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Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Nestle has submitted a patent application for Confection. This invention was developed by Lazidis Alexander and Stokes David. The patent application number is CN20248015434 20240301. The patent publication number is CN120813253 (A). International Patent Classification codes are A23G1/54, A23G3/34, A23G3/4..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Aiqiji Creation patent application for Buccal Product and Preparation Method Thereof. Zhang Bin, He Haibo, Hu Zheng, Chen Zhichao, Yan Xinyang and Zhang Yili developed the invention. The patent application number is CN202510698498 20250528. The pate..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Henan Institute of Science and Technology has submitted a patent application for Efficient Sorting Equipment for Peony Seeds. This invention was developed by Song Yinglong, He Songlin, Wang Zheng, Shang Wenqian, Jia Wenqing, Zhang Guozhe, Sun Yuke, Zhang Yan and Wang Jiange. The patent application number ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Xinjiang University patent application for Walnut External Quality Sorting Device. Zhang Liping, Pan Zhichao, Zheng Weiqiang, Li Yihao, Pang Hao, Chen Pinghui, Wang Xiangyang, Liu Hao and Zhang Sibin developed the invention. The patent application n..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- European Patent Office has received Frito-Lay North America patent application for Vegetable Containing Snack Product. Bhaskar Ajay Rajeshwar, Morales-alvarez Jorge C and Chikthimmah Naveen developed the invention. The patent application number is EP20240722880 20240403. The patent publication number is EP47..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- European Patent Office has received Coca-Cola patent application for Dairy-alternative Beverages with Improved Taste. Prakash Indra and Higiro Juvenal developed the invention. The patent application number is EP20240797710 20240422. The patent publication number is EP4704601 (A1). International Patent Classi..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- Coca-Cola has sought patent for Dairy Beverages with Improved Taste. This invention was developed by Prakash Indra and Higiro Juvenal. The patent application number is EP20240797709 20240422. The patent publication number is EP4704600 (A1). International Patent Classification codes are A23L2/38, A23L2/52, A2..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- European Patent Office has released Nestle patent application for Methods and Composition for Palatable Pet Foods. This invention was developed by Vanacker Pascal, Glabasnia Arne, Zhang Jiyuan, Pollien Philippe and Vlaeminck Hanne. The patent application number is EP20240722344 20240417. The patent publicati..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- Hill's Pet Nutrition has submitted a patent application for Pet Food Compositions. This invention was developed by Badri Dayakar, Panickar Kiran and Tavener Selena. The patent application number is EP20240739872 20240611. The patent publication number is EP4704595 (A1). International Patent Classification co..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- European Patent Office has received Mars Inc patent application for Wet Food Compositions Suitable for Intestinal Disorder. Brecin Karine, Charles Helene and Perea Sally developed the invention. The patent application number is EP20240726908 20240430. The patent publication number is EP4704594 (A1). Intern..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- European Patent Office has published AAK AB patent application for a Fat Composition Comprising a Vegetable Fat Phase Originating from at Least Two Different Vegetable Fat Sources Which is Free from Palm Oil And/or Fractions Thereof. The invention was developed by Andersen Morten Daugaard. The patent applica..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- AAK AB has filed a patent application for a Fat Composition Comprising a Vegetable Fat Phase Which is Free from Palm Oil And/or Fractions Thereof and Wherein the Vegetable Fat Phase Originates from at Least Two Different Vegetable Fat Sources. This invention was developed by Andersen Morten Daugaard. The pat..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- Nutricia NV has sought patent for Dephosphorylation of Skim Milk, Ultra-filtered Milk or Micellar Casein Isolate. This invention was developed by Ruis Hilde and Yi Liya. The patent application number is EP20240723545 20240502. The patent publication number is EP4704582 (A1). International Patent Classificati..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- European Patent Office has published Nordischer Maschinenbau patent application for Apparatus and Method for Processing Food Products. The invention was developed by Steffens Alexander and Hansen Hendrik. The patent application number is EP20230724779 20230504. The patent publication number is EP4704581 (A1)..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- Bejo Zaden has sought patent for Brussels Sprouts, Headed Cabbage, Cauliflower and Kale Plants with a Non-bitter Taste. This invention was developed by Wijngaarden Jan Sybe, Hoogland Johannes Gerardus Maria, Ligthart Johannes Theodorus Wilhelmus, Adriaanse Marcel, Kaandorp Stefanus Johannes, Veenstra Roelof M..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has released Hangzhou Mingbao Biological Technology patent application for Directional Extraction and Enrichment Method for Active Ingredients of Black Tea Based on Enzymolysis-ceramic Membrane Composite Technology. This invention was developed by Ye Qun, Jiang Cha..

Food & Beverage

  |  Sat 14 Mar 2026

Beijing, March 14 -- Guizhou Institute Of Animal Husbandry And Veterinary and Guizhou Livestock and Poultry Heredity Resource Administrative Station have applied Chinese patent for Method for Constructing Fingerprints of Nutrient Substances and Characteristics in Yellow Cattle Meat. Liu Jing, Zhang Zhengqun, Long Ling, Gong Yu, ..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- European Patent Office has published Pratt & Whitney, Canada patent application for Extended Banana Foot Stator. The invention was developed by Urac Tibor, Ivakitch Richard and Szczesnowicz Piotr. The patent application number is EP20250191410 20250723. The patent publication number is EP4707537 (A1). Inte..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has released Chuzhou University patent application for Dry-cured Ham Source Oligopeptide and Application Thereof. This invention was developed by Nie Wen, Du Yeye, Luo Yufang, Tao Rui, Wang Yue and Gong Yuqing. The patent application number is CN202511243178 20250..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Sichuan Jinwang Food Import & Export has submitted a patent application for Intelligent Identification and Sorting Equipment and Method for Defective Cans. This invention was developed by Wu Yuhong and Li Deping. The patent application number is CN202511339820 20250919. The patent publication number is CN12..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Anhui Preboiled Rice Food Technology has submitted a patent application for Processing Method of Saline-alkaline Tolerant Preboiled Rice. This invention was developed by Yan Weilong. The patent application number is CN202511319807 20250916. The patent publication number is CN120815591 (A). International Pat..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has released Yancheng Kindergarten Teachers College patent application for Lifting Type Painting Pigment Stirring Equipment. This invention was developed by Ma Ji. The patent application number is CN202511198307 20250826. The patent publication number is CN1208154..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Shenzhen Transsion patent application for Time Controller, Food Processor and Food Processing Method. Zhou Shurong, Xu Xiaohang, Wang Chunyang and Gu Yonghong developed the invention. The patent application number is CN20251129529 20250724. The patent..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Ningbo Aiken Intelligent Technology has submitted a patent application for Base-free Upright Waffle Frying and Baking Machine. Li Hao, Cheng Xiaoli, Zhang Renshun and Zou Jialing developed the invention. The patent application number is CN202511158084 20250819. The patent publication number is CN120814750 (..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- BSH Hausgeraete has sought patent for Method for Monitoring the Preparation of Milk Foam or Hot Milk in a Coffee Machine. This invention was developed by Garschhammer Florian, Henz Manuel, Huber Lukas and Gallinger Simon. The patent application number is EP20250188940 20250711. The patent publication numbe..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- European Patent Office has received BSH Hausgeraete patent application for Self-evacuating Beverage Outlet and Beverage Preparation Device Having a Self-evacuating Beverage Outlet. Gerl Bernhard, Henz Manuel, Haslacher Christian and Tausch Vanessa developed the invention. The patent application number is E..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- Versuni has submitted a patent application for Milk Froth Flavoring Device, Milk Frothing Assembly and Method. This invention was developed by Veening Christiaan Caspar Eduard. The patent application number is EP20240199198 20240909. The patent publication number is EP4706462 (A1). International Patent Class..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- European Patent Office has published CJ CheilJedang patent application for Cheese Sauce Composition and Manufacturing Method Therefor. The invention was developed by Chung Min Ju, Park Jun Myoung, Yu Young, Park Hongwook and Lee Chang Yong. The patent application number is EP20240811289 20240426. The patent ..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- European Patent Office has received Kewpie patent application for Liquid Whole Egg and Method for Producing Processed Egg Product Using Liquid Whole Egg. Kodama Daisuke, Iwamoto Tomoko and Arimitsu Kazuto developed the invention. The patent application number is EP20240811120 20240521. The patent publication..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- Suntory Holdings has applied European patent for Liquid Food Packaged in Container for Several Liquids. Ikawa Yukie, Takahashi Amane, Asano Yu and Mutoh Mari developed it. The patent application number is EP20240800055 20240411. The patent publication number is EP4706402 (A1). International Patent Classifica..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- European Patent Office has published CJ CheilJedang patent application for Novel Imitation Cheese. The invention was developed by Cho Hyun Kug, Bak Youn-kyung, Lee Hyeong Rae, Yoon Sang Young, Bae Sujin, Hong Sung Ho, Park Hye Min, Kim Ji Young and Choi Jung-woon. The patent application number is EP202408037..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- GEA Farm Technologies has applied European patent for Flexible Segmentation of a Waiting Area of an Arrangement for Milking Dairy Animals, in Particular Cows. Rüth Tobias developed it. The patent application number is EP20250192686 20250730. The patent publication number is EP4706383 (A1). International P..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has published Shandong Qikang Baiou Biotechnology patent application for Die-casting Forming Equipment for Preparing Freeze-dried Liquid Milk and Preparation Method. The invention was developed by Zhang Ziqi, Zhang Zhifeng, Jiang Huaifu, Chen Tao and Xu Fengjiao. ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Beijing Technology & Business University has submitted a patent application for Dry Asparagus Lettuce Slices Based on Flexible Water Activity Control and Preparation Method Thereof. Liu Jie, Ye Gaoqi, Wang Ziyuan, Wang Ruoyong, Liu Guangmin, Yang Zixuan, Liu Shaoxiong and Xu Qingfen developed the invention. ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has published Tsingtao Brewery patent application for Light-colored Baked Barley Rich in Wheat Fragrance and Preparation Method and Application Thereof. The invention was developed by Yin Hua, Liu Mingli, Qian Zhonghua, Yue Jie, Chang Zongming, Zhang Cui, Zhu Lei, ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Shaanxi Ziyang Longtan Tea Industry has submitted a patent application for Selenium-rich Tea Processing Technology. He Xin and He Yuanmiao developed the invention. The patent application number is CN202511258294 20250904. The patent publication number is CN120814578 (A). International Patent Classification ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has published Sichuan University of Science and Engineering patent application for Yellow Tea with High Theaflavin Stability as Well as Preparation Method and Application of Yellow Tea. The invention was developed by Wang Ning, Lin Qiying, Zhu Hui, Jiang Weiming, L..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Jiangsu Haode Food has submitted a patent application for Compound Nut Plant Beverage and Preparation Method Thereof. This invention was developed by Liu Zaijin, Liu Anyong and Jiang Daowei. The patent application number is CN20251190954 20250805. The patent publication number is CN120814573 (A). Internatio..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Kunming University of Science and Technology patent application for Method for Improving Tomato Seed Germination Under Salt Stress and Application. Cheng Xiao, Wang Xinjia, Pu Rong, Du Juan, Huang Min, Chen Qun and Kou Jinming developed the invention. ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Suntory Holdings has filed a patent application for Method for Providing Food Products. This invention was developed by Takahashi Hiroki, Murai Hajime, Kano Yuho and Yamaguchi Masao. The patent application number is CN20238094507 20231023. The patent publication number is CN120813969 (A). International Pate..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has released Nestle patent application for Compostable Top Cover Structure for Beverage Preparation Capsule. This invention was developed by Pavan Claudio, Sordo Federico and Gerber Gilles. The patent application number is CN20248020067 20240315. The patent publ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- National Institute Food & Drug Control has sought patent for Improved Mass Spectrum Data Similarity Calculation Method and Device. This invention was developed by Hu Xiaowen, Liu Yang, Yuan Song, Chen Hua, Sun Huimin, Wei Ningyi, Zhang Caiyu and Wang Fengfeng. The patent application number is CN202510888069..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has published Lianyungang Zichuan Food patent application for Automatic Spice Packaging System. The invention was developed by Zhan Yang. The patent application number is CN202511170087 20250820. The patent publication number is CN120817312 (A). International Pate..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- European Patent Office has received Ishida Europe patent application for Systems and Methods for Sealing Food Containers. Vine Lee and Smart Oliver developed the invention. The patent application number is EP20240726694 20240503. The patent publication number is EP4705194 (A1). International Patent Classific..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Suntory Holdings patent application for Fragrance Component-containing Composition, Flavor Imparting Agent, and Method for Producing Food, Dessert, and Beverage. Ibusuki Daigo, Nomachi Makoto, Fujii Keizo and Murai Keiichi developed the invention. The..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Coca-Cola patent application for Siamenoside I Sweetening Beverages with Mogroside Blends. Prakash Indra, Ma Gil, Mercogliano Christopher, Higiro Juvenal, Zheng Iris Liao, Heath Michelle Heathley and Bechman Alison developed the invention. The patent ..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- Ihfood AS has filed a patent application for Apparatus and Method for Cutting Middle Pieces of a Half Carcass. This invention was developed by Holmgaard Niels. The patent application number is EP20240722648 20240502. The patent publication number is EP4704580 (A1). International Patent Classification codes..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- Vinpai has submitted a patent application for Process for Manufacturing a Powdered Food Supplement Based on Liquid Essential Oils. Le Ray Philippe and Demais Hervé developed the invention. The patent application number is EP20240728078 20240430. The patent publication number is EP4704607 (A1). Internation..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- European Patent Office has published Oterra AS patent application for Natural Blue Coloring Compositions for Confectionary. The invention was developed by Bonnefous Alienor and Briand Alexandre. The patent application number is EP20240723855 20240502. The patent publication number is EP4704602 (A1). Intern..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- Vont AB has applied European patent for Natural Chewing Gum with Nicotine and Manufacturing Method. Warda Ramin developed it. The patent application number is EP20250729039 20250110. The patent publication number is EP4704588 (A1). International Patent Classification codes are A23G4/08, A61K31/465, A61P25/..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has released Qinghai Rui Hu Biological Resource Dev Co Ltd, Xining City Agricultural Comprehensive Administrative Law Enforcement Bureau and Northwest Institute Plateau Bio CAS patent application for Separation Process of Novel-structure Alpha-glucosidase Inhibitor..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- European Patent Office has released Novadelta Comercio E Ind De Cafes Unipessoal Lda patent application for Systems and Processes for Dispensing Edible Fluid Products with Outflow Adapter for the Edible Fluid Product. This invention was developed by Nabeiro Rui Miguel, Grazina Figueira Claúdia, De Figueiredo..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- University Andres Bello has filed a patent application for Microencapsulated Natural Preservative and Antioxidant for Fatty Foods, with Walnut Husk and Walnut Tree Leaf Extract. This invention was developed by Urrego Camelo Freddy, Cea Pavez Inés, Restovic Carvajal Franko and Parada Valdecantos Pilar. The..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- European Patent Office has received Shanghai Yijin Biotechnology Co Ltd patent application for Low-sugar Fruit and Vegetable Juice, Low-sugar Orange Juice, and Method for Reducing Sugar Content in Sugar-containing Beverage. Wu Yan, Xing Litong, Tian Zhenhua and Wang Shu developed the invention. The patent ..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- Shanghai Xixi Intelligent Tech Co Ltd has applied Chinese patent for Intelligent Automatic Feeding and Discharging System for Strip-shaped Meat Products. Liu Lu developed it. The patent application number is CN202510833735 20250620. The patent publication number is CN120817421 (A). International Patent Cl..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has released Hunan Rongxing Tech Development Co Ltd patent application for Packaging Equipment for Food Processing. This invention was developed by Liu Haiyang, Yu Xianfeng, Niu Shilong and Yang Jian. The patent application number is CN202511244545 20250902. The..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- Henan Maidalong Machinery Equipment Co Ltd has submitted a patent application for Ham Sausage Dish Placing Method of Full-automatic Dish Placing System of Ham Sausage Manipulator. Li Shiqin, Pan Gangmin, Cao Qingwei, Li Chengyu, Li Yanhai, Li Jinshu, Dong Yucheng and Qi Xuemin developed the invention. The..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- Qinghai Yanlong Packaging Products Tech Co Ltd has sought patent for Packaging Device for Plastic Packaging Container for Food. This invention was developed by Lu Huizhong. The patent application number is CN202511260513 20250904. The patent publication number is CN120817290 (A). International Patent Clas..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- Guangdong Eagle Coin Haibao Food Co Ltd has filed a patent application for Canned Fish Production Line Conveyor. This invention was developed by Huang Haihui, Ruan Lianying, Xie Zhongcheng and Zou Shisheng. The patent application number is CN202511148219 20250816. The patent publication number is CN120817..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- Xuancheng Shuiyangsanbao Food Co Ltd has submitted a patent application for Automatic Winding and Strapping Machine for Duck Foot Bags. This invention was developed by Xu Liping and Xu Huining. The patent application number is CN202510948201 20250710. The patent publication number is CN120817285 (A). Inte..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- Jinan Luzhuo Automation Tech Co Ltd has submitted a patent application for Sampling Equipment for Pepper Filling Pretreatment. This invention was developed by Jiang Qingming, Xue Zhiyuan and Ma Ning. The patent application number is CN20251172469 20250801. The patent publication number is CN120817278 (A)...

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- Rigenera Di Sfrecola Cosimo Damiano has applied European patent for Thermoplastic Composition for a Biodegradable and Compostable Packaging Intended to Come into Contact with Food. De Mattia Nicola and Dargenio Giuseppe developed it. The patent application number is EP20240727504 20240503. The patent publi..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- Anhui Xinao Food Packaging Tech Co Ltd has submitted a patent application for Double-layer Pet Bottle Blank Hot Melting Self-cleaning Forming Equipment. This invention was developed by Wang Yong, Miao Haodong, Miao Xiaolei and Yu Haifeng. The patent application number is CN20251106686 20250722. The patent..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has released Anhui Shuangyu New Mat Packaging Co Ltd patent application for Pla Meal Box Hot-pressing Forming Machine. This invention was developed by Zhang Yifei, Zhang Xuan, Zhang Yongxue and Zhu Jun. The patent application number is CN202511186142 20250823. T..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- Dongtai Oliverfood Co Ltd has submitted a patent application for Collaborative Linkage Type Quick-frozen Vegetable Cutting and Moving Device and Processing Technology Thereof. Wang Yu developed the invention. The patent application number is CN20251133162 20250725. The patent publication number is CN12081..

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- Guizhou Jiuding New Energy Tech Development Group Co Ltd has submitted a patent application for Square Bamboo Shoot Shredding Device and Method. This invention was developed by Chen Li and Chen Hong. The patent application number is CN20251100712 20250721. The patent publication number is CN120816555 (A)...

Food & Beverage

  |  Sun 15 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has published Guangzhou Restaurant Group Likofu Food and South China Robotics Innovation Res Institute patent application for Multi-mechanical-arm Cooperative Control System. The invention was developed by Tan Dong, Liang Jianan, Hu Luosong, Cao Yongjun, Yang Hang ..

Food & Beverage

  |  Sun 15 Mar 2026

Munich, March 16 -- European Patent Office has received Sweetgreen Inc patent application for Food Receptacle System for Meal Production. Whitaker Layne S, Knight Braden E, Gwozdz Jessica and Mccabe Joseph developed the invention. The patent application number is EP20240800484 20240501. The patent publication number is EP4704..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Hefei Road And Bridge Project Co Ltd has submitted a patent application for Processing Device of Rice Husk Charcoal-sbs Composite Modified Asphalt. This invention was developed by Hu Shouzhi, Long Jun, Dai Shipeng and Chu Jiangsheng. The patent application number is CN20251129615 20250725. The patent publ..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- European Patent Office has published Patea GmbH patent application for Folding Frame for a Pagoden Element. The invention was developed by Bär Beat. The patent application number is EP20250194743 20250808. The patent publication number is EP4707502 (A1). International Patent Classification code is E04H15/..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has published Guangzhou Rufeng Fruit Seasoning Food Co Ltd patent application for Double-strain Starter Propagation Method for Improving Flavor of Soy Sauce. The invention was developed by Huang Hancong, Hwang Ju-bin, Liu Liyun and Liu Hanying. The patent applic..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Shanxi Rongxin Brewing Co Ltd has submitted a patent application for Multi-strain Fermentation Equipment and Fermentation Process Thereof. This invention was developed by Rong Yu, Tang Shihui, Rong Xuelin, Chang Zhipeng and Meng Qinghua. The patent application number is CN202511328047 20250917. The patent..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Shaanxi Yindu Zhenxuan Food Tech Co Ltd has filed a patent application for Raspberry Compound Wine and Preparation Method Thereof. This invention was developed by Zhang Bo. The patent application number is CN202510367930 20250326. The patent publication number is CN120818416 (A). International Patent Clas..

Food & Beverage

  |  Mon 16 Mar 2026

Munich, March 16 -- Dong A Teaching Mat Co Ltd has submitted a patent application for Composition for Preparing Thermochromic Solid Marker and Preparation Method for Thermochromic Solid Marker. This invention was developed by Kim Hak Jae and Koh Young Hyoung. The patent application number is EP20250200414 20250905. The patent..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Chongqing Shushangxian Food Group Co Ltd patent application for Zanthoxylin Dissolving and Improving Process. Zhou Zhonghua and Zhou Zhonghua developed the invention. The patent application number is CN20251182834 20250804. The patent publication nu..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Taizhou Changjiang Food Co Ltd has submitted a patent application for Sesame Oil Preparation Method and Device Based on Low-temperature Cold Pressing-ultrasonic Synergistic Extraction. This invention was developed by Song Xiaoming and Qiu Qiuping. The patent application number is CN20251179131 20250802. T..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has released Institute Of Plateau Forestry Chinese Academy Of Forestry patent application for Soil Improvement Matrix Under Yunnan Pine Forest as Well as Preparation Method and Application of Soil Improvement Matrix. This invention was developed by Shen Jiayan, E G..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- All Green Foods Pty Ltd has submitted a patent application for Method and Apparatus for Effecting Cell Lysis. This invention was developed by Stamatiou Nicholas Emmanuel. The patent application number is CN20248015276 20240209. The patent publication number is CN120813676 (A). International Patent Classif..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Steiner AG Weggis has submitted a patent application for Method and Device for Through-line Cooling of Beverage, and Coffee Machine. This invention was developed by Steiner Andreas. The patent application number is CN20248008201 20240125. The patent publication number is CN120813282 (A). International Pat..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Moon Dragon Intellectual Property Holding Co Ltd patent application for Plant-based Frozen Confection. Rossetti Damiano, Rossell Christopher A, Koskiniemi Carolyn B and Telford John H developed the invention. The patent application number is CN20248..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Jin Miaoxiong patent application for Dual Grinder for Separating and Removing Silver Skin at Center of Coffee Bean and Grinding Coffee Bean. The patent application number is CN20248016016 20240226. The patent publication number is CN120813252 (A). I..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Biscuit Gle has sought patent for Soft Cake Baked Product and Dough for Forming Same. This invention was developed by Lanvin Lionel and Flatan Jean Pierre. The patent application number is CN20248015987 20240308. The patent publication number is CN120813250 (A). International Patent Classification codes a..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Guangzhou Suonuokang Medical Tech Co Ltd has filed a patent application for Wireless Palm Super Communication Method and Device. This invention was developed by Li Jiandong, Wu Wenbin and Chen Hailu. The patent application number is CN202510921628 20250704. The patent publication number is CN120812549 (A)..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received North China University of Water Resources & Electric Power and Henan Zhanhongtu Information Tech Co Ltd patent application for Image Acquisition System for Wheat Phenological Period Identification. Yang Jie, Chen Hongxuan, Gu Dongdong and Ma Junxu deve..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Netease Youdao Hangzhou Intelligent Tech Co Ltd has submitted a patent application for Video Display Method and Device Based on Lightweight Ui Framework, Intelligent Hardware, Storage Medium and Electronic Equipment. This invention was developed by Liu Shuai. The patent application number is CN20251072593..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Jizhi Hainan Information Tech Co Ltd has submitted a patent application for Federal Learning-based Cross-domain Honey Array Collaborative Deployment Method, Device and Equipment. Huang Yuanyuan, Zhang Shitian, Ji Tiantian, Gu Fan, Li Qianru and Wei Tianyu developed the invention. The patent application nu..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Second Affiliated Hospital Of Tianjin University Of TCM has sought patent for Digital Diet Management Method and System for Children with Obesity. This invention was developed by Zhu Qiaoning, Li Xiaodan and Liu Qinan. The patent application number is CN202510893908 20250630. The patent publication number..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Sichuan Provincial Fourth Geology Team has sought patent for Method and System for Intelligently Measuring Nickel Content of Hidden Nickel Ore Body Based on Big Data. This invention was developed by Meng Biao, Li Jun, Huang Dezhi, Hu Jie, Guo Daojun, Gong Xiaobo, Su Xiaodong, Chen Chaolin, Ren Haitao, Fu Min..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Zhongbiao Tean Chengdu Anti Counterfeiting Tech Co has filed a patent application for Anti-counterfeiting Rubber Cap Based on Micro-nano Optical Structure and Preparation Method Thereof. This invention was developed by Pan Junyu and Pan Yang. The patent application number is CN202511173762 20250821. The p..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Guangzhou Wedone Tech Co Ltd has sought patent for Human Anatomy-based Palm Vein Recognition Method, Device, Equipment and Medium. This invention was developed by Chen Jianchang and Zheng Quan. The patent application number is CN202510960230 20250711. The patent publication number is CN120808395 (A). Inte..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Chongqing Meizhuimei Food Co Ltd has filed a patent application for Making Method of Salt-reduced and Taste-not-reduced Preserved Sausages. This invention was developed by Wang Haiming and Wang Juncheng. The patent application number is CN20251130160 20250725. The patent publication number is CN120814620 ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Liuyang Zhangzhongshao Food Co Ltd has submitted a patent application for Enzymolysis Tenderization and High-pressure Stewing Rapid Processing Method of Beef Offal Prefabricated Dish. This invention was developed by Zhen Qiannuo, Wang Jianhui, Zhen Zehua, Liu Miao, Li Hui, Hou Xiaoyi, Deng Na and Ni-pan Xian..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has published Sichuan Laochuandong Foods Co Ltd patent application for Collagen Reinforced Beef Jerky and Preparation Method Thereof. The invention was developed by Li Zuogui, Wang Linjuan, Pu Hengting and Hu Di. The patent application number is CN202511341613 2..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has released Hunan Tantanxiang Food Tech Co Ltd patent application for Drying Method of Liuyang Fermented Soya Beans with Aroma Enhancement Effect. This invention was developed by Liu Yang, Hu Jialiang, Jiang Liwen, Qin Yeyou, Xu Na, Qiu Yong, Luo Chuqin, Qin Yeju ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Heshan City Donggu Flavouring & Food Co Ltd has submitted a patent application for Preparation Process of Microbial Fermented Bean Curd. Lyu Yinghui, Hu Jialiang, Oh Hye-jung, Lin Lizhao and Luo Xiaoling developed the invention. The patent application number is CN202510822420 20250619. The patent publicat..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Zou Zirui has submitted a patent application for Making Method of Cane Sugar-free Organic Selenium and Lucid Ganoderma Functional Food Beverage. This invention was developed by Zhou Juan, Zou Zirui and Yao Chunyan. The patent application number is CN202510986053 20250717. The patent publication number is ..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has received Qi Ming Xing Yu Energy Saving Tech Co Ltd patent application for Medicinal and Edible Plant Beverage and Preparation Method Thereof. Zhang Jiuming developed the invention. The patent application number is CN202510970026 20250714. The patent publicat..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- Zhuang Xifu has filed a patent application for Processing Method of Chilled Fresh Fruit Juice. The patent application number is CN202410394213 20240402. The patent publication number is CN120814607 (A). International Patent Classification codes are A23B70/00 and A23L2/02. According to the abstract re..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- State Intellectual Property Office of China has published Hebei Wande Pet Products Co Ltd patent application for Dietary Dog Food for Recuperating Gastrointestinal Tracts of Dogs and Preparation Method Thereof. The invention was developed by Wang Junhui, Ding Ran and Su Jian. The patent application number..

Food & Beverage

  |  Mon 16 Mar 2026

Beijing, March 16 -- West Yunnan University Of Applied Sciences College Of Tea Puer has sought patent for Low-temperature Hot Air Drying Preparation Technology of Low-sugar Preserved Mangoes. This invention was developed by Luo Xuanfei, Li Sihe, Lin Shan, Liu Li, Pu Jianghua and Zhao Runping. The patent application number is ..
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