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Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- World Intellectual Property Organization has received JM De Jong Duke Automatenfabriek BV patent application for Beverage Preparation Device. Harbers Karen developed the invention. The patent application number is WO2025IB60741 20251022. The patent publication number is WO2026088086 (A1). International Patent..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- World Intellectual Property Organization has received Riverflow GmbhH and Zwick Boris patent application for Milk Frother Having an Aerator. Zwick Boris and Zwick Boris developed the invention. The patent application number is WO2025IB60708 20251021. The patent publication number is WO2026088063 (A1). Interna..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- Mccormick & Company Inc has submitted a patent application for Color-changing Product. Zimmerman Molly, Reick Mike and Adams Maurice developed the invention. The patent application number is WO2024US52963 20241025. The patent publication number is WO2026089725 (A1). International Patent Classification codes a..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- Novadelta Comercio E Ind De Cafes Unipessoal Lda has sought patent for System for Preparing Beverages with Enhanced Operative Arrangement of Multiple Individual Portions. This invention was developed by Nabeiro Rui Miguel and De Figueiredo Branco João André. The patent application number is WO2024PT50038 20..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Gea Liquid Tech Germany GmbH has sought patent for Method and Device for Thermally Treating a Fat or Oil. This invention was developed by Rolle Ulrich, Knuf Simon, Leal Garcia Maria Carmen, Müter Philip and Gehling Jürgen. The patent application number is WO2025EP80419 20251022. The patent publication numbe..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Zhejiang Zhongrui Agricultural Dev Co Ltd and Zhejiang Hongwuhuan Tea Equipment Ltd have sought patent for Comprehensive Grinding Tea Refining Machine and Winnowing Method Thereof. This invention was developed by Su Yuanhui, Chen Jun, Fu Jie, Pan Kechang, Joo Sun-ok, He Yuniang, Chen Lixia, Su Zhongqiang, He Yu..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Inner Mongolia Dayao Jiabin Beverage Co Ltd, Ningxia Dayao Drink Co Ltd and Anhui Dayao Beverage Co Ltd have submitted a patent application for Ultrasonic Rotational Flow Synergistic Low-foam Dissolving and Degassing System for Carbonated Beverage Base Slurry. This invention was developed by Zhou Yang, Li Junpe..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Institute of Process Engineering,Chinese Academy of Sciences, Zhengzhou Institute of Emerging Industrial Technology and Longzihu New Energy Laboratory have submitted a patent application for Thermoplastic Carriage Sandwich Panel and Preparation Method Thereof. Ren Mengshuai, Zhang Jianmin, Li Siqing, Zhou Lei a..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Toyobo Co Ltd and National Res Institute Of Brewing have sought patent for Production of Recombinant Ascorbate Oxidase. This invention was developed by Taira Ayano, Masaki Kazuo and Iefuji Haruyuki. The patent application number is WO2025JP35238 20251003. The patent publication number is WO2026088754 (A1). In..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Ningxia University and Ningxia Zhangyu Longyu Chateau Co Ltd have submitted a patent application for Eutectic Solvent Extract of Wine Brewing Waste Residues, Preparation Method of Eutectic Solvent Extract and Application of Eutectic Solvent Extract in Anti-allergy Repair Cosmetics. Ai Jingya, Liu Yuan, Ma Huifa..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Shanghai Novanat Bioresources Co Ltd, Shanghai Jiaoda Onlly Co Ltd and Hunan Jinnong Bio Resource Co Ltd have applied Chinese patent for Food Containing Tea Theanine and Capable of Improving Glycolipid Metabolism and Preparation Method of Food. Jiao Jie, Chen Lei, Jia Suzhong, Wang Le and Li Jiawei developed it..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Suqian Zhishan Food Tech Co Ltd and Jiangsu Yiyuantai Biotechnology have sought patent for Rice Starch Fat Substitute Enzymolysis Preparation Method. This invention was developed by Wan Jianhua, Cao Xuancheng, Cao Jingming, Xu Xiaomiao, Zhang Weidong, Mao Xiaojun, Zhang Zhaoxi, Xu Huating, Luo Cheng, Wang Fang,..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Nanchang University, Jiangxi Nanda Guochuangyuan Food Tech Co Ltd and South Subtropical Crops Research Institute (CATAS) have submitted a patent application for Preparation Method of Low-concentration Composite Vegetable Protein Gel. This invention was developed by Dai Taotao, Chen Jun, Dai Nana, Shuai Xixiang,..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Foshan Haitian Gaoming Flavoring & Food Co Ltd and Foshan Haitian Flavoring & Food Co Ltd have filed a patent application for Soybean Paste and Preparation Method Thereof. This invention was developed by Ma Mingzhou, Wu Wen, Guo Pengfei, Song Liusong and Tang Yi. The patent application number is CN2025114343..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Guangdong Meiweixian Flavoring Foods Co Ltd and Jiangsu University have submitted a patent application for Method for Improving Bacteriostatic Activity of Shrimp Shell Powder in Salt-reduced Soy Sauce Production and Use Processes. This invention was developed by Gao Xianli, Wang Jingjing, Lin Xiaodong, Zhang Qi..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Wuhan Polytechnic University and Hubei Jingchu Mingzhu Food Co Ltd have submitted a patent application for Processing Method for Preparing Salt-reduced Instant Fish Sausage by Adding Salted Egg White Powder. Wu Wenmin, Chen Fan, Zheng Quan, Li Sze-wan and Liao E developed the invention. The patent applicatio..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Wuhan Laoqianji Food Co Ltd and Science Research Institute of National Food and Strategic Reserves Administration have filed a patent application for Composite Shredded Bean Curd and Preparation Method Thereof. This invention was developed by Shen Zuxue, Shen Zhangyan, Chen Lei, Xu Mengxue and Wang Yong. The..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Weifang Xipu Biotechnology Co Ltd and Xinjiang Xipu Biotechnology Co Ltd have submitted a patent application for Pre-gelatinized Rice Feed and Preparation Method Thereof. Wang Shiping, Zhang Haitao, Yu Zhongli and Yun Hui developed the invention. The patent application number is CN202511322912 20250916. The ..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Shandong Hechuang Feed Tech Co Ltd and Institute of Animal Science and Veterinary Medicine (Shandong) AAS have sought patent for Chili Stem Fermented Feed and Production Method Thereof. This invention was developed by Sheng Qingkai, Zhang Yubing, Li Ling, Li Chuanhao, Wang Jiancai and Qi Lihong. The patent a..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Arla Foods Amba and Koebenhavns Univ have submitted a patent application for Method of Modification of Whey Protein at Acidic Ph by Reaction with Oxidized Phenolic Compounds, the Modified Protein Composition, and Nutritional Uses of the Modified Protein Composition. This invention was developed by Liu Jingyuan, ..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Qingdao Qianwei Energy Saving Tech Co Ltd and Sichuan Xinpai Food and Beverage Man Group Co Ltd have submitted a patent application for Constant-temperature Intelligent Slow Thawing Cabinet for Medium-temperature Frozen Products. This invention was developed by Chen Yilei, Xu Yaofeng, Li Meng, Xu Jiangling, Hua..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Qingdao Kesong Food and Xinshidai Qingdao Food Co Ltd have submitted a patent application for Vinasse Bread Premixed Flour and Preparation Method Thereof. This invention was developed by Fu Xinyi and Yu Feng. The patent application number is CN202511715877 20251121. The patent publication number is CN1212205..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Zhejiang University of Water Resources and Electric Power and Yangtze University have submitted a patent application for Spring Corn Nitrogen Application Regulation and Control Method Under Jointing Stage Waterlogging Condition. This invention was developed by Qi Dongliang, Duan Yonggang, Yang Wenjia and Xiong ..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Powerchina Guiyang Engineering Corporation and Zunyi Normal University have filed a patent application for Device and Method for Improving Quality of Summer Tea Through Photovoltaic Panel. This invention was developed by Hu Qin, Wang Jiazhen, Fu Hua, Wei Jixuan, Li Jingyu and Huang Jiachun. The patent applic..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- REEMOON Technology has submitted a patent application for Fruit Stem Automatic Separation Control Method Applied to Multi-branch-stem Cherry Sorting Scene. Zhu Er and Zhu Yi developed the invention. The patent application number is CN202410845010 20240627. The patent publication number is CN121223897 (A). In..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Cargill has submitted a patent application for Sweetener Composition. This invention was developed by Gaspard Dan S. The patent application number is CN20248035588 20240429. The patent publication number is CN121218885 (A). International Patent Classification codes are A23L2/60 and A23L27/30. Cooperative Pat..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has released Nestle patent application for Creamer. This invention was developed by Loret Chrystel, Mougin Arnaud, Zheng Ying, Fu Jun-tse Ray and Harrat Michel. The patent application number is CN20248033690 20240521. The patent publication number is CN121218878 (A..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- World Intellectual Property Organization has released Lin Jiayou patent application for a Method for Producing an Alternative Citrus Composition and Composition Thereof. The patent application number is WO2024US55534 20241112. The patent publication number is WO2026089741 (A1). International Patent Classific..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- World Intellectual Property Organization has published Mccormick & Company Inc patent application for Flavor-changing Product. The invention was developed by Zimmerman Molly and Mittelheuser Jason. The patent application number is WO2024US52955 20241025. The patent publication number is WO2026089724 (A1). Int..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- Ecocroptech Spa has submitted a patent application for Formulation and Method for Preventing Cracking or Splitting in Fruit. This invention was developed by Cisternas Gaete Jaime, Real Muñoz Nicolás Ignacio and Garcés Barra Javiera Ignacia. The patent application number is WO2025CL50111 20251016. The paten..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Satake Engineering has sought patent for Grain Milling Device. This invention was developed by Kawano Hiroyuki and Furuya Kenta. The patent application number is CN20248036915 20240531. The patent publication number is CN121219077 (A). International Patent Classification code is B02B3/00. Cooperative Patent ..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Team Trans Royal A LLC has filed a patent application for Full-laboratory Automation System. This invention was developed by Gorman John G. The patent application number is CN20248031668 20240305. The patent publication number is CN121219076 (A). International Patent Classification codes are B01L9/02, B65G1/..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- World Intellectual Property Organization has received Manshange Tea Ind Xishuangbanna Co Ltd patent application for Combined Solid-liquid Separation Bottle Cap Structure Pressed to Open Seal Bottom in Evenly Divided Sections. Li Dingzhong, Deng Wei and Lin Yanhe developed the invention. The patent application..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- Shanghai Baosteel Packaging Co Ltd has sought patent for Beverage Can Body and Manufacturing Method Therefor, and Beverage Can and Manufacturing Method Therefor. This invention was developed by Gu Jie, Wu Zheying, Zhao Zhengmei and Zhang Xi. The patent application number is WO2024CN144579 20241231. The patent..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- World Intellectual Property Organization has published Shanghai Baosteel Packaging Co Ltd patent application for Beverage Can Body and Manufacturing Method Therefor, and Beverage Can and Manufacturing Method Therefor. The invention was developed by Gu Jie, Wu Zheying, Zhao Zhengmei and Zhang Xi. The patent ap..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- World Intellectual Property Organization has received Univ Del Biobio patent application for Electroporator Device for Pretreating Food Matrices and Process for Producing Dehydrated Products. Tabilo Munizaga Gipsy, Perez Won Mario, Rohten Carrasco Jaime, Diaz Alvarez Rodrigo and Guzman Meza Marco developed the i..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- Univ De Sao Paulo Usp has submitted a patent application for Powdered Formulation of Industrial Waste, Chocolate Foodstuff Composition Comprising the Formulation, and Related Methods for Preparing Same. This invention was developed by Da Silva Lannes Suzana Caetano, Santiago Rosa Raul, Domenico Alves Monteiro An..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- World Intellectual Property Organization has received Tasso De Oliveira Alves Germano patent application for Technological Process for Obtaining Anticaries Chewing Gum Based on a Blend of Oils and Plant Extracts. Tasso De Oliveira Alves Germano developed the invention. The patent application number is WO2024B..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has received China Electric Institute, Tibet Sinomach Plateau Mechanical and Electrical Equipment Science Res Co Ltd and Kunming Electrical Appliance Res Institute patent application for Device Thermal Management Method Based on Immersed Phase Change Cooling Liquid. C..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- World Intellectual Property Organization has published Nat Institutes For Food and Drug Control Center For Medical Device Standardization Administration Nm patent application for Five-plex Real-time Fluorescent Quantitative PCR Detection Kit and Detection Method for Simultaneous Detection of Five Parasites. The ..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Tegrival SRL has applied Chinese patent for Method and Device for Processing and Storing Food. Hudson Darren developed it. The patent application number is CN20248036687 20240611. The patent publication number is CN121218914 (A). International Patent Classification code is A47J47/00. Cooperative Patent Class..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Huang Zhangyao has applied Chinese patent for Training Chopsticks. The patent application number is CN20238098908 20231006. The patent publication number is CN121218911 (A). International Patent Classification codes are A47G21/06 and A47G21/10. Cooperative Patent Classification code is A47G21/103 (EP, US). ..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has published House Foods Corp patent application for Method for Producing Tofu, Method for Producing Soybean Milk, and Tofu Packed in Container. The invention was developed by Nishimura Shinpei, Huang Weiyi, Nishimura Suzushi, Ishizuka Keiko, Wada Takuya, Onishi Kota..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Taishi Food Inc has filed a patent application for Method for Producing Processed Food Containing Soybean, System for Producing Processed Food Containing Soybean, and Processed Food Containing Soybean. This invention was developed by Itogawa Shiori. The patent application number is CN20248035538 20240314. Th..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Saldanha Bermudez Luis has applied Chinese patent for Food Composition for Preparing Chocolate-flavored Pizza Dough. The patent application number is CN20248022819 20241126. The patent publication number is CN121218877 (A). International Patent Classification codes are A21D2/18, A21D2/36 and A23G1/40. Coop..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- World Intellectual Property Organization has received Chongqing Univ Of Arts and Sciences patent application for Kiwi Fruit Raw Material-based Meal Replacement Powder and Preparation Method Therefor. Xiao Xianmei, Zhang Wanyue, Wu Jie, Sui Yuan and Duan Bin developed the invention. The patent application numb..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Guangdong Hengtai Prec Manufacturing Co Ltd has submitted a patent application for Preparation Process of Kovar Copper Kovar Sandwich Lead. This invention was developed by Lu Chiyang, Zhang Weixin and Zhang Jing. The patent application number is CN202511395918 20250928. The patent publication number is CN121..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- World Intellectual Property Organization has released Alpma Alpenland Maschb GmbH patent application for Apparatus for Producing Cheese Sticks. This invention was developed by Seemüller Alois and Siler Sebastian. The patent application number is WO2024EP80272 20241025. The patent publication number is WO2026..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- World Intellectual Property Organization has published Alpma Alpenland Maschb GmbH patent application for Apparatus for Producing Cheese Sticks. The invention was developed by Osiander Jürgen. The patent application number is WO2024EP80270 20241025. The patent publication number is WO2026087058 (A1). Interna..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has released Foshan Yeshengsheng Health Consulting Co Ltd patent application for Animal-derived Food Material Three-dimensional Evaluation and Ternary Composition Cooperation Method. This invention was developed by Yang Guanfeng. The patent application number is CN..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has received Hainan Leigong More Aerolite Museum patent application for Tripterygium Wilfordii Glass Aerolite Energy Drinking Water and Preparation Method Thereof. Yao Liming developed the invention. The patent application number is CN202511494877 20251020. The pat..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- California Cultured Inc has submitted a patent application for Methods of Producing Coffee Drinks. This invention was developed by Stearns Steven William, Stamler Rio Angelo, Villanueva Michael and Perlstein Alan. The patent application number is WO2025US52156 20251023. The patent publication number is WO2026..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Dongguan Huaze Lyuxun Packaging New Mat Co Ltd has sought patent for Preparation Method of Frozen Hollow Plate Based on Low-temperature Crack Resistance. This invention was developed by Chen Jian. The patent application number is CN202511346884 20250919. The patent publication number is CN121224087 (A). Inte..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Sichuan Kaile Food Detection Co Ltd has sought patent for Operation Box with Internal Circulation Purification Function. This invention was developed by Yang Sentao, Wu Kaize, Xia Jiao and Yan Rongwu. The patent application number is CN202511169982 20250820. The patent publication number is CN121223873 (A). ..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Robot Anno Shenzhen Co Ltd has sought patent for Robot Task Processing Method and System for Coffee Latte. This invention was developed by Huang Huang, Fang Yan and Li Junjie. The patent application number is CN202511767884 20251128. The patent publication number is CN121223813 (A). International Patent Clas..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has published Jianghan University and First Teaching Hospital of Tianjin University of Traditional Chinese Medicine patent application for Acupuncture Robot Path Planning Method Based on Improved RRT* Algorithm. The invention was developed by Zhang Hongxing, Sun Chun,..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- Team Ind Services Inc has filed a patent application for a Collimator for Radiographic Systems. This invention was developed by Piefer Charles Mark. The patent application number is WO2025US51384 20251017. The patent publication number is WO2026089983 (A1). International Patent Classification codes are G21K1/..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Jiangsu Xianzhihui Food Tech Co Ltd has submitted a patent application for Intelligent Conveying System for Dried Egg Production. Shan Yuanyuan, Li Quanhong and Chen Jiujun developed the invention. The patent application number is CN202511696635 20251119. The patent publication number is CN121225269 (A). Int..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Zhejiang Trillion Game Tech Co Ltd has filed a patent application for Preparation Method of Multi-scale Skin-friendly Wood Grain Texture Mold. This invention was developed by Wang Zenghui, Fu Hailong, Wang Shuai and Wang Zhen. The patent application number is CN202511457823 20251013. The patent publication n..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Beijing Xinxian Chenpei Tech Co Ltd has submitted a patent application for Storage Tank Disinfection Device for Milk Processing. This invention was developed by Liu Hang, Ma Le and Lin Qin. The patent application number is CN202511670483 20251114. The patent publication number is CN121221813 (A). Internation..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Food & Life Companies Ltd has submitted a patent application for Specifying Device. This invention was developed by Sugihara Masato. The patent application number is WO2025JP36973 20251021. The patent publication number is WO2026088947 (A1). International Patent Classification codes are A47G23/08 and B07C5/34..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Zhejiang Super Star Packaging Mat Co Ltd has submitted a patent application for Degradable Food Packaging Bag and Preparation Process Thereof. Zhao Zhenhua, Wang Fengyu and Qu Xiaopeng developed the invention. The patent application number is CN202511436518 20251009. The patent publication number is CN121224..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has received Zhou Xingyu patent application for Aloe Barbadensis Leaf Water Composition for Removing Acnes and Application of Aloe Barbadensis Leaf Water Composition. Zhou Yong, Zhou Xingyu and Zhou Xingming developed the invention. The patent application number is..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Aopolai Health Industry Tech Guangzhou Co Ltd has submitted a patent application for Birch Juice Anti-wrinkle Firming Composition and Preparation Method Thereof. This invention was developed by Zhou Liangyan, Yao Junjia, Yao Kaizhong and Yao Xiaona. The patent application number is CN202511766223 20251127. T..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Bandai has applied WIPO patent for Confectionery and Confectionery Set. Mizuno Hidenori and Okubo Hiromi developed it. The patent application number is WO2025JP29537 20250822. The patent publication number is WO2026088582 (A1). International Patent Classification codes are A23G3/34 and A23G3/54. Cooperative P..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Suzumo Machinery Co Ltd has submitted a patent application for Blade Frame Member and Rod-shaped Food Material Cutting Device. This invention was developed by Suzuki Minako and Korenaga Tomokazu. The patent application number is WO2025JP26829 20250729. The patent publication number is WO2026088557 (A1). Inter..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Suzumo Machinery Co Ltd has applied WIPO patent for Cooked Rice Processing Device and Cooked Rice Management Method. Suzuki Minako, Satou Yuta and Terakawa Saori developed it. The patent application number is WO2025JP24014 20250703. The patent publication number is WO2026088528 (A1). International Patent Clas..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- World Intellectual Property Organization has released Suzumo Machinery Co Ltd patent application for Cooked Rice Processing Device and Cooked Rice Processing Method. This invention was developed by Suzuki Minako, Satou Yuta and Terakawa Saori. The patent application number is WO2025JP24005 20250703. The paten..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- World Intellectual Property Organization has published Suzumo Machinery Co Ltd patent application for Cooked Rice Processing Apparatus and Cooked Rice Management Method. The invention was developed by Suzuki Minako, Satou Yuta, Terakawa Saori and Udagawa Takayuki. The patent application number is WO2025JP2356..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Suzumo Machinery Co Ltd has sought patent for Cooked Rice Processing Device and Cooked Rice Management Method. This invention was developed by Suzuki Minako, Satou Yuta and Terakawa Saori. The patent application number is WO2025JP23562 20250630. The patent publication number is WO2026088523 (A1). Internationa..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- World Intellectual Property Organization has published Suzumo Machinery Co Ltd patent application for Cooked Rice Processing Device and Cooked Rice Processing Method. The invention was developed by Suzuki Minako, Satou Yuta, Terakawa Saori and Udagawa Takayuki. The patent application number is WO2025JP23561 2..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Suzumo Machinery Co Ltd has sought patent for Device for Treating Cooked Rice. This invention was developed by Suzuki Minako, Nakazawa Kazuki and Miura Masaki. The patent application number is WO2025JP09459 20250312. The patent publication number is WO2026088474 (A1). International Patent Classification code ..

Food & Beverage

  |  Mon 04 May 2026

Geneva, May 5 -- Suzumo Machinery Co Ltd has applied WIPO patent for Device for Treating Cooked Rice. Suzuki Minako, Nakazawa Kazuki and Miura Masaki developed it. The patent application number is WO2025JP09452 20250312. The patent publication number is WO2026088473 (A1). International Patent Classification code is A23L7/10. ..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has published Tosoh Silica Corp patent application for Processed Rice Hull Ash and Method of Making Same. The invention was developed by Dojo Masakazu and Yuasa Takahiro. The patent application number is CN20238098880 20230725. The patent publication number is CN12..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Shaanxi Hongruishifu Food And Beverage Man Co Ltd has submitted a patent application for Bottom Auxiliary Bearing Device for Furniture Installation. This invention was developed by Wang Lei. The patent application number is CN202511588577 20251103. The patent publication number is CN121225500 (A). Internatio..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has released Shanghai Minhang Hospital Of Integrated Traditional Chinese And Western Medicine Shanghai Minhang Di patent application for Heart Strengthening and Asthma Relieving Soup as Well as Preparation Method and Application Thereof. This invention was developed b..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Fujian Tea Imp & Export Co Ltd has filed a patent application for Tea Dust Removal Device. This invention was developed by Chen Tianyi, Wang Bing and Lei Wenguo. The patent application number is CN202511480560 20251016. The patent publication number is CN121222728 (A). International Patent Classification cod..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has published Jiangchuan Qianwei Yuma Food Mill patent application for Pseudo-ginseng Fibrous Root and American Ginseng Containing Blood Activating, Yin Nourishing, Blood Enriching and Kidney Nourishing Seven-drug Ginseng and Multi-dosage Form and Preparation Method T..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- Hunan Xiangtea Hi Tech Co Ltd has submitted a patent application for Preparation Method and Application of Golden Flower Dark Tea. This invention was developed by Li Xiaohua, Yi Hui, Zhou Zi, Liu Xinguo and Wang Chun. The patent application number is CN202511634747 20251110. The patent publication number is ..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has released Wuxi Special Food and Nutrition Health Res Institute Co Ltd patent application for New Application of Bifidobacterium Longum Subsp. Infantis Ccfm1269 in Relieving Atopic Dermatitis. This invention was developed by Yang Bo, Cui Shumao, Zhang Qing and Yao Q..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has received Wuxi Special Food and Nutrition Health Res Institute Co Ltd patent application for Application of Bifidobacterium Longum Subsp. Infantis CCFM1269 in Preparation of Product for Relieving Lactoglobulin Allergy. Yang Bo, Cui Shumao, Yu Renqiang and Yao Qingy..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has published Sfreekola Cosimo Damiano patent application for Thermoplastic Composition for Biodegradable and Compostable Packaging Intended for Contact with Food Products. The invention was developed by De Mattia Nicola and Dargenio Giovanni. The patent applicatio..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Zhejiang Wufangzhai Ind Co Ltd has submitted a patent application for Automatic Packaging Device for Rice Roll Processing. Chen Cheng, Wu Wenbin, Zeng Min, Chen Chunmei and Chen Zhaogui developed the invention. The patent application number is CN202511487760 20251017. The patent publication number is CN12122..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Inner Mongolia Mengbei Pet Food Co Ltd has applied Chinese patent for Automatic Inserting and Packaging All-in-one Machine for Pet Jerky. Sun Xiaojiang and Hu Wei developed it. The patent application number is CN202511802513 20251203. The patent publication number is CN121225077 (A). International Patent Cla..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Yunnan Qianwei Deyuan Food Co Ltd has applied Chinese patent for Automatic Packaging and Sealing Integrated Equipment and Method for Prefabricated Dishes. Yang Nongming, Shan Congcan, Li Jianjun, Wu Haibin, Li Qian and Zhang Xiaolong developed it. The patent application number is CN202511559820 20251029. The..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has published Jiangsu Huadun Tech Co Ltd patent application for Intelligent Rice Bucket. The invention was developed by Chen Zengguo. The patent application number is CN202511334211 20250918. The patent publication number is CN121220967 (A). International Patent Cl..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has published Wangli Coffee Shanghai Co Ltd patent application for Coffee Bean Grinder and Use Method Thereof. The invention was developed by Tian Tian. The patent application number is CN202511538407 20251027. The patent publication number is CN121220956 (A). Inte..

Food & Beverage

  |  Mon 04 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has received He Zekang patent application for Pressurizing Assembly for Coffee Extractor and Coffee Extractor. He Zekang and He Dong developed the invention. The patent application number is CN202511742287 20251125. The patent publication number is CN121220939 (A)...

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Shandong Ruibo Halal Food Co Ltd has sought patent for Automatic Feeding Device for Livestock Slaughtering and Feeding Method Thereof. This invention was developed by Jong Eun-hyeok, Chang Bingbing and Cong Enqing. The patent application number is CN202511724664 20251124. The patent publication number is CN1..

Food & Beverage

  |  Tue 05 May 2026

Geneva, May 5 -- International Flavors & Fragrances Inc has applied WIPO patent for Novel Flavor Modulating Compounds. Tang Xiao-qing, Kazimierski Arkadiusz, Sharafbafi Negin, Gimenez Cardoso Leandro, Niedeveld Cornelis J, Mannava Neelima and Janczuk Adam J developed it. The patent application number is WO2025US51013 20251015..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has received Rongcheng Kaitai Food Co Ltd patent application for Conveying Equipment for Dried Apple Processing. Li Yingxia and Sun Fanya developed the invention. The patent application number is CN202511693993 20251118. The patent publication number is CN121225238..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Shandong Yuanhao Flour Co Ltd has submitted a patent application for Rotary Spiral Conveyor for Flour. Ai Chunxia, Liu Chunhong, Zhang Zhishan, Gong Xiangrong, Deng Aimin, Li Lanlan, Sun Jihua and Wang Caixia developed the invention. The patent application number is CN202511789694 20251201. The patent public..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Linyi Xinghe Food Co Ltd has submitted a patent application for Pork Processing Sorting Device Based on Visual Identification. This invention was developed by Qiu Huailing, Yan Zhongzheng, Liu Lincun and Yao Quanshan. The patent application number is CN202511740631 20251125. The patent publication number is ..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has received Shandong Wangdi Food Co Ltd patent application for Pomegranate Fruit Continuous Cleaning and Sorting Equipment for Processing Pomegranate Juice Beverage. Jia Tao, Jia Erdong, Zhang Li and Zhang Chengxian developed the invention. The patent application ..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Linyi Dalin Food Co Ltd has submitted a patent application for Vacuum Freeze-dried Fresh Milk Restoring and Freshness Locking Equipment. This invention was developed by Ding Ning and Zhou Lili. The patent application number is CN202511283235 20250909. The patent publication number is CN121225117 (A). Interna..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Foshan Verde Beverage & Food Co Ltd has applied Chinese patent for Sterile Cold Filling Control Method and System. Li Yuming developed it. The patent application number is CN202511224316 20250829. The patent publication number is CN121225086 (A). International Patent Classification codes are B65B3/12, B65B57..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Nantong Haochuang Tech Development Co Ltd has submitted a patent application for Automatic Boxing Equipment for Food Processing Production Line. This invention was developed by Tang Jiling and Miao Ding. The patent application number is CN202511657832 20251113. The patent publication number is CN121225068 (A..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- State Intellectual Property Office of China has released Henan Derong Halal Food Co Ltd patent application for Modified Atmosphere Packaging All-in-one Machine Based on Weight Grading. This invention was developed by Li Jiali. The patent application number is CN202511580736 20251031. The patent publication n..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Shanghai Fuda Machinery Mfg Co Ltd has sought patent for Automatic Candy Production Line Equipment. This invention was developed by Liu Gang and Liu Hong. The patent application number is CN202511770027 20251128. The patent publication number is CN121225058 (A). International Patent Classification codes are ..

Food & Beverage

  |  Tue 05 May 2026

Beijing, May 5 -- Hebei Fenghan Food Co Ltd has submitted a patent application for Automatic Spaghetti Weighing and Subpackaging Equipment. Liu Xianliang, Zhang Chao and Wang Fengyan developed the invention. The patent application number is CN202511743085 20251125. The patent publication number is CN121225057 (A). Internation..
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