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Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- SDIC Biotech Invest, Jilin Boda Biochemical and SDIC Bioenergy Tieling have submitted a patent application for microwave-assisted method for producing high-protein feed from corn fermented mash. This invention was developed by Liu Xiaofeng, Deng Likang, Liu Shuhai, Shi Feihong, Zhang Zhiling, Gao Lei, Fan Xin..

Food & Beverage

  |  Mon 11 Oct 2021

Taipei, Oct. 11 -- Wu Jun Jie and Liu Sheng Zong have applied for Taiwan patent for automatic beverage sale system achieving the aim of full automation of a hand-shaken beverage. The patent application number is TW20190106045 20190222. The patent publication number is TW202032490 (A). International Patent Classification code is ..

Food & Beverage

  |  Mon 11 Oct 2021

Taipei, Oct. 11 -- Hondly Trading Co Ltd and Hsing Jong Trading have filed a patent application for automatic brewing method and structure using robot arm employing robot to make hand-brewing coffee and maintain flavor like hand-brewing coffee. This invention was developed by Xiao Zhi-Wei. The patent application number is TW2..

Food & Beverage

  |  Wed 13 Oct 2021

Beijing, Oct. 13 -- Bear Electric and Foshan Bear Kitchen Electric Appliance have filed a patent application for vertical noodle press. This invention was developed by Li Yifeng, Xiong Daobo and Zeng Qifeng. The patent application number is CN202011315036 20201121. The patent publication number is CN112293444 (A). Internation..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has released Deng Zhiqiang's patent application for slicing machine for sesame seed candy production. The patent application number is CN202010992934 20200921. The patent publication number is CN112297116 (A). International Patent Classification codes are B26D1/06, ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has released Guangzhou Fukonn Vanguard Intelligent Tech's patent application for food material sectioning device and intelligent cooking utensil. This invention was developed by Fu Fengfeng, Jiang Zhiqiang, He Jingzi, Nie Jianji, Xiao Zhipeng and Zheng Jiaxin. Th..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has released Orion Food's patent application for food container. This invention was developed by Jiao Keqiang, Li Hongru, Wang Jiayu and Cai Tiegang. The patent application number is CN201910690390 20190729. The patent publication number is CN112298788 (A). Inter..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has released Tong Hua's patent application for automatic filling device for food production. The patent application number is CN202011200397 20201102. The patent publication number is CN112298684 (A). International Patent Classification code is B65B43/50. Cooperativ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has released Yantai Engineering & Tech College Yantai Technician College's patent application for intelligent food manufacturing, processing and packaging mechanical hand. This invention was developed by Luo Tao. The patent application number is CN202011590517 20..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has released Du Min's patent application for rice flour metering and arranging equipment and metering and arranging process. The patent application number is CN202010480513 20200530. The patent publication number is CN112298636 (A). International Patent Classificati..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has released Foshan Yabang Bio Tech Dev's patent application for probiotic fermented milk production method. The patent application number is CN202011144317 20201023. The patent publication number is CN112299356 (A). International Patent Classification codes are B65..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has received Xu Hu's patent application for snap-in sandwich type flexible decorative sheet and manufacturing method thereof. Xu Hu and Xu Jingxiu developed the invention. The patent application number is CN201910699595 20190725. The patent publication number is ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has received Guangxi Hengxian Miaolian Tea Ind's patent application for bulk tea boxing vibration device. Meng Jiamiao developed the invention. The patent application number is CN202011326227 20201124. The patent publication number is CN112298631 (A). Internation..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has received Jiangsu Binjie Tech's patent application for sandwich color steel plate production device. Liu Hanqi and Liu Deqing developed the invention. The patent application number is CN202011188597 20201030. The patent publication number is CN112298999 (A). I..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has received Tianjin R Box Environmental Protection Tech's patent application for equipment for prolonging freshness lifetime of food. Gao Ruoyu and Gao Xingfeng developed the invention. The patent application number is CN202011370847 20201130. The patent publica..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has received Nanjing Danqiuqiu Bio Medical Tech Partnership Enterprise Limited Partnership's patent application for egg yolk antibody for inhibiting novel coronavirus SARS-CoV-2 as well as preparation method and application of egg yolk antibody. Tang Xiaojun, Yang Y..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has published Li Qinggui's patent application for rapid extraction device for aloe liquid. The patent application number is CN202010958285 20200911. The patent publication number is CN112297490 (A). International Patent Classification codes are B01D29/03, B01D29/64,..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has published Jiangsu Hangyu Aviation Equipment Mfg's patent application for low-cost foam sandwich antenna housing forming method. The invention was developed by Zhang Lan, Zhang Lin, Zhang Bin, Zhu Shiqiang, Liu Tao, Wan Peng, Jiang Tao and Li Jun. The patent a..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has published Bingshan Songyang Biotechnology Dalian's patent application for food sterilizer control system. The invention was developed by Liu Fazhu, Yu Jishuai, Qiu Changyi, Sun Xiaoxue, Liu Qiang and Zheng Jian. The patent application number is CN202011361001..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has published Anhui Sixian Ruifeng Flour's patent application for flour forming, processing and packaging integrated device. The invention was developed by Li Tie, Yang Zaiqiang, Han Shengsong and Li Gang. The patent application number is CN20201169364 20201001. ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has published Beijing Goldenway Bio Tech's patent application for preparation method of special biological slow-release fertilizer for rice. The invention was developed by Yang Yan. The patent application number is CN202011271773 20201113. The patent publication ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- State Intellectual Property Office of China has published Wang Li's patent application for edible fungus culture waste organic fertilizer fermentation tank capable of increasing temperature and humidity. The patent application number is CN202011236643 20201109. The patent publication number is CN112299906 (A)..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Shaoxing Zhengkai Intelligent Equipment has sought patent for automatic slitting device for sweet potato noodles. This invention was developed by Zhang Qihao. The patent application number is CN202010970520 20200916. The patent publication number is CN112297099 (A). International Patent Classification code..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Feng Xiaorong has sought patent for fruit halving equipment through cutting for industrial production. The patent application number is CN202011137979 20201022. The patent publication number is CN112297083 (A). International Patent Classification codes are B26D1/08, B26D7/06 and B26D7/32. Cooperative Patent C..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Zhang Lingke has sought patent for wood pressed sesame oil collision pressing equipment. The patent application number is CN20201182708 20201012. The patent publication number is CN112297491 (A). International Patent Classification codes are B30B15/00 and B30B9/04. Cooperative Patent Classification codes are ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Cixi Zongshen Packaging has sought patent for automatic milky tea bagging equipment. This invention was developed by Cao Ruhu. The patent application number is CN202011339937 20201125. The patent publication number is CN112298659 (A). International Patent Classification codes are B65B35/16, B65B43/12, B65B..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Zhengzhou Penyuan New Energy Tech has sought patent for wind-powered grain throwing equipment. This invention was developed by Shi Chaoche. The patent application number is CN202011152457 20201026. The patent publication number is CN112298939 (A). International Patent Classification codes are B65G31/02 and..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Gao Jianxin has sought patent for tea seed and tea fruit indoor storage system capable of preventing stack retting. The patent application number is CN20201163709 20201001. The patent publication number is CN112298891 (A). International Patent Classification codes are B07B13/00, B07B13/18, B65G3/04 and B65G63..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Yongmeng Machinery has sought patent for self-unloading device on potato picking machine. This invention was developed by Wang Jianying, Zhang Pandeng, Fu Shuang, Ding Shili, Zhang Huaiting, Liu Yude and Xiao Fulin. The patent application number is CN202011128824 20201021. The patent publication number is ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Zhou Wei has sought patent for method for extracting multiple active substances from spirulina and application thereof. The patent application number is CN202011269447 20201113. The patent publication number is CN112300271 (A). International Patent Classification codes are C07C403/24, C07C51/42, C07C57/12, C0..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Nanjing Shuguang Fine Chemical has sought patent for method for removing polysulfide silane coupling agent in byproduct brine. This invention was developed by Tao Zaishan and Li Chunhua. The patent application number is CN202011301042 20201119. The patent publication number is CN112300207 (A). Internationa..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Jiangxi Chujian Engineering Tech has submitted a patent application for tea table support edge grinding device with grinding function. This invention was developed by Tian Bo. The patent application number is CN202011142563 20201023. The patent publication number is CN112296797 (A). International Patent Cl..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Xinyi Xiyi High Tech Material Industry Tech Research Institute has submitted a patent application for preparation method of ultrahigh-density ceramic biscuit. This invention was developed by Zhang Le, Shao Cen, Kang Jian, Qiu Fan, Zhao Chao and Chen Hao. The patent application number is CN202011194721 2020..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Orion Food has submitted a patent application for food container. This invention was developed by Jiao Keqiang, Li Hongru, Wang Jiayu and Cai Tiegang. The patent application number is CN201910691050 20190729. The patent publication number is CN112298789 (A). International Patent Classification codes are B6..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Huang Jianqiu has submitted a patent application for automatic food package box sealing equipment. Huang Jianqiu developed the invention. The patent application number is CN202011121836 20201020. The patent publication number is CN112298688 (A). International Patent Classification codes are B65B51/06, B65B..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Luo Guang has submitted a patent application for syrup viscous liquid medicine canning device. The patent application number is CN202011227906 20201106. The patent publication number is CN112299349 (A). International Patent Classification codes are B67C3/02 and B67C3/24. Cooperative Patent Classification code..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Hangzhou Weiqing Env Engineering has submitted a patent application for treatment method of corn alcohol waste mash. Ren Zicheng, Dai Jian and Yu Bin developed the invention. The patent application number is CN201910683191 20190726. The patent publication number is CN112299640 (A). International Patent Cla..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Alaer Zhongtai Textile Tech has submitted a patent application for method for producing ammonium sulfate, zinc sulfate and baking soda from mirabilite. Yu Yonghong, Wu Honghui, Gong Zheng, Wang Yanbo, Gao Jianfa, Yang Zhenbo and Li Yuxia developed the invention. The patent application number is CN202011196..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Univ Nanjing Sci & Tech has applied for Chinese patent for cable-pneumatic hybrid-driven soft palm with controllable deformation mode. Chen Zhiqiang and Zeng Yanglin developed it. The patent application number is CN20201179751 20201010. The patent publication number is CN112297038 (A). International Patent..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Lishui City Shengyu Machinery Mfg has applied for Chinese patent for bearing seat for food machinery and mounting structure thereof. Jiang Dequan developed it. The patent application number is CN202011379370 20201201. The patent publication number is CN112296910 (A). International Patent Classification cod..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Free Free Ind has applied for Chinese patent for food fresh-keeping container with exhaust holes in handle parts. Liu Shengshe developed it. The patent application number is CN201910681491 20190726. The patent publication number is CN112298814 (A). International Patent Classification codes are B65D25/04, B..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Li Wenyong has applied for Chinese patent for making and package of instant liquid bottled drink. Li Wenyong, Li Zimeng and Li Zhuokun developed it. The patent application number is CN20201145674 20200928. The patent publication number is CN112298790 (A). International Patent Classification code is B65D51/..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Guangxi Shanyuan Food has applied for Chinese patent for automatic filling machine for ingredients of river snail rice noodles. Chen Sheng developed it. The patent application number is CN202011296235 20201118. The patent publication number is CN112298710 (A). International Patent Classification codes are ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Yantai Towin Intelligent Tech has applied for Chinese patent for fruit and vegetable foam net taking device. Li Hongbin, Chi Wei, Zhang Zhenlong, Yang Zhaofu and Zhao Baoxin developed it. The patent application number is CN202011251027 20201111. The patent publication number is CN112298678 (A). Internation..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Hunan Xinzhongyi Food has applied for Chinese patent for filling device for jelly production. Deng Sheng'An, Pang Kaiping and Hu Zhi developed it. The patent application number is CN202011132419 20201021. The patent publication number is CN112298638 (A). International Patent Classification codes are B65B3/..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Pingxiang Tuoyuan Ind has applied for Chinese patent for method for increasing direct yield of battery-grade lithium carbonate prepared from brine. Mo Meirong developed it. The patent application number is CN202011262415 20201112. The patent publication number is CN112299454 (A). International Patent Class..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Tianchang Jinhao Commodity has filed a patent application for food cutting machine capable of effectively preventing hands from being hurt. This invention was developed by Zhang Yuanshan. The patent application number is CN20201131081 20200927. The patent publication number is CN112297097 (A). Internationa..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Zhang Meiyi has filed a patent application for green onion and garlic rhizome and fruit separation equipment in planting industry. The patent application number is CN202010987043 20200918. The patent publication number is CN112297073 (A). International Patent Classification codes are A23N15/00, B07B1/28, B26D..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Zhongyan Ningxia Jinkeda Printing has filed a patent application for labeling, code spraying and rewinding all-in-one machine special for edible salt packaging bags. This invention was developed by Bao Long. The patent application number is CN20201186638 20201012. The patent publication number is CN1122990..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Yancheng High and New Distr Weishi Agricultural Development has filed a patent application for food packaging barrel with weighing function. This invention was developed by Bian Wukai. The patent application number is CN201910696025 20190730. The patent publication number is CN112298817 (A). International ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Guizhou Daheng Oil Tea Tech has filed a patent application for tea oil detecting and sampling device for tea oil processing. This invention was developed by Chen Jingsong, Hu Xiufei, Diao Dongsheng, Luo Jikui, Lu Rongying, Lu Qiao, Wei Shijiao and Yang Chengwu. The patent application number is CN2020111801..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Wuhu Nongxiang Agricultural Tech Development has filed a patent application for water chestnut cultured seedling short-distance transportation and storage device and use method thereof. This invention was developed by Ding Niansheng. The patent application number is CN202011225226 20201105. The patent publ..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Yuzhou Hualong Jun Kiln has filed a patent application for firing process of jun porcelain craft disc with raised grains. This invention was developed by Yang Fa and Miao Xiangyang. The patent application number is CN202011277414 20201116. The patent publication number is CN112299881 (A). International Pat..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Li Hua has filed a patent application for edible oil sub-packaging device convenient to control. The patent application number is CN202011137178 20201022. The patent publication number is CN112299353 (A). International Patent Classification codes are B67C3/22, B67C3/26 and B67C3/30. Cooperative Patent Class..

Food & Beverage

  |  Fri 15 Oct 2021

Beijing, Oct. 15 -- Hunan Xinzhongyi Food has filed a patent application for storage device for storing candies. This invention was developed by Hu Zhi, Pang Kaiping and Deng Sheng'An. The patent application number is CN202011134499 20201021. The patent publication number is CN112298785 (A). International Patent Classificatio..

Food & Beverage

  |  Fri 15 Oct 2021

Alexandria, Oct. 15 -- Tohoku University has filed a patent application for method for producing sugar fatty acid ester by transesterification reaction. This invention was developed by Kitakawa Naomi, Sasayama Tomone and Kanezawa Ayumu. The patent application number is 17/265666. International Patent Classification code is C..

Food & Beverage

  |  Fri 15 Oct 2021

Alexandria, Oct. 15 -- U.S. Patent and Trademark Office has released Bell Textron's patent application for method of repairing composite sandwich panels. Mishra Suvankar developed the invention. The patent application number is 16/846373. International Patent Classification codes are B29C 73/10 20060101 B29C073/10, B29C 73/2..

Food & Beverage

  |  Fri 15 Oct 2021

Alexandria, Oct. 15 -- U.S. Patent and Trademark Office has received Novadelta - Comercio E Ind Stria De Cafes's patent application for beverage distribution system with enhanced purge and residues discharge, and process of operation of said system. Nabeiro Rui Miguel and Medina Mundt Jes S developed the invention. The paten..

Food & Beverage

  |  Fri 15 Oct 2021

Alexandria, Oct. 15 -- U.S. Patent and Trademark Office has published LWD-BB Inc's patent application for beverage container. Woody Nathan, Wootten Dennis, Hammerstrom Paul and Yablon Josh developed the invention. The patent application number is 17/226621. International Patent Classification codes are B65D 47/08 20060101 B6..

Food & Beverage

  |  Fri 15 Oct 2021

Alexandria, Oct. 15 -- Brine Masters has sought a patent for high capacity self-cleaning brine maker. Hildreth Clay, Thomas Christopher Robert and Humke Andrew John developed the invention. The patent application number is 17/226715. International Patent Classification codes are B01F 1/00 20060101 B01F001/00 and B01F 15/00 2..

Food & Beverage

  |  Thu 14 Oct 2021

Alexandria, Oct. 14 -- U.S. Patent and Trademark Office has released Folia Water's patent application for food packaging articles including substrates with metal nanoparticles. Dankovich Theresa developed the invention. The patent application number is 17/267294. International Patent Classification codes are H05B 6/64 200601..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Hebei Lingchuang Machinery Mfg's patent application for bubbling cleaning device for whole vegetables. This invention was developed by Liu Haitao, Hao Lixin, Liu Junjie, Xing Qiang, Sun Bingchao and Wang Yan. The patent application number is CN202011..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Hu Yanling's patent application for pulp extracting device for tomato sauce production. The patent application number is CN202011144726 20201023. The patent publication number is CN112293756 (A). International Patent Classification code is A23N7/02. Coo..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Huang Xinhua's patent application for preparation method of durian-flavored roasted chicken. The patent application number is CN201910688532 20190729. The patent publication number is CN112293684 (A). International Patent Classification codes are A23L13..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has received Zhushan Hengkun Animal Husbandry's patent application for processing method of pure natural dried potatoes. Quan Hengkun, Wang Jun, Xia Chao, Liu Hansen, Yu Chengcheng, Liang Ying, Yu Xiaohong, Hu Yong, Quan Haitao, Zou Weigang and Yang Kaihai developed..

Food & Beverage

  |  Wed 13 Oct 2021

Beijing, Oct. 13 -- State Intellectual Property Office of China has published Univ Southwest and Beibuwan Ocean New Mat Institute's patent application for litchi fresh-keeping spray with chitosan-encapsulated VC, D-limonene and citric acid. The invention was developed by Zhang Yongqiang, Huang Jin, Zhang Fang, Jiang Guocui and H..

Food & Beverage

  |  Wed 13 Oct 2021

Beijing, Oct. 13 -- State Intellectual Property Office of China has published Li Ping's patent application for slitting equipment capable of adjusting size of dough. The invention was developed by Li Ping. The patent application number is CN202011203520 20201102. The patent publication number is CN112293445 (A). International..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has received Kunming Aromaticplant Biotechnology Dev's patent application for composition for inhibiting heterocyclicamines as well as preparation method and application thereof. Li Tie, Cai Shengbao and Li Lirong developed the invention. The patent application n..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has received Dai Zhengrong's patent application for areca nut hot air circulation drying device for areca nut production. The patent application number is CN202011229636 20201106. The patent publication number is CN112293767 (A). International Patent Classification ..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has published Guangzhou Cnfonu Nutrition Tech's patent application for seaweed powder solid beverage and preparation method thereof. The invention was developed by Cheng Yan. The patent application number is CN201910708718 20190801. The patent publication number ..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Ge Jiahui has submitted a patent application for stir-frying equipment for nut processing. The patent application number is CN202011277595 20201116. The patent publication number is CN112293768 (A). International Patent Classification codes are A23N12/08 and A23N12/12. Cooperative Patent Classification codes ..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Lijiang Meizhiyuan Food has submitted a patent application for fructus phyllanthi probiotic lozenges. Liu Haizhou, Yang Zhilan, Yang Xue, Tan Ronghua, Ren Jun and Yao Jiazhi developed the invention. The patent application number is CN202010670293 20200713. The patent publication number is CN112293728 (A). ..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Anhui Dongqian Food's patent application for preparation method of vacuum dehydrated onions. This invention was developed by Zhang Ming. The patent application number is CN202010982124 20200917. The patent publication number is CN112293692 (A). Inter..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Kunshan Supin Food's patent application for tofu pudding solid beverage, cooking-free tofu pudding and preparation method of cooking-free tofu pudding. This invention was developed by Huang Yuan, Zhu Yuqian and Wu Jinhe. The patent application number..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Hunan Liangping Bio Tech's patent application for production method of anti-mildew and anti-sticking feed. This invention was developed by Liang Enquan. The patent application number is CN202011221604 20201105. The patent publication number is CN1122..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Tianjin Shengshi Baicao TCM Tech's patent application for preparation method of fingered citron chrysanthemum ginseng composition. This invention was developed by Li Gang, Tang Lin, Liang Jian, Peng Jiangning, Yin Zhiyuan and Ma Xiaodong. The patent ..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has published Univ Hangzhou Normal's patent application for preparation method of mayonnaise with low fat and high stability. The invention was developed by Zhu Qin, Xu Mingfeng and Xu Jiyin. The patent application number is CN202011124963 20201020. The patent pu..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has published Hunan Xinzhongyi Food's patent application for forming device for making candies. The invention was developed by Pang Kaiping, Deng Sheng'An and Hu Zhi. The patent application number is CN202011134474 20201021. The patent publication number is CN112..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Univ Jiangsu Science & Tech has sought patent for morus sanghuangporus sanghuang mate as well as preparation method and use method thereof. This invention was developed by Fang Rongjun, Liu Li, Cao Xu and Cheng Jialing. The patent application number is CN202010981644 20200917. The patent publication number..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Li Dexing has sought patent for environment-friendly planar straw structure. The patent application number is CN202010454321 20200526. The patent publication number is CN112294067 (A). International Patent Classification code is A47G21/18. Cooperative Patent Classification codes are A47G21/18 (CN) and A47G21/..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Shandong Hongxingyuan Food has submitted a patent application for low-sodium and low-potassium substitute salt composition and production process thereof. Yao Yuan, Chen Zhiqiang, Wang Xiangyu and Ning Jun developed the invention. The patent application number is CN202011175921 20201028. The patent publica..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Chongqing Qinma Food has submitted a patent application for strange-flavour hotpot condiment and preparation method thereof. Li Jie and Li Xinyu developed the invention. The patent application number is CN202011174316 20201028. The patent publication number is CN112293712 (A). International Patent Classifi..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Zhou Feng has submitted a patent application for sachima with special fragrance and preparation method of sachima. The patent application number is CN202011210309 20201103. The patent publication number is CN112293552 (A). International Patent Classification codes are A21D2/34, A21D2/36, A23G3/36, A23G3/46 an..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Univ Hubei Chinese Medicine has applied for Chinese patent for chips and preparation method thereof. Li Deyuan, Li Wei, Wu Huiqing, Li Minjun, Yang Fang and Ma Zhili developed it. The patent application number is CN20201102361 20200922. The patent publication number is CN112293694 (A). International Patent..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Ren Weidong has applied for Chinese patent for preparation process of aronia melanocarpa. The patent application number is CN202011283693 20201117. The patent publication number is CN112293622 (A). International Patent Classification codes are A23L2/02 and A23L33/105. Cooperative Patent Classification codes a..

Food & Beverage

  |  Wed 13 Oct 2021

Beijing, Oct. 13 -- Jiangxi Guangya Food has applied for Chinese patent for processing method of fresh winter bamboo shoots. Yuan Chuanming developed it. The patent application number is CN202011147358 20201023. The patent publication number is CN112293481 (A). International Patent Classification codes are A23B7/152, A23B7/15..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Univ Zhejiang Gongshang has filed a patent application for processing method of unshelled prepared crisp shrimps. This invention was developed by Chen Yuewen, Han Xiaoxiang, Wang Yanbo, Wang Yiran and Zheng Lili. The patent application number is CN202010948710 20200910. The patent publication number is CN1..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- Qingdao Chengqunxingsheng Commerce and Trade has filed a patent application for technological process for blueberry essence extraction. This invention was developed by Ji Wencheng. The patent application number is CN201910691601 20190729. The patent publication number is CN112295262 (A). International Pate..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Zhang Xiaofeng's patent application for petiole-separable ginkgo tea raw material pretreatment device. The patent application number is CN202011198377 20201031. The patent publication number is CN112293540 (A). International Patent Classification code i..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Zheng Tao's patent application for roxburgh rose tea and preparation method thereof. The patent application number is CN202011280405 20201116. The patent publication number is CN112293532 (A). International Patent Classification code is A23F3/14. Cooper..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Beijing Taihua Food Drink's patent application for production process of dark plum juice. This invention was developed by Wang Lijuan. The patent application number is CN202011103234 20201015. The patent publication number is CN112293620 (A). Interna..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Liu Jingsheng's patent application for production technology for producing gluten by boiling method and product. The patent application number is CN201910710517 20190802. The patent publication number is CN112293556 (A). International Patent Classificat..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Hunan Xinzhongyi Food's patent application for intelligent control system for color adjustment of sugar. This invention was developed by Pang Kaiping, Deng Sheng'An and Hu Zhi. The patent application number is CN202011134521 20201021. The patent publ..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Zeng Guoqing's patent application for juice extractor. The patent application number is CN202011201996 20201102. The patent publication number is CN112294076 (A). International Patent Classification codes are A47J19/02 and A47J19/06. Cooperative Patent ..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Anhui Ruijie Brush Ind's patent application for cake pressing device for special-shaped brush production. This invention was developed by Chen Liangwen. The patent application number is CN20201114393 20200924. The patent publication number is CN11229..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Hunan Zhiwei Dashi Food's patent application for marinade decocting device for sauced marinaded meat. This invention was developed by Tan Xiangrong, Li Bozhong and Li Xiongbao. The patent application number is CN202011185322 20201030. The patent publ..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Shaanxi Sciphar Natural Products's patent application for enzyme and preparation method thereof. This invention was developed by Jin Xinkang, Zhang Jianping, Li Jie, Wei Hao and Fang Miao. The patent application number is CN202011206350 20201102. The..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Hu Aiping's patent application for preparation method of spicy sauce. The patent application number is CN202011241411 20201109. The patent publication number is CN112293724 (A). International Patent Classification code is A23L27/60. Cooperative Patent C..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Jiangsu Liming Food Group's patent application for garlic-flavored powdery compound seasoning and processing method thereof. This invention was developed by Zhang Liming, Zhang Mingyong, Wang Huanqing, Han Honggeng and Diao Enjie. The patent applicat..

Food & Beverage

  |  Thu 14 Oct 2021

Beijing, Oct. 14 -- State Intellectual Property Office of China has released Univ Yangzhou's patent application for method for stewing mutton soup by adopting high-voltage pulsed electric field. This invention was developed by Yu Hai, Shen Yinhan, Chen Chunmei, Liu Rui and Ge Qingfeng. The patent application number is CN20201..
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