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05:14:11 Tue 28 Apr 2026

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(1)

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Chengdu Normal University

(1)

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Cheon Minsu [kr]; Kim Hyu

(1)

China Electric Institute;

(1)

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China Southern Airlines;

(1)

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(1)

(1)

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NetEase Hangzhou Network Submits Chinese Patent Application for Audio Generation Method, Audio Generation Device, Program Product and Electronic Device

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- NetEase Hangzhou Network has submitted a patent application for Audio Generation Method, Audio Generation Device, Program Product and Electronic Device. This invention was developed by Chen Zhipeng, Liu Chang, Gao Yu, Chen Luyao, Wang Qian, Wang Ping and Lyu Tangjie. The patent application number is CN20251..

South China University of Technology Submits Chinese Patent Application for Acid, Alkali and Salt Corrosion Resistant High-coercivity Grain Boundary Diffusion Neodymium-iron-boron ..

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- South China University of Technology has submitted a patent application for Acid, Alkali and Salt Corrosion Resistant High-coercivity Grain Boundary Diffusion Neodymium-iron-boron Magnet and Preparation Method Thereof. This invention was developed by Liu Zhongwu, Chen Shiying, Kou Mingpeng, Yu Hongya, Xu Yis..

Novozymes Submits WIPO Patent Application for Polypeptides Having Alkaline Phosphatase Activity for Functional Food

Food & Beverage

| Tue 28 Apr 2026

Geneva, April 28 -- Novozymes has submitted a patent application for Polypeptides Having Alkaline Phosphatase Activity for Functional Food. This invention was developed by Cohn Marianne, Segura Dorotea and Schmidt Esben. The patent application number is WO2025EP79813 20251015. The patent publication number is WO2026082819 (A1)...

Mitsubishi Gas Chemical Company Submits Patent Application for Method for Retaining Freshness of Cut Cabbage, and Vegetable Package

Food & Beverage

| Tue 28 Apr 2026

Geneva, April 28 -- Mitsubishi Gas Chemical Company has submitted a patent application for Method for Retaining Freshness of Cut Cabbage, and Vegetable Package. Watanabe Keisuke developed the invention. The patent application number is WO2025JP36104 20251014. The patent publication number is WO2026083947 (A1). International Pat..

Mitsubishi Gas Chemical Company Submits WIPO Patent Application for Method for Maintaining Freshness of Cut Lettuce, and Vegetable Package

Food & Beverage

| Tue 28 Apr 2026

Geneva, April 28 -- Mitsubishi Gas Chemical Company has submitted a patent application for Method for Maintaining Freshness of Cut Lettuce, and Vegetable Package. This invention was developed by Watanabe Keisuke. The patent application number is WO2025JP36103 20251014. The patent publication number is WO2026083946 (A1). Interna..

Chongqing Huayu Shengjiu Material Technology Submits Patent Application for Anti-neglected Loading Monitoring Method for Automobile Sandwich Heat Shield Product

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- Chongqing Huayu Shengjiu Material Technology has submitted a patent application for Anti-neglected Loading Monitoring Method for Automobile Sandwich Heat Shield Product. Guo Jianxin and Hu Maochun developed the invention. The patent application number is CN202511273355 20250908. The patent publication numbe..

NetEase Hangzhou Network Submits Patent Application for Data Processing Method and Device of Block Chain, Electronic Equipment and Storage Medium

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- NetEase Hangzhou Network has submitted a patent application for Data Processing Method and Device of Block Chain, Electronic Equipment and Storage Medium. Cheng Taining, Cao Chongrui and Lai Yiyu developed the invention. The patent application number is CN202511254793 20250903. The patent publication number..

Tongji University Submits Chinese Patent Application for Intelligent Lean Optimization Method and System for Food Raw Material Formula and Medium

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- Tongji University has submitted a patent application for Intelligent Lean Optimization Method and System for Food Raw Material Formula and Medium. This invention was developed by Liu Haichuan, Yue Jiguang, Cui Zhexin, Li Muyuan, Sun Yiwei, Chen Wentao, Luo Minghao and Han Bangdong. The patent application nu..

Science Research Institute of National Food and Strategic Reserves Administration Submits Chinese Patent Application for Method for Predicting Quality of Blended Rice Based on Arti..

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- Science Research Institute of National Food and Strategic Reserves Administration has submitted a patent application for Method for Predicting Quality of Blended Rice Based on Artificial Neural Network. This invention was developed by Xing Xiaoting, Duan Xiaoliang, Sun Hui, Zhang Dong, Wang Qian, Liu Hui and..

Guangdong Xingzhu Biotechnology Submits Chinese Patent Application for Method for Intelligently Regulating and Controlling Production Parameters in Production Process of Fruit Conc..

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- Guangdong Xingzhu Biotechnology has submitted a patent application for Method for Intelligently Regulating and Controlling Production Parameters in Production Process of Fruit Concentrated Juice. This invention was developed by Lai Yaoling and Lai Jinxu. The patent application number is CN202511381353 20250..

Science Research Institute of National Food and Strategic Reserves Administration Submits Chinese Patent Application for Regulation and Control System and Regulation and Control Me..

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- Science Research Institute of National Food and Strategic Reserves Administration has submitted a patent application for Regulation and Control System and Regulation and Control Method for Grain Storage Container. This invention was developed by Wang Kaimin, Chen Kai, Yin Jun, Li Ruimin, Jin Yi, Yao Qu, Zhan..

NetEase Hangzhou Network Applies for Patent on Fluid Generation Method and Device, Electronic Equipment, Storage Medium and Program Product

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- NetEase Hangzhou Network has applied Chinese patent for Fluid Generation Method and Device, Electronic Equipment, Storage Medium and Program Product. Wang Yuanlong developed it. The patent application number is CN202511134493 20250813. The patent publication number is CN121147380 (A). International Patent C..

NetEase Hangzhou Network Applies for Patent on Ripple Rendering Method and Device, Electronic Equipment and Computer Program Product

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- NetEase Hangzhou Network has applied Chinese patent for Ripple Rendering Method and Device, Electronic Equipment and Computer Program Product. Li Changlong developed it. The patent application number is CN202511390206 20250925. The patent publication number is CN121147370 (A). International Patent Classific..

Shandong Institute for Food & Drug Control Applies for Patent on Method for Detecting Cyclosporine a and Analogues Thereof in Cosmetics

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- Shandong Institute for Food & Drug Control has applied Chinese patent for Method for Detecting Cyclosporine a and Analogues Thereof in Cosmetics. Jiang Yaqi, Gao Tianyang, Li Qiyan, Xie Qiangsheng, Zhang Liangyu, Cui Yuhua and Wang Yong developed it. The patent application number is CN202511671159 20251114...

Hefei Rongshida Solar Energy Seeks Patent for Multipurpose Air Source Heat Pump Unit for Tobacco Drying and Edible Mushroom Cultivation

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- Hefei Rongshida Solar Energy has sought patent for Multipurpose Air Source Heat Pump Unit for Tobacco Drying and Edible Mushroom Cultivation. This invention was developed by Zhang Huijun, Ren Lei and Zheng Shuangjin. The patent application number is CN202511222532 20250829. The patent publication number is ..

Chuzhou Xiduoduo New Food Material Technology Seeks Patent for Pressure Testing Device for Canned Food Production

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- Chuzhou Xiduoduo New Food Material Technology has sought patent for Pressure Testing Device for Canned Food Production. This invention was developed by Xu Shuhan, Chen Minyan and Yao Zhenhua. The patent application number is CN202511408776 20250929. The patent publication number is CN121141366 (A). Internat..

State Intellectual Property Office of China Publishes Hangzhou Netease Cloud Music Technology Patent Application for Activity Configuration Information Verification Method and Devi..

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has published Hangzhou Netease Cloud Music Technology patent application for Activity Configuration Information Verification Method and Device, Electronic Equipment and Storage Medium. The invention was developed by Sun Yong, Wang Dieli and Chen Jinhai. The patent..

State Intellectual Property Office of China Publishes NetEase Hangzhou Network Patent Application for Three-dimensional Model Deployment Method, Storage Medium, Equipment and Progr..

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has published NetEase Hangzhou Network patent application for Three-dimensional Model Deployment Method, Storage Medium, Equipment and Program Product. The invention was developed by Zhang Xinnan. The patent application number is CN202511254886 20250903. The paten..

State Intellectual Property Office of China Publishes NetEase Hangzhou Network Patent Application for Rendering Method and Device, Electronic Equipment and Computer Readable Storag..

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has published NetEase Hangzhou Network patent application for Rendering Method and Device, Electronic Equipment and Computer Readable Storage Medium. The invention was developed by Pan Yu, Xu Neng and Lin Jiajian. The patent application number is CN202511265987 20..

State Intellectual Property Office of China Publishes China Nuclear Power Engineering Patent Application for Automatic Seasoning System, Method, Device, Equipment and Medium

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has published China Nuclear Power Engineering patent application for Automatic Seasoning System, Method, Device, Equipment and Medium. The invention was developed by Zheng Shijian, Cong Lin, Gao Feng, Huang Rongyi, Zhang Kailiu, Wang Weihua, Zhong Xiaohua, Xiong Wa..

State Intellectual Property Office of China Publishes Hengsheng Xinxiang Food Patent Application for Online Quality Monitoring Method and System for Fine Dried Noodle Production an..

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has published Hengsheng Xinxiang Food patent application for Online Quality Monitoring Method and System for Fine Dried Noodle Production and Storage Medium. The invention was developed by An Zhenmin, Hao Haisheng, Ji Meihui, Li Zhenjie and Liu Yusheng. The patent..

Hunan Chengyou Green Building Technology and Hunan Pingyou Construction Tech Co Ltd Seek Patent for Transverse Hole Interlocking Type Sandwich Composite Floor Slab, Construction Me..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Hunan Chengyou Green Building Technology and Hunan Pingyou Construction Tech Co Ltd have sought patent for Transverse Hole Interlocking Type Sandwich Composite Floor Slab, Construction Method, Floor System and Construction Method. This invention was developed by Huang Yuan, Zhu Deju, Gong Wenyan, Guo Jun and..

Beijing University and Nanchang Institute of Innovation Peking University Apply for Patent on Signal Transmission Device and Signal Acquisition Device for Microelectrode Culture Di..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Beijing University and Nanchang Institute of Innovation Peking University have applied Chinese patent for Signal Transmission Device and Signal Acquisition Device for Microelectrode Culture Dish. Huang Jianyong, Du Chunze, Duan Huiling and Zhao Chunhui developed it. The patent application number is CN2025..

State Intellectual Property Office of China Releases NetEase Hangzhou Network Patent Application for Remote Control Method and Device for Engineering Machinery, Electronic Equipmen..

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has released NetEase Hangzhou Network patent application for Remote Control Method and Device for Engineering Machinery, Electronic Equipment and Readable Storage Medium. This invention was developed by Yan Xuda, Wu Wei, Yang Xinwei, Fan Changjie and Hu Zhipeng. T..

129 Prospecting Team of China National Administration of Coal Geology Submits Chinese Patent Application for Protective Cover for Mining Hydraulic Support

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- 129 Prospecting Team of China National Administration of Coal Geology has submitted a patent application for Protective Cover for Mining Hydraulic Support. This invention was developed by Feng Xiaolei, Yang Jing and Wang Cui. The patent application number is CN202511352990 20250922. The patent publication n..

State Intellectual Property Office of China Receives Science Research Institute of National Food and Strategic Reserves Administration Patent Application for Heat Pump Type Drying ..

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has received Science Research Institute of National Food and Strategic Reserves Administration patent application for Heat Pump Type Drying Device. Chen Kai, Yin Jun, Wang Kaimin and Zhang Zhongjie developed the invention. The patent application number is CN202511..

State Intellectual Property Office of China Receives First Affiliated Hospital of Kunming Medical University Yunnan Dermatology Hospital Patent Application for Method for Simulatin..

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has received First Affiliated Hospital of Kunming Medical University Yunnan Dermatology Hospital patent application for Method for Simulating In-vitro Gastrointestinal Digestion of Breast Milk Under Different Digestive Abilities of Infants. Li Zhanhua, Hwang Young-..

State Intellectual Property Office of China Receives Shandong Aofeili Moslem Food Patent Application for Rapid Detection System and Method for Beef Freshness

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has received Shandong Aofeili Moslem Food patent application for Rapid Detection System and Method for Beef Freshness. Yang Lisong, Yang Libo and Yang Zongqiang developed the invention. The patent application number is CN202511599878 20251104. The patent publicati..

State Intellectual Property Office of China Receives NetEase Hangzhou Network Patent Application for Interface Color Adjusting Method and Device and Electronic Equipment

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has received NetEase Hangzhou Network patent application for Interface Color Adjusting Method and Device and Electronic Equipment. Chen Tao, Wang Yanwu, Huang Weihao, Cheng Yunjia and Zhang Ming developed the invention. The patent application number is CN202511127..

State Intellectual Property Office of China Receives Baotou Teacher's College Inner Mongolia University of Science and Technology Patent Application for Low-cost Direct Drinking Wa..

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has received Baotou Teacher's College Inner Mongolia University of Science and Technology patent application for Low-cost Direct Drinking Water Pipeline Leakage Prediction Method Based on Constant-pressure Water Supply. Wang Pengyuan, Liu Baowei, Guo Guangfeng, Liu..

State Intellectual Property Office of China Receives Zhejiang Jndia Pipeline Industry Patent Application for System and Method for Evaluating and Analyzing Grain Size and Strength ..

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has received Zhejiang Jndia Pipeline Industry patent application for System and Method for Evaluating and Analyzing Grain Size and Strength of Stainless Steel Flange by Using Different Forging Process Parameters. Wang Liang, Wang Hai, Wang Bingshun, Zhou Hui and Zh..

State Intellectual Property Office of China Receives Liaoning University Patent Application for Visual Anti-counterfeiting Traceability Method and System for Seafood Products Based..

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- State Intellectual Property Office of China has received Liaoning University patent application for Visual Anti-counterfeiting Traceability Method and System for Seafood Products Based on Block Chain. Ye Tong, Qiu Ziling, Xiao Yangying, Zhou Yuyang, Luo Xinyue, Chen Siting, Wang Qianru, Liu Wei, Liu Jianing,..

World Intellectual Property Organization Receives NetEase Hangzhou Network Patent Application for Game Interaction Control Method and Apparatus, and Electronic Device

Food & Beverage

| Mon 27 Apr 2026

Geneva, April 28 -- World Intellectual Property Organization has received NetEase Hangzhou Network patent application for Game Interaction Control Method and Apparatus, and Electronic Device. Mo Tingting developed the invention. The patent application number is WO2025CN121346 20250915. The patent publication number is WO2026081..

Tongji Medical College Hospital of Huazhong University of Science & Technology Files Chinese Patent Application for Intelligent Food Water Content Monitoring Dinner Plate

Food & Beverage

| Tue 28 Apr 2026

Beijing, April 28 -- Tongji Medical College Hospital of Huazhong University of Science & Technology has filed a patent application for Intelligent Food Water Content Monitoring Dinner Plate. This invention was developed by Zhang Ping, Yu Genzhen, Shu Sainan, Zhu Huiyun, Jiang Yun, Dong Bailan and Zhao Shuya. The patent applicat..

Heilongjiang Academy of Land Reclamation Sciences Files Chinese Patent Application for Carbon Emission Management Monitoring Method and Device for Rice Planting in Cold Region

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- Heilongjiang Academy of Land Reclamation Sciences has filed a patent application for Carbon Emission Management Monitoring Method and Device for Rice Planting in Cold Region. This invention was developed by Li Deping, Li Peng, Tian Yanhong, Ren An, Dai Hongxi, Huang Yuanyuan, He Dan, Wen Xiaoying, Zhao Tingt..

NetEase Hangzhou Network Files WIPO Patent Application for Page Display Control Method and Apparatus, and Electronic Device

Food & Beverage

| Mon 27 Apr 2026

Geneva, April 28 -- NetEase Hangzhou Network has filed a patent application for Page Display Control Method and Apparatus, and Electronic Device. This invention was developed by He Junle. The patent application number is WO2025CN122604 20250919. The patent publication number is WO2026081794 (A1). International Patent Classifica..

Muyuan Foods Files Chinese Patent Application for Detection Method and Device for Drug Residues in Detection Card, Electronic Equipment and Medium

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 28 -- Muyuan Foods has filed a patent application for Detection Method and Device for Drug Residues in Detection Card, Electronic Equipment and Medium. This invention was developed by Qin Yinglin, Hu Yiyong, Huang Guifang, Li Yanpeng, Niu Min and Huang Dancheng. The patent application number is CN202511331041 202..

Chang Si Rong Applies for Patent on Production Method for Degrading Cocoa Shell into Polysaccharide for Grafting Onto Polymer and Yarn Thereof

Food & Beverage

| Mon 27 Apr 2026

Alexandria, April 27 -- Chang Si Rong has applied United States patent for Production Method for Degrading Cocoa Shell into Polysaccharide for Grafting Onto Polymer and Yarn Thereof. The patent application number is US202418922412 20241022. The patent publication number is US20260109797 (A1). International Patent Classificat..

Lumen Bioscience Inc Submits Patent Application for Recombinant Spirulina Expressing Scaffolds and Methods of Utilizing the Same

Food & Beverage

| Mon 27 Apr 2026

Alexandria, April 27 -- Lumen Bioscience Inc has submitted a patent application for Recombinant Spirulina Expressing Scaffolds and Methods of Utilizing the Same. Roberts James Michael, Khuong Nhi Yen, Gewe Mesfin Mulugeta and Jester Benjamin developed the invention. The patent application number is US202519422077 20251216. Th..

Navarro Angelika Batres Applies for Patent on Remineralizing Probiotic Chewable Tablet

Food & Beverage

| Mon 27 Apr 2026

Alexandria, April 27 -- Navarro Angelika Batres has applied United States patent for Remineralizing Probiotic Chewable Tablet. The patent application number is US202418918320 20241017. The patent publication number is US20260108453 (A1). International Patent Classification codes are A61K8/19, A61K8/60, A61K8/99 and A61Q11/0..

U.S. Patent and Trademark Office Publishes Team Ind Services Inc Patent Application for Collimator for Radiographic Systems

Food & Beverage

| Mon 27 Apr 2026

Alexandria, April 27 -- U.S. Patent and Trademark Office has published Team Ind Services Inc patent application for Collimator for Radiographic Systems. The invention was developed by Piefer Charles Mark. The patent application number is US202418923331 20241022. The patent publication number is US20260112517 (A1). Internation..

U.S. Patent and Trademark Office Receives Rivera Adrian Patent Application for Beverage Brewer

Food & Beverage

| Mon 27 Apr 2026

Alexandria, April 27 -- U.S. Patent and Trademark Office has received Rivera Adrian patent application for Beverage Brewer. The patent application number is US202519295897 20250811. The patent publication number is US20260108097 (A1). International Patent Classification codes are A47J31/06 and A47J31/20. Cooperative Patent C..

Jiangsu Meicheng Machinery Co Ltd Seeks Patent for Automatic Filling Assembly Line for Beverage Production and Use Method

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Jiangsu Meicheng Machinery Co Ltd has sought patent for Automatic Filling Assembly Line for Beverage Production and Use Method. This invention was developed by Yin Weidong. The patent application number is CN202511289017 20250910. The patent publication number is CN121134662 (A). International Patent Clas..

State Intellectual Property Office of China Publishes Wangjiang Bichunyuan Bee Ind Co Ltd Patent Application for Closed Honey Processing and Filling Integrated System

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has published Wangjiang Bichunyuan Bee Ind Co Ltd patent application for Closed Honey Processing and Filling Integrated System. The invention was developed by Wang Zhuling, Wu Yunpei, Wu Hanbing and Wu Aizhi. The patent application number is CN202511594978 20251..

Bengbu Heping Dairy Co Ltd Applies for Patent on Self-cleaning Type Liquid Milk Filling Equipment

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Bengbu Heping Dairy Co Ltd has applied Chinese patent for Self-cleaning Type Liquid Milk Filling Equipment. Fang Yu, Zhang Xinxin, Li Zheng and Liu Dongwei developed it. The patent application number is CN202511646224 20251111. The patent publication number is CN121134655 (A). International Patent Classif..

Jiangxi Wuli Zengzhi Cycle Tech Co Ltd Seeks Patent for Preparation Method of Fluorinated Beta-diketone Extraction Agent Applied to Extraction of Lithium from Brine with High Sodiu..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Jiangxi Wuli Zengzhi Cycle Tech Co Ltd has sought patent for Preparation Method of Fluorinated Beta-diketone Extraction Agent Applied to Extraction of Lithium from Brine with High Sodium-lithium Ratio. This invention was developed by Hong Yuhang and Li Sihui. The patent application number is CN20251131518..

State Intellectual Property Office of China Publishes Tianjin Zhibicheng Biological Science & Tech Co Ltd Patent Application for Foliar Fertilizer for Inducing Gray Mold Resistance..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has published Tianjin Zhibicheng Biological Science & Tech Co Ltd patent application for Foliar Fertilizer for Inducing Gray Mold Resistance of Melon Vegetables and Preparation Method of Foliar Fertilizer. The invention was developed by Huang Yongchun, Cong Qiang a..

State Intellectual Property Office of China Releases Guangxi Duodele Biotechnology Co Ltd Patent Application for Sugarcane Pesticide Fertilizer Production Equipment Capable of Incr..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has released Guangxi Duodele Biotechnology Co Ltd patent application for Sugarcane Pesticide Fertilizer Production Equipment Capable of Increasing Sugar Content of Sugarcane. This invention was developed by Jiang Chaoming and Yang Qi. The patent application numb..

Shandong Huyun Food Co Ltd Seeks Patent for Sewage Treatment Device

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Shandong Huyun Food Co Ltd has sought patent for Sewage Treatment Device. This invention was developed by Zhang Xianbao, Zhang Xianhu, Zhang Xianlong, Zhang Guodong and Zhang Guoying. The patent application number is CN202511370339 20250924. The patent publication number is CN121134866 (A). International ..

State Intellectual Property Office of China Publishes Xu Wenyan Patent Application for Disposable Food Lining for Rigid Open Container

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has published Xu Wenyan patent application for Disposable Food Lining for Rigid Open Container. The patent application number is CN202511513924 20251022. The patent publication number is CN121134152 (A). International Patent Classification codes are B65B51/10, ..

State Intellectual Property Office of China Releases Zhejiang Kangweiquan Tech Group Co Ltd Patent Application for Vacuum Packaging Device for Chinese Yam Processing

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has released Zhejiang Kangweiquan Tech Group Co Ltd patent application for Vacuum Packaging Device for Chinese Yam Processing. This invention was developed by Zheng Jianchu, Li Nana and Zhang Mengxiao. The patent application number is CN202511391115 20250926. Th..

Guangdong Yiguan Wujun Filling Automatic Equipment Co Ltd Seeks Patent for Beverage Bottle Drying and Sterilizing Device for Beverage Filling

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Guangdong Yiguan Wujun Filling Automatic Equipment Co Ltd has sought patent for Beverage Bottle Drying and Sterilizing Device for Beverage Filling. This invention was developed by Tang Yuelun and Guo Jingcheng. The patent application number is CN202511469802 20251015. The patent publication number is CN12..

Luohe Weilong Biotechnology Co Ltd Submits Patent Application for Sealing Machine for Packaging Seasoning Flour Products

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Luohe Weilong Biotechnology Co Ltd has submitted a patent application for Sealing Machine for Packaging Seasoning Flour Products. Song Zhenjie, Liu Zhongsi, Li Lin and Zhou Guangxia developed the invention. The patent application number is CN202511601071 20251104. The patent publication number is CN121134..

Institute Of Fruit & Tea Hubei Academy Agricultural Sciences Files Chinese Patent Application for Application of Ptnf-yb9 Gene of Trifoliate Orange in Drought-resistant Genetic Imp..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Institute Of Fruit & Tea Hubei Academy Agricultural Sciences has filed a patent application for Application of Ptnf-yb9 Gene of Trifoliate Orange in Drought-resistant Genetic Improvement of Plants. This invention was developed by Zhang Yu, Wu Liming, Wang Zhijing, He Ligang, Song Fang, Ma Xiaofang, Xiao Cui ..

State Intellectual Property Office of China Publishes Anhui Naijikou Food Commerce and Trade Co Ltd Patent Application for Visual Intelligent Conveying Device for Pre-packaged Rice

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has published Anhui Naijikou Food Commerce and Trade Co Ltd patent application for Visual Intelligent Conveying Device for Pre-packaged Rice. The invention was developed by Xu Li. The patent application number is CN202511640806 20251111. The patent publication n..

State Intellectual Property Office of China Releases Jiangxi Shunyu Electromechanical Tech Co Ltd Patent Application for Universal Intelligent Conveying Equipment for Grain Deliver..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has released Jiangxi Shunyu Electromechanical Tech Co Ltd patent application for Universal Intelligent Conveying Equipment for Grain Delivery. This invention was developed by Zheng Zemin. The patent application number is CN202511325010 20250917. The patent publi..

Xuzhou Lingjixian Food Co Ltd Applies for Patent on Automatic Stereoscopic Warehouse for Wheat Flour Production Raw Materials

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Xuzhou Lingjixian Food Co Ltd has applied Chinese patent for Automatic Stereoscopic Warehouse for Wheat Flour Production Raw Materials. Zhao Suixi developed it. The patent application number is CN202511670652 20250605. The patent publication number is CN121134377 (A). International Patent Classification c..

Guangzhou Zoushi Food Co Ltd Submits Patent Application for Conveying Equipment for Edible Sauce Production

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Guangzhou Zoushi Food Co Ltd has submitted a patent application for Conveying Equipment for Edible Sauce Production. Zou Liuqing, Chen Mingzhen and He Jinbiao developed the invention. The patent application number is CN202511389674 20250926. The patent publication number is CN121134371 (A). International ..

Rongcheng Kaitai Food Co Ltd Applies for Patent on Intelligent Apple Sorting Line

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- Rongcheng Kaitai Food Co Ltd has applied Chinese patent for Intelligent Apple Sorting Line. Jiang Hongtao and Wang Xiujuan developed it. The patent application number is CN202511668270 20251114. The patent publication number is CN121131284 (A). International Patent Classification codes are B07C5/02, B07C5..

Xinghua Lianfu Food Co Ltd Submits Chinese Patent Application for Fruit Basket Overturning and Conveying Device for Fruit and Vegetable Sorting

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Xinghua Lianfu Food Co Ltd has submitted a patent application for Fruit Basket Overturning and Conveying Device for Fruit and Vegetable Sorting. This invention was developed by Liu Qingzheng, Liu Qingrong, Pan Hengfang, Zhang Hongzhang, Wang Qishan, Wang Gen and Gu Pei. The patent application number is CN..

Qinhuangdao Jizhong Food Co Ltd Submits Chinese Patent Application for Pneumatic Powder Conveying System

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Qinhuangdao Jizhong Food Co Ltd has submitted a patent application for Pneumatic Powder Conveying System. This invention was developed by Li Haiqin. The patent application number is CN202511588024 20251103. The patent publication number is CN121134343 (A). International Patent Classification code is B65G5..

Guangdong Shantai Food Co Ltd Files Chinese Patent Application for Uninterrupted Automatic Material Distribution Pneumatic Conveying Equipment

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Guangdong Shantai Food Co Ltd has filed a patent application for Uninterrupted Automatic Material Distribution Pneumatic Conveying Equipment. This invention was developed by Hong Yonghong, Wu Jie, Guo Jinghan, Xu Xiaoyue, Hong Ermei and Wang Li. The patent application number is CN202511331681 20250918. Th..

Qingdao Mingyue Haixiang Nutrition Food Co Ltd Submits Chinese Patent Application for Conveying Device for Rice Cake Production Industrial Processing

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Qingdao Mingyue Haixiang Nutrition Food Co Ltd has submitted a patent application for Conveying Device for Rice Cake Production Industrial Processing. This invention was developed by Yuan Wentao, Yuan Haijun, Yin Aihua, Ma Caixia, Liu Lu and Han Zheng. The patent application number is CN202511362538 20250..

Taixing Xuanjiabao Meinian Food Co Ltd Submits Patent Application for Conveying Device for Shredded Ginger Processing

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Taixing Xuanjiabao Meinian Food Co Ltd has submitted a patent application for Conveying Device for Shredded Ginger Processing. Guo Weidong, Yin Haoyu and Gao Hui developed the invention. The patent application number is CN202511608533 20251105. The patent publication number is CN121134303 (A). Internation..

Guangdong Mingxingsheng Packing Group Co Ltd Files Chinese Patent Application for Intelligent Chain Type Conveying Device for Food Packaging Bags

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Guangdong Mingxingsheng Packing Group Co Ltd has filed a patent application for Intelligent Chain Type Conveying Device for Food Packaging Bags. This invention was developed by Chen Peixu, Chen Haobin and Zhang Linkun. The patent application number is CN202511563828 20251030. The patent publication number..

Suqian Sanchu Food Tech Co Ltd Seeks Patent for Food Processing Device Convenient to Clean

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Suqian Sanchu Food Tech Co Ltd has sought patent for Food Processing Device Convenient to Clean. This invention was developed by Cai Lianhong, Shi Jia and Wang Bo. The patent application number is CN202511435852 20250226. The patent publication number is CN121134282 (A). International Patent Classificatio..

State Intellectual Property Office of China Receives Chongqing Yulixiang Rice Ind Co Ltd Patent Application for Spiral Feeding Equipment for Rice Processing

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has received Chongqing Yulixiang Rice Ind Co Ltd patent application for Spiral Feeding Equipment for Rice Processing. Yang Guanhui and Tang Jian developed the invention. The patent application number is CN202511358967 20250923. The patent publication number is C..

Hebei Shiji Deli Food Co Ltd Seeks Patent for Intelligent Conveying Equipment for Processing Fresh Sweet-waxy Corn

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Hebei Shiji Deli Food Co Ltd has sought patent for Intelligent Conveying Equipment for Processing Fresh Sweet-waxy Corn. This invention was developed by Yan Manchang, Yan Hongbo, Yan Jianhua, Tian Shuanhe, Zhao Jianguang, Shi Yao, Song Bin, Li Qing, Wang Zan and Mu Jianzhang. The patent application number..

State Intellectual Property Office of China Publishes Suizhou Shennong Tea Imp & Export Co Ltd Patent Application for Conveying Device for Broken Green Tea Production and Conveying..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has published Suizhou Shennong Tea Imp & Export Co Ltd patent application for Conveying Device for Broken Green Tea Production and Conveying Method Thereof. The invention was developed by Fu Zhongbo, Yan Feng and Liu Sanyun. The patent application number is CN20..

State Intellectual Property Office of China Receives Hunan Grain Tech Innovation Co Ltd Patent Application for Intelligent Large Grain Storage Warehouse System

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has received Hunan Grain Tech Innovation Co Ltd patent application for Intelligent Large Grain Storage Warehouse System. Xia Wenbin, Xie Xiangdong, Deng Shuhua, Wu Shuhui, Wang Yerong, Shao Jinyan, Ren Yajing, Huang Junwei, Tan Limin, Zhou Houbao, Zhang Kejie, Xie ..

State Intellectual Property Office of China Receives Fujian Risheng Food Co Ltd Patent Application for Seasoning Reaction Kettle

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has received Fujian Risheng Food Co Ltd patent application for Seasoning Reaction Kettle. Liao Junjie, Zhang Rui and Wang Liqiao developed the invention. The patent application number is CN202511476962 20251016. The patent publication number is CN121130819 (A). ..

Fuyang Shuanglezi Food Tech Co Ltd Submits Chinese Patent Application for Continuous Dynamic Stirring and Mixing Device for Spicy Strip Production

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- Fuyang Shuanglezi Food Tech Co Ltd has submitted a patent application for Continuous Dynamic Stirring and Mixing Device for Spicy Strip Production. This invention was developed by Liu Yuyang. The patent application number is CN202511335762 20250918. The patent publication number is CN121130713 (A). Intern..

Zhongyuan Food Laboratory Submits Chinese Patent Application for Pet Hair Decomposer with Synergistic Effect of Bacillus Subtilis and Keratinase

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Zhongyuan Food Laboratory has submitted a patent application for Pet Hair Decomposer with Synergistic Effect of Bacillus Subtilis and Keratinase. This invention was developed by Ma Wenjing, Xiong Wei, Wang Weiwei, Miao Chengyi, Chen Lishui, Wang Ran, Zhu Yinhua, Wang Jianmei, Zhang Wanli, Gao Fei and Wen Qin..

Heilongjiang Beidahuang Green Health Food Co Ltd Files Chinese Patent Application for Enzymolysis Tank with Cleaning Device

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Heilongjiang Beidahuang Green Health Food Co Ltd has filed a patent application for Enzymolysis Tank with Cleaning Device. This invention was developed by Fan Zhijun, Yu Aihua, Yang Yong, Chen Long, Wang Zhongjiang, Luo Yi, Zhang Xue and Guo Sheng. The patent application number is CN202511355468 20250922...

Zhuhai Deshen Env Friendly Packaging Co Ltd Submits Chinese Patent Application for Preparation Method of Poached Single-material Food Bag

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Zhuhai Deshen Env Friendly Packaging Co Ltd has submitted a patent application for Preparation Method of Poached Single-material Food Bag. This invention was developed by Li Kejin. The patent application number is CN202511451332 20251011. The patent publication number is CN121133194 (A). International Pat..

Ningxia Junxingfang Food Tech Co Ltd Seeks Patent for Method for Recovering Residual Oil in Adsorbent for Linseed Oil Production

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Ningxia Junxingfang Food Tech Co Ltd has sought patent for Method for Recovering Residual Oil in Adsorbent for Linseed Oil Production. This invention was developed by Su Jun, Ding Wenjie, Ma Xuelin, Kang Xiaojuan, Ma Hongtao, Li Haiyun, Ma Haibao, Hu Yuanfang, Feng Liqin, Zhou Chunyu, Li Cheng, Ma Xin, Zhao ..

Ningxia Junxingfang Food Tech Co Ltd Seeks Patent for Recovery System and Recovery Method for Edible Vegetable Oil Production Residues

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Ningxia Junxingfang Food Tech Co Ltd has sought patent for Recovery System and Recovery Method for Edible Vegetable Oil Production Residues. This invention was developed by Kang Xiaojuan, Ding Wenjie, Su Jun, Ma Xuelin, Ma Hongtao, Li Haiyun, Ma Haibao, Hu Yuanfang, Feng Liqin, Zhou Chunyu, Ma Lei, Xu Jun, Z..

State Intellectual Property Office of China Releases Shandong Mingying Biotechnology Co Ltd and Shandong Fubo New Material Tech Co Ltd Patent Application for Oil-water Separation D..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has released Shandong Mingying Biotechnology Co Ltd and Shandong Fubo New Material Tech Co Ltd patent application for Oil-water Separation Device for Vegetable Oil Nigre. This invention was developed by Xu Guangfei, Zhao Jiangpeng and Shan Fufeng. The patent app..

State Intellectual Property Office of China Releases Guangxi Shunlai Tea Ind Co Ltd Patent Application for Broken Flower Removing Device for Jasmine Tea Processing and Technology o..

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has released Guangxi Shunlai Tea Ind Co Ltd patent application for Broken Flower Removing Device for Jasmine Tea Processing and Technology of Broken Flower Removing Device. This invention was developed by Huang Shanzhen, Zhou Huanhong, Li Wenlie and Huang Shizhou. ..

U.S. Patent and Trademark Office Receives Teamnubiz Co Ltd Patent Application for 3d-image Oral Scanner with Stereo Optical System Configured Using Single Camera

Food & Beverage

| Mon 27 Apr 2026

Alexandria, April 27 -- U.S. Patent and Trademark Office has received Teamnubiz Co Ltd patent application for 3d-image Oral Scanner with Stereo Optical System Configured Using Single Camera. Kim Eun Goo developed the invention. The patent application number is US202319101367 20230209. The patent publication number is US202601..

Guangyuan City Qingchuan County Shanke Shanzhen Co Ltd Submits Chinese Patent Application for Multi-stage Pine Nut Screening Device for Pine Nut Oil Production

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- Guangyuan City Qingchuan County Shanke Shanzhen Co Ltd has submitted a patent application for Multi-stage Pine Nut Screening Device for Pine Nut Oil Production. This invention was developed by Li Wanpeng. The patent application number is CN202511372376 20250924. The patent publication number is CN12113122..

Shandong Jinwei Hairun Special Separation Equipment Co Ltd Applies for Patent on Purification Membrane Refining Equipment for Edible Oil Production

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- Shandong Jinwei Hairun Special Separation Equipment Co Ltd has applied Chinese patent for Purification Membrane Refining Equipment for Edible Oil Production. Yu Hao, Ke Yongwen, Dai Haiping, Wu Xiuli, Yang Tize and Cai Cheng developed it. The patent application number is CN202511685236 20251118. The paten..

Tea Res Institute Guangdong Academy Agricultural Sciences Submits Chinese Patent Application for Marker for Identifying Yinghong No.9 Tea Tree and Application Thereof

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Tea Res Institute Guangdong Academy Agricultural Sciences has submitted a patent application for Marker for Identifying Yinghong No.9 Tea Tree and Application Thereof. This invention was developed by Wu Shuhua, Huang Hualin, Tang Jinchi, Li Jianlong, Zhou Bo, Chen Yiyong and Zhang Man. The patent applicat..

China National Res Institute Of Food & Fermentation Industries Co Ltd Applies for Patent on Deep Whey Protein Hydrolysate with Low Sensitization and Allergy Relieving Effect as Wel..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- China National Res Institute Of Food & Fermentation Industries Co Ltd has applied Chinese patent for Deep Whey Protein Hydrolysate with Low Sensitization and Allergy Relieving Effect as Well as Preparation Method and Application of Deep Whey Protein Hydrolysate. Gu Ruizeng, Chen Liang, Zhang Xinxue, Dong Zhe..

State Intellectual Property Office of China Receives Wangshuhe Biomedical Wuhan Co Ltd Patent Application for Method for Extracting Soybean Lecithin from Soybean Phospholipid

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has received Wangshuhe Biomedical Wuhan Co Ltd patent application for Method for Extracting Soybean Lecithin from Soybean Phospholipid. Tao Chunlin and Du Kaidian developed the invention. The patent application number is CN202511282238 20250909. The patent publi..

Fujian Risheng Food Co Ltd Files Chinese Patent Application for Pipeline Iron Remover

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- Fujian Risheng Food Co Ltd has filed a patent application for Pipeline Iron Remover. This invention was developed by Zhang Rui and Zhao Xiusheng. The patent application number is CN202511295924 20250911. The patent publication number is CN121131047 (A). International Patent Classification code is B03C1/02..

Michael Foods Inc Files United States Patent Application for Soft-cooked Eggs

Food & Beverage

| Mon 27 Apr 2026

Alexandria, April 27 -- Michael Foods Inc has filed a patent application for Soft-cooked Eggs. This invention was developed by Li Siquan, Merkle Jonathan and Rudie Noel. The patent application number is US202519360766 20251016. The patent publication number is US20260107960 (A1). International Patent Classification codes are ..

Miranda Luiz De Submits United States Patent Application for Process Technology and Method for Preparing Bio-ingredients, Foods and Beverages in Absence of Oxygen

Food & Beverage

| Mon 27 Apr 2026

Alexandria, April 27 -- Miranda Luiz De has submitted a patent application for Process Technology and Method for Preparing Bio-ingredients, Foods and Beverages in Absence of Oxygen. This invention was developed by Miranda Luiz De. The patent application number is US202519420007 20251215. The patent publication number is US202..

Hebei Kangyang Food Co Ltd Submits Chinese Patent Application for Detachable Porous Sieve Plate of Anti-blocking Meat Grinder

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- Hebei Kangyang Food Co Ltd has submitted a patent application for Detachable Porous Sieve Plate of Anti-blocking Meat Grinder. This invention was developed by Zhao Lingmian. The patent application number is CN202511105623 20250807. The patent publication number is CN121131015 (A). International Patent Cla..

State Intellectual Property Office of China Receives Huaian Pu Rui Na Feed Co Ltd Patent Application for Crushing Device for Producing High-quality Chicken Feed

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- State Intellectual Property Office of China has received Huaian Pu Rui Na Feed Co Ltd patent application for Crushing Device for Producing High-quality Chicken Feed. Liu Hong, Xu Chunyan and Wang Henghai developed the invention. The patent application number is CN202511478336 20251016. The patent publicat..

Hunt Eng Plastic Zhejiang Co Ltd Files Chinese Patent Application for Preparation Method of Orange Flame-retardant Nylon Material for Three-electric System of New Energy Automobile

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Hunt Eng Plastic Zhejiang Co Ltd has filed a patent application for Preparation Method of Orange Flame-retardant Nylon Material for Three-electric System of New Energy Automobile. This invention was developed by Wang Zhenghua, Wang Tao, Liao Wenke and Yao Yingang. The patent application number is CN202511..

Jiangxi Xinweiguang Packaging Co Ltd Seeks Patent for Environment-friendly Degradable Food Packaging Material and Preparation Process Thereof

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Jiangxi Xinweiguang Packaging Co Ltd has sought patent for Environment-friendly Degradable Food Packaging Material and Preparation Process Thereof. This invention was developed by Bu Zhen. The patent application number is CN202511356187 20250922. The patent publication number is CN121136358 (A). Internati..

Youquan Food Packaging Jiangsu Co Ltd Files Chinese Patent Application for Polyvinyl Chloride Preservative Film and Preparation Method Thereof

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Youquan Food Packaging Jiangsu Co Ltd has filed a patent application for Polyvinyl Chloride Preservative Film and Preparation Method Thereof. This invention was developed by Chen Pengfei, He Beixi, Chen Pengming and Ren Ronghang. The patent application number is CN202511237890 20250901. The patent publica..

Zhejiang Shanyou Natural Food Co Ltd Submits Patent Application for Workbench for Food Microbiological Inspection

Food & Beverage

| Mon 27 Apr 2026

Beijing, April 27 -- Zhejiang Shanyou Natural Food Co Ltd has submitted a patent application for Workbench for Food Microbiological Inspection. Liu Xingzuo, Xu Guozhong, Liu Yuxia, Lan Lijing and Wu Anke developed the invention. The patent application number is CN202511295994 20250911. The patent publication number is CN12113..

Xiamen Qianqu New Material Tech Research Institute Co Ltd Submits Chinese Patent Application for Bamboo Vinegar and Bamboo Tar Separating and Collecting Device

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Xiamen Qianqu New Material Tech Research Institute Co Ltd has submitted a patent application for Bamboo Vinegar and Bamboo Tar Separating and Collecting Device. This invention was developed by Yuan Tianze. The patent application number is CN20251140571 20250728. The patent publication number is CN12113672..

Taizhou Chunqiu Packaging Co Ltd Applies for Patent on Modified Tapioca Flour Adhesive, Carton Composite Material and Preparation Method of Carton Composite Material

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Taizhou Chunqiu Packaging Co Ltd has applied Chinese patent for Modified Tapioca Flour Adhesive, Carton Composite Material and Preparation Method of Carton Composite Material. Fang Desen and Xu Jian developed it. The patent application number is CN202511379675 20250925. The patent publication number is CN..

Henan Institute of Technology and Luoyang Jushen High Performance Alloy Mat Co Ltd Submit Patent Application for Mg-si-alb2 Intermediate Alloy Grain Refiner for Magnesium-aluminum ..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Henan Institute of Technology and Luoyang Jushen High Performance Alloy Mat Co Ltd have submitted a patent application for Mg-si-alb2 Intermediate Alloy Grain Refiner for Magnesium-aluminum Alloy. Zhang Aimin, Zhang Yanglizhu, Chen Peijun and Jiang Xu developed the invention. The patent application number..

South China Agricultural University and Wens Foodstuff Group Submit Patent Application for Chicken Infectious Bursal Disease Virus Whole Genome Sequencing Method Based on Nanopore ..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- South China Agricultural University and Wens Foodstuff Group have submitted a patent application for Chicken Infectious Bursal Disease Virus Whole Genome Sequencing Method Based on Nanopore Sequencing. Wu Zhiqiang, Li Qunhui, Gao Xiaopeng, Lin Limiao, Wu Yu, Ma Kaijie, Zhao Haishen and Xie Qingmei developed ..

Yancheng Teachers University Submits Chinese Patent Application for Method for Preparing Consistent-orientation Two-dimensional Parallelogram Water Molecule Crystal Lattice by Extr..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Yancheng Teachers University has submitted a patent application for Method for Preparing Consistent-orientation Two-dimensional Parallelogram Water Molecule Crystal Lattice by Extruding and Stretching Electric Field Regulation and Control Method. This invention was developed by Miao Zhongzheng. The patent a..

Yancheng Teachers University Submits Chinese Patent Application for Method for Preparing Angstrom Chain Array Through Extrusion Stretching Electric Field Regulation and Control Rap..

Food & Beverage

| Sun 26 Apr 2026

Beijing, April 27 -- Yancheng Teachers University has submitted a patent application for Method for Preparing Angstrom Chain Array Through Extrusion Stretching Electric Field Regulation and Control Rapid Cooling Method. This invention was developed by Miao Zhongzheng. The patent application number is CN202511351260 20250922. Th..

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