The invention was developed by Hu Jianhua and Hu Shixin. The patent application number is CN201810987909 20180828. The patent publication number is CN109123477 (A). International Patent Classific..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Jiangsu Food & Pharmaceutical Science College has sought patent for seasoning packet for spicy material and preparation method thereof. This invention was developed by Wang Haiping, Huang Hesheng and Tian Qing. The patent application number is CN201811242353 20181024. The patent publication number is CN109..

Food & Beverage

  |  Sun 20 Oct 2019

Beijing, Oct. 20 -- Cai Kaipeng has filed a patent application for a kungfu tea companion robot. This invention was developed by Cai Kaipeng, Zhu Ruiqi and Wang Haoyu. The patent application number is CN201811284251 20181031. The patent publication number is CN109124352 (A). International Patent Classification codes are A47J3..

Food & Beverage

  |  Sun 20 Oct 2019

Beijing, Oct. 20 -- Anhui Kalishi Coffee Food has filed a patent application for milling device for producing coffee solid drink. This invention was developed by Zhao Chun. The patent application number is CN20181178574 20180917. The patent publication number is CN109124360 (A). International Patent Classification codes are A..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guangxi Laibin Zilemei Food has filed a patent application for ice cream containing bull heart persimmons and making method of ice cream. This invention was developed by Wang Qian. The patent application number is CN201811109732 20180921. The patent publication number is CN109123060 (A). International Pate..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Anqing Aierhua Animal Nutritional Food has filed a patent application for nutritive feed for dairy cows. This invention was developed by Wu Xuning. The patent application number is CN201810761176 20180712. The patent publication number is CN109123116 (A). International Patent Classification codes are A23K1..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Huaihua Dakang Jiuding Forage has filed a patent application for rice DDGS (distillers dried grains with soluble) type formula feed for broiler chicken. This invention was developed by Zhou Mingbo, Li Feng, You Yanping and Yi Shuiping. The patent application number is CN20181188578 20180918. The patent pub..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Wen Bijun has filed a patent application for green and healthy chicken feed capable of promoting growth and preparation method thereof. The patent application number is CN201811224830 20181019. The patent publication number is CN109123204 (A). International Patent Classification codes are A23K10/22, A23K10/30..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guizhou Qiannanzhou Sanfa Food Dev has filed a patent application for roxburgh rose juice and preparing method thereof. This invention was developed by Huang Guojun. The patent application number is CN201710502292 20170627. The patent publication number is CN109123252 (A). International Patent Classificati..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Hebei Yangyuan Zhihui Beverage has filed a patent application for enzymatic fructus lycii juice, preparation method thereof, fructus lycii juice beverage and preparation method of beverage. This invention was developed by Zhao Huibo, Li Xiceng, Zhang Bo, Wang Ying and Dai Shengxing. The patent application ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Suzhou Haodelai Food Tech has filed a patent application for steamed stuffed buns with meat balls covered with glutinous rice and preparation method. This invention was developed by Tang Jianying and Tang Jianmei. The patent application number is CN20181171021 20180913. The patent publication number is CN1..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guizhou Kaiyang Yayijie Selenium Tea has filed a patent application for cordyceps militaris treating method based on microwave ultrasonic waves. This invention was developed by Zeng Qingming, Ma Guilan, Pu Qijiang and Ma Taiyi. The patent application number is CN201811171117 20181009. The patent publicatio..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Hunan Hongsihuo Food has filed a patent application for total buckwheat flour and making method thereof. This invention was developed by Wang Kuiqi. The patent application number is CN201810913533 20180813. The patent publication number is CN109123356 (A). International Patent Classification code is A23L7/..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Anhui Fuziling Noodle has filed a patent application for wheat wetting complex liquid, preparation method thereof and method for preparing powder from wheat. This invention was developed by Liu Jiahua and Tian Jinju. The patent application number is CN20181169350 20180913. The patent publication number is ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Xiamen Tangrenxi Biotechnology has filed a patent application for technology method for making pastry type foods containing natural astaxanthin. This invention was developed by Liao Zhiqiang. The patent application number is CN201811236382 20181023. The patent publication number is CN109123388 (A). Interna..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Lasa Tianxinyuan Food has filed a patent application for preparation method of potato noodles. This invention was developed by Wu Sanquan. The patent application number is CN201810846987 20180727. The patent publication number is CN109123396 (A). International Patent Classification codes are A23L29/30 and ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Dalian Jinbaiwei Flour Products has filed a patent application for seaweed udon noodles and preparation method thereof. This invention was developed by Sun Tingting. The patent application number is CN201811147347 20180929. The patent publication number is CN109123404 (A). International Patent Classificati..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Woyang Xuelian Flour has filed a patent application for method for manufacturing whole wheat flour after wheat germination processing. This invention was developed by Song Xiaohai and Song Fei. The patent application number is CN20181131418 20180905. The patent publication number is CN109123420 (A). Intern..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Liuzhou Qihuoju Network Tech has filed a patent application for nutritious pork liver paste and method for making same. This invention was developed by Chen Kai. The patent application number is CN20181120035 20180903. The patent publication number is CN109123444 (A). International Patent Classification co..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Li Huaping has filed a patent application for iron pan processed pork belly spiced goose and making process thereof. The patent application number is CN201811122043 20180926. The patent publication number is CN109123460 (A). International Patent Classification codes are A23L13/40, A23L13/50, A23L13/70 and A23..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guanlida Maiming Food has filed a patent application for fried tilapia canned food and preparation method thereof. This invention was developed by Yu Zhaolong, Wang Mingjun, Wang Caizhi and Du Hongping. The patent application number is CN201810954970 20180821. The patent publication number is CN109123484 (..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Pizhou Xiduoduo Food Factory has filed a patent application for preparation method of seafood marinated eggs. This invention was developed by Xia Yunkun. The patent application number is CN201811104335 20180921. The patent publication number is CN109123468 (A). International Patent Classification code is A..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guangxi Acad of Fishery Sciences; Univ Southwest has filed a patent application for spicy dried snail meat and preparation method thereof. This invention was developed by Lin Yong, Zhang Jie, Luo Hui, Tian Xu, Qin Junqi, Deng Qian, Du Xuesong and Wen Luting. The patent application number is CN201811352559 ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guangxi Jiniu Catering Man Co Ltd has filed a patent application for healthy cold dish of asparagus lettuce. This invention was developed by Lei Bingjun. The patent application number is CN20181113111 20180831. The patent publication number is CN109123508 (A). International Patent Classification codes are ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Wang Lei has filed a patent application for spicy and hot konjak instant food and preparation method thereof. The patent application number is CN201710503608 20170628. The patent publication number is CN109123516 (A). International Patent Classification code is A23L19/10. Cooperative Patent Classification cod..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Han Yufen has filed a patent application for pigeon soup for facilitating vigor improvement. The patent application number is CN201710466155 20170619. The patent publication number is CN109123548 (A). International Patent Classification codes are A23L23/00 and A23L33/00. Cooperative Patent Classification code..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Liuzhou Yufeng Distr Nishi Weizhifang Restaurant has filed a patent application for body-strengthening and stomach-invigorating beef soup. This invention was developed by Ni Yaoyang. The patent application number is CN20181120617 20180903. The patent publication number is CN109123556 (A). International Pat..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Xuzhou Ruilong Walnut Tech Development has filed a patent application for spiced walnut kernels and processing technology. This invention was developed by Chen Hailong. The patent application number is CN201811135247 20180928. The patent publication number is CN109123564 (A). International Patent Classific..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Anhui Shuangyi Bio Tech has filed a patent application for horseradish seasoning sauce and processing method thereof. This invention was developed by Zhuo Zhiming. The patent application number is CN201810744282 20180709. The patent publication number is CN109123588 (A). International Patent Classification..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Univ Zhejiang Shuren has filed a patent application for black bean nutritional health food and preparation method thereof. This invention was developed by Yan Xiaoping, Tong Jianying and Xie Guangfa. The patent application number is CN201811153871 20180930. The patent publication number is CN109123644 (A)...

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Hebei Zhishang Bio Tech has filed a patent application for miniature pet food processor. This invention was developed by Cui Guodong and Wu Yong. The patent application number is CN201810934292 20180816. The patent publication number is CN109123724 (A). International Patent Classification code is A23N17/00..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Liu Xinyuan has filed a patent application for organic green food preparation system and method. The patent application number is CN201811180638 20181009. The patent publication number is CN109123740 (A). International Patent Classification codes are A23P30/00, A23P30/10, A23P30/20 and A23P30/40. Cooperative ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Wang Zhilong has filed a patent application for tea polyphenol detoxifying edible oil and preparation method thereof. This invention was developed by Wang Zhilong. The patent application number is CN201710500136 20170627. The patent publication number is CN109122908 (A). International Patent Classification..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Anhui Longmianshan Food has filed a patent application for multifunctional edible grape seed oil. This invention was developed by Yuan Kai. The patent application number is CN201811229683 20181022. The patent publication number is CN109122916 (A). International Patent Classification code is A23D9/007. Coop..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Wuhu Chunmanhu Tea has filed a patent application for shaking type tea leaf stir-frying device. This invention was developed by Mei Qi. The patent application number is CN201810720426 20180702. The patent publication number is CN109122924 (A). International Patent Classification code is A23F3/06. Cooperati..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Shan Peng has filed a patent application for portable spoon and chopstick. The patent application number is CN201811167849 20181008. The patent publication number is CN109124244 (A). International Patent Classification code is A47G21/06. Cooperative Patent Classification code is A47G21/06 (CN). According t..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Univ Zhejiang has filed a patent application for white tea and processing method thereof. This invention was developed by Fan Fangyuan, Gong Shuying, Jiang Jiahui, Guo Haowei and Li Chunlin. The patent application number is CN201810972717 20180824. The patent publication number is CN109122932 (A). Internat..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Puding Xinmin Tea Production Coop has filed a patent application for method for processing eyesight improving green tea. This invention was developed by Wang Xijiang, Zhang Min and Wang Pengju. The patent application number is CN20181186375 20180918. The patent publication number is CN109122940 (A). Intern..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guizhou Lanyu Tea Ind has filed a patent application for rolling device for green tea production and processing. This invention was developed by Lin Xuanping and Lu Xinglan. The patent application number is CN20181183328 20180917. The patent publication number is CN109122964 (A). International Patent Class..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guizhou Hefenglin Agricultural Tech has filed a patent application for instant throat tea and preparation method thereof. This invention was developed by Zhou Chaojun and Ou Jiwang. The patent application number is CN201811283691 20181031. The patent publication number is CN109122980 (A). International Pat..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Yancheng Inst Tech has filed a patent application for production process of instant suaeda and goji berry tea. This invention was developed by Zheng Qing, Hu Ruoxian and Feng Gongneng. The patent application number is CN201710452292 20170615. The patent publication number is CN109122988 (A). International ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Huaying Vocational Education Training Center has filed a patent application for jasmine compound tea thick soup. This invention was developed by Dong Jianjun. The patent application number is CN201811103934 20180920. The patent publication number is CN109123004 (A). International Patent Classification code..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Benxi Huadu Tech Development has filed a patent application for method for making tea of acanthopanacis senticosi. This invention was developed by Fan Jingkuan. The patent application number is CN201810934176 20180816. The patent publication number is CN109122996 (A). International Patent Classification co..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guangxi Rentai Biological Tech has filed a patent application for planting method for realizing interplanting of tea trees and agaricus bisporus. This invention was developed by Yang Wei. The patent application number is CN201811318856 20181107. The patent publication number is CN109122036 (A). Internation..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Zhejiang Transfar Agribio has filed a patent application for processing method of organic dendrobium officinale flower tea. This invention was developed by Zhang Mingkui, Yang Tao and Ye Xiongfang. The patent application number is CN201811209271 20181017. The patent publication number is CN109123012 (A). I..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Peng Huiyu has filed a patent application for health-preserving tea. The patent application number is CN201811280274 20181031. The patent publication number is CN109123020 (A). International Patent Classification code is A23F3/34. Cooperative Patent Classification code is A23F3/34 (CN). According to the ab..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Jiaozuo Ronglida Food has filed a patent application for polished crispy chocolate candy and preparation method thereof. This invention was developed by Zhang Xudong, Yao Hongli, Nan Binpeng, Hu Yali and Chen Xiuting. The patent application number is CN20181143684 20180907. The patent publication number is..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Xu Faping has filed a patent application for preparation method of preserved kiwi fruits. The patent application number is CN201810999812 20180830. The patent publication number is CN109123044 (A). International Patent Classification code is A23G3/48. Cooperative Patent Classification code is A23G3/48 (CN). ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Univ Northwest A&F has filed a patent application for high-efficiency culture method for wheat seedling test material. This invention was developed by Cai Tie, Meng Xiangping, Jia Zhikuan, Ren Xiaolong, Liu Tiening, Zhang Peng and Wang Rui. The patent application number is CN201810639509 20180620. The pate..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Univ Inner Mongolia Agri has filed a patent application for cultivation mode of spring wheat seed storing in field in winter. This invention was developed by Zhang Yongping, Dong Yuxin, Xie Min, Han Kaiming, Wu Qiang and Li Mengyuan. The patent application number is CN201810886708 20180806. The patent publ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Quanzhou Xianshui Hongqiao Rice Proc has filed a patent application for planting method for selenium-rich upland rice. This invention was developed by Ma Yurong and Jiang Youming. The patent application number is CN20181111571 20180831. The patent publication number is CN109122140 (A). International Patent..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Dong Zhu has filed a patent application for bean sprouting machine constant temperature method and bean sprouting machine. The patent application number is CN201811370972 20181118. The patent publication number is CN109122268 (A). International Patent Classification codes are A01G31/00 and A01G31/02. Cooperat..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Yao Zhiyu has filed a patent application for processing and making method of broken rice-mushroom fish balls. The patent application number is CN201810972243 20180824. The patent publication number is CN109123364 (A). International Patent Classification codes are A23L17/00, A23L29/00, A23L29/294, A23L29/30, A..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Tongling Meiziyuan Special Agricultural Products Proc has filed a patent application for method for preparing fermented soya beans with suitable taste after long-term placement. This invention was developed by Cui Guangmei. The patent application number is CN201811270508 20181029. The patent publication nu..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Anhui Hequan Farm Ecological Agricultural has filed a patent application for preparation method of flavored dried rabbit meat. This invention was developed by Jiang Bao'An. The patent application number is CN201810778613 20180716. The patent publication number is CN109123436 (A). International Patent Class..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Zongyang Xinnongmin Agricultural Cultivation has filed a patent application for winter-eating method for conducting cold dressing on ice plants with sauce. This invention was developed by Qu Aiwu. The patent application number is CN201810751348 20180710. The patent publication number is CN109123524 (A). In..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Jiangsu Food & Pharmaceutical Science College has filed a patent application for additive chilli sauce for fast-food chicken feet and preparation method of additive chilli sauce. This invention was developed by Wang Haiping, Huang Hesheng and Tian Qing. The patent application number is CN201811240753 20181..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Yantai Xiaomi Machinery Tech has filed a patent application for anti-adhesion device for making cavities of cooked wheaten foods and using method of anti-adhesion device. This invention was developed by Ding Lei. The patent application number is CN201811346581 20181113. The patent publication number is CN1..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Henan Gongchuang Intellectual Property Agency has filed a patent application for multipurpose cake knife. This invention was developed by Xu Yinlong. The patent application number is CN20181149726 20180910. The patent publication number is CN109122764 (A). International Patent Classification code is A21C15..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Jiaozuo Ronglida Food has filed a patent application for composite nutrition-type puffed cereal food and manufacturing method thereof. This invention was developed by Zhang Xudong, Yao Hongli, Hu Yali, Chen Xiuting and Wei Yanting. The patent application number is CN20181145321 20180907. The patent publica..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Wang Zaixiang has filed a patent application for meat-stuffed fried dumpling and making method thereof. The patent application number is CN201811342026 20181112. The patent publication number is CN109122780 (A). International Patent Classification codes are A21D13/06, A21D13/31, A21D13/38 and A21D13/60. Coope..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Dalian Mingcheng Aquatic Product Food has filed a patent application for processing technology for frozen dried scallops. This invention was developed by Jiang Dacheng. The patent application number is CN201810824056 20180725. The patent publication number is CN109122812 (A). International Patent Classific..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Hancheng Golden Sun Pepper Oil Spice has filed a patent application for storage method of pepper sprout. This invention was developed by Cheng Qingjun, Wu Zhigang, Guo Jianxin and Deng Jun. The patent application number is CN20181168213 20180913. The patent publication number is CN109122820 (A). Internatio..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Xuzhou Tianma Jingan Food has filed a patent application for manufacturing method for fresh Chinese yam pieces capable of being eaten under raw condition. This invention was developed by Hu Chuanyin, Zhang Yanming and Zhang Hongyong. The patent application number is CN201810884965 20180806. The patent publ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Sichuan Nanxi Huiji Food has filed a patent application for spicy tofu skin and preparation method thereof. This invention was developed by Tang Peng, Lyu Jingang, Zhong Wei, Ren Liu and Wu Huabing. The patent application number is CN201811290349 20181031. The patent publication number is CN109122900 (A). ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Bengbu Xingguang Bean Product Factory has filed a patent application for preparation method of dried bean curd unique in flavor. This invention was developed by Zhao Dapeng. The patent application number is CN201810862678 20180801. The patent publication number is CN109122892 (A). International Patent Clas..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Anhui Shuangzhai Tea Ind has filed a patent application for efficient tealeaf mixing device. This invention was developed by Chu Yanhua. The patent application number is CN201811122798 20180926. The patent publication number is CN109126604 (A). International Patent Classification codes are B01F13/10 and B0..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- You Chenxi has filed a patent application for quantitative conveying system for processing liquid ingredients of puffed food. The patent application number is CN201811301235 20181102. The patent publication number is CN109126620 (A). International Patent Classification codes are B01F15/00, B01F15/02, B01F15/0..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Longyan Zhuoyue New Energy Dev has filed a patent application for method for producing medium-long chain natural vegetable wax by using biodiesel. This invention was developed by Ye Huodong, Chen Dan, Lin Zehu and Xie Yunxi. The patent application number is CN20181181074 20180917. The patent publication nu..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Anhui Jiagudou Food has filed a patent application for rice cleaning device. This invention was developed by Wang Guixiang. The patent application number is CN201810844098 20180727. The patent publication number is CN109126932 (A). International Patent Classification codes are B02B1/04 and B03B5/66. Cooper..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Long Qingmei has filed a patent application for extracting and cleaning mechanism for coffee beans in elephant dung. The patent application number is CN201810797953 20180719. The patent publication number is CN109127052 (A). International Patent Classification codes are B02C19/00, B02C23/16, B07B1/30, B07B1/4..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Jiangyong County Laoshitou Characteristic Agricultural Dev has filed a patent application for method of preserving tender ginger. This invention was developed by Chen Runjin. The patent application number is CN20181177024 20180915. The patent publication number is CN109122836 (A). International Patent Clas..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Tianmen Yitian Drinks Tech has filed a patent application for anti-allergic soymilk. This invention was developed by Deng Jun. The patent application number is CN201811360639 20181115. The patent publication number is CN109122860 (A). International Patent Classification codes are A23C11/02, A23C9/152, A23C..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Hunan Jinzhixiang Rice has filed a patent application for rice processing dust removal box. This invention was developed by Zhou Zhiguang and Liu Zhihua. The patent application number is CN201811296380 20181101. The patent publication number is CN109126940 (A). International Patent Classification codes are..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- State Intellectual Property Office of China has released Hubei Yima Automobile Electronics's patent application for modified mixing method of corn extract. This invention was developed by Ke Zhuoying. The patent application number is CN201710509040 20170628. The patent publication number is CN109123663 (A)..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- State Intellectual Property Office of China has released Shanghai Jiaotong Univ School of Medicine's patent application for comprehensive processing method of organic oat fiber powder, oat protein powder and oat germ powder. This invention was developed by Wang Hui, Zhu Changlian, Ge Ruihong and Shao Huiming...

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Yaan Youtu Commerce and Trade has submitted a patent application for preparation method of tibetan tea with tea yeast organic trivalent chrome. This invention was developed by Lin Yong, Zheng Qinyuan, Jin Chunxiang, Zhao Kun and Li Yingzhang. The patent application number is CN201810928172 20180815. The pa..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Liu Haifeng has submitted a patent application for method for manufacturing kiwi beverage from mixed bacterium fermentation. The patent application number is CN201710503470 20170627. The patent publication number is CN109123275 (A). International Patent Classification codes are A23L2/38 and A23L2/84. Cooperat..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Shandong Hengrou Wine has submitted a patent application for raspberry enzyme beverage and preparation thereof. Cui Weikun developed the invention. The patent application number is CN20181149722 20180910. The patent publication number is CN109123291 (A). International Patent Classification codes are A23L2/..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Shenyang Dashuitu Tech has submitted a patent application for plant fruit and vegetable solid beverage suitable for crowds suffering with high serum uric acid and gout. Su Gexin, Zhao Qichao and Pan Weidong developed the invention. The patent application number is CN20181139571 20180906. The patent publica..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Fujian Yuyuanchun Biotechnology has submitted a patent application for cyanine blueberry fermentation liquid. Wei Siming developed the invention. The patent application number is CN20181132582 20180905. The patent publication number is CN109123635 (A). International Patent Classification code is A23L33/00...

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Cashesu Tianjin Pharm Tech has submitted a patent application for preparation method of cereal meal replacing ball. Zhou Zhenhong, Liu Yajing and Sun Hui developed the invention. The patent application number is CN201811144730 20180929. The patent publication number is CN109123643 (A). International Patent..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Chengdu Nifuji Food has applied for Chinese patent for multi-flavor composite flavoring oil and production method thereof. Ni Jun developed it. The patent application number is CN201810958923 20180822. The patent publication number is CN109122913 (A). International Patent Classification codes are A23D9/007..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Univ Northeast Agricultural has applied for Chinese patent for preparation method of functional powdered oil. Qi Baokun, Li Yang, Zhong Mingming, Sun Yufan, Hu Miao, Zhu Jianyu, Wang Huan and Zhang Shuang developed it. The patent application number is CN201811121536 20180926. The patent publication number ..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guizhou Qianzhiling Ecological Tea has applied for Chinese patent for preparation method of white tea cake. Tian Hongyu developed it. The patent application number is CN201810930064 20180815. The patent publication number is CN109122929 (A). International Patent Classification codes are A23F3/06, A23F3/08,..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Zhang Ping has applied for Chinese patent for manufacturing method of natural wild slender acanthopanax tea. The patent application number is CN20181139187 20180906. The patent publication number is CN109122937 (A). International Patent Classification code is A23F3/06. Cooperative Patent Classification code i..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Sichuan Chongzhou Hengfeng Horticulture Tech has applied for Chinese patent for small handheld tea rolling device. Yao Huawei developed it. The patent application number is CN201811107164 20180921. The patent publication number is CN109122945 (A). International Patent Classification code is A23F3/06. Coope..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guizhou Lvxin Ecological Agriculture Dev has applied for Chinese patent for tea fermentation barrel. Xu Yun and Shu Liping developed it. The patent application number is CN20181175049 20180914. The patent publication number is CN109122961 (A). International Patent Classification code is A23F3/08. Cooperati..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Xinyang Yiding Tea Tech has applied for Chinese patent for row handle type automatic tea frying machine set. Liu Bing and Liu Mengmeng developed it. The patent application number is CN201811272382 20181030. The patent publication number is CN109122953 (A). International Patent Classification code is A23F3/..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Han Huifu has applied for Chinese patent for preparation method of cedrela sinensis flower tea. The patent application number is CN201710505453 20170613. The patent publication number is CN109122969 (A). International Patent Classification code is A23F3/14. Cooperative Patent Classification code is A23F3/14 (..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Guizhou Qinxinan Karst Regional Development Res Institute has applied for Chinese patent for rhizoma polygonati hypoglycemic healthcare tea and preparation method thereof. Jiang He, Wei Xiaoshuang and Yang Yanhong developed it. The patent application number is CN20181157593 20180911. The patent publication..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Zhangjiajie Gaoshan Yiyun Tea has applied for Chinese patent for method for preparing cyclocarya paliurus granulated tea. Zhong Yongjun developed it. The patent application number is CN201811180391 20181010. The patent publication number is CN109123009 (A). International Patent Classification code is A23F3..

Food & Beverage

  |  Mon 21 Oct 2019

Beijing, Oct. 21 -- Hengxian Southern Tea Factory has applied for Chinese patent for making method of jasmine-scented mulberry white tea. Xie Honghua, Xie Dagao, Xie Hongshan and Qin Xinyi developed it. The patent application number is CN20181179318 20180917. The patent publication number is CN109123001 (A). International Pat..
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