News For Last 1 Week

Assignee

1 - 100 of 1352 Items
 
Sign In / Subscribe 

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has published Maanshan Hengzhu Tableware Co Ltd patent application for Integrated Processing Device for Mortises of Spliced Chopsticks. The invention was developed by Li Yahui and Wu Jianxiong. The patent application number is CN202610585795 20260429. The patent ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Benxi Beiying Iron & Steel Group patent application for Control Device and Rolling Method for Checkered Plate with Ultrahigh Grain Height. This invention was developed by Liu Shiying, Mao Liang, Guo Lihe, Li Zhenzhong, Liu Yanqing, Wu Baoli, Zhang Kaixi..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Pingdingshan Fengjia Tangye Food Co Ltd has submitted a patent application for Bone Soup Cooking, Processing and Separating Device. This invention was developed by Yao Runke, Chai Chaoyang, Cao Shufeng and Li Yachao. The patent application number is CN202610835893 20260610. The patent publication number is..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Anhui Zhongke Optic Electronic Color Sorter Machinery Co Ltd has submitted a patent application for Blowing Nozzle Adjusting Device of Color Sorter Capable of Sorting Dry and Wet Tea Leaves Simultaneously. This invention was developed by Zhang Bobo, Liu Changjin, Liu Baoying, Li Qingzheng, Xu Ming and Liu Xia..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Anhui Zhongke Optic Electronic Color Sorter Machinery Co Ltd has filed a patent application for Discharging Device of Color Sorter Capable of Sorting Dry Tea Leaves and Wet Tea Leaves Simultaneously. This invention was developed by Zhang Bobo, Liu Changjin, Liu Baoying, Li Qingzheng, Xu Ming and Liu Xiaojun. ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Harbin Commercial University patent application for Auxiliary Device for Egg Embryo Formation Activity Detection. Zhang Yu, Wang Tianyu, Li Junling, Fan Zhipeng and Qiu Zeguo developed the invention. The patent application number is CN202610579999 2026..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Anhui Zhongke Optic Electronic Color Sorter Machinery Co Ltd has sought patent for Color Sorter Capable of Realizing Dry and Wet Sorting of Tea Leaves. This invention was developed by Zhang Bobo, Liu Changjin, Liu Baoying, Li Qingzheng, Xu Ming and Liu Xiaojun. The patent application number is CN2026107689..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Zhejiang Shengleiou Kitchen Utensils Co Ltd patent application for Manufacturing Process of Rotary Clamping Type Aluminum Alloy Coffee Pot and Coffee Pot. Chen Kehao developed the invention. The patent application number is CN202610767495 20260529. T..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Hengyang Meiyijia Food Co Ltd patent application for Non-contact Magnetic Suspension Weight Sorting Device for Candy Production. This invention was developed by Liu Youzhi. The patent application number is CN202610595887 20260430. The patent publicat..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Kaye Technology (Suzhou) has filed a patent application for Efficient Driving Mechanism, Beverage Equipment and Control Method of Beverage Equipment. This invention was developed by Wu Peng. The patent application number is CN20248055775 20240819. The patent publication number is CN122396428 (A). Internati..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Willy Sa has filed a patent application for Micronization of Recombinant Beta-lactoglobulin and Related Food Applications. This invention was developed by Mimouni Arnaud, Mudd Kelly, Briand Helene and Piola Lina. The patent application number is CN20248063127 20241001. The patent publication number is CN12..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Feed Supply BV patent application for High-yield Method for Obtaining Protein-rich Rapeseed Meal. This invention was developed by Gottink Gunther and Remain Bernard. The patent application number is CN20248079186 20241214. The patent publication numb..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Paldo Co Ltd has submitted a patent application for Manufacturing Method for Improving Stability of Acidic Milk Beverage. This invention was developed by Kang Min-soo, Hong Kwon-pyo and Ko Eun-jung. The patent application number is CN20248079286 20241213. The patent publication number is CN122396362 (A). I..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Gea Food Solutions Bakel BV has submitted a patent application for Production Line for Producing Individual Foodstuffs and Method for Producing Individual Foodstuffs. This invention was developed by Van Den Haanenberg Johannes Matheus Martinus Petrus and Van Gerwen Hendrikus Petrus Gerardus. The patent app..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Xinjiang Nalabenyuan Dairy Co Ltd has filed a patent application for On-line Proportioning and Mixing Equipment for Dairy Products and Use Method Thereof. This invention was developed by Zhang Zongjie, Xie Weijian, Yang Lingling, Zhang Liru, Tai Yanjie, Yang Qinghai and Zhang Lianchao. The patent applicati..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has published Shanghai Qiaoyiya Food patent application for Dry Pulp Glutinous Rice Cake and Preparation Device Thereof. The invention was developed by Li Jianbing. The patent application number is CN202610845340 20260611. The patent publication number is CN1223996..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Zhongbei Food Wuhan Co Ltd has submitted a patent application for Egg Tart Liquid Emulsifying and Mixing Device for Making Egg Tarts. This invention was developed by Yang Xiaoqing. The patent application number is CN202610796575 20260604. The patent publication number is CN122399644 (A). International Pate..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Fujian Lixing Foods has submitted a patent application for Vacuum Low-temperature Device and Process for Wall-breaking Extraction of Heat-sensitive Plant Essence. This invention was developed by Ai Pengyu, Chen Shuyi, Lin Qiaoyi, Li Guohui, Lin Fengjuan, Ye Jiebin and Lin Zhiwei. The patent application numbe..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Jiangxi Hengding Biological Food has filed a patent application for MES System Management and Control Method and System Based on Food Production Intelligence Manufacturing. This invention was developed by Liu Xiaobing, Ruan Rujun and Liu Siyuan. The patent application number is CN202610727241 20260525. The..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Yunnan Aoyanqi Food Co Ltd has filed a patent application for Food Seasoning Concentration Device. This invention was developed by Li Zhengjian, Wang Xiuchun, Zhou Jin, Zhou Yixi, Zhou Jingxiong and Wang Long. The patent application number is CN202610430754 20260402. The patent publication number is CN1223..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has published Ganzhou Jinghua Feierxue Food Co Ltd patent application for Rotary Kick-out Device Assisted Low-gluten Flour Sieving Machine for Navel Orange Crisp Production. The invention was developed by Zeng Huasheng, Zeng Xiang, Zeng Zijian and Zeng Liangsheng. ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Xinjiang Yunchou Information Tech Co Ltd has submitted a patent application for Control Method of Soybean Seed High-throughput Cleaning System. This invention was developed by Zhang Hui, Hong Shuai, Ma Li, Zhang Jun, Mao Pengzhi, Chang Xiangjie, Kong Xiangli and Liu Ningning. The patent application number ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has published Fujian Shengnong Food Pucheng Co Ltd patent application for Food Vibration Screening Machine. The invention was developed by Wu Quankun. The patent application number is CN202610573408 20260428. The patent publication number is CN122400136 (A). Inte..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Jinhua Yujie Metal Mfg Co Ltd has applied Chinese patent for Copper Rice Machine. Luo Xuezhi developed it. The patent application number is CN202610880923 20260617. The patent publication number is CN122399979 (A). International Patent Classification codes are B02C21/00, B02C23/14 and B02C23/20. Cooperativ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Zhejiang Huadong Engineering Construction Management Co Ltd and Powerchina Huadong Engineering Corporation patent application for Device for Improving Grain Shape of Gravel Aggregate Finished Product. This invention was developed by Zhang Ye, Liu Yijia,..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Huanan Dongli Rice Industry patent application for Processing Method of Refined Rice. Ji Kunming developed the invention. The patent application number is CN202610523620 20260420. The patent publication number is CN122399942 (A). International Patent C..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Qingdao Haier Dishwasher and Haier Smart Home patent application for Enhanced Washing Device for Dish Washing Machine, Control Method and Dish Washing Machine. Feng Zipeng, Zhang Fuxing and Chen Changhao developed the invention. The patent applicatio..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Qingdao Haier Dishwasher and Haier Smart Home patent application for Door Body Adjusting Mechanism of Dish Washing Machine and Dish Washing Machine. Wang Ke, Yan Shuaixing, Xie Ting and Yang Lin developed the invention. The patent application number ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Foshan Shunde Chunhang Electric Appliance Tech Co Ltd has applied Chinese patent for Anti-overflow and Anti-burnt Soybean Milk Machine Grinding Device. Li Cheng developed it. The patent application number is CN202610829514 20260610. The patent publication number is CN122398116 (A). International Patent Cla..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Ningbo Fotile Kitchen Ware patent application for Bean Grinding Control Method of Bean Grinding Device, Bean Grinding Device and Coffee Machine. He Xiaoqiang, Zheng Junmei, Yao Changbiao and Wu Libo developed the invention. The patent application numbe..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- China Tea Co Ltd has submitted a patent application for Extraction System, Capsule Tea Making Machine, Tea Soup Extraction Method and Tea Soup Preparation Method. This invention was developed by Wei Zhenzhen, Li Yi, Qi Jingjie, Yan Chao and Li Song. The patent application number is CN202610766450 20260529...

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Guangdong Lizi Technology patent application for Water Resource Self-adaptive Distribution Method and Device Applied to Water Dispenser and Coffee Machine All-in-one Machine. Kuang Jian and Ren Lizhong developed the invention. The patent application nu..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Changsha Zequn Electronic Tech Co Ltd has sought patent for Cooking Bamboo Tube Manufacturing Method Capable of Efficiently Preserving Bamboo Juice. This invention was developed by Yue Weiqin. The patent application number is CN202610739187 20260527. The patent publication number is CN122398092 (A). Intern..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Ningbo Sude Electrical Appliance Co Ltd has sought patent for Juicer Capable of Preventing Juice from Splashing. This invention was developed by Wang Wenhua. The patent application number is CN202610831290 20260610. The patent publication number is CN122398091 (A). International Patent Classification code ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Guangzhou Baihua Flavors and Fragrances Co Ltd has submitted a patent application for Preparation Method of Honeycomb Cigarette Filter Tip Rod, Filter Tip Rod and Application. Ma Ming, Hu Zhi, Li Man, Meng Xiangdong and Li Ying developed the invention. The patent application number is CN202610787878 202606..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Deyang Shudama Food Tech Co Ltd patent application for Dough Spiral Extrusion Discharging Equipment. This invention was developed by Li Zhongyi and Li Jianjun. The patent application number is CN202610854446 20260613. The patent publication number is..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Inner Mongolia Pudou Food Tech Co Ltd has filed a patent application for Automatic Bean Curd Production Equipment and Production Method. This invention was developed by Li Zhigang. The patent application number is CN202610535540 20260422. The patent publication number is CN122397943 (A). International Pate..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has published Hebei Yilaishun Food Co Ltd patent application for Marinating Pot with Marinade Grease On-line Separation and Fine Filtration Functions. The invention was developed by Ma Lan, Gan Yunchao and Gan Yunpeng. The patent application number is CN202610539..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Qingdao Mingyue Haixiang Nutrition Food Co Ltd patent application for Conveying Device for Rice Cake Production Industrial Processing. Jiang Zhengjuan, Yuan Haijun, Han Yuan, Song Jinli, Yuan Wentao, Zhu Wenqiang, Zheng Yu, Han Zhihong and Yuan Yanan de..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Xinjiang Tiande Food Co Ltd has submitted a patent application for High-quality Industrial Chili Particle Production Device and Production Method. Zhu Xinyong developed the invention. The patent application number is CN202610552082 20260424. The patent publication number is CN122397938 (A). International P..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Chongqing Jiashide Food has applied Chinese patent for Vegetable Product Production Process and Device. Rong Chunlin, Yan Xin, Xiong Xiaolin and Zheng Rong developed it. The patent application number is CN202610899632 20260622. The patent publication number is CN122397935 (A). International Patent Classifica..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Shanghai University Of Engineering Science patent application for Double-layer Rotating Disc Type Cleaning and Air-drying Device for Clean Vegetable Processing. Zhang Xu, Zhang Yuanqing, Zhang Xinguang, Zhang Junxiao, Ge Chaohui, Guo Jia and Li Jiahao d..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Shanxi Zanjia Orchard Food Co Ltd has submitted a patent application for Fruit Pulping, Homogenizing and Deslagging Integrated Device and Operation Method. Huang Wubin, Li Xiaochen and Du Lijie developed the invention. The patent application number is CN202610874351 20260617. The patent publication number ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Shanghai Shuimangmang Drinks Co Ltd has submitted a patent application for Fruit Juice Extraction Equipment Based on Sterile Cold Irrigation System. This invention was developed by Cui Lanchun, Zhang Jianhui and Wu Peifang. The patent application number is CN202610589762 20260430. The patent publication nu..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Qianjiang Houyitang Health Man Consulting Co Ltd has filed a patent application for Weight Management Nutritious Food for Regulating Fat Metabolism and Preparation Method Thereof. This invention was developed by Liu Huiwu. The patent application number is CN202610490107 20260414. The patent publication num..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Shanxi Zilin Flavoring Food Co Ltd has applied Chinese patent for Compound Oral Liquid Helpful for Maintaining Healthy Level of Blood Fat and Preparation Method of Compound Oral Liquid. Ding Wei, Luo Guodong, Yan Yufeng, Lang Fanfan, Zhou Jingli, Liang Kai and Xia Yaoyao developed it. The patent applicatio..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Jiangsu Junyao Life Tech Development Co Ltd patent application for Sleep-improving Double-hair Food as Well as Preparation Method and Application Thereof. Cai Jinwen, Pan Feiyang, Huang Yutao, Chen Xiaoping and Song Shuai developed the invention. The..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Shandong Yuwang Ecological Food Industry and Shandong Yuwang Health Food patent application for Vegetable Protein Meat Dumpling Stuffing Mixing Sauce and Preparation Method Thereof. This invention was developed by Tian Tian, Shi Xuexin, Li Mingyue, Wang..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Jilin Xindale Food Tech Co Ltd and Chen Fanghua patent application for High-oil-phase Composite Spicy Seasoning Sauce Prepared from Hot Pot Processing Byproducts and Preparation Method of High-oil-phase Composite Spicy Seasoning Sauce. Chen Fanghua deve..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Sichuan Yangs Family Recipe Food Dev Co Ltd has submitted a patent application for Low-irritation Soy Sauce Flavor Type Chili Powder and Preparation Method Thereof. Yang Yongqiang developed the invention. The patent application number is CN202610763795 20260529. The patent publication number is CN122397894..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Anhui Xiangzhisu Biotechnology Co Ltd has submitted a patent application for Cooling Heat Exchange Device and Method for Preparing Compound Seasoning. Dong Senhao, Dong Jiancai, Ma Yongli and Dong Jiahui developed the invention. The patent application number is CN202610576615 20260428. The patent publicati..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Jingchu University of Technology patent application for Medicinal and Edible Soup Material Bag Suitable for Gout Population and Preparation Method of Medicinal and Edible Soup Material Bag. This invention was developed by Cai Xinling, Tang Yaxin, Sun Ka..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Fuzhou Rixing Aquatic Food Co Ltd and Fujian Dazhong Health Biotechnology patent application for Taofu Abalone Food and Preparation Method Thereof. Jiang Mingfu, Jiang Qiuping, Lan Chengmu, Wen Hailan, Liu Zhongming, Zheng Jiabin, Liu Haixia, Jiang Min ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has published Hubei Jingchu Mingzhu Food Co Ltd patent application for Egg Yolk Slurry Composite Powder, Composite Egg Yolk Powder and Preparation Method of Composite Egg Yolk Powder. The invention was developed by Shi Ge and Zheng Quan. The patent application nu..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Yilong Shiguangyinxiang Electronic Commerce Museum has filed a patent application for Colorful Preserved Duck Egg Making Method. This invention was developed by Liu Benyu. The patent application number is CN202610852741 20260612. The patent publication number is CN122397881 (A). International Patent Classi..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Guangzhou Shunying Food Co Ltd patent application for Low-fat Low-sugar Beef Balls and Preparation Method Thereof. Zeng Mingquan, Huang Shaohui and Chen Kunlong developed the invention. The patent application number is CN202610793647 20260603. The pa..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Guangdong Wuqiong Foodstuff Group Co Ltd patent application for Ready-to-eat Meat Product Capable of Keeping Elasticity and Taste of Meat and Preparation Method of Ready-to-eat Meat Product. This invention was developed by Zeng Qingpei, Lin Youjun, Yang..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Chengdu Yamaya Natural Food Co Ltd patent application for Composition for Preparing Tamarind Fruit Chicken Feet and Method for Preparing Tamarind Fruit Chicken Feet. This invention was developed by Chen Qiang, Ling Ziqing, Jin Song, Tan Changzhen, Ren C..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has published Sichuan Yunshihua Biotechnology patent application for Automatic Marinating and Stirring Method for Bean Food. The invention was developed by Huang Qiang, Sun Bo, Long Haisheng and Huang Xincheng. The patent application number is CN202610391036 202603..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Hubei Hongsen Biological Tech Co Ltd has submitted a patent application for Production Method of Hua Garlic Bean B. Lu Chengyang and Lu Falian developed the invention. The patent application number is CN202610683797 20260518. The patent publication number is CN122397871 (A). International Patent Classifica..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Gao Xudong has filed a patent application for Sugar-controlling Medicated Diet Fermented Steamed Bun. The patent application number is CN202610813401 20260608. The patent publication number is CN122397866 (A). International Patent Classification codes are A23L33/10, A23L33/105, A23L33/125 and A23L7/104. ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Qingdao Angthar Food Ingredients Co Ltd has applied Chinese patent for Slurry Powder Composition, Preparation Method and Paste Wrapping and Frying Method. Wu Jianwei, Han Wei and Wang Hong developed it. The patent application number is CN202610699987 20260520. The patent publication number is CN122397864 (..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Xinjiang Jinsha Biological Tech Co Ltd has applied Chinese patent for Zero-additive Pure Cyperus Esculentus Plant Beverage and Preparation Method Thereof. Yu Wancheng developed it. The patent application number is CN202610837116 20260610. The patent publication number is CN122397859 (A). International Pate..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Hangzhou Haoshi Pet Food Co Ltd patent application for Pet Immune Intestine-protecting Composition for Promoting Intestinal Mucosa Repair and Flora Colonization as Well as Preparation Method and Application of Pet Immune Intestine-protecting Composition..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Jinguan Health Ind has applied Chinese patent for Vacuum Low-temperature Drying Device for Food Processing. Wu Wenjian developed it. The patent application number is CN202610861756 20260615. The patent publication number is CN122397832 (A). International Patent Classification code is A23G7/02. The abstract..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Hainan Daguan Agarwood Ind Development Co Ltd has sought patent for Agilawood Refreshing Chewing Gum and Preparation Method Thereof. This invention was developed by Wan Liang, Lu Wenzhenni and Yang Zhiwen. The patent application number is CN202610841191 20260611. The patent publication number is CN12239783..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Hongkong Lijia Mama Food Co Ltd has submitted a patent application for Novel High-pressure Inflatable Hard Candy Production Equipment. This invention was developed by Liang Peipei and Chen Shiping. The patent application number is CN202610770087 20260601. The patent publication number is CN122397830 (A). I..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Zhichun Biotechnology Shandong Co Ltd has applied Chinese patent for High-strength Tablet Candy and Preparation Method Thereof. Zhao Na, Wang Tianyun, Ding Zhenzhu, Geng Na and Liu Hanliang developed it. The patent application number is CN202610883885 20260618. The patent publication number is CN122397829 ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Zhaoan Huazhijie Food Co Ltd patent application for Process Method for Producing Marshmallow by Replacing Animal Glue with Vegetable Glue. Wu Yanjie developed the invention. The patent application number is CN202610840851 20260611. The patent publica..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Gaolaotai Food Xinglong Co Ltd has filed a patent application for Equipment for Uniformly Coating Sugar on Surfaces of Sugarcoated Haw Fruits on Stick and Use Method of Equipment. This invention was developed by Zhu Weijia and Zhu Guibang. The patent application number is CN202610839570 20260611. The paten..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Beijing Zhongsuzhidao Traditional Chinese Medicine Research Inst Limited Partnership has submitted a patent application for Anti-fatigue and Anti-aging Special Dietary Food Based on Coffee, Cistanche and Rose and Preparation Method of Anti-fatigue and Anti-aging Special Dietary Food. Ding Gaochan and Zhang We..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Wilmar Shanghai Biotechnology Research & Dev Center Co Ltd patent application for Production Process of Chocolate-flavor Coffee Concentrated Solution. This invention was developed by Jiang Yuanrong, Chen Binbin, Zhu Jingwen, Cong Fang, Deng Zhuoju and ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Renhuai Jiangjiaoshe Tea Ind Co Ltd patent application for Tea Flavor Improvement Method. This invention was developed by Pan Feng. The patent application number is CN20261066751 20260119. The patent publication number is CN122397821 (A). Internation..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Guizhou Kanglier Health Man Group Co Ltd has sought patent for Medicinal and Edible Compound Health-preserving Tea with Anti-aging Effect and Preparation Method of Medicinal and Edible Compound Health-preserving Tea. This invention was developed by Yang Youtai and Li Simei. The patent application number is..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Fuzhou Qingtai Linghang Biotechnology Co Ltd has submitted a patent application for Liquid Solid-solid Screening Device for Single-cell Tea Powder Production and Working Method. This invention was developed by Liu Shuo, Lin Yimin, Cheng Xingyuan and Zhang Chen. The patent application number is CN2026106831..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Mojiang Jingxing Shuizhiling Tea Ind Manor patent application for Full-automatic Hydraulic Forming and Mold System for Pressing Pu'er Tea Cakes. This invention was developed by Li Hongyao and Li Hongying. The patent application number is CN2026108425..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Hangzhou Shizigong Tea Co Ltd patent application for Stepped Temperature Regulation Manual Stir-frying Method of Longjing Golden Bud Tea. This invention was developed by Fan Xuefeng and Sheng Linjun. The patent application number is CN202610654727 20..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Jiangxi Xinyangling Ind Co Ltd has applied Chinese patent for Drum-type Tea Leaf Fixation Device. Luo Xiaohua, Guo Jialong, Wu Xiulian, Guo Xiantao and Ji Tongde developed it. The patent application number is CN202610518386 20260420. The patent publication number is CN122397811 (A). International Patent Cl..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Beijing Yuanfu Biotechnology Co Ltd has applied Chinese patent for Multi-target-point Coordinated Regulation Functional Beverage and Preparation Method Thereof. Chen Guo and Jiang Sulian developed it. The patent application number is CN202610215307 20260213. The patent publication number is CN122397808 (A)..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Yifeng Health Ind Yantai Co Ltd patent application for Low-lactose and Low-sensitization Milk Powder Based on Double-enzyme Synergistic Hydrolysis and Preparation Method of Low-lactose and Low-sensitization Milk Powder. Wang Liping, Wang Weixing, Liu Do..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Wuxi Shihezi Future Food Research Inst Co Ltd has applied Chinese patent for High-stability Flaxseed and Wheat Germ Solid Beverage and Preparation Method Thereof. Liu Yuanfa, Tong Dapeng and Zhang Yue developed it. The patent application number is CN202610647279 20260512. The patent publication number is C..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Shaanxi Zhineng Health Food Sales Co Ltd has applied Chinese patent for Medicinal and Edible Composition for Warming Uterus and Preparation Thereof. Yang Zhilong developed it. The patent application number is CN202610866376 20260616. The patent publication number is CN122398982 (A). International Patent Cl..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has published Univ Wenshan patent application for Traditional Chinese Medicine Compound Acne-removing Composition Based on Egg Yolk Oil and Preparation and Application of Traditional Chinese Medicine Compound Acne-removing Composition. The invention was developed by..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Jinan University has submitted a patent application for Method for Extracting Active Ingredient Extract of Camellia Oleifera Shells Through Cooperation of Sound-sensitive Agent and Ultrasonic Waves. This invention was developed by Feng Ying, Qin Xinying, Wang Yong and Li Ying. The patent application number i..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Jinan University has sought patent for Preparation Method of Exocarpium Citri Grandis Fermented by Probiotics and Medicinal and Edible Product of Exocarpium Citri Grandis Fermented by Probiotics. This invention was developed by Wang Jiaqi, Li Gangyi, Liu Jiajia, Wu Menghua and Wang Yixin. The patent applicat..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Infinitus China Co Ltd has submitted a patent application for Medicinal and Edible Probiotic Composition and Application Thereof. This invention was developed by Lu Wenwei, Zhou Yong, Yu Qingtao, Zhao Yuhao, Cui Shumao, Ning Deshan and Wang Hongchao. The patent application number is CN202610130638 20260129..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Zhuhai Jinkang Biotechnology Co Ltd has submitted a patent application for Soft Capsule and Vegetable Gum Composition. This invention was developed by Shi Han. The patent application number is CN202610746603 20260528. The patent publication number is CN122398744 (A). International Patent Classification cod..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Kirin Holdings has filed a patent application for Beer-taste Beverage Having Reduced Grass Taste and Imparted Light Aftertaste. This invention was developed by Ota Reiko, Kano Tomochika and Iwatani Takuro. The patent application number is CN20248078464 20241216. The patent publication number is CN122396761 (..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Airrane Co Ltd has sought patent for Non-delamination Ion Exchange Membrane for Brine Electrolysis and Manufacturing Method Thereof. This invention was developed by An Ju-hee, Lee Chang-hyun and Hwang Kyeonghwan. The patent application number is CN20248079097 20241210. The patent publication number is CN12..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Junyao Food Quzhou Co Ltd has submitted a patent application for Probiotic Lutein Ester Milk Beverage Formula and Technological Method. Cheng Jing, Ye Yubin, Zhuang Qian, Wang Chenchen and Deng Xueqin developed the invention. The patent application number is CN20261071646 20260120. The patent publication n..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has received Ocean University China patent application for Method for Relieving Browning of Green Tea Soup Based on Spirulina Water Extract. Zhao Yuanhui, Li Fangwei and Pi Tianxiang developed the invention. The patent application number is CN202610874706 20260617...

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- State Intellectual Property Office of China has released Xiamen Baixiang Kongchu Food Co Ltd patent application for Intelligent Bread Preservation Control System Based on Compound Enzyme Preparation. This invention was developed by Lin Biyun, Zhong Xiaoqing, He Jianghang, Wu Hailun and Yang Shujie. The pat..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Shanghai Kuke Ind Co Ltd has filed a patent application for Closed Nitrogen Washing Gas Replacement Deoxidizing and Fresh-keeping Method for Cooked Coffee Beans. This invention was developed by Zhu Chen. The patent application number is CN202610788627 20260603. The patent publication number is CN122397801 ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Zhongling Guoke Beijing Biotechnology Co Ltd has sought patent for Long-acting Freshness Locking Method for Low-temperature Rapid Partial Freezing of Fruit Corn. This invention was developed by Li Peng and Xu Huali. The patent application number is CN202610818170 20260608. The patent publication number is ..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Jinweike Food Ingredients Hangzhou Co Ltd has submitted a patent application for Antioxidant Natural Food Additive and Preparation Method Thereof. This invention was developed by Zhou Xi'an, He Huanying and Zhou Lin'an. The patent application number is CN202610816144 20260608. The patent publication number..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Anhui Inst Of Information Technology has filed a patent application for Ultrasonic Fresh-keeping Method for Meat. This invention was developed by Hu Yanli. The patent application number is CN202610496168 20260415. The patent publication number is CN122397792 (A). International Patent Classification codes a..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Shandong City Service College has applied Chinese patent for Rolling, Kneading and Pickling Device for Processing White Feather Chicken Prefabricated Vegetable. Cao Zhi, Liu Xuefeng, Wang Yunzun, Li Rong and Wu Peipei developed it. The patent application number is CN202610502065 20260416. The patent publicat..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Xinjiang Xinshuai Food Tech Co Ltd has sought patent for Poultry Meat Grading Type Cutting Equipment. This invention was developed by Liu Huatao, Xu Qian, Yan Chaoliang and Zhang Xinjia. The patent application number is CN202610268689 20260306. The patent publication number is CN122397784 (A). Internationa..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Shandong Fuan Halal Food Group Co Ltd has submitted a patent application for Integrated Production Equipment for Cleaning and Scraping Casing After Slaughtering. This invention was developed by Yang Sujuan. The patent application number is CN202610698953 20260520. The patent publication number is CN1223977..

Food & Beverage

  |  Sat 31 Oct 2026

Beijing, Oct. 30 -- Rizhao Chengqun Food Co Ltd has filed a patent application for Spiral Cleaning Machine for Meat Production. This invention was developed by Li Tao. The patent application number is CN202610687400 20260519. The patent publication number is CN122397782 (A). International Patent Classification codes are A22C1..
1 to 100 of 1352 Items   Next >>
 
Close [X]

 

Please wait..
Close [X]

Email selected articles

Please wait..