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Food & Beverage

  |  Sat 11 Jul 2026

Beijing, July 11 -- NetEase Hangzhou Network has submitted a patent application for Dynamic Card Surface Display Method and Device, Storage Medium, Equipment and Program Product. This invention was developed by Liu Shun, Ou Tao and Wang Yuan. The patent application number is CN20261057735 20260115. The patent publication number..

Food & Beverage

  |  Sat 11 Jul 2026

Beijing, July 11 -- Hangzhou Huaweiheng Biotechnology has submitted a patent application for System for Extracting and Mixing Various Plum Flavor Substances. This invention was developed by Li Bin, Chen Yuexiang, Xiang Fangxian, Cui Shucheng and Yang Liqi. The patent application number is CN202511770962 20251128. The patent pub..

Food & Beverage

  |  Sat 11 Jul 2026

Beijing, July 11 -- Huangshan Xiao Guan Tea has submitted a patent application for Full-automatic Dry Tea Washing Line. This invention was developed by Lu Kun, Hao Lianqi, Wu Baohua, Li Xianzhang and Zhou Chengwei. The patent application number is CN202610116444 20260128. The patent publication number is CN121820220 (A). Intern..

Food & Beverage

  |  Sat 11 Jul 2026

Beijing, July 11 -- Chongqing Institute for Food and Drug Control has submitted a patent application for Prefabricated Vegetable Production and Packaging Detection Device. This invention was developed by Huang Siyu, Xu Jingbing, Xu Dan, Lei Zhiqi, Fan Nengquan and Li Sha. The patent application number is CN202410129791 20240131..

Food & Beverage

  |  Sat 11 Jul 2026

Beijing, July 11 -- Hubei Dazhan Food has submitted a patent application for Canned Dessert Water Chestnut Sealing Device and Method. This invention was developed by Yang Zhen and Nie Qinglin. The patent application number is CN202311806025 20231226. The patent publication number is CN121822934 (A). International Patent Classif..

Food & Beverage

  |  Sat 11 Jul 2026

Beijing, July 11 -- Shanghai Aican Robot (Group) has submitted a patent application for Rapid Meal Distribution Device. This invention was developed by He Qing and Zhang Shucan. The patent application number is CN202411406910 20241010. The patent publication number is CN121823193 (A). International Patent Classification codes a..

Food & Beverage

  |  Sat 11 Jul 2026

Beijing, July 11 -- Hebei Lvnuo Food has submitted a patent application for Residue-preventing Transportation Device for Fruit Juice Processing and Production. This invention was developed by Niu Liying, Jiang Haibin and Yu Zheng. The patent application number is CN202610266144 20260305. The patent publication number is CN12182..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 11 -- Nanjing Normal University has submitted a patent application for Method for Enhancing Extraction of Lentinan by Using Natural Sour Juice. This invention was developed by Chen Dayong, Bi Wentao and Zhang Yuxuan. The patent application number is CN20261075748 20260120. The patent publication number is CN121824..

Food & Beverage

  |  Fri 10 Jul 2026

Seoul, July 11 -- Korea Food Research Institute has submitted a patent application for a Composition for Improving Preventing and Treating of Myocardial Damage Comprising Allium Victorialis Extract. This invention was developed by Yu Geon Lee, Song Ji Hye, Jangho Lee, Choi Hyo Kyoung and Hwnag Jin Taek. The patent application n..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 11 -- Tea Institute Yunnan Academy of Agricultural Sciences has submitted a patent application for Hypothelium Sp. Strain for Improving Tea Quality and Application of Hypothelium Sp. Strain. This invention was developed by Ma Liya, Zhang Yang, Li Xiaojing, Wang Kaibo, Nie Xueying, Zhang Yanmei, Zhang Panpan, Li Wen..

Food & Beverage

  |  Sat 11 Jul 2026

Beijing, July 11 -- Guangxi Vocational & Technical Institute of Industry has submitted a patent application for Method for Efficiently Clarifying Cane Juice in Cane Sugar Manufacturing. This invention was developed by Yang Caiyu, Ning Fangyao, Ren Minhong, Lei Guanghong, Liang Yong, Huang Kai, Yao Guangyan, Meng Lidan and Wang D..

Food & Beverage

  |  Sat 11 Jul 2026

Beijing, July 11 -- Welcome to Northwest A&F University has submitted a patent application for Molecular Marker Related to Salt and Alkali Tolerance in Wheat Germination Period and Application of Molecular Marker. This invention was developed by Xu Shengbao, Chen Li, Wang Xiaoming and Liu Manshuang. The patent application numbe..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- House Foods Corp and House Foods Group Inc have sought patent for Taste-enhancing Composition, Method for Producing Same, and Method for Enhancing Taste of Food Product. This invention was developed by Sakane Kumi, Kobayashi Runo, Miyazaki Kinuko, Shiramizu Takashi and Matsubara Keiko. The patent applicatio..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Ocean University China and Henan Zhongda Biological Eng Co Ltd have sought patent for Precise Nutrition Delivery System Based on Nano-structure Unit Imitation Building Block Type Construction and Preparation Method and Application of Meal Replacement Product of Precise Nutrition Delivery System. This inventio..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Ningxia University and Anhui Ransheng Food Co Ltd have sought patent for Production Device and Process of Noodle Leaves Added with Crude Fibers. This invention was developed by Sun Hainan, Yang Zeyu, Li Shengran, Li Kunyu and Kang Ningbo. The patent application number is CN20251221981 20251230. The patent ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Rongcheng Boneng Food Machinery Co Ltd and Beijing Tobridge Tech Co Ltd have sought patent for Oyster Seedling Clamping Machine. This invention was developed by Li Ang, Chen Xiaodong, Wang Chen and Peng Zhijun. The patent application number is CN202410242524 20240304. The patent publication number is CN121..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Jiangxi Nanda Guochuangyuan Food Tech Co Ltd and Nanchang University have filed a patent application for Fruit and Vegetable Juice Capable of Keeping Fresh at Normal Temperature and Preparation Method of Fruit and Vegetable Juice. This invention was developed by Liang Ruihong, Feng Yinong, Deng Lizhen, Xie Yi..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Yinfu Jinan Bio Tech Co Ltd, Hongkong Haikuake Trading Co Ltd, Shandong Asia Pacific Haihua Biotechnology Co Ltd and Shandong Honghao Feed Co Ltd have filed a patent application for Composite Bag for Improving Wooden Meat of Broiler Chickens and Preparation Method and Application of Composite Bag. This invent..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Hainan State Farms Hot Working Ind Group Co Ltd and Hainan University have filed a patent application for Green-peel Pepper and Processing Method Thereof. This invention was developed by Yao Ruixiang, Chen Kai, Chen Haiming, Huang Yue, Lyu Ying and Li Yu. The patent application number is CN202511662810 202..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Guangzhou Ruisen Biotechnology Co Ltd and Guangdong Institute For Food have filed a patent application for Agricultural Product Safety Risk Prediction and Adaptive Supervision System Based on Deep Learning. This invention was developed by Wei Yanfeng, Zhong Haiying, Liu Yaohui, Luo Yiming and Liu Haihong. ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Zhejiang Qingkai Food Health Tech Co Ltd and Yangtze Delta Region Institute of Tsinghua University Zhejiang have filed a patent application for Cardiovascular Patient Group Health Assessment System Based on Diet and Individual Characteristics. This invention was developed by Shen Xiafen, Cai Qiang, Hu Shiyun,..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- House Foods Corp and House Foods Group Inc have submitted a patent application for Flavor Enhancing Composition, Method for Producing Same, and Method for Enhancing Flavor of Food Product. Sakane Kumi, Kobayashi Runo, Kamoi Takahiro, Miyazaki Kinuko, Shiramizu Takashi and Matsubara Keiko developed the inventio..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- House Foods Corp and House Foods Group Inc have submitted a patent application for Oily/fatty Mouthfeel-enhancing Composition and Use Thereof. This invention was developed by Sakane Kumi, Kobayashi Runo, Kamoi Takahiro, Miyazaki Kinuko, Shiramizu Takashi and Matsubara Keiko. The patent application number is..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- House Foods Corp and House Foods Group Inc have submitted a patent application for Flavor Enhancing Composition, Method for Producing Same, and Method for Enhancing Flavor of Food Product. Sakane Kumi, Kobayashi Runo, Miyazaki Kinuko, Shiramizu Takashi and Matsubara Keiko developed the invention. The patent..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- Artience Co Ltd and Toyocolor Co Ltd have submitted a patent application for Masterbatch Resin Composition for Food Packaging Material, Thermoplastic Resin Composition for Food Packaging Material, and Food Packaging Material. This invention was developed by Ohashi Ryota, Kogai Nana and Kaneda Takaki. The pa..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Gongan Forest Pest Control and Quarantine Station County Forestry Investig Planning and Design Team and Wuhan Lyuyichutian Ecological Tech Co Ltd have submitted a patent application for Multi-technology Cooperation-based Green Prevention and Control Method and System for Poppy Moth. This invention was develop..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Ultrahigh Pressure Co of State Grid Qinghai Electric Power Co, Southwest University for Nationalities and Northwest Institute Plateau Bio CAS have submitted a patent application for Method for Recovering Vegetation of Transformer Substation in High-altitude Cold and Arid Region. Peng Chao, Li Hua, Duan Zhuo, ..

Food & Beverage

  |  Fri 10 Jul 2026

Geneva, July 10 -- Pattabhi Murali Krishna and Atti Hima Bindu have submitted a patent application for Automated Vegetable Peeling and Cutting Device with Integrated Ai- Based Precision Cutting and Method of Operation. Pattabhi Murali Krishna, Dammu Naga Manideep Durga Ganesh, Atti Hima Bindu, Y Ganesh and Seeram Charan Tej deve..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Jiangsu Handian Biotechnology Co Ltd and Jiangsu Handian Health Tech Co Ltd have submitted a patent application for Dha (docosahexaenoic Acid) Gel Candy as Well as Preparation Method and Application Thereof. This invention was developed by Wang Wanli, Li Qianjin and Tang Na. The patent application number i..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Chongqing Three Gorges University and Chongqing Vocational Institute of Safety & Technology have submitted a patent application for Grain Bin Grain Condition Monitoring Method and System Based on Multi-modal Data Fusion. This invention was developed by Yan Dongfang, Liang Jing, Cui Jun, Tan Jingsong and Shi J..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- Akrami Mohammad has applied WIPO patent for Multi-compartment Spoon Packaging for Food. The patent application number is WO2025IB63410 20251223. The patent publication number is WO2026139901 (A1). International Patent Classification code is A47G21/00. Cooperative Patent Classification code is A47G21/004 (E..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- Foshan Yubo Medical Tech Co Ltd has sought patent for Drinking Structure Having Flavor-enhancing Substance, Cap, and Drinking Bottle. This invention was developed by He Yongqiang, He Xiaoxin, Long Jinghui and He Xiaowen. The patent application number is WO2025CN130585 20251028. The patent publication number..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- World Intellectual Property Organization has received Confluence Genetics LLC patent application for Compositions and Methods Comprising High Energy Density Soybean Meal. Bull Jason, Zess Erin and Begemann Matthew developed the invention. The patent application number is WO2025IB63196 20251218. The patent p..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- World Intellectual Property Organization has released Faruhi Shlomo patent application for Disposable Food Container with Built-in Cutlery. This invention was developed by Faruhi Shlomo. The patent application number is WO2025IB63166 20251218. The patent publication number is WO2026139804 (A1). Internationa..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Tianjin Fuji Nuts Food Co Ltd has applied Chinese patent for Nut Nutrition Preservation Stir-frying Process Based on Segmented Temperature Control. Zang Yuanyuan, Zhang Junle and Chen Wang developed it. The patent application number is CN20251223684 20251230. The patent publication number is CN121811395 (A..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Smart Co Ltd has filed a patent application for Dish Scoring System and Method Applied to Meal Machine. This invention was developed by Jiang Zhengyun. The patent application number is CN202311220515 20230921. The patent publication number is CN121810080 (A). International Patent Classification codes are G..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has received Hunan Rongjian Biotechnology Co Ltd patent application for Method for Removing Tomato Spotted Wilf Virus in Tomato Seeds. Huang Zhimei, Tang Hao, Huang Qin, Jiang Jianhui and Qing Yan developed the invention. The patent application number is CN202610..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Hefei Heshu Tech Co Ltd has submitted a patent application for Infant Milk Choking or Milk Regurgitation Monitoring System and Method Based on Recognition and Analysis. Wang Yong and Jiang Rui developed the invention. The patent application number is CN20251232833 20251230. The patent publication number is..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Shanghai Yuanyuyi Food Tech Co Ltd has submitted a patent application for Permanent Magnet Motor Power System Convenient to Overhaul. This invention was developed by Niu Dali. The patent application number is CN202510916239 20250703. The patent publication number is CN121813792 (A). International Patent Cl..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Software Eng Center Chinese Academy Of Sciences has filed a patent application for AI and Smart Contract Linked Food Quality Intelligent Analysis Method. This invention was developed by Wei Yufei, Chen Peng and Ren Guanhua. The patent application number is CN202511774936 20251128. The patent publication nu..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- World Intellectual Property Organization has released Jack Meal patent application for Fabric Cooking Bag Which is Suitable for Receiving a Food Container to be Kept Hot or Cold. This invention was developed by Piaton Johanna. The patent application number is WO2025EP87606 20251217. The patent publication n..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- World Intellectual Property Organization has received University Kyushu Nat University Corp and Osaka Soda patent application for Exosome Secretion-promoting Composition, Mitochondria-activating Composition, Longevity-associated Gene-activating Composition, Foods and Beverages, and Pharmaceuticals. Nishikawa K..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has published Shandong Hoteam Electrical Co Ltd and Shandong Huatian Tech Group Co Ltd patent application for Medium-voltage Voltage Sag, Sag and Interruption Treatment Device and Control Method. The invention was developed by Wang Detao, Zhang Xingguang, Shen Zhigu..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- TC Ankara Univ Rektorlugu has submitted a patent application for Production Method of a Leavened Bakery Product Promoting Urolithin Formation in the Body. This invention was developed by Turkyilmaz Meltem. The patent application number is WO2025TR51877 20251225. The patent publication number is WO2026142681..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- Bichedam Co Ltd has submitted a patent application for Herbal Extract Composition for Improving Cognitive and Learning Abilities. This invention was developed by Moon Hobin. The patent application number is WO2025KR20252 20251201. The patent publication number is WO2026142022 (A1). International Patent Clas..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- World Intellectual Property Organization has published Guilin Weishi New Mat Co Ltd, Zhonggai New Materials Tech Beijing Co Ltd and Guilin University of Technology patent application for Calcium-containing Growth Protectant for Bag-free Fruit and Preparation Method Therefor and Use Thereof. The invention was d..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- World Intellectual Property Organization has published Ezaki Glico Co patent application for Breast Milk Secretion Promoting Agent, Breast Milk Secretion Function Enhancing Agent, Breast Milk Secretion Function Inhibition Improving Agent, Mammary Gland Involution Inhibiting Agent, Stat5 Phosphorylation Promoti..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- World Intellectual Property Organization has released Shengdoushi Shanghai Science And Tech Development Co Ltd patent application for Holder, Board Assembly for Forming Holder, and Food Box. This invention was developed by Zhu Lin, Wu Jie, Pan Lingxuan, Chen Zongze and Guo Qing. The patent application numbe..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- Zhejiang Seaver Intelligent Tech Co Ltd has filed a patent application for Cleaning Structure for Milk Circuit of Coffee Machine. This invention was developed by Han Yelei, Lu Jiafeng, Liu Yishun and Zhou Meng. The patent application number is WO2024CN142593 20250103. The patent publication number is WO2026..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has released Zhejiang Monai Ind Co Ltd patent application for Intelligent Tea Sorting Equipment Control System and Method. This invention was developed by Shen Jiansong. The patent application number is CN202311671892 20231206. The patent publication number is CN..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Shaanxi Yiming Food Co Ltd has submitted a patent application for Sauced Stewed Beef Color Uniformity Judgment Method Based on Image Recognition. This invention was developed by Li Zhongshan, Dai Dongwei and Liu Tiegang. The patent application number is CN202610269357 20260306. The patent publication numbe..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has received Ningbo Liande Permanent Magnet Tech Co Ltd patent application for Method for Improving Performance of Rare Earth Permanent Magnet Sintered Neodymium Iron Boron Grain Boundary Diffusion. Zhou Tao, Xiao Shengjie, Zheng Qing and Wu Yaping developed the inv..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- Univ International De Rabat has applied WIPO patent for Automatic Beverage Transfer and Labelling System for Security in Stadiums. Mawouéna Fonbedji and Zouggar Ahmed developed it. The patent application number is WO2025MA50023 20251014. The patent publication number is WO2026142417 (A1). International Pat..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has published Sichuan Bingyuan Food Co Ltd patent application for Formula and Preparation Method of Brown Sugar and Ginger Flavored Beverage. The invention was developed by Huang Cao, Huang Xiao, Deng Xin and Kong Lingshen. The patent application number is CN2026..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Guangdong Yegu Biotechnology Co Ltd has filed a patent application for Processing Temperature Curve Control Method for Keeping Characteristic Flavor of Freshly Squeezed Coconut Juice. This invention was developed by Wang Yunfeng, Wang Yunfang and Liao Suchun. The patent application number is CN20251202052 ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Guangdong Shangpinhui Cosmetics Co Ltd has submitted a patent application for Tremella and Ginseng Fermented Moisturizing and Soothing Composition as Well as Preparation Method and Application Thereof. This invention was developed by Tang Jun, Yang Dongmei, Li Hailan and Hu Yunshan. The patent application ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Shenyang Daima Tech Co Ltd has submitted a patent application for Skin Care Product Containing Camellia Oleosa Seed Oil and Preparation Method Thereof. Wang Xin developed the invention. The patent application number is CN20261038982 20260113. The patent publication number is CN121818423 (A). International ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Zhongyuan Food Laboratory has filed a patent application for New Application of Animal Combined Lactobacillus Zypet-012 in Prevention and Treatment of Oxidative Stress of Pets. This invention was developed by Wang Jianmei, Sun Chenxiang, Xia Zhaofei, Xiong Wei, Chen Qianqian, Chang Xiaohan, Wang Xiaoyu, Wang ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has published Shen Yingjun patent application for Dendrobium Coffee Component Candy and Processing Method Thereof. The patent application number is CN202511996971 20251227. The patent publication number is CN121817312 (A). International Patent Classification cod..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Xiamen Songci Guoshu Medical Research Inst Partnership Enterprise Limited Partnership has applied Chinese patent for Sandboard Candy with Compound Flavor. Wang Libin developed it. The patent application number is CN20261060877 20260116. The patent publication number is CN121817311 (A). International Patent..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has released Haomeng Food Group Co Ltd patent application for Kale Black Coffee Weight-losing Drink and Preparation Method Thereof. This invention was developed by Gou Huijie and Gou Yuejin. The patent application number is CN202610198801 20260211. The patent pub..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Zhao Weixing has submitted a patent application for Wild Tricholoma Matsutake Beverage with Function of Improving Sexual Function and Preparation Method Thereof. The patent application number is CN20241079835 20240119. The patent publication number is CN121817301 (A). International Patent Classification c..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Zhao Weixing has applied Chinese patent for Coffee Beverage with Unique Flavor and Preparation Method Thereof. The patent application number is CN20241068528 20240117. The patent publication number is CN121817300 (A). International Patent Classification codes are A23F5/04 and A23F5/24. Cooperative Patent ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Hunan Jingqing Tech Co Ltd has applied Chinese patent for Method for Circularly Baking Coffee Beans. Zhao Jia, Liu Peng and Zhang Jia developed it. The patent application number is CN202610181752 20260209. The patent publication number is CN121817299 (A). International Patent Classification code is A23F5/0..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Fujian Haixi Tea Co Ltd has submitted a patent application for Jasmine Tea Humidifying and Continuous Scenting Method. Chen Yanguang and Chen Yuhang developed the invention. The patent application number is CN202610146606 20260202. The patent publication number is CN121817298 (A). International Patent Clas..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Shaanxi Jingzhuan Chuancheng Tea Ind Co Ltd has sought patent for Powder Fuzhuan Tea and Processing Method Thereof. This invention was developed by Chen Lei and Chen Hongli. The patent application number is CN202610106317 20260127. The patent publication number is CN121817296 (A). International Patent Clas..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Zhao Weixing has sought patent for Tea Drink with Effects of Slimming and Beautifying Skin and Preparation Method Thereof. This invention was developed by Hu Zongcheng and Zhao Weixing. The patent application number is CN20241083914 20240119. The patent publication number is CN121817295 (A). International ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has released Xu Junzhao patent application for Novel Flower Fragrance Tea Processing and Manufacturing Technology. This invention was developed by Xu Junzhao and Zheng Xiaoxia. The patent application number is CN202310853347 20230712. The patent publication numbe..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Zhang Lifu has submitted a patent application for Scented Tea and Processing Method Thereof. The patent application number is CN202310235912 20230313. The patent publication number is CN121817292 (A). International Patent Classification codes are A23F3/14 and A23F3/40. Cooperative Patent Classification co..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has released Yu Yang patent application for Automatic Tea Rolling Machine. The patent application number is CN202310728907 20230620. The patent publication number is CN121817290 (A). International Patent Classification code is A23F3/12. Cooperative Patent Classi..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Wu Zhenyu has submitted a patent application for Organic Tea Production Process. The patent application number is CN202310447882 20230424. The patent publication number is CN121817289 (A). International Patent Classification code is A23F3/12. Cooperative Patent Classification code is A23F3/12 (CN). An ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has released Enshi Fengming Rattan Tea Co Ltd patent application for Tea Leaf Fermentation Device for Tea Leaf Processing. This invention was developed by Xiang Junyi. The patent application number is CN202610280115 20260309. The patent publication number is CN12..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Sichuan Mingyang Tea Ind Co Ltd has applied Chinese patent for Tea Fragrance Enhancing and Color Turning Integrated Device. Dan Jiagen and Nie Yurong developed it. The patent application number is CN202610294889 20260311. The patent publication number is CN121817287 (A). International Patent Classification..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Huangshan Shitai Tea Machine Mfg Co Ltd has submitted a patent application for Fixation and Strip Tidying Machine for Taiping Kowkui Tea. This invention was developed by Sun Chen and Sun Hongshui. The patent application number is CN202610218630 20260224. The patent publication number is CN121817286 (A). In..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has published Nner Mongolia Yili Ind Group Co Ltd patent application for Modified Milk Powder Capable of Improving Visual Function, Learning Memory And/or Cognitive Function as Well as Preparation Method and Application of Modified Milk Powder. The invention was dev..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Sdic Dongsheng Biotechnology Taizhou Co Ltd has filed a patent application for Foaming Agent Composition and Application Thereof in Liquid Milk. This invention was developed by Li Xuele, Lu Wei and Zhou Yaqin. The patent application number is CN202610296159 20260311. The patent publication number is CN1218..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has published Hangzhou Tea Research Institute China Coop patent application for White Tea Storage Regulation and Control Method. The invention was developed by Kong Jun-ho, Zuo Xiaobo, Lyu Yangjun, Su Xiaoqin, Wang Peifei and Tu Yunfei. The patent application num..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Wuxi Tianzi Dairy Co Ltd has submitted a patent application for Sterilization Device for High-protein Milk Processing. This invention was developed by Yang Xuefei and Zhou Jianzhong. The patent application number is CN20251209930 20251229. The patent publication number is CN121817267 (A). International Pat..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Cp Food Xiangyang Co Ltd has submitted a patent application for Rapid Cooling Method for Pig Viscera. Xu Jie, Zhao Zhenfeng, Sun Jie and Yang Xiutao developed the invention. The patent application number is CN20251230451 20251230. The patent publication number is CN121817254 (A). International Patent Class..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Jiaozuo Chenghui Food Co Ltd has submitted a patent application for Smoking Device for Processing and Producing Pure Sausage and Smoking Method Thereof. This invention was developed by Kang Yemao, Kang Yadong, Qiao Yan and Zhang Yanbin. The patent application number is CN202610283255 20260310. The patent p..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has published Sanshangxing Tianjin Food Co Ltd patent application for Seed Kernel Low-temperature Steam Sterilization Device and Sterilization Process Thereof. The invention was developed by Wang Shengjie, Dong Tingting, Zhang Chao and Xu Jianxiang. The patent ap..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Yangxin Xinlong Meat Food Co Ltd has submitted a patent application for Beef Pickling Device for Processing Beef. This invention was developed by Cong Chongchong and Yang Zhaowei. The patent application number is CN202610256727 20260304. The patent publication number is CN121817245 (A). International Paten..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Langfang Baide Food Co Ltd has filed a patent application for Automatic Production Line for Sausage Products and Production Method. This invention was developed by Li Shengnan, Zhang Wenjie, Liu Yujun and Chen Haozhe. The patent application number is CN202610168777 20260205. The patent publication number i..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has released Shanghai Bangde Vocational Technical College patent application for Speed-controllable Meat Hammering Device Suitable for Low-temperature Food Processing. This invention was developed by Xu Zengdie, Sheng Bin, Gu Junjie, Shen Congwen, Liu Xin and Yang L..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Hainan Yuanyang Food Co Ltd has filed a patent application for Beef Processing Beating Processing Equipment and Processing Method Thereof. This invention was developed by Yan Zixiang. The patent application number is CN20251251742 20251231. The patent publication number is CN121817236 (A). International Pa..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Shanghai Ganso High Tech Food Co Ltd has sought patent for Coffee Prebiotic Yellow Stuffing and Preparation Method Thereof. This invention was developed by Zhang Shaowei. The patent application number is CN20251219174 20251230. The patent publication number is CN121817235 (A). International Patent Classifi..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Shanghai Ganso High Tech Food Co Ltd has filed a patent application for Cantonese Spicy Beef Moon Cake and Preparation Method Thereof. This invention was developed by Zhang Shaowei. The patent application number is CN20251217360 20251230. The patent publication number is CN121817234 (A). International Pate..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Zhang Bin has submitted a patent application for Sandwich Biscuit and Processing Method Thereof. The patent application number is CN202310787165 20230630. The patent publication number is CN121817233 (A). International Patent Classification codes are A21C15/00 and A21D13/17. Cooperative Patent Classificat..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Shandong Jianlihong Biotechnology Co Ltd has submitted a patent application for Meal Replacement Biscuit with Energy Slow-release Function as Well as Preparation Method and Application of Meal Replacement Biscuit. This invention was developed by Ren Shangmei, Qin Shiheng, Yu Yanli, Wang Huizhen and Zheng Yuha..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Shaanxi Xixian New Area Sanweifang Food Co Ltd has submitted a patent application for Preparation Method of Compound Enzyme for Preventing Steamed Bun Skin from Being Softened. Zhao Liming developed the invention. The patent application number is CN202511997451 20251227. The patent publication number is CN..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Zhejiang Junong Tea Ind Co Ltd has applied Chinese patent for Chinese Tea Pastry of Wuniu Morning Tea and Preparation Method of Chinese Tea Pastry. Peng Chunju, Zhou Jianke, Liao Jiali, Zhou Yifan, Kang Huajing, Zhang Xiaohao, Lv Jiehua, Li Feiyan, Zhou Beiqi and Zhang Ke developed it. The patent applicati..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Hefei Fatong Food Tech Co Ltd has submitted a patent application for Fermentation Device for Bread Production Line. Ding Zhongcheng and Li Yanze developed the invention. The patent application number is CN202610145573 20260202. The patent publication number is CN121817226 (A). International Patent Classifi..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- State Intellectual Property Office of China has published Henan Xinguo Food Co Ltd patent application for Bread Processing Fermentation Device. The invention was developed by Wang Miao, Sun Zengguang and Cao Jiangtao. The patent application number is CN202610104552 20260126. The patent publication number i..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- He Jianbo has filed a patent application for Flour Receiving Disc Rotating Structure of Cooked Wheaten Food Machine. This invention was developed by He Jianbo and He Dongjian. The patent application number is CN202610205200 20260212. The patent publication number is CN121817224 (A). International Patent Cl..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Guizhou Institute of Biotechnology Guizhou Key Laboratory of Biotechnology Guizhou Potato Research Inst G has applied Chinese patent for Vacuum Dough Mixer and Use Method Thereof. Huang Shan, Lyu Du, Lu Yang, Tang Jianbo, Liu Hui, Chen Chao and Wang Ruoruo developed it. The patent application number is CN2..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Smart Co Ltd has submitted a patent application for Automatic Steamed Stuffed Bun Making and Forming Equipment, Method and System. This invention was developed by Jiang Zhengyun. The patent application number is CN20241086158 20240122. The patent publication number is CN121817219 (A). International Patent ..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Hu Zhiguang has submitted a patent application for Fried Food Processing System and Processing Method. The patent application number is CN20241063133 20240117. The patent publication number is CN121817218 (A). International Patent Classification codes are A21B5/08, A23L5/10 and B01D29/03. Cooperative Pate..

Food & Beverage

  |  Fri 10 Jul 2026

Beijing, July 10 -- Jiangsu Mengda Commodity Co Ltd has submitted a patent application for Plant Extract Composite Edible Degerming Agent and Preparation Method Thereof. Hao Lianghua and Ma Huiliang developed the invention. The patent application number is CN20261005841 20260105. The patent publication number is CN121817216 (..

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- World Intellectual Property Organization has received Ckf Food System Co Ltd and Korea University Research and Business Foundation patent application for Medium Composition Comprising Il-6-based Cytokine for Improving Hair Follicle-forming Ability of Human Dermal Papilla Cells, Culture Method, and Use Thereof...

Food & Beverage

  |  Thu 09 Jul 2026

Geneva, July 10 -- World Intellectual Property Organization has published House Foods Corp and House Foods Group Inc patent application for Flavor-enhancing Composition, Production Method Therefor, and Method for Enhancing Flavor of Food Product. The invention was developed by Sakane Kumi, Kobayashi Runo, Kamoi Takahiro, Miyazak..
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