Food & Beverage
| Fri 28 Aug 2026
Beijing, Aug. 28 -- State Intellectual Property Office of China has awarded a patent to Hebei Yixiangyuan Food Tech Co Ltd for Defoaming Device for French Fries Processing. Zhao Changfu, Li Haibo, Lee Kwang-seok, Zhang Ruicheng, Wang Haihua, Ren Peizhi and Ge Shan developed the invention.
The patent application number is CN20..