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Food & Beverage

  |  Sat 24 Jul 2021

Alexandria, July 24 -- Cargill Incorporated has applied for United States patent for sweetener and sweetened compositions incorporating rebaudoside n. Carlson Ting Liu and Knutson Nathan Edward developed it. The patent application number is 17/224329. International Patent Classification codes are C07H 15/24 20060101 C07H015/..

Food & Beverage

  |  Sat 24 Jul 2021

Alexandria, July 24 -- Firmenich SA has applied for United States patent for flavor compositions. Bouquerand Pierre-Etienne and Normand Valery developed it. The patent application number is 16/623020. International Patent Classification codes are A23L 27/00 20060101 A23L027/00, A23L 27/20 20060101 A23L027/20, C12C 5/02 20060..

Food & Beverage

  |  Sat 24 Jul 2021

Alexandria, July 24 -- U.S. Patent and Trademark Office has published Clive Holdings's patent application for coffee grinder that automatically sets grind level. Jebb Mike, Mosher Ken, Pitman Tony, Lehman Paul, Raper Adam and Guiles Benjamin Thomas developed the invention. The patent application number is 17/301551. Internat..

Food & Beverage

  |  Fri 23 Jul 2021

Alexandria, July 23 -- Innovator Energy has filed a patent application for power generation using ice or other frozen fluids as a heat source. This invention was developed by Novek Ethan J. The patent application number is 17/146833. International Patent Classification code is F28D 20/02 20060101 F28D020/02. Cooperative Pate..

Food & Beverage

  |  Fri 23 Jul 2021

Alexandria, July 23 -- Tropic Biosciences UK has submitted a patent application for compositions and methods for increasing extractability of solids from coffee beans. Maori Eyal, Galanty Yaron, Pignocchi Cristina, Chaparro Garcia Angela and Meir Ofir developed the invention. The patent application number is 16/618136. Inter..

Food & Beverage

  |  Fri 23 Jul 2021

Alexandria, July 23 -- Suntory Holdings has submitted a patent application for beer-taste beverage and method for producing same. Inui Takako and Yonezawa Daisaku developed the invention. The patent application number is 15/734356. International Patent Classification codes are C12C 5/02 20060101 C12C005/02, A23L 2/56 2006010..

Food & Beverage

  |  Sat 24 Jul 2021

Alexandria, July 24 -- Globe Food Equipment has submitted a patent application for removable end weight for slicer. Dwire Heather Brianna and Farrier Bethany Nicole developed the invention. The patent application number is 17/118904. International Patent Classification codes are B26D 7/01 20060101 B26D007/01, B26D 7/06 20060..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Healthlead Corporation has submitted a patent application for fruit and vegetable cleaning method, fruit and vegetable cleaning device, fruit and vegetable cleaning equipment and computer readable storage medium. This invention was developed by Chen Yaogang, Zou Zhixue, Zhang Hongzeng, Yao Peng, Chen Zhonghua..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has received Sichuan Fengtai Food Tech's patent application for process for separating flavonoids from bamboo leaves. Hao Luo and Yue Wenqiang developed the invention. The patent application number is CN201910825349 20190903. The patent publication number is CN11..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has received Hunan Kangduoli Grease's patent application for anti-blocking type filter press used for processing fats and oils and capable of conveniently scraping off inner wall material. Yuan Chenghua developed the invention. The patent application number is CN..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has received Zhao Miao's patent application for brown rock sugar special crushing machine in multicrystal rock sugar processing process. Zhao Miao developed the invention. The patent application number is CN201910571453 20190628. The patent publication number is ..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has received Zhejiang Yunjie Tech's patent application for processing method of banana powder. Li Xia and Jia Ping developed the invention. The patent application number is CN201910887632 20190919. The patent publication number is CN110420711 (A). International P..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has received Zhejiang Yunjie Tech's patent application for machining method of apple powder. Du Juan and Jia Ping developed the invention. The patent application number is CN201910887434 20190919. The patent publication number is CN110420703 (A). International Pa..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has received Univ Bengbu's patent application for wheat germ processing roller crushing machine. Xu Jing, Wu Jie, Xu Hongmei, Wang Yinjuan and Cui Beibei developed the invention. The patent application number is CN201910726952 20190807. The patent publication num..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has received Shenzhen Xinhuabao Food Equipment's patent application for vacuum garbage collection and treatment technology. Zhang Zenghui, Feng Fengying, Zhang Peiping, Kuang Guanghai, Luo Yanxia, Hu Junyuan, Li Jia and Zhu Liqing developed the invention. The pat..

Food & Beverage

  |  Thu 22 Jul 2021

Alexandria, July 22 -- Tore Kazuhito and Torii Tomoko have secured a patent on method for producing immune activator and method for producing food and drink for immune activation. Dan Katsuaki and Torii Kazuhito developed the invention. The patent application number is 16/480,917. The International Patent Classification codes ar..

Food & Beverage

  |  Thu 22 Jul 2021

Alexandria, July 22 -- United States Patent for method of making dairy compositions has been issued to Fairlife LLC. This invention was developed by Dunker John M, Mccloskey Michael J and Gomez Timothy J. The patent application number is 16/538,009. The International Patent Classification codes are A23C 9/142 (20060101), A23C 9/..

Food & Beverage

  |  Thu 22 Jul 2021

Alexandria, July 22 -- Societe Des Produits Nestie has obtained a patent for composition for coating frozen confectionery and a process for manufacturing same. This invention was developed by Webering Christel, Smirnova Olga and Chandrasekaran Shantha Nalur. The patent application number is 15/565,979. The International Patent C..

Food & Beverage

  |  Thu 22 Jul 2021

Alexandria, July 22 -- Radie BV has secured a patent on device for aligning dough pieces. Van Blokland Johannes Josephus Antonius developed the invention. The patent application number is 16/898,060. The International Patent Classification codes are B65G 47/32 (20060101), A21C 9/08 (20060101), B65G 47/08 (20060101) and B65G 47/6..

Food & Beverage

  |  Wed 21 Jul 2021

Alexandria, July 21 -- DSM IP Assets has been granted a patent (11,066,639) for method for the production of a dairy food product and a method for gene transfer by conjugation. This invention was developed by Tarazanova Mariya Alexeevna, Huppertz Thom, Bachmann Herwig, Kok Jan and Beerthuyzen Marke. The patent application number..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Zhuhai E Baikang Tech has applied for Chinese patent for functional composition containing camellia oil and fish oil and application of functional composition. the Inventor has Waived the Right to be Mentioned developed it. The patent application number is CN201910823172 20190902. The patent publication nu..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Univ Henan Agricultural has applied for Chinese patent for intelligent identifying and sorting device for preventing accumulation of pepper. Shao Long, Tian Hui, Liu Cunxiang, Liu Xiaochan, Yang Zhongren and Li Zhengquan developed it. The patent application number is CN201910702975 20190731. The patent pub..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has published Anhui Inst Information Tech's patent application for bevel gear swing screen net type tea sorting machine. The invention was developed by Yu Peng and Feng Zhongrui. The patent application number is CN201910831442 20190904. The patent publication num..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has published Zhejiang Yunjie Tech's patent application for processing method of spiced mutton powder. The invention was developed by She Yongxin and Jia Ping. The patent application number is CN201910883749 20190919. The patent publication number is CN110420698 ..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has published Yancheng Xinshun City Dev Construction's patent application for food cleaning device for organic food research and development. The invention was developed by Chen Di, Sun Hai and Huang Hui. The patent application number is CN201910595686 20190703. ..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Univ Beijing Union has sought patent for processing method and application of pearl barley. This invention was developed by Ge Xizhen, Chang Ying, Gao Feng, Tian Pingfang, Li Ying and Zhang Xiaoyu. The patent application number is CN201910831637 20190903. The patent publication number is CN110420299 (A). I..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Anhui Inst Information Tech has sought patent for crankshaft type tea leaf sorting machine. This invention was developed by Yu Peng and Feng Zhongrui. The patent application number is CN201910831446 20190904. The patent publication number is CN110420843 (A). International Patent Classification codes are A2..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Wu Ping has sought patent for circulation lifting and screening type multistage grain crushing device. The patent application number is CN201910749639 20190814. The patent publication number is CN110420715 (A). International Patent Classification codes are B02C11/00, B02C15/14, B02C23/12, B02C23/14, B02C23/..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Zhejiang Yunjie Tech has sought patent for method for processing sulfur-free konjaku flour. This invention was developed by Zhou Ruixue and Jia Ping. The patent application number is CN201910887615 20190919. The patent publication number is CN110420707 (A). International Patent Classification codes are B02..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Zhejiang Yunjie Tech has sought patent for chicken powder processing method. This invention was developed by She Yongxin and Jia Ping. The patent application number is CN201910883751 20190919. The patent publication number is CN110420699 (A). International Patent Classification codes are B02C13/02, B02C13/..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- 2nd AF Hosp Army Medical Univ of Pla has filed a patent application for preoperative light beverage composition, application and beverage thereof. This invention was developed by Huang Chen, Wang Jian, Liang Xinyu, Bai Qian, Feng Xiaoqing, Du Shanshan and Zou Jie. The patent application number is CN2019105..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Ningyuan Ruikk Bio Tech has filed a patent application for camellia oil essence mosquito-repellent spray and preparation method thereof. This invention was developed by Zhu Jie, Tang Yifei, Tang Youyou, Tang Youjia, Liao Xiaoming and Luo Donghui. The patent application number is CN201910788389 20190826. Th..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Zhao Miao has filed a patent application for brown sugar candy crushing machine based on force application to interior of sugar candy. The patent application number is CN201910571440 20190628. The patent publication number is CN110420681 (A). International Patent Classification codes are B02C1/14, B02C18/00 a..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Huangshan Xiao Guan Tea has filed a patent application for impurity removal production line for tea and impurity removal method for tea. This invention was developed by Zhou Chengwei, Qin Pifa, Fang Jingchuan, He Wenlong and Li Xinjia. The patent application number is CN201910763762 20190819. The patent pu..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Zheng Haiqing has filed a patent application for wheat screening equipment for flour processing. This invention was developed by Zheng Haiqing. The patent application number is CN201910669447 20190724. The patent publication number is CN110420833 (A). International Patent Classification codes are B07B1/28,..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has released Guojia Gel Kechuang Center Shenzhen's patent application for snail essence dry powder and preparation method and application thereof. This invention was developed by Gao Ming, He Xixi and Wang Haibo. The patent application number is CN201910817338 20..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has released Gao Chaopu's patent application for preparation method of high-saccharinity low-sugar solid taste masking agent. The patent application number is CN201910709336 20190802. The patent publication number is CN110420332 (A). International Patent Classificat..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has released Zhejiang Yunjie Tech's patent application for processing method of garlic powder. This invention was developed by Yang Jiazhen and Jia Ping. The patent application number is CN201910887624 20190919. The patent publication number is CN110420708 (A). I..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has released Univ Harbin Commerce's patent application for grading grinding device for soybean processing. This invention was developed by Wang Bing, Shi Yanguo, Yu Miao and Zhang Na. The patent application number is CN201910745834 20190813. The patent publicatio..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has released Yantai Siwin Meat Foods's patent application for equipment for cutting pork skin jelly. This invention was developed by Zhang Jianmei, Li Jianjun, Chen Jin, Xu Shiming, Hou Shisong, Sun Xiaohong and Zhu Ximin. The patent application number is CN20191..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- State Intellectual Property Office of China has released Jiangsu Food & Pharmaceutical Science College's patent application for puffed food processing equipment. This invention was developed by Huang Xiujin and Tan Peiyi. The patent application number is CN201910724979 20190807. The patent publication numb..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Shandong Huawutang Bio Tech has submitted a patent application for extraction process optimization and antioxidant activity study method of moringa tea polyphenols. Qi Yunji developed the invention. The patent application number is CN201910805111 20190829. The patent publication number is CN110420232 (A). ..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Chongqing Creation Vocational College has submitted a patent application for fruit sorting device. Yang Xiaoqiang developed the invention. The patent application number is CN201910738560 20190812. The patent publication number is CN110420872 (A). International Patent Classification codes are B07C5/02, B07C..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Zhangzhou Longwen Distr Huiyangyuan Software Development has submitted a patent application for bagged food cleaning equipment. Huang Congming, Ma Junjie, Zhuang Yiting and Su Lixin developed the invention. The patent application number is CN201910656090 20190719. The patent publication number is CN1104209..

Food & Beverage

  |  Thu 22 Jul 2021

Beijing, July 22 -- Zhejiang Yunjie Tech has submitted a patent application for fish meat powder processing method. This invention was developed by Zhou Ruixue and Jia Ping. The patent application number is CN201910883753 20190919. The patent publication number is CN110420701 (A). International Patent Classification codes are..

Food & Beverage

  |  Wed 21 Jul 2021

Alexandria, July 21 -- Lavazza Professional North America has received a patent for beverage preparation capsules. Kelly David and Fletcher Paul developed the invention. The patent application number is 14/131,654. The International Patent Classification codes are B65D 85/804 (20060101), A23F 5/26 (20060101) and A23F 3/18 (20060..

Food & Beverage

  |  Thu 22 Jul 2021

Alexandria, July 22 -- Jiangnan University has received a patent for approach for processing marble-like beef. Liu Yuanfa, Guo Zhanyang, Li Jinwei, Cao Chen and Jiang Jiang developed the invention. The patent application number is 16/804,167. The International Patent Classification codes are A23L 5/10 (20160101) and A23D 9/007 (..

Food & Beverage

  |  Wed 21 Jul 2021

Alexandria, July 21 -- Gruppo Gimoka has been granted a patent for beverage preparation capsule. Valsecchi Massimiliano developed the invention. The patent application number is 16/955,386. The International Patent Classification code is B65D 85/804 (20060101). Cooperative Patent Classification codes are B65D 85/8052 (20200501) ..

Food & Beverage

  |  Thu 22 Jul 2021

Alexandria, July 22 -- Societe Des Produits Nestle has been granted a patent for methods and devices for heating or cooling viscous materials. Cully Kevin J, Brinkmann Andrew Joseph, Nash Ronald Lee, Short William D, Lorraine Trent C and Hankins Jerry J developed the invention. The patent application number is 15/710,075. The In..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Sericulture & Agri Food Res Inst Gaas and Zhuhai Chenghuifeng Agriculture Tech have filed a patent application for high calcium peptide instant fish ball and production method thereof based on ultra-fine pulverization by wet processing. This invention was developed by Zhang Yousheng, Cheng Jingrong, Liao Xiao..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- State Intellectual Property Office of China has received Kunming Dehe Canned Food's patent application for low-salt and high-efficiency black pork sausage processing and fermentation method. Zhu Xudong, Zhao Xiaoxia, Li Yanzhi, Wang Xiaoli and Yang Shaoquan developed the invention. The patent application n..

Food & Beverage

  |  Wed 21 Jul 2021

Alexandria, July 21 -- United States Patent for food preparation and analyzing device has been issued to Vorwerk & Co Interholding. This invention was developed by Frielinghaus Robert and Koetz Hendrik. The patent application number is 16/293,092. The International Patent Classification codes are G01N 21/35 (20140101), G01N 21/3..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- State Intellectual Property Office of China has published Huainan Hui Wang Bean Products Equipment's patent application for double-layer beancurd stick and oil skin forming machine. The invention was developed by Wang Wei. The patent application number is CN201910851958 20190910. The patent publication num..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Fujian Quanwei Food has sought patent for enzyme deactivation heat treatment device for oat processing. This invention was developed by Chen Naifeng. The patent application number is CN201910841102 20190906. The patent publication number is CN110419666 (A). International Patent Classification codes are A23..

Food & Beverage

  |  Mon 19 Jul 2021

Seoul, July 19 -- Choi So Young and Seo Boon Rye have applied for Korean patent for spicy choonggukjang which is easy to cock and manufacturing method thereof. The patent application number is KR20180074510 20180628. The patent publication number is KR20200001706 (A). International Patent Classification codes are A23L11/00 and A..

Food & Beverage

  |  Mon 19 Jul 2021

Seoul, July 19 -- Univ Cha Ind Acad Coop Found and Jeil Seed Bio have applied for Korean patent for method for kimchi using amtak baechu cabbage and uses thereof. Park Kun Young, Song Gyl Hoon, Park Eui Seong, Lee Seung Min and Park Dong Bok developed it. The patent application number is KR20180072825 20180625. The patent pub..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Chacha Food and Anhui Qiaqia Food Design Res Institute have sought patent for sea salt taste original flavor sunflower seeds and preparation method thereof. This invention was developed by Shi Biwen, Zhou Jingsong, Fang Bing, Guo Shu'Ai, Pan Yanqiu, Lyu Dandan and Ning Cheng. The patent application number ..

Food & Beverage

  |  Mon 19 Jul 2021

Seoul, July 19 -- CJ Cheiljedang Corp and Paco Eng have sought patent for soaking apparatus for glass noodles and soaking method thereof. This invention was developed by Lee Ho Kyung, Choi Kwang Soo and Kim Sang Sik. The patent application number is KR20180074052 20180627. The patent publication number is KR20200001287 (A). I..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Nat Univ Chin Yi Technology has applied for Taiwan patent for method for recording and reminding food storage life. Huang Mei-Ling, Hung Yung-Hsiang and Wu Bin-Wei developed it. The patent application number is TW20180144360 20181210. The patent publication number is TW202022730 (A). International Patent Cl..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Freshwater Fisheries Res Ct Cafs and Anhui Yangtze River Fishing Song Fishery have submitted a patent application for artificial insemination and fertilized egg hatching method for wild burmese tenualosa species. Xu Pao, Hu Guangchun, Xu Gangchun, Shao Nailin, Gao Jiancao, Nie Zhijuan, Li Quanjie, Sun Yi, Wan..

Food & Beverage

  |  Tue 20 Jul 2021

Seoul, July 20 -- General Nature Co Ltd and Agency for Korea Nat Food Cluster Anfc have submitted a patent application for brown rice fermented soybean with increased isoflavone aglycone content and producing method thereof. This invention was developed by Paek Jin Soo, Kang Hyang Rin, Lee Hyun Sun, Bae Jung Min, Son Seok Jun, K..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Huang Chang Yi and Chang Hui Technology have submitted a patent application for method for extracting peptides from bitter gourd based on an ultrasonic extraction device. The patent application number is TW20180146080 20181220. The patent publication number is TW202023593 (A). International Patent Classificati..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Mitsubachi Products has applied for Taiwan patent for cooker for preparing chocolate solution, and chocolate solution preparation method. Weber Douglas and Lyn Craig developed it. The patent application number is TW20190138833 20191028. The patent publication number is TW202023458 (A). International Patent ..

Food & Beverage

  |  Tue 20 Jul 2021

Seoul, July 20 -- Samyang Corp has applied for Korean patent for gel-type food composition and method for preparation thereof. Cho Bo Ram, Noh Jin Soo, Kim Kwang Soo and Lim Su Youn developed it. The patent application number is KR20190077666 20190628. The patent publication number is KR20200002677 (A). International Patent C..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Taiwan Patent Office has received Yuan Jin Chuang Enterprise's patent application for food safety quality and performance monitoring system and method thereof capable of ensuring food safety and increasing production efficiency. Wu Hung-Yuan and Lin Meng-Hui developed the invention. The patent application n..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Taiwan Patent Office has received Valsch Applied Tech's patent application for automatic food processor and method of controlling the same. Yang An-Tao Anthony developed the invention. The patent application number is TW20180146390 20181221. The patent publication number is TW202023459 (A). International Pa..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Taiwan Patent Office has received Guilin GFS Monk Fruit's patent application for fermented luo han guo fruit flavor drink and preparation method thereof. Lan Fu-Sheng, Li Jian and Zhong De-Pin developed the invention. The patent application number is TW20190142034 20191119. The patent publication number is ..

Food & Beverage

  |  Tue 20 Jul 2021

Seoul, July 20 -- Korean Intellectual Property Office has received Youk Kyung Hee's patent application for how to make sundae with beef and barbecue sauce. The patent application number is KR20180075289 20180629. The patent publication number is KR20200002126 (A). International Patent Classification codes are A23L13/00, A23L13/2..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Taiwan Patent Office has published J Oil Mills's patent application for method for manufacturing flavor oil, method for manufacturing flavor oil mixed oil and method for imparting fragrance flavor to food. The invention was developed by Nara Yoshiko, Hiraoka Kaori, Fujii Hisamichi and Kozono Shinsuke. The p..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Takara Shuzo has sought patent for green tea-containing beverage, method for preventing discoloration of green tea-containing beverage, and method for manufacturing green tea-containing beverage. This invention was developed by Matsuyama Momoko and Osaki Manabu. The patent application number is TW2019013591..

Food & Beverage

  |  Tue 20 Jul 2021

Seoul, July 20 -- Lee Sun Ha has sought patent for a water-dropping net for bibim ramen. The patent application number is KR20180075448 20180629. The patent publication number is KR20200002202 (A). International Patent Classification code is A47J43/28. Cooperative Patent Classification code is A47J43/284 (KR). An abstract rel..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Rising Star Creative Marketing has filed a patent application for technical invention of egg content being taken out, processed, back-filled in, steamed and sealed and using colored drawing manner to beautify eggshell characterized in that after taking out the egg content and washing the interior of the eggshe..

Food & Beverage

  |  Tue 20 Jul 2021

Seoul, July 20 -- Mederer GmbH has filed a patent application for semi-solid food substitute. This invention was developed by Mederer Herbert. The patent application number is KR20197031254 20180424. The patent publication number is KR20200002840 (A). International Patent Classification codes are A23G3/42, A23G3/44, A23G3/50 ..

Food & Beverage

  |  Tue 20 Jul 2021

Taipei, July 20 -- Taiwan Patent Office has released Kao Corp's patent application for oil-in-water emulsion composition for foaming cake dough. This invention was developed by Aida Sho. The patent application number is TW20190136564 20191009. The patent publication number is TW202023392 (A). International Patent Classificati..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Jinan Inst of Fruit Products China Co Op has applied for Chinese patent for wall-broken ganoderma lucidum spore powder preparation method capable of avoiding wall sticking and delaying oxidation. Zhang Ming, Ma Chao, Wu Maoyu, Meng Xiaofeng, Wang Chongdui, Zhang Bohua, Yang Lifeng and Fan Qi developed it. ..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Shanghai Inst Tech has applied for Chinese patent for production method of convenient ready-to-eat chongming shredded cucurbita moschata. Chen Lihua and Li Dongna developed it. The patent application number is CN201910762837 20190819. The patent publication number is CN110419701 (A). International Patent C..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Univ Wuhan Polytechnic has applied for Chinese patent for device and method for eliminating colchicine in fresh day lily on large scale. Hu Jing developed it. The patent application number is CN201910771285 20190810. The patent publication number is CN110419669 (A). International Patent Classification code..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Quanzhou Yilu Machinery Science & Tech has applied for Chinese patent for fully automatic material marinating machine. Dai Wenyu developed it. The patent application number is CN201910839309 20190905. The patent publication number is CN110419757 (A). International Patent Classification codes are A21B5/08 a..

Food & Beverage

  |  Mon 19 Jul 2021

Seoul, July 19 -- Kim Chung Ju has applied for Korean patent for continuous manufacturing device for fried rice. The patent application number is KR20190174912 20191226. The patent publication number is KR20200000426 (A). International Patent Classification codes are A23L5/10, A23L7/10 and A23P30/00. Cooperative Patent Classific..

Food & Beverage

  |  Mon 19 Jul 2021

Seoul, July 19 -- Mutotrading Co Ltd has applied for Korean patent for distribution management system and method for frozen seafood. Kim Chan Woo developed it. The patent application number is KR20180072371 20180622. The patent publication number is KR20200000274 (A). International Patent Classification codes are G06Q10/08, G..

Food & Beverage

  |  Mon 19 Jul 2021

Seoul, July 19 -- Gamro700 Agriculture has applied for Korean patent for method for preparing blended tea of eriobotrya japonica and hydrangea serrata seringe with preperance. Lee Seung Hoon developed it. The patent application number is KR20180072354 20180622. The patent publication number is KR20200000266 (A). International..

Food & Beverage

  |  Mon 19 Jul 2021

Seoul, July 19 -- Jeon Hee Jin has applied for Korean patent for a food composition comprising crustacean and its manufacturing method. The patent application number is KR20180073567 20180626. The patent publication number is KR20200001074 (A). International Patent Classification codes are A23L17/00, A23L17/40, A23L23/00 and A23..

Food & Beverage

  |  Mon 19 Jul 2021

Seoul, July 19 -- Univ Inje Ind Acad Coop Found has applied for Korean patent for food drop holder. Jo Geun Yeol developed it. The patent application number is KR20180072814 20180625. The patent publication number is KR20200000690 (A). International Patent Classification codes are A41D17/00 and A61F5/01. Cooperative Patent Cl..

Food & Beverage

  |  Mon 19 Jul 2021

Seoul, July 19 -- Jang Young Seok has applied for Korean patent for liquified sauce mixing device. The patent application number is KR20180074266 20180627. The patent publication number is KR20200001378 (A). International Patent Classification codes are B01F13/00, B01F7/00 and B01F7/22. Cooperative Patent Classification codes ar..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Zhenjiang Agricultural Science Inst Jiangsu Hilly Areas has applied for Chinese patent for method for seedling selection of kiwi trees planted in hilly areas. Chen Cheng, Yan Yongqi and Yang Yong developed it. The patent application number is CN201910825398 20190902. The patent publication number is CN1104..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Hunan Linda Oil Tea Camellia has applied for Chinese patent for apparatus to raise camellia oleifera seedlings by grafting. Hou Jinbo, Yang Liujun, Huang Ping and Zhang Minglong developed it. The patent application number is CN201910814608 20190830. The patent publication number is CN110419309 (A). Interna..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Dry Land Farming Inst of Hebei Academy Agricultural & Forestry Sciences has applied for Chinese patent for resource creating and variety identify-selecting method of drought-resistant water-saving wheat. Qiao Wenchen, Zhao Minghui, Meng Xianghai, Li Ding, Li Qiang and Sun Shuluan developed it. The patent a..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Economic Crops Res Institute of Shanxi Academy of Agricultural Sciences has applied for Chinese patent for high-yield black soybean cultivation method and intertillage weeding device. Zhang Xiaohu, Wu Xinyan, Zhang Zhenxiao, Li Jinhua, Lyu Ruizhou and Fan Ruiquan developed it. The patent application number..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Sino Singapore International Joint Res Institute has applied for Chinese patent for caffein-enriched mind refreshing chocolate and preparation method thereof. Huang Qiang, Shao Miao, Li Songnan and Zhang Bin developed it. The patent application number is CN201910643405 20190717. The patent publication numb..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Shaanxi Xianxi Lamu Fu Tea has applied for Chinese patent for antidiabetic moringa oleifera fu tea drink and preparation method thereof. Zhou Haiying and Ma Shuzheng developed it. The patent application number is CN201910740230 20190812. The patent publication number is CN110419605 (A). International Paten..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Hangzhou Acad Agricultural Sciences has applied for Chinese patent for processing method of green bean-fragrance longjing tea. Huang Haitao, Cui Hongchun, Mao Yuxiao and Yu Jizhong developed it. The patent application number is CN201910640159 20190716. The patent publication number is CN110419597 (A). Inte..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Dalian Hongan Commerce and Trade has applied for Chinese patent for production process of deep-fried bean flowers. Liu Yijun developed it. The patent application number is CN201910643979 20190717. The patent publication number is CN110419589 (A). International Patent Classification code is A23C20/02. Coope..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Hubei Hairunde Biology has applied for Chinese patent for lactoferrin modulated milk powder and preparation method thereof. Sun Feng developed it. The patent application number is CN201910856377 20190911. The patent publication number is CN110419581 (A). International Patent Classification codes are A23C9/..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Shanxi Pingyao Reducer has applied for Chinese patent for high-efficient multi-functional wheaten food machine. Liang Yingjing, Pei Zimin, Fan Shiyao, Yan Huanjing, Lyu Tuwei, Wang Qihui, An Lianbao, Wu Dongdong, Hao Fangfang, Liang Xinwen, Lyu Ning, Wu Jinwang and Wen Shiming developed it. The patent appl..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Quangang Petrochemical Research Institute of Fujian Normal Univ has applied for Chinese patent for oil tea polyphenol silver composite antibacterial agent and preparation method thereof. Hou Shuwen, You Ruiyun, Yin Lijun and Liao Yuqin developed it. The patent application number is CN201910796996 20190823...

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Yu Xinghua has applied for Chinese patent for rice insect prevention equipment. The patent application number is CN201910814490 20190830. The patent publication number is CN110419517 (A). International Patent Classification codes are A01M1/20 and A23B9/08. Cooperative Patent Classification codes are A01M1/206..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Zhang Baokun has applied for Chinese patent for frozen food processing equipment. The patent application number is CN201910846296 20190909. The patent publication number is CN110419749 (A). International Patent Classification code is A23N12/02. Cooperative Patent Classification code is A23N12/02 (CN). The ..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Wang Yongwang has applied for Chinese patent for preparation method and application of persimmon syrup. The patent application number is CN201910720192 20190807. The patent publication number is CN110419709 (A). International Patent Classification codes are A23L27/00, A23L29/30 and A23L33/125. Cooperative Pat..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Lingbi County Tongshifu Food has applied for Chinese patent for grain sausage and preparation method thereof. Zhang Zhao developed it. The patent application number is CN201910712906 20190802. The patent publication number is CN110419685 (A). International Patent Classification codes are A23L13/40, A23L13/..

Food & Beverage

  |  Mon 19 Jul 2021

Beijing, July 19 -- Univ Beijing Agriculture has applied for Chinese patent for oat seedling kiwi beverage and preparation method thereof. Ma Tingjun, Pan Di, Tao Ting and Zhang Haibo developed it. The patent application number is CN201910812745 20190830. The patent publication number is CN110419653 (A). International Patent ..
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