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Food & Beverage

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Mianyang Teachers\' Colle

(4)

First Teaching Hospital,

(3)

Morinaga Milk Industry

(3)

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(3)

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(3)

Shenzhen Chuangjie Zhilia

(3)

(3)

(2)

Bright Dairy & Food

(2)

China National Food Purif

(2)

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(2)

(2)

Dezhou County Xiangsheng

(2)

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(2)

Fuji Oil Co Limited

(2)

(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

Jiangnan University

(2)

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(2)

(2)

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(2)

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(2)

(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

Thermos Llc [us]; Crown M

(2)

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(2)

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(2)

(2)

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(2)

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(2)

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(2)

A O Smith China Env Produ

(1)

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(1)

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(1)

Adana Food Tech Liuzhou C

(1)

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(1)

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(1)

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(1)

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(1)

Andoni Peter [us]; Andoni

(1)

Anhui Dasong Resin Co Ltd

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

Anhui Mumahu Agricultural

(1)

Anhui Shouxian County Chu

(1)

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(1)

Anhui University

(1)

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(1)

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(1)

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(1)

Anhui Youshun New Mat Co

(1)

Anqing Sun Daily Farm Eco

(1)

Aria Foods Amba

(1)

Arteaga Ricardo

(1)

(1)

Bai Qinghua; Jinan Custom

(1)

(1)

Beijing Haihoutai Intelli

(1)

Beijing Industrial Techno

(1)

Beijing Jingxuexuan Healt

(1)

Beijing Jinkangpu Food Sc

(1)

Beijing Kwinbon Tech Co L

(1)

Beijing Lanbo Tech Co Ltd

(1)

Beijing Meidan Food Co Lt

(1)

Beijing Miyuantang Biotec

(1)

Beijing Nvwa Butian Tech

(1)

Beijing Qihe Shengke Biot

(1)

Beijing Technology & Busi

(1)

Beijing Zhenle Health Man

(1)

Beijing Zhongnong Shixun

(1)

Beingmate Hangzhou Food R

(1)

Bengbu Saiya Machinery Co

(1)

Benshifuduo Co Ltd

(1)

Bionic Trading Corp

(1)

(1)

Blue Buffalo Enterprises

(1)

Brattea Medtech Co Ltd

(1)

Brine Masters Llc

(1)

(1)

(1)

CSCEC International Engin

(1)

Cas Suzhou Intelligent Co

(1)

Cccc First Harbor Enginee

(1)

Changsha Xiangxiangli Inf

(1)

Changxing Qumei Biotechno

(1)

Changyi Defeng Food Co Lt

(1)

(1)

(1)

(1)

Chengcheng Zhishu Tech Sh

(1)

Chengdu East Hope Animal

(1)

Chengdu Tianfu Wisdom Big

(1)

Chengwu Yukou Poultry Co

(1)

China Grain Storage Cheng

(1)

China Huaneng Group Co Lt

(1)

China Inst For Food And D

(1)

China Yajiang Group Co Lt

(1)

Chongqing Electrical And

(1)

Chongqing Institute for F

(1)

Chongqing Technology & Bu

(1)

Chongqing Tianrun Food De

(1)

Chunyuanwei Guangzhou Foo

(1)

Coneco Ambalaj Sanayi Ve

(1)

Coors Brewing Co

(1)

Corteva Agriscience Llc [

(1)

Cryo Int Llc (cryo Inter

(1)

(1)

Dalian Sxahg Co Ltd

(1)

De Longhi Appliances

(1)

(1)

(1)

(1)

Deyang Qiangxing Electrom

(1)

Dimiao Biological Tech Be

(1)

Dongguan Dongmei Food Co

(1)

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(1)

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(1)

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(1)

Donghai First Rescue Flig

(1)

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(1)

Feijing Top Flier Imp And

(1)

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(1)

Food And Drug Inspection

(1)

Food And Life Partners Co

(1)

Food Industry Research An

(1)

Food Inspection Center Of

(1)

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(1)

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(1)

Foshan Grain Reserve Co L

(1)

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(1)

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(1)

Fudan University

(1)

Fujian Agriculture and Fo

(1)

Fujian Aixiangqin Food

(1)

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(1)

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(1)

Fujian Normal University

(1)

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(1)

Fujian Vocational College

(1)

Fujian Xing Wang Tea Co L

(1)

Fund Cidetec [es]; Univ D

(1)

Fundacion Tecnalia Res &

(1)

Fuyang Shuanglezi Food Te

(1)

Fuzhou Aigostar Photoelec

(1)

Fuzhou Zelin Food Co Ltd

(1)

Ganzhou Zhonghefeng Brand

(1)

Gea Food Solutions Bakel

(1)

(1)

Geophysical Chemical Expl

(1)

Geophysical Survey Team o

(1)

Geophysical Survey Team o

(1)

(1)

(1)

Guangdong Datang Internat

(1)

Guangdong Endless Food Co

(1)

Guangdong Furuixiang Heal

(1)

Guangdong Guangyi Tech In

(1)

Guangdong Minsheng Food C

(1)

Guangdong Shenhua High Te

(1)

Guangdong University of P

(1)

Guangdong Wisky Food Co L

(1)

Guangdong Yabei Agricultu

(1)

Guangdong Youlian Mairui

(1)

Guangdong Yushang Health

(1)

Guangdong Zhucheng Buildi

(1)

Guangxi Jiyisheng Biotech

(1)

Guangxi Zhuang Autonomous

(1)

Guangxi Zhuang Autonomous

(1)

Guangxi Zhuang Autonomous

(1)

Guangyuan Huabo Fine Alum

(1)

Guangzhou Foen Biological

(1)

Guangzhou Kevin Food Co L

(1)

Guangzhou Restaurant Grou

(1)

Guangzhou Weizhixuan Food

(1)

Guilin University of Elec

(1)

Guizhou Angyang Original

(1)

Guizhou Aviation Technica

(1)

Guizhou Inst Of Biotechno

(1)

Guizhou Meitan Lanxin Tea

(1)

Guizhou Rice Research Ins

(1)

Guizhou Vocational Colleg

(1)

Hainan Panda Dairy Co Ltd

(1)

Hainan Yunzi Food Co Ltd

(1)

Hangzhou Jiladuo Tech Co

(1)

Hangzhou Joyoung Beans Co

(1)

Hangzhou Wofu Plastic Ind

(1)

Hangzhou Youngsun Intelli

(1)

Hangzhou Yunhant Network

(1)

Hebei Agricultural Univer

(1)

Hebei Shangongfang Biotec

(1)

Hefei Gaojing Vision Tech

(1)

Hefei Jinguoyuan Vision T

(1)

Hefei Xinda Membrane Tech

(1)

Heilongjiang Feihe Dairy

(1)

Heilongjiang Feihe Dairy

(1)

Heineken Supply Chain

(1)

Henan Dongsen Medicine Ho

(1)

Henan Inst Of Crop Molecu

(1)

Henan Liziyuan Food And B

(1)

Henan Meat Tech Innovatio

(1)

Henan Qihua Edible Oil Co

(1)

Henan Xiaoyue Packaging M

(1)

Herbstreith & Fox Gmbh &

(1)

Homet Aviation Parts Suzh

(1)

Homey Group Int Inc

(1)

Hongjin Foshan Intelligen

(1)

Hongquan Food Packaging Q

(1)

Huaian Xinkun Security Te

(1)

Hubei Dazhan Food

(1)

Hubei Huafang Equipment C

(1)

Hubei Jinde Packaging Co

(1)

Hubei Nongfa Gutang Fresh

(1)

Hubei Qujia Catering Man

(1)

Hubei Xiner Green Food Co

(1)

Hubei Yongxin Food Co Ltd

(1)

Hulun Buir Heshijia Food

(1)

(1)

Hunan Acad Of Agricultura

(1)

Hunan Nongyou Machinery G

(1)

Hunan Qingguoguo Food Co

(1)

Hunan Yiwanchenji Food Te

(1)

Hunan Zhiwei Dashi Food C

(1)

Huzhou Inst For Food And

(1)

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(1)

Hzky Food Science & Tech

(1)

Illycaffe S P A

(1)

(1)

Ingeteam Power Tech S A

(1)

Inner Mongolia Baibaohui

(1)

Inner Mongolia Yijia Haon

(1)

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(1)

Inner Mongolia Yinshan Yo

(1)

Institute of Soil Science

(1)

Institute of Wolfberry Sc

(1)

Int N&h Denmark Aps [dk];

(1)

International Manufacturi

(1)

(1)

Jiamenkou Beijing Cinema

(1)

Jianghan University

(1)

Jiangsu Academy of Agricu

(1)

Jiangsu Baotianxia Food

(1)

Jiangsu Changjiang Grain

(1)

Jiangsu Geological Prospe

(1)

Jiangsu Jialiang Machine

(1)

Jiangsu Jicui Weilai Food

(1)

Jiangsu Jicui Weilai Food

(1)

Jiangsu Jinshun Automatio

(1)

Jiangsu Langwang Intellig

(1)

Jiangsu Nongken Rice Ind

(1)

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(1)

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(1)

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(1)

Jiangsu University

(1)

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(1)

Jiangsu Zhenshanliang Foo

(1)

Jiangxi Aquatic Biologica

(1)

Jiangxi Bainian Chuanqi F

(1)

Jiangxi Huachen Food Co L

(1)

Jiangxi Jintianmai Food

(1)

Jiangxi Jiusheng Oil Tea

(1)

Jiangxi Nanda Guochuangyu

(1)

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(1)

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(1)

Jiaxing Chuanshixuan Cate

(1)

Jiaxing Future Food Resea

(1)

Jieshou Xiangyun Flour Co

(1)

Jilin University

(1)

(1)

(1)

Jinhua Food And Drug Insp

(1)

Jinhua Yiyuan Food Co Ltd

(1)

Jining Inst For Food And

(1)

Jining Inst For Food And

(1)

Jiupingong Shandong Food

(1)

(1)

(1)

Kaunas Univ Of Technology

(1)

Kemi Robot Sichuan Co Ltd

(1)

Koninklijke Douwe Egberts

(1)

Kraft Foods Group Brands

(1)

(1)

(1)

Lambhusasund Ehf

(1)

Leyuan Health Technology,

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Lianhua Huasheng Food Co

(1)

Liaoning Education Colleg

(1)

Liaoning Yifang Yingfang

(1)

(1)

Lishui Xiangqing Food Co

(1)

(1)

(1)

Liuzhou First Vocational

(1)

Longyan Sanjia Metallurgi

(1)

Louis Dreyfus Co Ingredie

(1)

Luigi Lavazza S P A

(1)

Luohe Jiangsheng Food Co

(1)

(1)

Luzhou Bio Chem Tech Shan

(1)

Maanshan Chuangyuan Food

(1)

Maja Maschf Hermann Schil

(1)

Mbv Ag Mikrobiologie Und

(1)

Mengniu Dairy Group; Meng

(1)

Mengniu Dairy Group; Shan

(1)

Methuselah Medical Tech S

(1)

(1)

Milky Ng Co Ltd

(1)

(1)

Moyar Yehuda Arik

(1)

Muyuan Foods; Henan Muyua

(1)

(1)

Nanjing Agricultural Univ

(1)

Nanjing Inst For Food And

(1)

Nanjing University Changs

(1)

Nanjing University of Tec

(1)

Nanjing University of Tec

(1)

Nantong Huitexiang Food C

(1)

Nat Univ Corp Tottori Uni

(1)

National Energy Nanjing E

(1)

National Institute Food &

(1)

Neel Christopher [us]; Ne

(1)

New York Univ In Abu Dhab

(1)

NewSouth Innovations

(1)

Next Level Coffee Gmbh

(1)

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(1)

Ningbo Xiaowu Brand Manag

(1)

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(1)

Ningde Jiuzhan Agricultur

(1)

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(1)

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(1)

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(1)

Nishiura Ryutaro

(1)

Nisshin Oillio Group

(1)

No 6 Eng Co Ltd Of Fhec O

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

(1)

(1)

(1)

(1)

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(1)

Ocean University China; Q

(1)

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(1)

Optex Solar Pty Ltd

(1)

Oran Americas Llc

(1)

(1)

Ordos City Agricultural A

(1)

Organo Corporation

(1)

(1)

(1)

(1)

Puer Tea Research Inst; W

(1)

Qihua Edible Oil Co Ltd

(1)

Qilu University of Techno

(1)

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(1)

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Qingdao Inst Bioenergy &

(1)

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(1)

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(1)

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Qinghai Huangyuan Highway

(1)

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(1)

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(1)

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(1)

(1)

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(1)

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(1)

(1)

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Science Research Inst Of

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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Tencent America

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Texture Maker Enterprise

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Food & Beverage

| Fri 03 Jul 2026

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Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- Yancheng Teachers University and Yancheng Inst Technology have filed a patent application for Method for Restraining Automobile Pitching Through Damping Switching. This invention was developed by Li Zhihong, Yu Yang and Hong Haotian. The patent application number is CN202610253440 20260303. The patent publi..

Jianggong Micro Brewing Wuxi Biotechnology Co Ltd and Aikepai Suzhou Biological Medicine Co Ltd File Chinese Patent Application for Complex Microbial Inoculant for Increasing Conte..

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- Jianggong Micro Brewing Wuxi Biotechnology Co Ltd and Aikepai Suzhou Biological Medicine Co Ltd have filed a patent application for Complex Microbial Inoculant for Increasing Content of Phenethyl Alcohol and Isobutanol in Fermentation Process of White Spirit. This invention was developed by Wang Binchen, Xin X..

Yantai Nanshan University Submits Patent Application for Pulullan Fruit Preservative with Mildew-proof and Fresh-keeping Functions as Well as Preparation Method and Application of ..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Yantai Nanshan University has submitted a patent application for Pulullan Fruit Preservative with Mildew-proof and Fresh-keeping Functions as Well as Preparation Method and Application of Pulullan Fruit Preservative. Yu Bin developed the invention. The patent application number is CN202511691400 20251118. T..

Bandai Submits WIPO Patent Application for Confectionery Set, and Method for Producing Confectionery Set

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- Bandai has submitted a patent application for Confectionery Set, and Method for Producing Confectionery Set. This invention was developed by Kato Rintaro, Okazaki Kaori and Mizuno Hidenori. The patent application number is WO2025JP38648 20251104. The patent publication number is WO2026133777 (A1). Internatio..

World Intellectual Property Organization Releases Int N&H Denmark ApS and Danisco US Patent Application for Soluble Oligosaccharide Syrup Production

Food & Beverage

| Fri 03 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has released Int N&H Denmark ApS and Danisco US patent application for Soluble Oligosaccharide Syrup Production. This invention was developed by Hansen Kjaer Karina, Melnyk Tetiana and Kralj Slavko. The patent application number is WO2025US59580 20251215. The patent p..

Organo Corporation Submits Patent Application for Pure Water Production Device and Pure Water Production Method

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- Organo Corporation has submitted a patent application for Pure Water Production Device and Pure Water Production Method. Nakamura Yuki, Sasaki Keisuke and Suzuki Yudai developed the invention. The patent application number is WO2025JP36303 20251015. The patent publication number is WO2026133708 (A1). Interna..

World Intellectual Property Organization Receives Coneco Ambalaj Sanayi Ve Ticaret Anonim Sirketi Patent Application for Tube Ice Cream Packaging Production Method

Food & Beverage

| Fri 03 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has received Coneco Ambalaj Sanayi Ve Ticaret Anonim Sirketi patent application for Tube Ice Cream Packaging Production Method. Hephiz Mehmet Olcay developed the invention. The patent application number is WO2024TR51707 20241224. The patent publication number is WO202..

Xinjiang Tianshan Yunmu Dairy Ind Co Ltd Seeks Patent for Energy Consumption Optimization Method and System for Dairy Product Filling Equipment

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Xinjiang Tianshan Yunmu Dairy Ind Co Ltd has sought patent for Energy Consumption Optimization Method and System for Dairy Product Filling Equipment. This invention was developed by Kang Wenxian, Peng Libing, Ren Ling, Wang Junwen, Zhang Kun and Liu Xiang. The patent application number is CN202511863125 202..

Northeast Branch Of Civil Aviation Airport Planning And Design Research Inst Co Ltd Submits Patent Application for Road Surface Frozen Soil Foundation Temperature Field Change Infl..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Northeast Branch Of Civil Aviation Airport Planning And Design Research Inst Co Ltd has submitted a patent application for Road Surface Frozen Soil Foundation Temperature Field Change Influence Evaluation Method and Device and Storage Medium. Hao Youshi, Tang Long, Wu Danze, Sun Zhongjin, Wu Yifan, Yang Guoqia..

Culinex Inc Files WIPO Patent Application for Integrated System for Food Preparation and Warming

Food & Beverage

| Fri 03 Jul 2026

Geneva, July 4 -- Culinex Inc has filed a patent application for Integrated System for Food Preparation and Warming. This invention was developed by Wescott Carolyn J, Rocks Laura K, Grzanka Andrew D, Valway Richard M, Nisbett Trevorne Q, Gomes Handerson F, Shoemaker Joseph F, Barnes Richard S, Etemad-moghadam Cyrus Robert, Bels..

Coors Brewing Co Seeks Patent for Refrigerated Point of Sale Container System

Food & Beverage

| Fri 03 Jul 2026

Geneva, July 4 -- Coors Brewing Co has sought patent for Refrigerated Point of Sale Container System. This invention was developed by Ho Fung Charles and Wheeler Alan-john Joseph. The patent application number is WO2025US59904 20251216. The patent publication number is WO2026136404 (A1). International Patent Classification co..

CCCC First Harbor Engineering Co Ltd, Installation Engineering Co Ltd Of CCCC First Harbor Engineering Co Ltd and CCCC Petroleum Pipeline Eng Co Ltd Submit Chinese Patent Applicati..

Food & Beverage

| Fri 03 Jul 2026

Beijing, July 3 -- CCCC First Harbor Engineering Co Ltd, Installation Engineering Co Ltd Of CCCC First Harbor Engineering Co Ltd and CCCC Petroleum Pipeline Eng Co Ltd have submitted a patent application for Bulk Grain Multi-port Quantitative Loading Control System and Loading Process. This invention was developed by Meng Xianqu..

Shenzhen Chuangjie Zhilian Tech Co Ltd Applies for Patent on Intelligent Scheduling Method and Device for Coffee Robot

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Shenzhen Chuangjie Zhilian Tech Co Ltd has applied Chinese patent for Intelligent Scheduling Method and Device for Coffee Robot. Pan Kang and Pei Yicheng developed it. The patent application number is CN202511978804 20251225. The patent publication number is CN121766699 (A). International Patent Classificat..

Chengcheng Zhishu Tech Shenzhen Co Ltd Submits Patent Application for Intelligent Distribution Scheduling Method and Device for Egg Products and Medium

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Chengcheng Zhishu Tech Shenzhen Co Ltd has submitted a patent application for Intelligent Distribution Scheduling Method and Device for Egg Products and Medium. Tan Yong, Liu Dongqing, Zhan Chufeng and Zhan Shaomei developed the invention. The patent application number is CN202511599508 20251104. The patent..

Xishuangbanna Honghai Tea Ind Co Ltd Files Chinese Patent Application for Selenium-rich Fermented Pu'er Tea and Fermentation Method and Special Complex Microbial Inoculant Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Xishuangbanna Honghai Tea Ind Co Ltd has filed a patent application for Selenium-rich Fermented Pu'er Tea and Fermentation Method and Special Complex Microbial Inoculant Thereof. This invention was developed by Chen Yanhai, He Yongchao and Chen Zhen. The patent application number is CN202511965467 20251224...

Heilongjiang Feihe Dairy Co Ltd Submits Chinese Patent Application for Solid Dairy Product Containing Fruits and Vegetables and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Heilongjiang Feihe Dairy Co Ltd has submitted a patent application for Solid Dairy Product Containing Fruits and Vegetables and Preparation Method Thereof. This invention was developed by Leng Youbin, Hu Cheng, Jin Anwen, Hao Nan, Lu Siyu, Miao Fang, Zheng Shan, Xie Qinggang and Sun Jianguo. The patent appl..

State Intellectual Property Office of China Publishes Univ Guizhou Finance & Economics Patent Application for Bacillus Velezensis P15 Fruit and Vegetable Fresh-keeping Agent Based ..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has published Univ Guizhou Finance & Economics patent application for Bacillus Velezensis P15 Fruit and Vegetable Fresh-keeping Agent Based on Site Competition Mechanism and Use Method of Bacillus Velezensis P15 Fruit and Vegetable Fresh-keeping Agent. The invention ..

State Intellectual Property Office of China Receives Anhui Tianhe Food Co Ltd Patent Application for Quick Thawing Device for Quick-frozen Food

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has received Anhui Tianhe Food Co Ltd patent application for Quick Thawing Device for Quick-frozen Food. Jiang Chunlin, Yan Zongjian, Li Meiqin and Chen Xue developed the invention. The patent application number is CN202610237704 20260228. The patent publication n..

Jiangxi Bainian Chuanqi Food Co Ltd Submits Chinese Patent Application for Circulating Multi-stage Cleaning Device for Marinated Product Production

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Jiangxi Bainian Chuanqi Food Co Ltd has submitted a patent application for Circulating Multi-stage Cleaning Device for Marinated Product Production. This invention was developed by Tian Leifu, Choi Yong Jun, Tian Hongbin, Zheng Tingting and Liu Shuiping. The patent application number is CN202511975593 20251..

Shandong Handeyuan Food Co Ltd Submits Chinese Patent Application for Pickling Device for Meat Product Production

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Shandong Handeyuan Food Co Ltd has submitted a patent application for Pickling Device for Meat Product Production. This invention was developed by Ji Hongmei, Zhang Yongdong, Jiang Yongxin, Zhang Yongbo and Zhang Xinyu. The patent application number is CN20251210071 20251229. The patent publication number i..

State Intellectual Property Office of China Releases Inner Mongolia Yinshan Youmai Food Co Ltd Patent Application for Low-gi Oat Composition, Low-gi Oat Product, and Preparation Me..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has released Inner Mongolia Yinshan Youmai Food Co Ltd patent application for Low-gi Oat Composition, Low-gi Oat Product, and Preparation Method and Application of Low-gi Oat Composition and Low-gi Oat Product. This invention was developed by Li Yanbin, Fu Yanan, Don..

Chen Fengzhe Submits Patent Application for Fragrance-retaining Oolong Tea Crisp Biscuit and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Chen Fengzhe has submitted a patent application for Fragrance-retaining Oolong Tea Crisp Biscuit and Preparation Method Thereof. The patent application number is CN202610246988 20260302. The patent publication number is CN121774088 (A). International Patent Classification codes are A21D2/14, A21D2/18, A21D..

State Intellectual Property Office of China Releases Fuji Oil Co Limited Patent Application for Chocolate-like Food Product, Food and Drink in Which Chocolate-like Food Product is ..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has released Fuji Oil Co Limited patent application for Chocolate-like Food Product, Food and Drink in Which Chocolate-like Food Product is Combined, and Method for Improving Storage Adaptability and Work Adaptability of Chocolate-like Food Product. This invention wa..

State Intellectual Property Office of China Receives Zhongyi Qingdao Intelligent Tech Co Ltd Patent Application for Double-folding and Double-pressing Type Dough Pressing Mechanism..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has received Zhongyi Qingdao Intelligent Tech Co Ltd patent application for Double-folding and Double-pressing Type Dough Pressing Mechanism for Food Processing. Yu Yongxin developed the invention. The patent application number is CN202610155922 20260204. The pate..

Xianghe Fengfeng Food Co Ltd Files Chinese Patent Application for Automatic Feeding Device of Frying Equipment for Fried Bean Curd Processing

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Xianghe Fengfeng Food Co Ltd has filed a patent application for Automatic Feeding Device of Frying Equipment for Fried Bean Curd Processing. This invention was developed by Lu Zhengguo, Zhang Long and Cheng Binglin. The patent application number is CN202610122971 20260129. The patent publication number is C..

State Intellectual Property Office of China Publishes Anhui Yiwang Food Tech Co Ltd Patent Application for Food Frying Production Line

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has published Anhui Yiwang Food Tech Co Ltd patent application for Food Frying Production Line. The invention was developed by Zhou Tiansheng and Li Mei. The patent application number is CN20261061783 20260116. The patent publication number is CN121774082 (A). Int..

Quanjiao Nanda Photoelectric Mat Co Ltd Submits Chinese Patent Application for Control System and Method for Grain Fumigation by Using Phosphorane Mixed Gas

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Quanjiao Nanda Photoelectric Mat Co Ltd has submitted a patent application for Control System and Method for Grain Fumigation by Using Phosphorane Mixed Gas. This invention was developed by Zhang Lei. The patent application number is CN202511660462 20251113. The patent publication number is CN121774014 (A)...

Qingdao Dingtai Dongsheng Food Proc Co Ltd Seeks Patent for Pumpkin Seed Taking Equipment

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Qingdao Dingtai Dongsheng Food Proc Co Ltd has sought patent for Pumpkin Seed Taking Equipment. This invention was developed by Ma Chao and Zhuang Hongzhi. The patent application number is CN202310364079 20230407. The patent publication number is CN121773861 (A). International Patent Classification codes ar..

Zhejiang Kawasaki Tea Machinery Co Ltd Submits Patent Application for Spacing-adjustable Tea-leaf Picker

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Zhejiang Kawasaki Tea Machinery Co Ltd has submitted a patent application for Spacing-adjustable Tea-leaf Picker. Li Liuhai, Chen Weidong, Shentu Zhiyu, Bai Jinming and Xu Jiajun developed the invention. The patent application number is CN20251237246 20251231. The patent publication number is CN121773850 (A..

Benshifuduo Co Ltd Submits Patent Application for Bread Comprising Cereal Flour

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Benshifuduo Co Ltd has submitted a patent application for Bread Comprising Cereal Flour. Kawakita Yuichiro developed the invention. The patent application number is CN20248055772 20240827. The patent publication number is CN121772847 (A). International Patent Classification codes are A21D13/00, A21D13/02, A..

Milky NG Co Ltd Submits Chinese Patent Application for Device for Detecting Parameters in Automated Milking Operation of Animals

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Milky NG Co Ltd has submitted a patent application for Device for Detecting Parameters in Automated Milking Operation of Animals. This invention was developed by Minchev Vladimir Voykov. The patent application number is CN20248056298 20240731. The patent publication number is CN121772843 (A). International ..

Xichang Huaxiang Food Co Ltd Submits Patent Application for Temperature Control Mechanism for Sauce Braised Meat High-temperature Drying Room

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Xichang Huaxiang Food Co Ltd has submitted a patent application for Temperature Control Mechanism for Sauce Braised Meat High-temperature Drying Room. Gao Yu and Liu Xiang developed the invention. The patent application number is CN202511667431 20251114. The patent publication number is CN121772139 (A). Int..

State Intellectual Property Office of China Publishes International Manufacturing Tech Consulting Gmbh & Co Kg Patent Application for Monitoring System and Food Preparation System

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has published International Manufacturing Tech Consulting Gmbh & Co Kg patent application for Monitoring System and Food Preparation System. The invention was developed by Stork Genannt Wersborg Ingo. The patent application number is CN202511919107 20180907. The p..

Liu Xunlin Seeks Patent for Heating Assembly, Baking Device and Application

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Liu Xunlin has sought patent for Heating Assembly, Baking Device and Application. The patent application number is CN202411381832 20240930. The patent publication number is CN121772053 (A). International Patent Classification codes are F26B23/06, H05B3/02 and H05B3/20. An abstract released by the Stat..

Guangdong Yushang Health Food Tech Co Ltd Submits Chinese Patent Application for Organic Pineapple Juice-dried Orange Peel Spleen Invigorating and Digestion Promoting Compound Beve..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Guangdong Yushang Health Food Tech Co Ltd has submitted a patent application for Organic Pineapple Juice-dried Orange Peel Spleen Invigorating and Digestion Promoting Compound Beverage and Preparation Method Thereof. This invention was developed by Shang Ao and Dong Jiyu. The patent application number is CN..

Beijing Zhenle Health Man Co Ltd Submits Chinese Patent Application for Preparation Method and Application of Oil Composition Capable of Controlling Oil, Salt and Sugar

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Beijing Zhenle Health Man Co Ltd has submitted a patent application for Preparation Method and Application of Oil Composition Capable of Controlling Oil, Salt and Sugar. This invention was developed by Chen Long and Liang Yanyan. The patent application number is CN20251195322 20250806. The patent publicatio..

Peng Xincheng Files Chinese Patent Application for Novel Composite Nutritional Seasoning Liquid and Preparation Process Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Peng Xincheng has filed a patent application for Novel Composite Nutritional Seasoning Liquid and Preparation Process Thereof. This invention was developed by Peng Xincheng. The patent application number is CN202511737445 20251125. The patent publication number is CN121774195 (A). International Patent Class..

Beijing Jingxuexuan Health Tech Co Ltd Applies for Patent on Bone Nutrition Fortified Hydrolyzed Egg Yolk Powder and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Beijing Jingxuexuan Health Tech Co Ltd has applied Chinese patent for Bone Nutrition Fortified Hydrolyzed Egg Yolk Powder and Preparation Method Thereof. Lyu Jing and Qu Wei developed it. The patent application number is CN202511979396 20251225. The patent publication number is CN121774188 (A). Internationa..

Yiling Health Tech Co Ltd Submits Patent Application for Eupolyphaga Preserved Egg and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Yiling Health Tech Co Ltd has submitted a patent application for Eupolyphaga Preserved Egg and Preparation Method Thereof. Liu Yongqiang, Liu Lilong and Jia Zhenhua developed the invention. The patent application number is CN202411369512 20240929. The patent publication number is CN121774187 (A). Internatio..

Hangzhou Joyoung Beans Co Ltd Applies for Patent on Antioxidant Whitening Soybean Milk Powder and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Hangzhou Joyoung Beans Co Ltd has applied Chinese patent for Antioxidant Whitening Soybean Milk Powder and Preparation Method Thereof. Zhang Xiaomin, Cai Xiujun and Kong Hangru developed it. The patent application number is CN202610168201 20260205. The patent publication number is CN121774182 (A). Internati..

Quzhou Zhejiang University Of Technology Ecological Industrial Innovation Research Inst Submits Chinese Patent Application for Yin Sauce and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Quzhou Zhejiang University Of Technology Ecological Industrial Innovation Research Inst has submitted a patent application for Yin Sauce and Preparation Method Thereof. This invention was developed by Chu Haoqi, Sheng Jialu, Zhang Hongjuan, Lyu Binfeng, Li Yang, Xu Qiaolin and Cheng Zhouzhou. The patent app..

Chen Jianhe Submits Patent Application for Series Milk-flavored Bean Curds Based on Whey Sour Slurry and Preparation Method of Series Milk-flavored Bean Curds

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Chen Jianhe has submitted a patent application for Series Milk-flavored Bean Curds Based on Whey Sour Slurry and Preparation Method of Series Milk-flavored Bean Curds. Chen Jianhe developed the invention. The patent application number is CN20261044249 20260114. The patent publication number is CN121774179 (..

Shanghai Ganso High Tech Food Co Ltd Seeks Patent for Purple Rice Eight-treasure Zongzi and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Shanghai Ganso High Tech Food Co Ltd has sought patent for Purple Rice Eight-treasure Zongzi and Preparation Method Thereof. This invention was developed by Zhang Shaowei. The patent application number is CN20251219173 20251230. The patent publication number is CN121774175 (A). International Patent Classifi..

State Intellectual Property Office of China Releases Henan Dongsen Medicine Holding Group Co Ltd Patent Application for Polygonatum Sibiricum and Astragalus Membranaceus Dietary Th..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has released Henan Dongsen Medicine Holding Group Co Ltd patent application for Polygonatum Sibiricum and Astragalus Membranaceus Dietary Therapy Noodles as Well as Preparation Method and Application Thereof. This invention was developed by Li Jin and Sun Jungeng. ..

State Intellectual Property Office of China Receives Wang Ye Patent Application for Qi-benefiting and Blood-nourishing Beverage for Women and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has received Wang Ye patent application for Qi-benefiting and Blood-nourishing Beverage for Women and Preparation Method Thereof. Wang Ye developed the invention. The patent application number is CN202511971571 20251225. The patent publication number is CN12177416..

Guangxi Jiyisheng Biotechnology Co Ltd Files Chinese Patent Application for Sugar-free Polyphenol Sugarcane-flavored Water Beverage as Well as Production Process and Production Lin..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Guangxi Jiyisheng Biotechnology Co Ltd has filed a patent application for Sugar-free Polyphenol Sugarcane-flavored Water Beverage as Well as Production Process and Production Line Thereof. This invention was developed by Xu Yongshi, Lin Ning, Zhang Gongting, Ning Guiyuan, Dai Guangming, Liang Xinqiao, Tan Zeng..

Youlei Food Zhejiang Co Ltd Seeks Patent for Yoghourt Soft Ice Cream Milk Slurry

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Youlei Food Zhejiang Co Ltd has sought patent for Yoghourt Soft Ice Cream Milk Slurry. This invention was developed by Jiang Jiahua. The patent application number is CN202610182141 20260209. The patent publication number is CN121774131 (A). International Patent Classification codes are A23G9/04, A23G9/34, A..

Beijing Miyuantang Biotechnology Co Ltd Submits Patent Application for Application of Isomaltulose in Milk Sugar Production

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Beijing Miyuantang Biotechnology Co Ltd has submitted a patent application for Application of Isomaltulose in Milk Sugar Production. Sun Yabin, Tao Rui and Lin Jingdong developed the invention. The patent application number is CN20261073295 20260120. The patent publication number is CN121774126 (A). Interna..

Yiwu Jiaqi Food Co Ltd Applies for Patent on Double-roller Synchronous Extrusion Type Hard Candy Forming Machine

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Yiwu Jiaqi Food Co Ltd has applied Chinese patent for Double-roller Synchronous Extrusion Type Hard Candy Forming Machine. Shen Ning, Xu Gang, Chen Bochao, Jiang Junyi, Li Xuhui and Zhao Junliang developed it. The patent application number is CN20261093662 20260123. The patent publication number is CN121774..

State Intellectual Property Office of China Receives Shandong Jinye Nongfa Food Co Ltd Patent Application for Fruit Cake Product Rod Inserting Machine

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has received Shandong Jinye Nongfa Food Co Ltd patent application for Fruit Cake Product Rod Inserting Machine. Li Zhiqiang, Yan Peidong, Li Jinlun and Han Zhaodong developed the invention. The patent application number is CN202410137458 20240130. The patent publi..

State Intellectual Property Office of China Publishes Li Langqiu Patent Application for Herbal Coffee Processing Technology

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has published Li Langqiu patent application for Herbal Coffee Processing Technology. The invention was developed by Li Langqiu and Li Zhanyi. The patent application number is CN202511688525 20251118. The patent publication number is CN121774122 (A). International ..

State Intellectual Property Office of China Releases Zhao Weixing Patent Application for Coffee Beverage with Anti-fatigue Effect and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has released Zhao Weixing patent application for Coffee Beverage with Anti-fatigue Effect and Preparation Method Thereof. This invention was developed by Hu Zongcheng and Zhao Weixing. The patent application number is CN202311817075 20231227. The patent publicatio..

State Intellectual Property Office of China Receives Zhao Weixing Patent Application for Coffee Beverage with Refreshing Function and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has received Zhao Weixing patent application for Coffee Beverage with Refreshing Function and Preparation Method Thereof. Hu Zongcheng and Zhao Weixing developed the invention. The patent application number is CN202311816173 20231227. The patent publication number..

Li Qiang Submits Patent Application for Fruit Tea Formula and Technology Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Li Qiang has submitted a patent application for Fruit Tea Formula and Technology Thereof. Li Qiang developed the invention. The patent application number is CN202311844922 20231229. The patent publication number is CN121774116 (A). International Patent Classification code is A23F3/34. Cooperative Patent Cla..

State Intellectual Property Office of China Releases Ningxia Qichuanhong Biotechnology Co Ltd Patent Application for Probiotic Fermented Chinese Wolfberry Beverage as Well as Prepa..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has released Ningxia Qichuanhong Biotechnology Co Ltd patent application for Probiotic Fermented Chinese Wolfberry Beverage as Well as Preparation Method and Equipment Thereof. This invention was developed by Yu Junwei, Xu Qianhua and Liu Xiangwu. The patent appli..

State Intellectual Property Office of China Receives Anhui Maidixin Food Tech Development Co Ltd Patent Application for Ginger Tea Packaging and Conveying Device Based on Visual In..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has received Anhui Maidixin Food Tech Development Co Ltd patent application for Ginger Tea Packaging and Conveying Device Based on Visual Inspection. Sun Xiuzhi developed the invention. The patent application number is CN202610149691 20260203. The patent publicati..

State Intellectual Property Office of China Publishes Fuyang Shuanglezi Food Tech Co Ltd Patent Application for Automatic Screening Device for Spicy Strip Production Raw Materials

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has published Fuyang Shuanglezi Food Tech Co Ltd patent application for Automatic Screening Device for Spicy Strip Production Raw Materials. The invention was developed by Liu Yuyang. The patent application number is CN202511918392 20251218. The patent publication..

Xuzhou Kangxin Flour Co Ltd Submits Patent Application for Novel Efficient Impurity Removal Device for Nutritional Flour

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Xuzhou Kangxin Flour Co Ltd has submitted a patent application for Novel Efficient Impurity Removal Device for Nutritional Flour. Liu Nianhua, Lyu Yanling, Xu Changjian and Wei Yusuo developed the invention. The patent application number is CN20251234701 20251231. The patent publication number is CN12177609..

Food And Drug Inspection Inst Of Quzhou City Applies for Patent on Rotary Magnetic Iron Remover for Controlling Metal Pollution in Particle and Powder Samples

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Food And Drug Inspection Inst Of Quzhou City has applied Chinese patent for Rotary Magnetic Iron Remover for Controlling Metal Pollution in Particle and Powder Samples. Li Shan, Cheng Chuang, Zheng Ming, Song Jianfeng, Fang Beiqian, Wei Xin, Xu Liping, Yao Jiansheng and Luo Fei developed it. The patent appl..

Liang Leyi Files Chinese Patent Application for Automatic Rice Processing Production System

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Liang Leyi has filed a patent application for Automatic Rice Processing Production System. This invention was developed by Liang Zhichao, Xu Keli and Liang Leyi. The patent application number is CN202511756848 20251127. The patent publication number is CN121775935 (A). International Patent Classification co..

State Intellectual Property Office of China Releases Shanxi Huaqi Shunquinoa Food Tech Co Ltd Patent Application for Vortex Pneumatic Shelling Mechanism for Quinoa

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has released Shanxi Huaqi Shunquinoa Food Tech Co Ltd patent application for Vortex Pneumatic Shelling Mechanism for Quinoa. This invention was developed by Liang Songhua. The patent application number is CN20261090625 20260123. The patent publication number is CN..

Shanghai Zhehui Health Tech Co Ltd Submits Patent Application for Extraction Device for Tea Beverage Production and Production Process of Tea Beverage

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Shanghai Zhehui Health Tech Co Ltd has submitted a patent application for Extraction Device for Tea Beverage Production and Production Process of Tea Beverage. Tao Lijun, Chen Qianwen, Qin Jinjun and Li Zhenghua developed the invention. The patent application number is CN202610259195 20260304. The patent pu..

Yaoan County Changhe Ecology Bee Park Science and Tech Co Ltd Seeks Patent for Efficient Concentration Device for Honey Processing

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Yaoan County Changhe Ecology Bee Park Science and Tech Co Ltd has sought patent for Efficient Concentration Device for Honey Processing. This invention was developed by Zhou Qingren, Zhou Yan, Zhou Yongxiang, Zhou Shaohong and Zhou Shaolun. The patent application number is CN202511837791 20251208. The paten..

Anhui Dasong Resin Co Ltd Submits Chinese Patent Application for Method for Extracting Active Ingredients of Luffa Stem Juice

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Anhui Dasong Resin Co Ltd has submitted a patent application for Method for Extracting Active Ingredients of Luffa Stem Juice. This invention was developed by Zhu Jiawei, Zhu Zhifang, Zhu Lifang and Zhu Tongwu. The patent application number is CN20261086687 20260122. The patent publication number is CN12177..

Guangzhou Foen Biological Tech Co Ltd Applies for Patent on Soothing Composition Based on Milk Exosome and Rose Exosome and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Guangzhou Foen Biological Tech Co Ltd has applied Chinese patent for Soothing Composition Based on Milk Exosome and Rose Exosome and Preparation Method Thereof. Wang Wenbiao and Wei Huayan developed it. The patent application number is CN202610249479 20260303. The patent publication number is CN121774862 (A..

Li Weiming Seeks Patent for External Composition Containing Vanilla Extract and Capable of Improving Skin Irritation or Redness and Swelling

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Li Weiming has sought patent for External Composition Containing Vanilla Extract and Capable of Improving Skin Irritation or Redness and Swelling. This invention was developed by Li Weiming. The patent application number is CN202610268059 20260306. The patent publication number is CN121774854 (A). Internati..

State Intellectual Property Office of China Releases Ximuyuan Bio Tech Group Co Ltd Patent Application for Sunscreen and Anti-aging Composition Containing Camellia Nitidissima Flow..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has released Ximuyuan Bio Tech Group Co Ltd patent application for Sunscreen and Anti-aging Composition Containing Camellia Nitidissima Flower Extract and Application of Sunscreen and Anti-aging Composition. This invention was developed by Guo Wenjiao, Zhang Jianhua ..

Shanghai Xineryue Teaching Model Co Ltd Files Chinese Patent Application for Tightness-adjustable Wearable Training Device

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Shanghai Xineryue Teaching Model Co Ltd has filed a patent application for Tightness-adjustable Wearable Training Device. This invention was developed by Yan Handing. The patent application number is CN202511967779 20251224. The patent publication number is CN121774704 (A). International Patent Classificati..

Hongjin Foshan Intelligent Kitchen Appliance Co Ltd Submits Chinese Patent Application for Multifunctional Automatic Egg Frying Device and Automatic Egg Frying Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Hongjin Foshan Intelligent Kitchen Appliance Co Ltd has submitted a patent application for Multifunctional Automatic Egg Frying Device and Automatic Egg Frying Method Thereof. This invention was developed by Xie Baiwen and Chen Haixing. The patent application number is CN202610116595 20260128. The patent pu..

State Intellectual Property Office of China Releases Fuzhou Aigostar Photoelectric Tech Co Ltd Patent Application for Anti-scaling Italian Coffee Machine with Circulating Cleaning ..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- State Intellectual Property Office of China has released Fuzhou Aigostar Photoelectric Tech Co Ltd patent application for Anti-scaling Italian Coffee Machine with Circulating Cleaning Function. This invention was developed by Lin Muxiu, Lin Fufei and Zhou Jinsui. The patent application number is CN202610106..

Jiaxing Chuanshixuan Catering Chain Co Ltd Submits Chinese Patent Application for Intelligent Soup Boiling and Discharging Pressure Cooker and Using Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Jiaxing Chuanshixuan Catering Chain Co Ltd has submitted a patent application for Intelligent Soup Boiling and Discharging Pressure Cooker and Using Method Thereof. This invention was developed by Wang Lei. The patent application number is CN202511970569 20251225. The patent publication number is CN12177435..

Jiangsu Qingfeng Biological Tech Co Ltd Submits Chinese Patent Application for Application of Diterpenoid Derivatives in Preparation of Tobacco Product Flavors and Fragrances

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Jiangsu Qingfeng Biological Tech Co Ltd has submitted a patent application for Application of Diterpenoid Derivatives in Preparation of Tobacco Product Flavors and Fragrances. This invention was developed by Liu Gongqing, Lu Tianqi, Ling Yong, Fan Boyi and Wan Lili. The patent application number is CN202511..

Hubei Nongfa Gutang Fresh Food Tech Co Ltd Applies for Patent on Multi-taste Rice Roll Making Device and Making Method

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Hubei Nongfa Gutang Fresh Food Tech Co Ltd has applied Chinese patent for Multi-taste Rice Roll Making Device and Making Method. Zhou Cheng, Wu Juan and Li Yinxiang developed it. The patent application number is CN202511957405 20251223. The patent publication number is CN121774243 (A). International Patent ..

Anhui Hengyuan Food Machinery Co Ltd Submits Chinese Patent Application for Rice Loosening Device

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Anhui Hengyuan Food Machinery Co Ltd has submitted a patent application for Rice Loosening Device. This invention was developed by Ma Zongliang and Yang Qing. The patent application number is CN202311671893 20231207. The patent publication number is CN121774238 (A). International Patent Classification codes..

Shandong Youran Coffee Co Ltd Submits Patent Application for Energy-saving Baking Line for Coffee Bean Processing and Processing Technology

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Shandong Youran Coffee Co Ltd has submitted a patent application for Energy-saving Baking Line for Coffee Bean Processing and Processing Technology. Li Shanwu, Wang Kaiyue and Zhang Feifan developed the invention. The patent application number is CN20261020496 20260108. The patent publication number is CN12..

Qingdao Dingtai Dongsheng Food Proc Co Ltd Submits Chinese Patent Application for Automatic Stir-frying Device for Pumpkin Seeds with Different Tastes

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Qingdao Dingtai Dongsheng Food Proc Co Ltd has submitted a patent application for Automatic Stir-frying Device for Pumpkin Seeds with Different Tastes. This invention was developed by Ma Chao and Zhuang Hongzhi. The patent application number is CN202310881119 20230718. The patent publication number is CN121..

Shanghai Sierke Int Trade Co Ltd Files Chinese Patent Application for Functional Beverage Formula and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Shanghai Sierke Int Trade Co Ltd has filed a patent application for Functional Beverage Formula and Preparation Method Thereof. This invention was developed by Pan Zhen. The patent application number is CN202610250756 20260303. The patent publication number is CN121774218 (A). International Patent Classific..

Chen Yu Submits Chinese Patent Application for Crocodile Protein-blueberry Composite Food and Preparation Method Thereof

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Chen Yu has submitted a patent application for Crocodile Protein-blueberry Composite Food and Preparation Method Thereof. The patent application number is CN202610221465 20260225. The patent publication number is CN121774217 (A). International Patent Classification codes are A23G3/36, A23G3/44, A23G3/48, A..

World Intellectual Property Organization Receives The Foundation For The Promotion Of Ind Science Patent Application for Medium Component Composition, Method for Producing Medium C..

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has received The Foundation For The Promotion Of Ind Science patent application for Medium Component Composition, Method for Producing Medium Component Composition, Cell Proliferation Method, and Food. Takeuchi Shoji, Sawayama Jun and Ikeda Kazuhiro developed the inventi..

World Intellectual Property Organization Releases Nat Univ Corp Tottori Univ Patent Application for Method for Producing Modified Wheat Having Increased Crossability

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has released Nat Univ Corp Tottori Univ patent application for Method for Producing Modified Wheat Having Increased Crossability. This invention was developed by Sakuma Shun. The patent application number is WO2025JP43999 20251216. The patent publication number is WO2..

World Intellectual Property Organization Releases Re Milk Ltd Patent Application for Use of Beta-lactoglobulin and Pectin Complexes in Alternative Dairy

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has released Re Milk Ltd patent application for Use of Beta-lactoglobulin and Pectin Complexes in Alternative Dairy. This invention was developed by Zeevi Adi Michal and Romano Alon. The patent application number is WO2025IL51112 20251214. The patent publication numbe..

World Intellectual Property Organization Receives Alpina Productos Alimenticios SAS Bic Patent Application for Fermented Dairy Food That Contains Live Bacteria and is Stable at Amb..

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has received Alpina Productos Alimenticios SAS Bic patent application for Fermented Dairy Food That Contains Live Bacteria and is Stable at Ambient Temperature, and Method for Preparing Same. Suescún Juan Pablo, Giraldo Calderón Néstor David and Klotz Ceberio Bernadet..

Univ Degli Studi Di Perugia Submits Patent Application for a Method of Preparing a Dry Powder of Milk Extracellular Vesicles (MEVS) and MEV Dry Powder Obtained Thereof

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- Univ Degli Studi Di Perugia has submitted a patent application for a Method of Preparing a Dry Powder of Milk Extracellular Vesicles (MEVS) and MEV Dry Powder Obtained Thereof. Giovagnoli Stefano, Mecocci Samanta, Stincardini Claudia, Rampacci Elisa, Costantini Claudio and Cappelli Katia developed the invention..

World Intellectual Property Organization Receives New York Univ In Abu Dhabi Corporation Patent Application for Chelating Polymer for Recovery from Seawater and Brine

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has received New York Univ In Abu Dhabi Corporation patent application for Chelating Polymer for Recovery from Seawater and Brine. Aburabie Jamaliah and Hashaikeh Raed developed the invention. The patent application number is WO2025IB63011 20251216. The patent publica..

World Intellectual Property Organization Releases Univ Do Porto, Requimte Rede De Quim E Tecnologia, Univ Santiago Compostela and Univ Del Pais Vasco/euskal Herriko Unibertsitatea ..

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has released Univ Do Porto [pt]; Requimte Rede De Quim E Tecnologia [pt]; Univ Santiago Compostela [es]; Univ Del Pais Vasco/euskal Herriko Unibertsitatea Upv/ehu patent application for Azapeptide Compounds Derived from Melanocyte-stimulating Hormone Release-inhibiting F..

World Intellectual Property Organization Receives Lavazza Luigi SpA Patent Application for Process and System for the Preparation of Coffee Tablets

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has received Lavazza Luigi SpA patent application for Process and System for the Preparation of Coffee Tablets. Molinaro Gabriele, Bolognese Danilo and Belliero Marco developed the invention. The patent application number is WO2025IB62956 20251216. The patent publicat..

Lavazza Luigi Spa Applies for Patent on Apparatus for Preparing a Hot Beverage, in Particular a Milk-based Hot Beverage, Such as Chocolate and the Like, and Method for Controlling ..

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- Lavazza Luigi Spa has applied WIPO patent for Apparatus for Preparing a Hot Beverage, in Particular a Milk-based Hot Beverage, Such as Chocolate and the Like, and Method for Controlling Said Apparatus. Ughetto Fabio Alessio and Zappoli Andrea developed it. The patent application number is WO2025IB62876 20251..

Shandong Longsheng Food Joint Stock Limited Co Submits Chinese Patent Application for Filtering and Separating Equipment and Process for Producing Compound Condiments

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Shandong Longsheng Food Joint Stock Limited Co has submitted a patent application for Filtering and Separating Equipment and Process for Producing Compound Condiments. This invention was developed by Lu Minjie, Zhao Meixia, Wang Rui, Tian Hao, Wu Yonglong, Yao Jianhua and Zhang Geping. The patent applicatio..

Guangdong Shenhua High Tech Ind Co Ltd Seeks Patent for Equipment and Method for Processing High-oleic-acid Peanut Edible Oil

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Guangdong Shenhua High Tech Ind Co Ltd has sought patent for Equipment and Method for Processing High-oleic-acid Peanut Edible Oil. This invention was developed by Zhou Zhaojin, Zhou Yang and Zhou Shurong. The patent application number is CN202610102819 20260126. The patent publication number is CN121777483..

Miruku Ltd Submits WIPO Patent Application for Methods and Compositions for Producing Plant-based Dairy Product Substitutes

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- Miruku Ltd has submitted a patent application for Methods and Compositions for Producing Plant-based Dairy Product Substitutes. This invention was developed by Beniwal Akashdeep Singh, Cohen Barak, Asor Mai Shamir, Acevedo-fani Alejandra, Abramson Miron, Shoseyov Oded and Singh Harjinder. The patent applicat..

World Intellectual Property Organization Receives Wnwn Food Labs Patent Application for Composition

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has received Wnwn Food Labs patent application for Composition. Drain Johnny developed the invention. The patent application number is WO2025GB60046 20251218. The patent publication number is WO2026132822 (A1). International Patent Classification codes are A23L27/20, ..

Chongqing Tianrun Food Dev Co Ltd Applies for Patent on Automatic Dried Bean Curd Cutting and Forming Equipment

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Chongqing Tianrun Food Dev Co Ltd has applied Chinese patent for Automatic Dried Bean Curd Cutting and Forming Equipment. Liao Yu, Jiang Huaqiang, Yang Jie and Gao Yubin developed it. The patent application number is CN20251221477 20251230. The patent publication number is CN121777216 (A). International Pat..

MBV AG Mikrobiologie Und Bioanalytik Submits Patent Application for Nutrient Dish Holder

Food & Beverage

| Sat 04 Jul 2026

Geneva, July 4 -- MBV AG Mikrobiologie Und Bioanalytik has submitted a patent application for Nutrient Dish Holder. Hitz Martin and Hoffmann Andreas developed the invention. The patent application number is WO2025EP88771 20251222. The patent publication number is WO2026132608 (A1). International Patent Classification codes ar..

Ningde Jiuzhan Agriculture Submits Chinese Patent Application for Freeze-drying Processing Method of Tea Oil Chocolate

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Ningde Jiuzhan Agriculture has submitted a patent application for Freeze-drying Processing Method of Tea Oil Chocolate. This invention was developed by Cai Chunhui, Ma Jinling, Cai Chenyang, He Lei, Cai Zhiwei, Cai Zhiji, Cai Zhiyi, Li Mingpeng and Fu Chunkong. The patent application number is CN20261015878..

Institute of Wolfberry Sciences Ningxia Academy of Agriculture and Forestry Sciences Submits Patent Application for Preparation Method of Boxthorn Leaf Superfine Powder

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Institute of Wolfberry Sciences Ningxia Academy of Agriculture and Forestry Sciences has submitted a patent application for Preparation Method of Boxthorn Leaf Superfine Powder. Zhang Bo, Jin Bo, Yan Yamei, Zhang Lutao, Liu Lanying, Lu Lu, Mi Jia, Li Xiaoying, Zhang Xiyan, Duan Linyuan and An Wei developed the..

Xingan League Food and Drug Inspection and Detection Center Files Chinese Patent Application for High-pressure Sterilizer Operation State Fault Prediction System Based on Digital T..

Food & Beverage

| Sat 04 Jul 2026

Beijing, July 4 -- Xingan League Food and Drug Inspection and Detection Center has filed a patent application for High-pressure Sterilizer Operation State Fault Prediction System Based on Digital Twinning. This invention was developed by Qu Yanbing, Gao Zhan, Li Qingxia, Zheng Wenji, Cao Yanqiu, Chen Hanqi and Zhu Zhenhong. The..

World Intellectual Property Organization Releases Cargill Patent Application for Reduction of Glucosinolates in Oilseed Meal with High Levels of Antinutritionals

Food & Beverage

| Fri 03 Jul 2026

Geneva, July 4 -- World Intellectual Property Organization has released Cargill patent application for Reduction of Glucosinolates in Oilseed Meal with High Levels of Antinutritionals. This invention was developed by Fisher Cody Mason, Monser-gray Kristin Pearl, De Pauw Lyle John, Rivest Jason Paul and Jirjis Bassam Farid. The ..

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