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Food & Beverage

  |  Tue 19 May 2026

Kuala Lumpur, May 19 -- Univ Putra Malaysia has been granted a patent for Probiotic Composition for Producing Animal Food. This invention was developed by Rosfarizan Mohamad, Norhani Abdullah, Wan Zuhainis Saad and Tan Wei Ling. The patent application number is MY2016UI703435 20160921. The patent publication number is MY19228..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Yichang Xinfeng Mech and Electrical Equipment Makes Co Ltd patent application for Device and Method for Detecting Internal Products of Fruits. This invention was developed by Yuan Tao, Zhang Feng, Zheng Honglei and Li Xiaolong. The patent application ..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Jiangxi Shutuo Tech Co Ltd has filed a patent application for Food and Drug Safety Intelligent Supervision and Analysis System and Method Based on Big Data. This invention was developed by Xu Hui, Yan Fei, He Xinyu, Hu Wei, Lei Mengying and Liao Zeyi. The patent application number is CN202511501774 20251021..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Guangdong Food & Drug Vocational College and Guangzhou Zhenzhi Electronic Tech Co Ltd have filed a patent application for Computer Software Access Identity Verification Method and System. This invention was developed by Zhang Xuegang, Li Qianwen and Li Chengping. The patent application number is CN202511462..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Mengniu Dairy Group and Inner Mongolia Future Nutrition Food Co Ltd have applied Chinese patent for Method for Extracting Lactoferrin and Preparing Cheese, Cheese and Cheese Whey. Li Bozhao, Zong Xuexing, Mu Zhishen, Si Kuolin and Li Lingyu developed it. The patent application number is CN202511684005 20251..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Guangzhou Jieer Guge Food Co Ltd and Jieer Guge Intelligent Technology have submitted a patent application for Fuel Gas Type Baking Dehumidification Structure. Zhao Yuran, Pan Shengbo, Zhan Bangfan, Zhang Jingrui, Zhang Yuexing and Li Haoyu developed the invention. The patent application number is CN2025115..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Cas Technical Physics Suzhou Res Institute and Yunyao Power Tech Suzhou Co Ltd have applied Chinese patent for Rice Ear Grain Identification Method and System Based on Deep Learning Neural Network. Li Han and Xu Hengyi developed it. The patent application number is CN202511917162 20251218. The patent public..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Sichuan Food Inspection and Res Institute and Chengdu University have filed a patent application for Low-resolution Food Package Image Identification Method and System, and Medium. This invention was developed by Du Gang, Wang Yi, Wu Yu, Mi Qianwen, Tao Jie, Cao Shouguo, Shi Kaibo, Xie Yuanlun, Wang Wenhao, Wa..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Zaozhuang Vocational College Of Science & Tech and Zaozhuang Food And Drug Inspection And Testing Center have submitted a patent application for Rapid Image Matching Incomplete Bar Code Accurate Identification Method. This invention was developed by Zhao Qian, Ma Zhen, Wu Lin, Yao Hongwen and Hu Xiaozhong. ..

Food & Beverage

  |  Tue 19 May 2026

Canberra, May 19 -- Fairlife LLC and Univ Alabama have submitted a patent application for Methods for Making Charged Ultrafiltration Membranes and Uses Thereof in Dairy Applications. This invention was developed by Ritchie Stephen Michael Christopher, Ur Rehman Shakeel, Merz Allison Marie and Brown Ian James. The patent appli..

Food & Beverage

  |  Tue 19 May 2026

Canberra, May 19 -- Leaft Foods IP Ltd has filed a patent application for Extraction Process and Apparatus. This invention was developed by Milne Ross, Gordon Anne, Sheppard Nathan and Law Marissa. The patent application number is AU20230408552 20231222. The patent publication number is AU2023408552 (A1). International Patent..

Food & Beverage

  |  Tue 19 May 2026

Canberra, May 19 -- Australian Patent Office has received Suntory Holdings patent application for Beer-flavored Beverage. Yoshii Takaaki developed the invention. The patent application number is AU20230415129 20231220. The patent publication number is AU2023415129 (A1). International Patent Classification codes are C12C5/02, C1..

Food & Beverage

  |  Tue 19 May 2026

Canberra, May 19 -- Australian Patent Office has published Suntory Holdings patent application for Beer-flavored Beverage. The invention was developed by Yoshii Takaaki. The patent application number is AU20230416221 20231220. The patent publication number is AU2023416221 (A1). International Patent Classification codes are C12C..

Food & Beverage

  |  Tue 19 May 2026

Canberra, May 19 -- Australian Patent Office has published Versuni patent application for Kitchen Tamper Head, Kitchen Tamper Assembly and Beverage Machine. The invention was developed by Noordhuis Joeke and Van Toor Johannes Hendrikus. The patent application number is AU20240357294 20241220. The patent publication number is ..

Food & Beverage

  |  Tue 19 May 2026

Canberra, May 19 -- Weber Stephen Products has submitted a patent application for Pellet Grills Having Selectable Manual Cook Modes. Lundberg Ryan P developed the invention. The patent application number is AU20240225349 20240201. The patent publication number is AU2024225349 (A1). International Patent Classification codes are ..

Food & Beverage

  |  Tue 19 May 2026

Canberra, May 19 -- Australian Patent Office has released Mars Inc patent application for Low-moisture Pet Food Compositions. This invention was developed by Heath Guy, Morrison-williams Genevieve, Leaney Robert and Belt Sarah. The patent application number is AU20230419339 20231229. The patent publication number is AU202341933..

Food & Beverage

  |  Tue 19 May 2026

Kuala Lumpur, May 19 -- Fuji Oil has received a patent for Highly Polyunsaturated Fatty Acid-containing Chocolate-like Food Product Wherein Generation of Off-flavor is Suppressed. This invention was developed by Kato Masaharu, Morikawa Miwako, Ishiwata Akiyuki and Yoshino Yuriko. The patent application number is MY2019PI05370 2..

Food & Beverage

  |  Tue 19 May 2026

Ottawa, May 19 -- Canadian Intellectual Property Office has released Sharkninja Operating patent application for Automatic Coffee Maker and Process for Preparing a Cold Brewed Beverage. This invention was developed by Anthony Joshua D, Brown Ethan T, Hammond Suzette and Woodrow Chad. The patent application number is CA201931046..

Food & Beverage

  |  Tue 19 May 2026

Ottawa, May 19 -- Canadian Intellectual Property Office has published Poet Research patent application for Methods of Refining a Grain Oil Composition Feedstock, and Related Systems, Compositions and Uses. The invention was developed by Urban Shannon S, Sarks Cory J, Flittie Brett A, Milbrandt Jacob A, Bly Steve T and Mccurdy Al..

Food & Beverage

  |  Tue 19 May 2026

Ottawa, May 19 -- Valka Ehf has submitted a patent application for Apparatus for Processing and Grading Food Articles and Related Methods. This invention was developed by Hjalmarsson Helgi, Jonsson Einar Bjorn, Gunnarsson Hannes, Hermannsson Ingolfur Harri and Eiriksson Jon. The patent application number is CA20193112270 2019..

Food & Beverage

  |  Tue 19 May 2026

Ottawa, May 19 -- Canadian Intellectual Property Office has released General Mills patent application for Reclosable Frozen Food Packaging Case. This invention was developed by Renk Zachary and Tostenson Tal A. The patent application number is CA20203190623 20200731. The patent publication number is CA3190623 (A1). Internatio..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published Guangzhou Youke Biotechnology Co Ltd; Zhengzhou Junxi Cosmetics Co Ltd patent application for Preparation Method of Rice Leavening with Scalp Care Effect as Well as Product and Application of Rice Leavening. The invention was developed by Xu Qingzhen, Z..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Zhang Huiyao patent application for Vending Machine with Food Taking and Pushing Functions Based on Internet Platform. This invention was developed by Zhang Huiyao. The patent application number is CN202511593264 20251103. The patent publication numbe..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published Iwatani Corp patent application for Coffee Bean Baking Machine. The invention was developed by Abe Shusaku. The patent application number is CN20248038678 20240528. The patent publication number is CN121358352 (A). International Patent Classification..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Mes Milk Co Ltd has applied Chinese patent for Lactic Acid Bacteria Yogurt Ice Cream with Increased Content and Preparation Method Thereof. Shin Se-ho developed it. The patent application number is CN20258003171 20250411. The patent publication number is CN121358344 (A). International Patent Classification ..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Mileutis Ltd has submitted a patent application for Improved Milk Quantity. Iscovich Jose Mario and Iskovich Javier developed the invention. The patent application number is CN20248039293 20240516. The patent publication number is CN121358342 (A). International Patent Classification codes are A23C19/05, A23..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Hubei University of Arts & Science has submitted a patent application for Paddy Rice Grading System and Method. This invention was developed by Qi Jiamin, Li Xin and Guo Chengxue. The patent application number is CN202410413581 20240408. The patent publication number is CN121353714 (A). International Patent C..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Qingdao Institute For Food And Drug Control Qingdao Fiber Textile Inspection And Res Institute Qingd has filed a patent application for Multi-scale Grading System and Method for Cotton Fiber Quality. This invention was developed by Guan Jiangming, Yu Weihong, Huang Yan, Shang Dawei, Su Weidong and Xing Mingjie..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published Shaanxi Geology And Mining Geophysical And Geochemical Prospecting Team Co Ltd patent application for Metal Vein Identification Method and System Based on Rock Core Image. The invention was developed by Zhang Huanxia, Qu Ting, Liu Jianli, Li Xinsheng, W..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Shandong Institute for Food & Drug Control patent application for Dairy Product Quality Grade Determination Method Based on Multi-source Information Fusion. Wei Keyan, Wang Aizhu, Wang Wente, Hu Mingyan, Tian Hongyun and Hu Nan developed the invention. ..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Guizhou Wande Tech Co Ltd and Liupanshui Delicious Garden Food patent application for Food Processing Quality Inspection Method and System Based on Fingerprint Spectrum. This invention was developed by Wang You, Wang Fan, He Long, Meng Zhong, Tang Luping..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Shaanxi Dakennala Dairy Co Ltd has submitted a patent application for Real-time Monitoring Method and System for Milk Powder Production and Processing. Tai Yanjie and Zhang Zongjie developed the invention. The patent application number is CN202511930834 20251219. The patent publication number is CN121352445..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published Guangzhou University patent application for Multi-dimensional Performance Evaluation Honey Spot Deployment Method Based on Multi-objective Optimization and Related Equipment. The invention was developed by Li Mohan, Li Shunquan, Sun Yanbin, Tian Zhihong..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Food And Oil Science Res Institute Of Yunnan Province Yunnan Grain And Oil Products Quality Supervis has sought patent for Grain Storage Energy Consumption Optimization Method and System Based on Big Data. This invention was developed by Nie Xuheng, Chen Xuefeng, Hua Changchang, Li Chen, Wen Yunman, Tang Yao, ..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Qingdao Institute For Food And Drug Control Qingdao Fiber Textile Inspection And Res Institute Qingd patent application for Reinforcement Learning Spinning Tension Dynamic Optimization Method and System. This invention was developed by Yu Weihong, Guan J..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Institute of Tibetan Plateau Research Chinese Academy of Sciences has submitted a patent application for EBSD Data Fusion Processing Method in Geological Structure Deformation Analysis. This invention was developed by Li Xin and Zhu Zhiyong. The patent application number is CN202511616449 20251106. The pate..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Shandong Baoshen Food Tech Co Ltd has submitted a patent application for Food Production Workshop Multi-parameter Environment Dynamic Monitoring System Based on Artificial Intelligence. This invention was developed by Sun Yipeng, Ma Chaofan and Peng Fuming. The patent application number is CN202511389170 20..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Guangxi Zhuang Autonomous Region Institute of Metrology & Test has submitted a patent application for Method for Predicting Color Value of White Granulated Sugar. Pan Mengyun, Fan Xiaohui, Feng Jie, Fan Xiaohang, He Rimei, Wei Qiuye, Zhang Wenxue, Huang Haizhen, Mo Yinggui and Huang Yi developed the invention...

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published China National Res Institute Of Food & Fermentation Industries Co Ltd patent application for Method and Device for Constructing and Applying Wine Producing Area Identification Model Based on Single Federal Learning of Synthetic Data. The invention was d..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published Putian Huilong Seafood patent application for Liquid Nitrogen Flow Automatic Adjusting System and Application Thereof in Abalone Preservation. The invention was developed by Lin Yuyu, Song Tingming, Xu Junbin, Luo Canyu and Zheng Biqian. The patent app..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Jiangxi Academy of Forestry patent application for Moso Bamboo Shoot Partial Freezing Fresh-keeping Process Control System and Control Method Thereof. Kuang Xiaobao, Yu Lin, Zhang Ziying, Huang Siyuan, Li Yi, Wang Tian, Xu Jiawen, Jia Quanquan, Deng Jun,..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Jining Luheng Food Co Ltd patent application for Circulating Aquaculture Flow Velocity Control Device Based on Neural Network. Li Guojing, Wang Pihao, Hu Bin and Yao Min developed the invention. The patent application number is CN202511477928 20251016..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published Anhui Yunyan Food Technology patent application for Vibration Suppression Control Method, System and Equipment for Dehydrator Cluster and Medium. The invention was developed by Zou Qian. The patent application number is CN202511562127 20251029. The pat..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Shenzhen Chayuange Tea Ind Co Ltd has applied Chinese patent for Tea Fermentation Time Control Method and System. Cai Musen, Lin Meijun, Cai Chujuan, Zhang Yanzhong and Li Xia developed it. The patent application number is CN202511462130 20251014. The patent publication number is CN121348873 (A). Internatio..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Wang Hui Food Co Ltd In Hunan Province patent application for Precise Flow Control Oil Brushing Method for Driving Topological Optimization Roller Body Based on Digital Instruction. Xu Wanghui, Yu Zili, Xu Zhenzhen and Xu Chucheng developed the invention..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Shenzhen Yongxin Electromechanical patent application for Intelligent Control System and Method for Full-automatic Milk Cover Machine. Zeng Jing, Chen Yongfu, Deng Jianlin, Wen Xugang, He Jinze and Lyu Nian developed the invention. The patent applicatio..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Yunnan Lunyang Tech Co Ltd has submitted a patent application for Method for Rapidly Detecting Acrylamide in Food by Using Fluorescent Probe. Yang Yaling, Yang Xiaolan, Li Qiulan and Yang Dezhi developed the invention. The patent application number is CN202311658105 20231206. The patent publication number i..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Ningxia Hui Autonomous Region Food Inspection and Research Institute patent application for Tracing Method for Pesticide Residues in Wine. Zhang Yao, Wu Longguo, Gao Lin, Wang Zelan, Dong Chuan and Gong Hui developed the invention. The patent applicatio..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Hongan Machinery Manufacturing patent application for Pressing Die for Grain Forming. Deng Teng, Huang Ping, Zhou Biao, Liu Yong, Deng Rilong and Hu Chengjian developed the invention. The patent application number is CN202511730006 20251124. The patent ..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Jiangsu Food & Pharmaceutical Science College has filed a patent application for Efficient and Energy-saving Food Processing Raw Material Pretreatment Combined Device. This invention was developed by Huang Hesheng and Wang Haiping. The patent application number is CN202511511981 20251022. The patent publica..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Qingdao Yuhefu Food Co Ltd has sought patent for Environment-friendly and Energy-saving Type Marine Product Cold and Hot Air Drying System and Method. This invention was developed by Jin Meifeng and Wang Cuige. The patent application number is CN202511829470 20251205. The patent publication number is CN1213..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Anhui Feisong Machinery Tech Co Ltd has submitted a patent application for Mixed Type Rice Drying Equipment. This invention was developed by Zhang Song, Zhang Fei, Wang Juan and Huang Xue. The patent application number is CN202511864542 20251211. The patent publication number is CN121346468 (A). Internation..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Shandong Luhai Food Co Ltd has filed a patent application for Frozen Fruit and Vegetable Storage Device. This invention was developed by Wang Xin, Yu Wenxiang, Han Qun and Xu Mingyu. The patent application number is CN202511291673 20250910. The patent publication number is CN121346433 (A). International Pat..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Hubei Xingtu Supply Chain Man Co Ltd has submitted a patent application for Classified Storage Equipment for Meat Products. This invention was developed by Zou Yahai, Wu Chaoyu and Feng Xiuyun. The patent application number is CN202510758367 20250609. The patent publication number is CN121346432 (A). Intern..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Fujian Minwell Food has applied Chinese patent for Quick-freezing Pre-cooling Device. Fang Xiu, Wang Qing, Fang Xiang, Chen Xiaohui and Fang Feizuo developed it. The patent application number is CN202511923264 20251219. The patent publication number is CN121346430 (A). International Patent Classification code..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received First Teaching Hospital of Tianjin University of Traditional Chinese Medicine patent application for Traditional Chinese Medicine Liniment for Relieving Swelling and Pain and Preparation Method Thereof. Li Yu, Wang Gang, Liu Zhenbin, Li Menghu, Jiao Yabi..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Jiangchuan Qianwei Yuma Food Mill has sought patent for Formula of Spleen-tonifying and Food Retention-removing Seven-ingredient Dyspepsia Paste for Treating Infantile Abdominal Distension and Diarrhea and Preparation Process Thereof. This invention was developed by Chen Xian. The patent application number ..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received People's Hospital of Guangxi Zhuang Autonomous Region and Guangxi Xiupei Keling Biotechnology Co Ltd patent application for Application of Banana Fruit Extract in Immunoregulation. Zhang Dandan, Pan Siyao, Fan Xiangcui, Huang Ben, Yuan Xiang, Wang Guodon..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Kalemei Tech Suzhou Co Ltd has submitted a patent application for Powder Processing Method, Controller and Beverage Machine. This invention was developed by Huang Hongjian, Pan Jian and Chen Chao. The patent application number is CN202511767784 20251127. The patent publication number is CN121359850 (A). Int..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Zhongshan Aouball Electric Appliances patent application for Brewing Unit of Coffee Machine. Deng Qiang and Zhang Jianhua developed the invention. The patent application number is CN202411135594 20240819. The patent publication number is CN121359849 (A)..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Wenzhou University patent application for Multifunctional Teapot with Automatic Tea Residue Separation Function. Huang Meiwei, Ma Qiqi, Ye Ruanxuan, Xu Xuemin, Shao Bo and Fang Li developed the invention. The patent application number is CN202511853909 ..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published Shandong Hongyang Doufu Machinery Equipment Co Ltd patent application for Full-automatic Soybean Gluten Production System and Method. The invention was developed by Chen Qiyu, Zhao Dezheng, Liu Shuliang, Liu Ruiyuan and Zheng Yibo. The patent applica..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Chengdu East Hope Animal Nutrition Food Co Ltd has filed a patent application for Screw Structure of Bulking Machine for Feed Production. This invention was developed by Yang Guo, Wu Yang and Yu Zhongcheng. The patent application number is CN202511840164 20251208. The patent publication number is CN12135978..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Hubei Laike Food Tech Co Ltd has submitted a patent application for Preparation Method of Instant Shrimp Paste. This invention was developed by Sun Shihu, Min Liping and Fan Xiaojie. The patent application number is CN202511885204 20251215. The patent publication number is CN121359766 (A). International Pat..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Wenzhou University has submitted a patent application for Preparation Method and Application of Tartary Buckwheat Powder Enzymolysis Product. This invention was developed by Liao Zhiyong, Wang Xinrui and Shi Tiantian. The patent application number is CN202511899261 20251216. The patent publication number is C..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Jiangxi Sincer Medical Co Ltd patent application for Heart-nourishing and Mind-tranquilizing Solid Beverage and Preparation Method Thereof. This invention was developed by Yi Xiaoping and Yi Yuxin. The patent application number is CN202511872753 20251..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Kashi Dairy Shenzhen Co Ltd has applied Chinese patent for Preparation Method of Fermented Coffee Pericarp Fruit Juice Beverage. Wang Ziyuan, Wu Qi and Wang Juan developed it. The patent application number is CN202511800565 20251202. The patent publication number is CN121359757 (A). International Patent Cla..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Wuhan Zirancui Innovation Tech Co Ltd has applied Chinese patent for Preparation Method of Low-sodium Sucrose-free Apple and Hawthorn Compound Juice Beverage. Zhou Cong, Dai Fudan and She Qian developed it. The patent application number is CN202511803145 20251203. The patent publication number is CN12135975..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Fujian Dawuyi Green Food Tech Research And Development Co Ltd has sought patent for Instant Tea Point Food and Preparation Method Thereof. This invention was developed by Mei Dongxu, Liu Hao, Ying Wenbin, Huang Xiaowei, Zhou Hao, Wu Kai, Peng Youming and Xue Shuning. The patent application number is CN20251..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Wrigley W M Jun Co has sought patent for Debris Chocolate Flavor Composition. This invention was developed by Fricke Kristina, Schieberle Peter, Munafo John P and Diedzbalis John. The patent application number is CN202511409458 20161201. The patent publication number is CN121359749 (A). International Patent..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Fujian Normal University of Technology has applied Chinese patent for Transparent Coffee and Preparation Method Thereof. Wang Yihong, Huang Dihui, Chen Wentao, Zhu Peixing, Zhong Jianxia, Xiang Leiwen, Wang Zhihui and Huang Xiaozhou developed it. The patent application number is CN202511251030 20250903. The p..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Fujian Suka Food Co Ltd patent application for Preparation Process for Improving Quality of Coffee. This invention was developed by Wu Jingxiang and Lin Wenxing. The patent application number is CN202410971101 20240719. The patent publication number i..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Zhang Huaping has submitted a patent application for Rosemary Tea. This invention was developed by Zhang Huaping. The patent application number is CN202410959966 20240717. The patent publication number is CN121359745 (A). International Patent Classification code is A23F3/34. An abstract released by the ..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published Hunan Shaoshan Tea Ind Co Ltd patent application for Tea Leaf Fermentation Machine Capable of Improving Tea Leaf Fermentation Quality. The invention was developed by Wen Zhongming. The patent application number is CN202511941683 20251222. The patent ..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Beijing Lishi Culture Tech Development Co Ltd patent application for Preparation Method of Black Bean Cake. Wang Shang developed the invention. The patent application number is CN202511887639 20251215. The patent publication number is CN121359731 (A)...

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Kunming Ziyunzhai Food Proc Co Ltd has filed a patent application for Making Method of Low-sugar Flower Cake. This invention was developed by Wei Qiang. The patent application number is CN202410971617 20240719. The patent publication number is CN121359728 (A). International Patent Classification codes are A..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has published Jilin Traffic Information Communication Center patent application for Data-driven Highway Frequent Traffic Jam Bottleneck Rapid Identification Method. The invention was developed by Zhang Han, Liu Zhengang, Wang Yun, Shi Rui, Zhang Liyan, Dai Zhongguo, ..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Sichuan Meining Food has submitted a patent application for Deep Learning-based Detection and Evaluation System for Foreign Matters in Production Process of Canned Pork. This invention was developed by Guo Zhonghua and Li Daiquan. The patent application number is CN202511590566 20251103. The patent publicatio..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Xian Longze Biotechnology Co Ltd patent application for Impurity Identification Method and System for Fruit and Vegetable Powder. This invention was developed by Wang Rangcheng, Han Zemin, Zhang Tao, Han Jirong and Wang Yanqing. The patent application..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Sichuan Meining Food has applied Chinese patent for X-ray Image Analysis System for Detecting Foreign Matters in Canned Pork. Guo Zhonghua and Li Daiquan developed it. The patent application number is CN202511496124 20251020. The patent publication number is CN121353224 (A). International Patent Classificatio..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- Guangzhou Beile Food Co Ltd has submitted a patent application for Intelligent Detection Method and System for Food Packaging. This invention was developed by Wei Xiaoyun, Wan Jieling, Xu Huashun and Liu Yaoru. The patent application number is CN202511664462 20251113. The patent publication number is CN1213..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Hubei Wulonghe Food Co Ltd patent application for Intelligent Finished Oil Storage Optimization System Based on Edge Collaboration and Digital Twinning. This invention was developed by Xue Daihan, Zhang Hongyu, Hu Hanping and Zhang Junfeng. The patent..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Sichuan Yuanfang Yuntian Food Tech Co Ltd patent application for Intelligent Hotpot Condiment Flavor Adaptation Method and System Based on Big Data. This invention was developed by Yoo Ji. The patent application number is CN202511896615 20251216. The ..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has received Chongqing University of Science and Technology patent application for Simulation Equipment and Method for Forming Mud Cake Through Circulation of Underground Drilling Fluid. Li Fengxia, Wang Zhengku, Xu Jianian, Liu Hongli, Zhang Huajian and Deng Ju deve..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Weifang Inspection and Testing Center Weifang Food And Drug Inspection And Testing Center Weifang Ag has sought patent for Rapid Detection Device for Pesticide Residues in Food. This invention was developed by Lu Bin, Geng Ying, Sun Chunsen, Sui Jinyong and Gong Fengxian. The patent application number is CN..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Sanya Nanfan Research Institute of Hainan University has applied Chinese patent for Method for Detecting Flavor Substances in Camellia Oleosa Seed Oil. Yao Yanqiang, Wu Yougen, Yan Zhihan, Yang Huageng, Yang Dongmei and Liu Ya developed it. The patent application number is CN202511893393 20251216. The patent ..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- State Intellectual Property Office of China has released Dalian Hongrun Lianhua Food Co Ltd patent application for Food Detection Sampling Device and Sampling Method. This invention was developed by Wang Zuojin and Long Rong. The patent application number is CN202511907493 20251217. The patent publication n..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Yantai Standard Measurement Inspection And Testing Center Nat Steam Flow Measurement Yantai Verifica has filed a patent application for High-precision Dynamic Torque Real-time Measurement System and Method Based on Fiber Bragg Grating. This invention was developed by Chen Guocang, Hao Weitao, Song Shidong, Zho..

Food & Beverage

  |  Tue 19 May 2026

Beijing, May 19 -- Shanxi Functional Food Research Institute Shanxi Agricultural Univ has submitted a patent application for Noodle Storage Deterioration Control Method and System. Liang Xia, Meng Tingting, Liu Chao and Lu Xin developed the invention. The patent application number is CN202511504558 20251021. The patent public..

Food & Beverage

  |  Sun 17 May 2026

Beijing, May 18 -- Shanghai Zidan Food Packaging & Printing Co Ltd and Shanghai Zidan Printing Co Ltd have sought patent for Difunctional Coating Based on Enzymolysis Modified Cassava Starch as Well as Preparation Method and Application of Difunctional Coating. This invention was developed by Liu Xuan. The patent application ..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 18 -- Kunming University of Science and Technology and Tieqi Lishi Food Co Ltd have sought patent for Electromagnetic Enhanced Negative Pressure Solid-liquid Separation Method. This invention was developed by Gao Haijun, Qu Guangfei, Li Junyan, Li Linjin, Liu Xinxin and Wang Yaoze. The patent application number i..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 18 -- Tianjin Tianhong Innovation Tech Co Ltd and Tianjin Food Res Institute Co Ltd have filed a patent application for Preparation Method of Infant Rice Flour. This invention was developed by Han Chang, Zhao Lei, Hao Huiyang, Li Jiajia, Tang Yandong and Wang Yuewei. The patent application number is CN20251158070..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 18 -- Hunan Nanguo Yaodu Traditional Chinese Medicine Pieces Co Ltd and Changsha Boguan Biological Tech Co Ltd have submitted a patent application for Preparation Technology of Anti-browning and Anti-layering Polygonatum Odoratum Beverage. This invention was developed by Hu Yalong, Yang Hua, Shen Xiang and Tang Lian..

Food & Beverage

  |  Sun 17 May 2026

Beijing, May 18 -- Wanchuang Environmental Protection and Anhui Polytechnic University have submitted a patent application for Preparation Method and Application of La-red Mud Impregnation Liquid Modified Wheat Straw Fluorine Removal Agent. This invention was developed by Wang Jiao, Sun Shijie, Peng Changsheng, Zhang Xiaoying, L..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 18 -- Sinograin Huaibei Direct Depot Co Ltd and Changzhou Feiyun Energy Equipment Tech Co Ltd have submitted a patent application for Liquid Nitrogen Controlled Atmosphere Grain Storage and Cold Energy Recovery System. This invention was developed by Liu Xuguang, Chen Zhenggen, Jiang Guangjian, Qi Jianzhou, Zhu Huaj..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 18 -- South China Agricultural University and Wens Foodstuff Group have submitted a patent application for Method and System for Recommending Optimal Maintenance Scheme of Internet of Things. This invention was developed by Zhang Zusheng, Peng Cuiling, Mao Yijun, Kuang Yingjie, Jiang Rongjin, Jiang Yun and Tang Deyu..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 18 -- Shenzhen Huabao Collaborative Innovation Technology Research Institute has submitted a patent application for Buccal Product and Preparation Method Thereof. Zhu Ruoduan, Yi Simin, Zhao Yue, Sun Wenxuan, Zhong Yang and Bai Yu developed the invention. The patent application number is CN202511793515 20251128. ..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 18 -- Procter & Gamble has filed a patent application for Mint Flavor Composition. This invention was developed by Morgan George Kavin Iii, Sanker Lowell Alan, Anderson Dwight Lyman, Hoke Steven Hamilton Ii and Lei Qingxin. The patent application number is CN202511530642 20210429. The patent publication number is..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 18 -- Hangzhou Dandelion Life Tech Co Ltd has sought patent for Supercritical Caffeine Removal Process. This invention was developed by Tao Xiaohang, Cheng Hongmei, Huang Nana, Ding Zhaoliang and Fang Liang. The patent application number is CN202511570311 20251030. The patent publication number is CN121336890 (A)..

Food & Beverage

  |  Mon 18 May 2026

Beijing, May 18 -- Henan Huahuaniu Dairy Group Co Ltd has submitted a patent application for Greek Yoghurt Without Whey Separation and Preparation Method of Greek Yoghurt. This invention was developed by Wu Bobo, Jiang Bo, Zhou Xia, Wang Shaowu, Feng Liqing, Liu Yanli, Zhang Weili, Zhang Fangfang, Chen Qian, Guo Peipei, Qi Qianh..
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