Food & Beverage
| Sun 09 Aug 2026
Beijing, Aug. 10 -- Guilin Agricultural Science Research Center has sought patent for Preparation Method of Mulberry-siraitia Grosvenorii Special Fermented Beverage. This invention was developed by Lan Feisi, Xu Xianfa, Zhang Zhilin, Li Xingyu, Zhou Siju, Li Ximei, Mo Jianjun, Zhong Depin, He Mengxiu, Liu Wei, Xie Zhenjiang, Qin..