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04:28:41 Wed 01 Jul 2026

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Food & Beverage

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NetEase Hangzhou Network

(11)

Hzky Food Science & Tech

(5)

Gree Electric Appliances,

(4)

Mianyang Teachers\' Colle

(4)

Wilmar Shanghai Biotechn

(4)

Zhongyuan Food Laboratory

(4)

Jiangnan University

(3)

Jiangsu Jicui Weilai Food

(3)

National Inst For Food An

(3)

Shaanxi University of Sci

(3)

Shaoxing Wujingkang Food

(3)

Suntory Holdings

(3)

Tea Research Inst Chinese

(3)

(2)

Bright Dairy & Food

(2)

China National Research I

(2)

Dongguan Food And Drug In

(2)

First Teaching Hospital o

(2)

Freal! Foods Llc

(2)

(2)

Inst Of Food Science And

(2)

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(2)

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(2)

Kunming University

(2)

Lavazza Luigi Spa

(2)

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(2)

Ningbo Fotile Kitchen War

(2)

Northeast Agricultural Un

(2)

Northwest Institute Plate

(2)

Ocean University China; Q

(2)

(2)

Shandong Yinying Cooking

(2)

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(2)

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(2)

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(2)

Shunxiang Food Co Ltd

(2)

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(2)

Societe des Produits Nest

(2)

(2)

(2)

The First Prospecting Tea

(2)

Tianjin Cement Industry D

(2)

Tianzhi Guangdong Enginee

(2)

Wens Foodstuff Group

(2)

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(2)

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(2)

Yancheng Teachers Univers

(2)

Zoulu Tea Ind Jining Co L

(2)

A O Smith China Env Produ

(1)

ATEC International team

(1)

Alaer Sunon Dairy Co Ltd

(1)

Alteams Suzhou Industrial

(1)

Anheuser Busch Inbev Sa/n

(1)

Anhui Deyuansheng Health

(1)

Anhui Gujing Distillery;

(1)

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(1)

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(1)

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(1)

Anhui Narada Huatuo New E

(1)

Anhui University

(1)

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(1)

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(1)

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(1)

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(1)

Animal Husbandry & Veteri

(1)

Aotai (Guangdong) Biotech

(1)

Arba Business Co Ltd

(1)

(1)

Baotou Teacher\'s College

(1)

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(1)

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(1)

Beijing Industrial Techno

(1)

Beijing Industrial Techno

(1)

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(1)

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(1)

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(1)

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(1)

Beijing Life Science And

(1)

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(1)

Beijing Nvwa Butian Tech

(1)

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(1)

Beijing Technology & Busi

(1)

Beijing Zhimu Shuju Tech

(1)

Beijing Zhongnong Shixun

(1)

Bengbu Saiya Machinery Co

(1)

(1)

(1)

(1)

(1)

CSCEC International Engin

(1)

Cas Suzhou Intelligent Co

(1)

Chairman Defence Res & De

(1)

Changsha Xiangxiangli Inf

(1)

Changxing Qumei Biotechno

(1)

Changzhou Pilot Electroni

(1)

Chengdu Advanced Metal Ma

(1)

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(1)

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(1)

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(1)

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(1)

China Coal Special Drilli

(1)

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(1)

China Inst For Food And D

(1)

China National Food Purif

(1)

Chinalco Henan Luoyang Al

(1)

Chongqing Electrical And

(1)

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(1)

Chongqing Fuling Zhacai G

(1)

Chongqing Shushangxian Fo

(1)

Chongqing Technology & Bu

(1)

Chunyuanwei Guangzhou Foo

(1)

Chuzhou Xiduoduo New Food

(1)

Cohen Jonathan Asaf

(1)

Corkified Unipessoal Lda

(1)

(1)

Dali Bai Autonomous Prefe

(1)

Dalian Polytechnic Univer

(1)

Dalian University of Tech

(1)

Dezhou University

(1)

Dongguan Dongmei Food Co

(1)

Dongguan Sunssi Food

(1)

Donghai First Rescue Flig

(1)

Dongying Zuoning Biotechn

(1)

Donostia Int Physics Cent

(1)

Dumai Fujian Food

(1)

Enza Zaden Beheer BV

(1)

(1)

(1)

Fansongni Holding Co Ltd

(1)

Feijing Top Flier Imp And

(1)

(1)

Fengji Food Group Co Ltd

(1)

(1)

First Teaching Hospital,

(1)

Fonterra Coop Group Ltd

(1)

Food And Life Partners Co

(1)

Food Industry Research An

(1)

Foshan City Shunde Distri

(1)

Foshan Grain Reserve Co L

(1)

Foshan Guhong Industrial

(1)

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(1)

Foshan Haitian Wuhan Flav

(1)

Foshan Shunde Pingroun Fo

(1)

Foshan Smart Frog Tech Co

(1)

Foshan Xinhuanlong Printi

(1)

Foshan Yeshengsheng Healt

(1)

Fudan University

(1)

Fujian Agriculture and Fo

(1)

Fujian Aixiangqin Food

(1)

Fujian Hengan Group Ltd;

(1)

Fujian Lixiong Foods Co L

(1)

Fujian Minxing Food Techn

(1)

Fujian Rongji Software Co

(1)

Fujian Sailor Foods

(1)

Fujian Sunner Food Co Ltd

(1)

Fujian Zijin Mining And M

(1)

Fuzhou Zelin Food Co Ltd

(1)

Gansu Jinxin Food

(1)

Gaoan Luosifu Ceram Co Lt

(1)

General Contracting Manag

(1)

Geophysical Survey Team o

(1)

(1)

Guangdong Anjoy Food Co L

(1)

Guangdong Datang Internat

(1)

Guangdong Endless Food Co

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

Guangdong Youlian Mairui

(1)

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(1)

Guangdong Zhucheng Buildi

(1)

Guanghan Maidele Food Co

(1)

Guangxi Fosai Food Additi

(1)

Guangxi Mingxiangyuan Foo

(1)

Guangxi Zhuang Autonomous

(1)

Guangzhou Eagle Coin Food

(1)

Guangzhou Food Inspection

(1)

Guangzhou Jason Membrane

(1)

Guangzhou Kevin Food Co L

(1)

Guangzhou Miao Culture Te

(1)

Guangzhou Restaurant Grou

(1)

Guangzhou Shunqi Gear

(1)

Guangzhou Weizhixuan Food

(1)

Guilin University of Elec

(1)

Guizhou Angyang Original

(1)

Guizhou Aviation Technica

(1)

Guizhou Tea Research Inst

(1)

Guizhou University

(1)

Guizhou Vocational Colleg

(1)

Guizhou Zhongke Molecular

(1)

Hainan University

(1)

Hainan Yunzi Food Co Ltd

(1)

Hangzhou Dashang Intellig

(1)

Hangzhou Jiladuo Tech Co

(1)

Hangzhou Robam Appliances

(1)

Hangzhou Saineng Medicine

(1)

Hangzhou Steam Turbine Ne

(1)

Hangzhou Wofu Plastic Ind

(1)

Hangzhou Yijiangnan Tea

(1)

Hangzhou Yunhant Network

(1)

Harbin Preschool Teachers

(1)

Hebei Agricultural Univer

(1)

Hebei Hydrological Team G

(1)

Hefei Gaojing Vision Tech

(1)

Hefei Jinguoyuan Vision T

(1)

Hefei Xinda Membrane Tech

(1)

Henan Dongsen Medicine Ho

(1)

Henan Food And Salt Inspe

(1)

Henan Huayu Zhencui Biolo

(1)

Henan Liziyuan Food And B

(1)

Henan Meat Tech Innovatio

(1)

Henan Wobang Beverage Co

(1)

Henan Xintai New Material

(1)

(1)

Hohai University

(1)

Huaiyuan Baixing Grain An

(1)

Huajiao Yiwu New Material

(1)

Huangshan Best Organic Te

(1)

Hubei Bashan Food Co Ltd;

(1)

Hubei Enshi Selenium Tea

(1)

Hubei Hefeng Zouma Black

(1)

Hubei Huafang Equipment C

(1)

Hubei Jinde Packaging Co

(1)

Hubei Mixiu Food Co Ltd

(1)

Hubei Qujia Catering Man

(1)

Hubei Xiner Green Food Co

(1)

Hubei Xingfa Phosphorus C

(1)

Huizhou Yicheng Plastic P

(1)

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(1)

Hunan Acad Of Agricultura

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

Huzhou Inst For Food And

(1)

Information Technology Re

(1)

Inner Mongolia Inst For D

(1)

Inner Mongolia Yijia Haon

(1)

Inst Of Tibetan Plateau R

(1)

Institute of Soil Science

(1)

Intercontinental Great Br

(1)

(1)

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(1)

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(1)

Jiangsu Haode Food; Xuzho

(1)

Jiangsu Hongan Biological

(1)

Jiangsu Howbetter Food Co

(1)

Jiangsu Institute of Poul

(1)

Jiangsu Jicui Weilai Food

(1)

Jiangsu Jinshun Automatio

(1)

Jiangsu Kangde Egg Ind Co

(1)

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(1)

Jiangsu Normal University

(1)

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(1)

Jiangsu University

(1)

Jiangsu Zhuoyun Doubao Fo

(1)

Jiangxi Haoyimei Food Co

(1)

Jiangxi Huangjiashan Anim

(1)

Jiangxi Jintianmai Food

(1)

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(1)

Jiangxi Nanda Guochuangyu

(1)

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(1)

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(1)

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(1)

Jiangyin City Dehui Heat

(1)

Jiaxing Future Food Resea

(1)

Jiaxing Yang Hsin Machine

(1)

Jihe Grease Co Ltd

(1)

Jilin University

(1)

Jimei University; Nanping

(1)

(1)

(1)

Jinggangshan University

(1)

Jingzhou Jingxiu Food Co

(1)

Jinhua Food And Drug Insp

(1)

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(1)

(1)

Kashi Dairy Shenzhen Co L

(1)

Kaunas Univ Of Technology

(1)

Kemi Robot Sichuan Co Ltd

(1)

Kewpie; Hangzhou Qiubi Fo

(1)

(1)

Koninklijke Douwe Egberts

(1)

Kraft Foods Group Brands

(1)

Kunming University of Sci

(1)

Kweichow Moutai

(1)

LEE Kum Kee Xinhui Food

(1)

(1)

(1)

Liaoning Prospective Biot

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Liaoning Yifang Yingfang

(1)

(1)

Liuzhou First Vocational

(1)

Longyan Sanjia Metallurgi

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(1)

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(1)

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(1)

Marteen Sports World S L

(1)

Meiji Holding Co Ltd; Mei

(1)

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(1)

Methuselah Shanghai Bio T

(1)

(1)

(1)

Morinaga Milk Industry

(1)

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(1)

Muyuan Foods; Henan Muyua

(1)

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(1)

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(1)

Nanjing Normal University

(1)

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(1)

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(1)

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(1)

(1)

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(1)

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Ningxia Hui Autonomous Re

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(1)

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(1)

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Olheumae Co Ltd [kr]; Cen

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Oran Americas Llc

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Panan County Chinese Medi

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Qilu University of Techno

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(1)

Qingdao Agricultural Univ

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(1)

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Bright Dairy & Food Files Chinese Patent Application for Fermented Milk Whey Capable of Improving Rheumatoid Arthritis and Application of Fermented Milk Whey

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- Bright Dairy & Food has filed a patent application for Fermented Milk Whey Capable of Improving Rheumatoid Arthritis and Application of Fermented Milk Whey. This invention was developed by Liu Zhenmin, Yang Yang, Hong Qing, Zhu Zhexuan, Yong Jingyi, Zhang Mengyang, Cui Shumao and Yang Bo. The patent applicati..

NetEase Hangzhou Network Files Chinese Patent Application for Virtual Element Interaction Control Method and Device, Electronic Equipment, Medium and Product

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- NetEase Hangzhou Network has filed a patent application for Virtual Element Interaction Control Method and Device, Electronic Equipment, Medium and Product. This invention was developed by Chen Tao. The patent application number is CN202511871435 20251211. The patent publication number is CN121754880 (A). Int..

Longyan Sanjia Metallurgical Furnace Files Chinese Patent Application for Double-temperature Heat Pump System for Tobacco Baking

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- Longyan Sanjia Metallurgical Furnace has filed a patent application for Double-temperature Heat Pump System for Tobacco Baking. This invention was developed by Zheng Xiangxiang, Zhang Zhiming, Wu Ti, Zheng Yingjie, Lin Minggeng, Zheng Fangbiao and Chen Xueyi. The patent application number is CN202610255097 20..

Enza Zaden Beheer BV Files United States Patent Application for Hybrid Cucumber 'e23l.16557'

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- Enza Zaden Beheer BV has filed a patent application for Hybrid Cucumber 'e23l.16557'. This invention was developed by Palomares Rius Francisco Javier. The patent application number is US202519424505 20251218. The patent publication number is US20260174031 (A1). International Patent Classification codes are..

NetEase Hangzhou Network Files United States Patent Application for Game Element Display Method and Apparatus, Computer Device, and Storage Medium

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- NetEase Hangzhou Network has filed a patent application for Game Element Display Method and Apparatus, Computer Device, and Storage Medium. This invention was developed by Li Yunpeng. The patent application number is US202319124082 20230803. The patent publication number is US20260175120 (A1). Internationa..

Taizhou Customs Comprehensive Technical Service Center, Animal Plant and Food Inspection Center of Nanjing Customs and Suzhou Customs Comprehensive Technology Center Submit Chinese..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Taizhou Customs Comprehensive Technical Service Center, Animal Plant and Food Inspection Center of Nanjing Customs and Suzhou Customs Comprehensive Technology Center have submitted a patent application for Pretreatment Method for Screening Pathogenic Bacteria Genes of Food Crops and Sequencing Application The..

Zhongchuang Yike Shenyang Biotechnology Res Co Ltd and Zhongchuang Yike Shanghai Biotechnology Co Ltd Submit Patent Application for Lactobacillus Paracasei G15 and Application of L..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Zhongchuang Yike Shenyang Biotechnology Res Co Ltd and Zhongchuang Yike Shanghai Biotechnology Co Ltd have submitted a patent application for Lactobacillus Paracasei G15 and Application of Lactobacillus Paracasei G15 in Food with Auxiliary Hypoglycemic Effect. Wang Ziye, Yang Qingyu, Xu Xianrui and Li Jiadong..

Beijing Technology & Business University and Wuxi Jiangnan Future Food Research Inst Submit Chinese Patent Application for Method for Flexibly and Moderately Processing Edible Oil ..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Beijing Technology & Business University and Wuxi Jiangnan Future Food Research Inst have submitted a patent application for Method for Flexibly and Moderately Processing Edible Oil Through Biological Enzymolysis. This invention was developed by Du Yanpeng and Liu Yuanfa. The patent application number is C..

Muyuan Foods and Henan Muyuan Ecological Environment Tech Co Ltd Submit Patent Application for Sewage Treatment Facility Design Method and Sewage Treatment Facility

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Muyuan Foods and Henan Muyuan Ecological Environment Tech Co Ltd have submitted a patent application for Sewage Treatment Facility Design Method and Sewage Treatment Facility. Yuan Yibu, Zhao Song, Yang Renpeng, Hou Jingyue, Li Chuang, Han Minglan, Peng Lun and Tian Li developed the invention. The patent a..

State Intellectual Property Office of China Receives Northeast Institute of Geography and Agroecology Patent Application for Method for Increasing Rice Yield of Soda Saline-alkali ..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- State Intellectual Property Office of China has received Northeast Institute of Geography and Agroecology patent application for Method for Increasing Rice Yield of Soda Saline-alkali Soil by Utilizing Pecan Wood Smoke Liquid. Yin Xiaojian, Liang Zhengwei, Li Liangliang, Wang Mingming, Miao Wang, Yang Kaixin, ..

State Intellectual Property Office of China Receives NetEase Hangzhou Network Patent Application for Method and Device for Displaying Information in Game and Electronic Equipment

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- State Intellectual Property Office of China has received NetEase Hangzhou Network patent application for Method and Device for Displaying Information in Game and Electronic Equipment. Yuan Yuchen, Yu Yingjie and Wu Xinyu developed the invention. The patent application number is CN202610140535 20260130. The pa..

State Intellectual Property Office of China Receives Mianyang Teachers' College Patent Application for Rapid Propagation Method for Dolphin Flower Tissue Culture

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- State Intellectual Property Office of China has received Mianyang Teachers' College patent application for Rapid Propagation Method for Dolphin Flower Tissue Culture. Wu Qinggui, Yuan Hongding and Yuan Yuan developed the invention. The patent application number is CN202610221050 20260224. The patent publicati..

State Intellectual Property Office of China Receives Hunan Nongyou Machinery Group Patent Application for Multi-stage Separation Equipment for Seeds and Shells of Camellia Oleifera..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- State Intellectual Property Office of China has received Hunan Nongyou Machinery Group patent application for Multi-stage Separation Equipment for Seeds and Shells of Camellia Oleifera Fruits and Regulation and Control Method. Meng Dexin, Liu Xinwei, Wang Yaobin and He Leping developed the invention. The pate..

U.S. Patent and Trademark Office Receives Suntory Holdings Patent Application for Alcoholic Beverage Containing Minerals and Polysaccharide

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- U.S. Patent and Trademark Office has received Suntory Holdings patent application for Alcoholic Beverage Containing Minerals and Polysaccharide. Zushi Akane, Osada Tomoya, Yoshihara Kazuki and Matsumoto Takehiro developed the invention. The patent application number is US202318854606 20230310. The patent p..

Novelis Applies for Patent on High-strength Aluminum Alloy for Food and Beverage Packaging and Preparation Method Thereof

Food & Beverage

| Tue 30 Jun 2026

Beijing, July 1 -- Novelis has applied Chinese patent for High-strength Aluminum Alloy for Food and Beverage Packaging and Preparation Method Thereof. Oliveira Hector, Choi Minkee, Ribeiro Susana, Jiang Dan, Pereira Fernando and Wang Ying developed it. The patent application number is CN20248054839 20240830. The patent publicat..

NetEase Hangzhou Network Applies for Patent on Component Editing Method and Device in Game, Program Product and Electronic Equipment

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- NetEase Hangzhou Network has applied Chinese patent for Component Editing Method and Device in Game, Program Product and Electronic Equipment. Zhou Quan and Zheng Jiahui developed it. The patent application number is CN20251225787 20251229. The patent publication number is CN121754888 (A). International Paten..

Mengniu Dairy Group Applies for Patent on Cheese Sauce, Cheese-flavored Thick Milk and Preparation Method of Cheese Sauce and Cheese-flavored Thick Milk

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- Mengniu Dairy Group has applied Chinese patent for Cheese Sauce, Cheese-flavored Thick Milk and Preparation Method of Cheese Sauce and Cheese-flavored Thick Milk. Du Shuang, Li Xiaoyang, Zhang Min, Wu Zheng, Wang Jian, Leng Jia and Niu Tianjiao developed it. The patent application number is CN202411371151 202..

Stealth BioTherapeutics Applies for Patent on Methods and Compositions for the Prevention and Treatment of Disease

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- Stealth BioTherapeutics has applied United States patent for Methods and Compositions for the Prevention and Treatment of Disease. Wilson D Travis developed it. The patent application number is US202519220465 20250528. The patent publication number is US20260174828 (A1). International Patent Classification..

NetEase Hangzhou Network Applies for Patent on Interaction Control Method and Apparatus in Game, and Electronic Device

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- NetEase Hangzhou Network has applied United States patent for Interaction Control Method and Apparatus in Game, and Electronic Device. Wu Mingxin developed it. The patent application number is US202319126045 20230406. The patent publication number is US20260175130 (A1). International Patent Classification ..

NetEase Hangzhou Network Applies for Patent on Information Recommendation Method and Apparatus, and Electronic Device

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- NetEase Hangzhou Network has applied United States patent for Information Recommendation Method and Apparatus, and Electronic Device. Chen Zongmin developed it. The patent application number is US202318856643 20230302. The patent publication number is US20260175127 (A1). International Patent Classification..

Varden Process Seeks Patent for Capsule for Use in Preparing a Beverage

Food & Beverage

| Tue 30 Jun 2026

Alexandria, July 1 -- Varden Process has sought patent for Capsule for Use in Preparing a Beverage. This invention was developed by Methven Liam, Lowndes Connor, Appleford Mark and Gordon Stuart. The patent application number is US202319119955 20231010. The patent publication number is US20260176054 (A1). International Patent C..

Jiangsu Normal University Kewen College Seeks Patent for Household Precise Garlic Planting Machine with Adjustable Plant Spacing

Food & Beverage

| Tue 30 Jun 2026

Beijing, July 1 -- Jiangsu Normal University Kewen College has sought patent for Household Precise Garlic Planting Machine with Adjustable Plant Spacing. This invention was developed by Xue Chao and Guo Juan. The patent application number is CN202610221833 20260225. The patent publication number is CN121753580 (A). Internationa..

State Intellectual Property Office of China Publishes Jiangxi Jintianmai Food Patent Application for Gradient Gelatinization and Preservation Method for Rice Noodles

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- State Intellectual Property Office of China has published Jiangxi Jintianmai Food patent application for Gradient Gelatinization and Preservation Method for Rice Noodles. The invention was developed by Lai Huifang, Xiao Shihong, Yin Jiajun and Shan Changwei. The patent application number is CN202511683436 202..

State Intellectual Property Office of China Releases Anhui Xuzhong Intelligent Technology Patent Application for Vertical Dough Mixer Convenient to Clean

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- State Intellectual Property Office of China has released Anhui Xuzhong Intelligent Technology patent application for Vertical Dough Mixer Convenient to Clean. This invention was developed by Yang Qingan, Huang Ruhui and Liu Xiaoming. The patent application number is CN202311691176 20231206. The patent publica..

State Intellectual Property Office of China Releases NetEase Hangzhou Network Patent Application for Prop Attribute Information Management Method and Device, Electronic Equipment a..

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- State Intellectual Property Office of China has released NetEase Hangzhou Network patent application for Prop Attribute Information Management Method and Device, Electronic Equipment and Storage Medium. This invention was developed by Xu Junliang. The patent application number is CN202511734605 20251122. The ..

State Intellectual Property Office of China Releases Wuhan Polytechnic University Patent Application for Preparation Method of Smooth and Chewy Fresh Wet Noodles

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- State Intellectual Property Office of China has released Wuhan Polytechnic University patent application for Preparation Method of Smooth and Chewy Fresh Wet Noodles. This invention was developed by Hu Xianqin, Wang Xuedong, Ding Beibei, Fang Mingyang, Wang Xiaomin, Zhao Ming and Xiao Shensheng. The patent ap..

State Intellectual Property Office of China Releases Jilin University Patent Application for Method for Making Sponge Cake by Completely Replacing Butter with Oleogel

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- State Intellectual Property Office of China has released Jilin University patent application for Method for Making Sponge Cake by Completely Replacing Butter with Oleogel. This invention was developed by Zhao Ru, Wang Cuina, Zhang Tiehua, Liu Meijun and Ye Haiqing. The patent application number is CN202512331..

U.S. Patent and Trademark Office Releases Societe des Produits Nestle Patent Application for Beverage or Foodstuff Preparation System

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- U.S. Patent and Trademark Office has released Societe des Produits Nestle patent application for Beverage or Foodstuff Preparation System. This invention was developed by Noth André. The patent application number is US202319125408 20231102. The patent publication number is US20260174273 (A1). Internationa..

U.S. Patent and Trademark Office Releases Koninklijke Douwe Egberts Patent Application for Edible Beads Comprising Coffee

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- U.S. Patent and Trademark Office has released Koninklijke Douwe Egberts patent application for Edible Beads Comprising Coffee. This invention was developed by Zargarpour Sarah, Harris Gayle, Sluys Jos and Van Loon-post Angenita Dorothea. The patent application number is US202319128972 20231110. The patent ..

Kraft Foods Group Brands Submits Patent Application for Query Direction Method and Apparatus

Food & Beverage

| Tue 30 Jun 2026

Alexandria, July 1 -- Kraft Foods Group Brands has submitted a patent application for Query Direction Method and Apparatus. Fang Lei, Mackenzie Eryn Ashley, Wolbeck Ryan and Singh Samrendra K developed the invention. The patent application number is US202519414636 20251210. The patent publication number is US20260178648 (A1). I..

Zhaotong Apple Industry Development Center Submits Chinese Patent Application for Efficient Pollen Diffusion Device for Labor-saving Cultivation of Apples

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- Zhaotong Apple Industry Development Center has submitted a patent application for Efficient Pollen Diffusion Device for Labor-saving Cultivation of Apples. This invention was developed by Gong Zhanbin, Huang Guoyan, Chun Yong, Ma Jing, Wang Jing, Hu Zhifang, Zhang Dan, Li Chao, Wu Dong, Wang Chengyi and Zhao Y..

NetEase Hangzhou Network Submits Chinese Patent Application for Virtual Character Control Method, Electronic Equipment, Storage Medium and Program Product

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- NetEase Hangzhou Network has submitted a patent application for Virtual Character Control Method, Electronic Equipment, Storage Medium and Program Product. This invention was developed by He Junle. The patent application number is CN20251259175 20251231. The patent publication number is CN121754885 (A). Inter..

NetEase Hangzhou Network Submits Chinese Patent Application for Game Equipment Processing Method and Device, Program Product and Electronic Equipment

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- NetEase Hangzhou Network has submitted a patent application for Game Equipment Processing Method and Device, Program Product and Electronic Equipment. This invention was developed by Shen Jiabo, Qin Songen, Liu Qi and Chen Yi. The patent application number is CN20251237823 20251229. The patent publication num..

NetEase Hangzhou Network Submits Chinese Patent Application for Virtual Shooting Method and Device, Electronic Equipment and Storage Medium

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- NetEase Hangzhou Network has submitted a patent application for Virtual Shooting Method and Device, Electronic Equipment and Storage Medium. This invention was developed by Liu Yifan. The patent application number is CN202511745348 20251125. The patent publication number is CN121754878 (A). International Pate..

Wens Foodstuff Group Submits Chinese Patent Application for Broiler Chicken Abdominal Fat Physical Character Regulation Method, Feed Formula and Application

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- Wens Foodstuff Group has submitted a patent application for Broiler Chicken Abdominal Fat Physical Character Regulation Method, Feed Formula and Application. This invention was developed by Peng Yunzhi, Li Hongbin, Tan Huize, Wang Junyong, Wei Shi, Yu Yao and Cao Yang. The patent application number is CN20261..

Fujian Aixiangqin Food Submits Patent Application for Dough Beating Process

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- Fujian Aixiangqin Food has submitted a patent application for Dough Beating Process. Xu Anna, Xu Junhui, Zeng Jianzhong, Xu Xiaofeng and Lin Dingshi developed the invention. The patent application number is CN20251248655 20251231. The patent publication number is CN121753840 (A). International Patent Classifi..

Upside Foods Submits Patent Application for Engineering Cell Lines Capable of Proliferation in Growth Factor Free Media Formulations

Food & Beverage

| Tue 30 Jun 2026

Alexandria, July 1 -- Upside Foods has submitted a patent application for Engineering Cell Lines Capable of Proliferation in Growth Factor Free Media Formulations. Dhadwar Sukhdeep Singh and Schumaker Rachel Michele developed the invention. The patent application number is US202619549587 20260225. The patent publication number ..

Kemi Robot Sichuan Co Ltd and First Teaching Hospital, Xinjiang Medical University Apply for Patent on Breast Cancer Risk Assessment Model Construction Method Based on Mirna and Ge..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Kemi Robot Sichuan Co Ltd and First Teaching Hospital, Xinjiang Medical University have applied Chinese patent for Breast Cancer Risk Assessment Model Construction Method Based on Mirna and Genetic Algorithm and Model. Li Yongxiang, Bi Xiaojuan, Guo Chenming, Zheng Xiaojie, Wang Yiyang and Yu Chenfei develope..

Starbucks Submits Patent Application for Sealing Device for a Beverage Container

Food & Beverage

| Tue 30 Jun 2026

Alexandria, July 1 -- Starbucks has submitted a patent application for Sealing Device for a Beverage Container. Venkatakrishnan Natarajan and Pollard Michelle Cozo developed the invention. The patent application number is US202519322834 20250909. The patent publication number is US20260176038 (A1). International Patent Classifi..

NetEase Hangzhou Network Submits United States Patent Application for Game Information Display Method and Apparatus, and Electronic Device

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- NetEase Hangzhou Network has submitted a patent application for Game Information Display Method and Apparatus, and Electronic Device. This invention was developed by Zhong Ziyan and Hang Li. The patent application number is US202319128734 20230331. The patent publication number is US20260175124 (A1). Inter..

Bright Dairy & Food Submits Chinese Patent Application for Screening and Pretreatment Method and Application of High-stability Raw Milk

Food & Beverage

| Wed 01 Jul 2026

Beijing, July 1 -- Bright Dairy & Food has submitted a patent application for Screening and Pretreatment Method and Application of High-stability Raw Milk. This invention was developed by Miao Junli. The patent application number is CN20251252178 20251231. The patent publication number is CN121740850 (A). International Patent C..

Starbucks Submits United States Patent Application for Herb Coated Edible Products

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- Starbucks has submitted a patent application for Herb Coated Edible Products. This invention was developed by Altieri William. The patent application number is US202519425010 20251218. The patent publication number is US20260174114 (A1). International Patent Classification codes are A23B7/024, A23L19/00, A..

Societe des Produits Nestle Submits United States Patent Application for Human Milk Oligosaccharides for Improving Gut Microbiome and Methods for Determining Gut Maturation Status

Food & Beverage

| Wed 01 Jul 2026

Alexandria, July 1 -- Societe des Produits Nestle has submitted a patent application for Human Milk Oligosaccharides for Improving Gut Microbiome and Methods for Determining Gut Maturation Status. This invention was developed by Dogra Shaillay Kumar. The patent application number is US202319129367 20231115. The patent publicati..

Hubei Huafang Equipment Co Ltd Files Chinese Patent Application for Magnetization Process of Refractory Iron Ore Roasted by Microwave and Low-concentration Co

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Hubei Huafang Equipment Co Ltd has filed a patent application for Magnetization Process of Refractory Iron Ore Roasted by Microwave and Low-concentration Co. This invention was developed by Hong Zhigang. The patent application number is CN20251247670 20251231. The patent publication number is CN121737437 (..

State Intellectual Property Office of China Publishes Chongqing Electrical And Mech Intelligent Manufacturing Co Ltd and Chongqing University of Technology Patent Application for ..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has published Chongqing Electrical And Mech Intelligent Manufacturing Co Ltd and Chongqing University of Technology patent application for Method for Improving Structure Stability and Special Grain Boundary Density of 316l Stainless Steel. The invention was develope..

Guizhou Aviation Technical Development Submits Patent Application for Method for Uniformly Refining Rolling Deformation Grains of GH4080A Ring Piece by Utilizing Carbide Precipitat..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Guizhou Aviation Technical Development has submitted a patent application for Method for Uniformly Refining Rolling Deformation Grains of GH4080A Ring Piece by Utilizing Carbide Precipitation. Le Nanping, Mou Xuxiang, Zhang Yuanyuan, Wang Guangcheng, Hu Bao, Liang Yu, Wang Qing, Gu Jiabao, Kuang Yifan, Yang J..

State Intellectual Property Office of China Releases Xiamen Baonuo Tech Co Ltd Patent Application for Preparation Process of Degradable Plant Fiber Food Packaging Material

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has released Xiamen Baonuo Tech Co Ltd patent application for Preparation Process of Degradable Plant Fiber Food Packaging Material. This invention was developed by Wu Yongzhang. The patent application number is CN202610176811 20260206. The patent publication num..

Daban Co Ltd Seeks Patent for Manufacturing Method of Cyclically Reconstructed Multifunctional Coffee Residue Base Material

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Daban Co Ltd has sought patent for Manufacturing Method of Cyclically Reconstructed Multifunctional Coffee Residue Base Material. This invention was developed by Lin Youchang. The patent application number is CN20251242216 20251231. The patent publication number is CN121738009 (A). International Patent Cla..

State Intellectual Property Office of China Publishes National Inst For Food and Drug Control Patent Application for Fluorescent Quantitative Identification Method for Nod/shilt Mo..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has published National Inst For Food and Drug Control patent application for Fluorescent Quantitative Identification Method for Nod/shilt Mouse Genotype and Application. The invention was developed by Zhang Leying, Dong Hao, Wang Xuewen, Liang Chunnan, Liu Wenxia, L..

Food Industry Research and Development Inst Submits Patent Application for Manufacturing Method of Cellooligosaccharide and Steam Explosion System

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Food Industry Research and Development Inst has submitted a patent application for Manufacturing Method of Cellooligosaccharide and Steam Explosion System. Zhang Qinhong, Tang Xiaoyun, Huang Baohong, Zeng Linxiang and Xiao Dongsheng developed the invention. The patent application number is CN202511940300 2..

State Intellectual Property Office of China Publishes China Inst For Food and Drug Control National Inst For Drug Control Medical Instrument Standard Mana Patent Application for Me..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has published China Inst For Food and Drug Control National Inst For Drug Control Medical Instrument Standard Mana patent application for Method for Rapidly Establishing Respiratory Syncytial Virus Susceptible Animal Model Based on Adenovirus Transduction and Applic..

Guangdong Guangyi Tech Industrial Co Ltd Files Chinese Patent Application for Salted Egg Yolk Lotus Paste Stuffing and Making Method Thereof

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Guangdong Guangyi Tech Industrial Co Ltd has filed a patent application for Salted Egg Yolk Lotus Paste Stuffing and Making Method Thereof. This invention was developed by He Song, Cai Chunduan, Liu Dianxin, Lin Jiasheng and Zhou Zhuoyu. The patent application number is CN20251223720 20251230. The patent p..

Nanjing Zhouzi Weilai Food Tech Co Ltd Submits Chinese Patent Application for Immortalized Bovine Muscle-derived Stem Cell Line as Well as Construction Method and Application There..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Nanjing Zhouzi Weilai Food Tech Co Ltd has submitted a patent application for Immortalized Bovine Muscle-derived Stem Cell Line as Well as Construction Method and Application Thereof. This invention was developed by Zhao Yiheng, Ding Shijie, Li Huifang and Lu Mengmeng. The patent application number is CN20..

Nanjing Zhouzi Weilai Food Tech Co Ltd Submits Chinese Patent Application for Immortalized Porcine Fibroblast Fat Progenitor Cell Line as Well as Construction Method and Applicatio..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Nanjing Zhouzi Weilai Food Tech Co Ltd has submitted a patent application for Immortalized Porcine Fibroblast Fat Progenitor Cell Line as Well as Construction Method and Application Thereof. This invention was developed by Zhao Yiheng, Ding Shijie, Li Huifang and Lu Mengmeng. The patent application number ..

State Intellectual Property Office of China Receives Fudan University Patent Application for Kluyveromyces Marxianus Engineering Strain Capable of Efficiently Expressing and Secret..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Fudan University patent application for Kluyveromyces Marxianus Engineering Strain Capable of Efficiently Expressing and Secreting Bean Hemoglobin and Application Thereof. Wu Xinwei, Lyu Hong, Zhou Jungang and Yu Yao developed the invention. The patent..

Ningxia Dongfang Yuxing Chateau Co Ltd Applies for Patent on Brewing Process of Prunus Persica-red Liqueur Wine

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Ningxia Dongfang Yuxing Chateau Co Ltd has applied Chinese patent for Brewing Process of Prunus Persica-red Liqueur Wine. Wu Xiuyong, Guo Haizheng, Liu Haijun, Liu Quanzu, Liu Yanhong, Zhao Wei, Zhang Yan, Jin Xiaolin and Zhang Zhixue developed it. The patent application number is CN202511682710 20251117. ..

State Intellectual Property Office of China Receives Chongqing Shushangxian Food Group Co Ltd Patent Application for Zanthoxylum Oil Essential Oil Precipitate Removal and Purificat..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Chongqing Shushangxian Food Group Co Ltd patent application for Zanthoxylum Oil Essential Oil Precipitate Removal and Purification Process. Zhou Zhonghua developed the invention. The patent application number is CN20251243149 20251231. The patent pub..

Zhang Zhi Min Obtains Patent for How to Recycle Coffee Grounds

Food & Beverage

| Tue 30 Jun 2026

Taipei, June 30 -- Zhang Zhi Min has obtained a patent for how to recycle coffee grounds. This invention was developed by Zhang Zhi Min and Zhang Zhi-min. The patent application number is TW20240123248 20240621. The patent publication number is TWI875617 (B). International Patent Classification codes are B09B3/21, B09B3/35 an..

Anhui Jinhe Industrial and Anhui Jinhe Synthetic Material Research Inst Co Ltd Apply for Patent on Simple and Efficient Acesulfame Potassium Continuous Flow Sulfonation Process and..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Anhui Jinhe Industrial and Anhui Jinhe Synthetic Material Research Inst Co Ltd have applied Chinese patent for Simple and Efficient Acesulfame Potassium Continuous Flow Sulfonation Process and Application. Yang Yang, Zhang Xiaopeng, Peng Bingbing and Tao Yinglong developed it. The patent application number..

State Intellectual Property Office of China Receives Shandong Aifudi Biological Co Ltd Patent Application for Water-soluble Fertilizer for Stress Resistance and Yield Increase of W..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Shandong Aifudi Biological Co Ltd patent application for Water-soluble Fertilizer for Stress Resistance and Yield Increase of Winter Wheat and Preparation Method of Water-soluble Fertilizer. Gao Jiali, Wei Xiangsheng, Gao Xia, Yu Shunzhang, Dong Yanhong..

Xi'an Jiaotong University City College Files Chinese Patent Application for Method for Synergistically Improving Roadbed Loess in Seasonal Frozen Region, Product and Application

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Xi'an Jiaotong University City College has filed a patent application for Method for Synergistically Improving Roadbed Loess in Seasonal Frozen Region, Product and Application. This invention was developed by Zhang Yu, Dai Shian, Liang Juanping, Li Hua, Dai Qian, Gao Ying, Li Ying and Yang Fenghua. The paten..

Fuzhou Zelin Food Co Ltd Seeks Patent for Treatment Device of Cleaning Water for Jellyfish Product Production

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Fuzhou Zelin Food Co Ltd has sought patent for Treatment Device of Cleaning Water for Jellyfish Product Production. This invention was developed by Wang Kunjian. The patent application number is CN202610174551 20260206. The patent publication number is CN121735511 (A). International Patent Classification c..

State Intellectual Property Office of China Receives Jiangxi Jiusheng Oil Tea Dev Co Ltd Patent Application for Camellia Oleifera Shell-based Composite Flocculant and Preparation M..

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Jiangxi Jiusheng Oil Tea Dev Co Ltd patent application for Camellia Oleifera Shell-based Composite Flocculant and Preparation Method Thereof. Liu Wenqiang, Zhang Tuanjie and Zhang Xiangjie developed the invention. The patent application number is CN2..

State Intellectual Property Office of China Publishes A.O. Smith China Env Products Co Ltd Patent Application for Embedded Water Purifying and Drinking Machine

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has published A.O. Smith China Env Products Co Ltd patent application for Embedded Water Purifying and Drinking Machine. The invention was developed by Ju Haimeng, Ma Zaiquan and Li Jinglong. The patent application number is CN202610246678 20260302. The patent pu..

Qingdao Jianhua Food Machinery Manufacturing Submits Chinese Patent Application for Pig Carcass Loading, Unloading and Transporting Control System

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Qingdao Jianhua Food Machinery Manufacturing has submitted a patent application for Pig Carcass Loading, Unloading and Transporting Control System. This invention was developed by Ma Zhuanhong, Guo Jiahao, He An, Yu Zhengcheng and Cheng Xuelian. The patent application number is CN202610197459 20260211. The p..

Shandong Senjia Food Co Ltd Applies for Patent on Automatic Feeding Device for Food Processing

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Shandong Senjia Food Co Ltd has applied Chinese patent for Automatic Feeding Device for Food Processing. Zhou Rufang and Zhao Yuanbei developed it. The patent application number is CN20261090969 20260123. The patent publication number is CN121734963 (A). International Patent Classification code is B65G47/9..

State Intellectual Property Office of China Receives Qingdao Tianxiang Food Group Condiment Patent Application for Drying Material Feeding Device for Chili Powder Preparation

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Qingdao Tianxiang Food Group Condiment patent application for Drying Material Feeding Device for Chili Powder Preparation. Yu Qiang, Jiang Hui, Hu Haizhen, Liu Mengkai, Wang Hongqiang, Ge Renmei, Ma Xiaoyun, Song Furong, Yu Junqiang and Liu Lintong deve..

Anhui Huajin Food Co Ltd Submits Chinese Patent Application for Double-plate Drainage Turning Discharging Device

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Anhui Huajin Food Co Ltd has submitted a patent application for Double-plate Drainage Turning Discharging Device. This invention was developed by Han Kaixuan, Wang Weiwen, Shao Huakai and Li Minjie. The patent application number is CN20261022276 20260108. The patent publication number is CN121734937 (A). I..

Guangzhou Weizhixuan Food Co Ltd Submits Chinese Patent Application for Belt Conveyor for Food Industrial Processing

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Guangzhou Weizhixuan Food Co Ltd has submitted a patent application for Belt Conveyor for Food Industrial Processing. This invention was developed by Lin Hui. The patent application number is CN20261041937 20260113. The patent publication number is CN121734925 (A). International Patent Classification codes..

State Intellectual Property Office of China Receives Maanshan Chuangyuan Food Co Ltd Patent Application for Raw Material Conveying Device for Crab Product Food Processing

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Maanshan Chuangyuan Food Co Ltd patent application for Raw Material Conveying Device for Crab Product Food Processing. Wang Bangshen developed the invention. The patent application number is CN20251218589 20251230. The patent publication number is CN..

Anhui Deyuansheng Health Tech Co Ltd Seeks Patent for Spiral Conveying Equipment of Healthy Food Instant Freezer

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Anhui Deyuansheng Health Tech Co Ltd has sought patent for Spiral Conveying Equipment of Healthy Food Instant Freezer. This invention was developed by Zhang Li, Jiang Yonggan, Tong Xinhai, Zhang Yingying, Qiao Boli, Wang Jinbiao, Wang Dapeng, Jiang Xufan and Li Jinglong. The patent application number is CN..

Jiangsu Jinshun Automation Technology Files Chinese Patent Application for Modularized Suspension Conveying Device for Spinning Cake Circulation

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Jiangsu Jinshun Automation Technology has filed a patent application for Modularized Suspension Conveying Device for Spinning Cake Circulation. This invention was developed by Xue Gang, Jin Pengfei, Zhu Qiuhong, Li Xiaojun and Zhang Zhengqiang. The patent application number is CN202610197325 20260211. The pa..

Jiangsu Nongken Rice Ind Group Huaihai Co Ltd Seeks Patent for Environment-friendly Arch Breaking and Discharging Device for Rice Bran Powder Bin

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Jiangsu Nongken Rice Ind Group Huaihai Co Ltd has sought patent for Environment-friendly Arch Breaking and Discharging Device for Rice Bran Powder Bin. This invention was developed by Jiang Guoping, Wang Ziye, Wang Chenyang, Chen Lu, Zhang Dan, Jiang Xiuyi, Zhang Yichi and Cheng Aihua. The patent applicati..

Chunyuanwei Guangzhou Food Co Ltd Applies for Patent on Multifunctional Storage Device

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Chunyuanwei Guangzhou Food Co Ltd has applied Chinese patent for Multifunctional Storage Device. Song Yuancheng developed it. The patent application number is CN202511939316 20251222. The patent publication number is CN121734784 (A). International Patent Classification codes are B65D23/04, B65D41/04, B65D5..

Guangdong Yabei Agricultural And Sideline Products Co Ltd Seeks Patent for Production and Packaging Equipment and Packaging Method for Pre-packaged Food

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Guangdong Yabei Agricultural And Sideline Products Co Ltd has sought patent for Production and Packaging Equipment and Packaging Method for Pre-packaged Food. This invention was developed by Huang Xiufen, Chen Qi'er and Wen Rou. The patent application number is CN20251204133 20251229. The patent publicatio..

State Intellectual Property Office of China Receives Hainan Yunzi Food Co Ltd Patent Application for Vegetable Production and Packaging System

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Hainan Yunzi Food Co Ltd patent application for Vegetable Production and Packaging System. Lu Liping developed the invention. The patent application number is CN202610136664 20260130. The patent publication number is CN121734745 (A). International Pa..

State Intellectual Property Office of China Publishes Jiangxi Huachen Food Co Ltd Patent Application for Anti-bubble Jelly Filling Equipment

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has published Jiangxi Huachen Food Co Ltd patent application for Anti-bubble Jelly Filling Equipment. The invention was developed by Xie Linhui, Deng Wei, Guo Xing, Yao Zhihua, Wu Longying and Zeng Kai. The patent application number is CN202511824478 20251205. Th..

Fansongni Holding Co Ltd Seeks Patent for Food Preparation Device and Food Preparation Assembly Comprising Same

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Fansongni Holding Co Ltd has sought patent for Food Preparation Device and Food Preparation Assembly Comprising Same. This invention was developed by Hietbrink Ingrid, Streisnig Christian and Vaupot Jan. The patent application number is CN20248053493 20240708. The patent publication number is CN121729167 (..

Takasago Perfumery Co Ltd Applies for Patent on Odor Inhibitor, Flavor Composition for Inhibiting Odor, and Food or Drink in Which Odor Contained in Food or Drink is Shielded

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Takasago Perfumery Co Ltd has applied Chinese patent for Odor Inhibitor, Flavor Composition for Inhibiting Odor, and Food or Drink in Which Odor Contained in Food or Drink is Shielded. Sagehashi Atsushi, Kijima Kyoko, Murai Masato and Yamaguchi Kayoko developed it. The patent application number is CN202480..

Morinaga Milk Industry Submits Chinese Patent Application for Fermented Food, Method for Producing Same, and Method for Improving Viability of Bifidobacteria

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- Morinaga Milk Industry has submitted a patent application for Fermented Food, Method for Producing Same, and Method for Improving Viability of Bifidobacteria. This invention was developed by Otake Jun and Katakura Yuriko. The patent application number is CN20248052790 20240813. The patent publication number ..

State Intellectual Property Office of China Releases CJ CheilJedang Patent Application for Spanish Fried Bread Stick Capable of Improving Texture and Preparation Method of Spanish ..

Food & Beverage

| Mon 29 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has released CJ CheilJedang patent application for Spanish Fried Bread Stick Capable of Improving Texture and Preparation Method of Spanish Fried Bread Stick. This invention was developed by Jin Guangyi, Park Hong Wook, Seo Woo-deok and Liu Rong. The patent applica..

First Teaching Hospital, Xinjiang Medical University Submits Chinese Patent Application for Method and System for Evaluating State of Liver Postoperative Care Process

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- First Teaching Hospital, Xinjiang Medical University has submitted a patent application for Method and System for Evaluating State of Liver Postoperative Care Process. This invention was developed by Miao Na, Wang Zhiqiang, Li Ning, Zhao Yanjun and Gu Shensen. The patent application number is CN202511970094 ..

Shandong Water Conservancy Vocational College Submits Chinese Patent Application for Physical Simulation and Data Driving Fusion Prediction Method and Device for Tea Garden Soil Mo..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Shandong Water Conservancy Vocational College has submitted a patent application for Physical Simulation and Data Driving Fusion Prediction Method and Device for Tea Garden Soil Moisture. This invention was developed by Shao Ziyue, Du Shoujian, He Hao, Zhang Wei, Chang Chang, Chang Xuexia, Sun Aihua, Zhao Xin..

Jiangsu Sanjiasan Food Tech Co Ltd Submits Chinese Patent Application for System and Method for Dynamically Adjusting Acidity of Grapefruit Wine Brewing Based on Real-time Temperat..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Jiangsu Sanjiasan Food Tech Co Ltd has submitted a patent application for System and Method for Dynamically Adjusting Acidity of Grapefruit Wine Brewing Based on Real-time Temperature Control. This invention was developed by Xie Yaping, Ma Yijia and Zhang Yunfeng. The patent application number is CN2025116..

State Intellectual Property Office of China Receives Torador Dairy (Tianjin) Patent Application for Liquid Nitrogen Tank for Fresh-keeping Packaging Based on Immunity-enhancing Mil..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Torador Dairy (Tianjin) patent application for Liquid Nitrogen Tank for Fresh-keeping Packaging Based on Immunity-enhancing Milk Powder Production. Huang Li developed the invention. The patent application number is CN202610165782 20260205. The patent p..

Gino Creation Gains Patent for Combination of Soaking Bucket and Beverage Container

Food & Beverage

| Tue 30 Jun 2026

Taipei, June 30 -- Taiwan Patent for Combination of Soaking Bucket and Beverage Container has been issued to Gino Creation. This invention was developed by Liu Kuang-yu. The patent application number is TW20240128019 20240729. The patent publication number is TWI875641 (B). International Patent Classification codes are A47J31/0..

Lai Chang An Obtains Patent for Automatic Pour-over Coffee Maker Capable of Making Coffees with the Same Flavor and Taste

Food & Beverage

| Tue 30 Jun 2026

Taipei, June 30 -- Lai Chang An has obtained a patent for automatic pour-over coffee maker capable of making coffees with the same flavor and taste. This invention was developed by Zhu Cheng-chuan and Lai Chang-an. The patent application number is TW20240126611 20240716. The patent publication number is TWI875634 (B). Interna..

Jang Si Young Submits Patent Application for Technological Method for Degrading Cocoa Shells into Glycans to be Grafted to Macromolecules and Yarns of Macromolecules

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Jang Si Young has submitted a patent application for Technological Method for Degrading Cocoa Shells into Glycans to be Grafted to Macromolecules and Yarns of Macromolecules. The patent application number is CN202411343928 20240925. The patent publication number is CN121736294 (A). International Patent Cl..

Shing Fuh Tai Tech Corp Secures Patent for Bean Roasting Equipment Characterized by Using the Hot Air to Continuously Blow and Flip the Coffee Beans, So That the Coffee Beans are U..

Food & Beverage

| Tue 30 Jun 2026

Taipei, June 30 -- Shing Fuh Tai Tech Corp has secured a patent on Bean Roasting Equipment Characterized by Using the Hot Air to Continuously Blow and Flip the Coffee Beans, So That the Coffee Beans are Uniformly Heated and Less Likely to be Burned, Thereby Improving the Roasting Quality of the Coffee Beans. Kuo Ching-liao, Chiu..

State Intellectual Property Office of China Receives Hunan Acad Of Agricultural Sciences and Hunan Agricultural Products Processing And Quality Safety Research Institute Patent App..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Hunan Acad Of Agricultural Sciences and Hunan Agricultural Products Processing And Quality Safety Research Institute patent application for Functionalized Lemon Pectin Based on Ethanol Grading Method as Well as Preparation Method and Application Thereof..

State Intellectual Property Office of China Releases Nanjing University of Technology Patent Application for Process for Extracting High-purity Lactoferrin and Lactoperoxidase from..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has released Nanjing University of Technology patent application for Process for Extracting High-purity Lactoferrin and Lactoperoxidase from Fresh Milk. This invention was developed by Wang Rui, Qiu Yibin, Xu Hong, Zhang Ming and Lei Peng. The patent application nu..

Hubei Xiner Green Food Co Ltd Submits Chinese Patent Application for Tea Saponin-tea Polyphenol Compound and Extraction Method Thereof

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Hubei Xiner Green Food Co Ltd has submitted a patent application for Tea Saponin-tea Polyphenol Compound and Extraction Method Thereof. This invention was developed by Shen Qian and Liu Yong. The patent application number is CN202511910785 20251217. The patent publication number is CN121736038 (A). Interna..

Sichuan Provincial Fourth Geology Team Submits Chinese Patent Application for Nickel Ore Target Prediction Method and System Based on Hyperspectral Remote Sensing Data Analysis

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Sichuan Provincial Fourth Geology Team has submitted a patent application for Nickel Ore Target Prediction Method and System Based on Hyperspectral Remote Sensing Data Analysis. This invention was developed by Cheng Wenqi, Peng Songlin, Kong Decai, Tang Junhua, Long Bo, Ling Yajun, Moon Jin-jin, Qin Shukai, W..

State Intellectual Property Office of China Receives Cas Suzhou Intelligent Computing Technology Research Inst and Zhongke Shenjian Suzhou Tech Co Ltd Patent Application for Group ..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Cas Suzhou Intelligent Computing Technology Research Inst and Zhongke Shenjian Suzhou Tech Co Ltd patent application for Group Meal Dish Data Generation Method Based on Stargan Network Model. Jiang Shuqiang, Mei Shuhuan and Min Weiqing developed the inv..

Beijing Zhongnong Shixun Supply Chain Man Co Ltd Files Chinese Patent Application for Fresh Food Purchasing and Distribution System Based on Internet

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Beijing Zhongnong Shixun Supply Chain Man Co Ltd has filed a patent application for Fresh Food Purchasing and Distribution System Based on Internet. This invention was developed by Fu Yancheng. The patent application number is CN202511840589 20251208. The patent publication number is CN121724541 (A). Inter..

Zhangjiakou Food And Drug Projects Center 12315 Command Center Seeks Patent for Food Safety Risk Early Warning System and Method Based on Multi-source Heterogeneous Data

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Zhangjiakou Food And Drug Projects Center 12315 Command Center has sought patent for Food Safety Risk Early Warning System and Method Based on Multi-source Heterogeneous Data. This invention was developed by He Xinmiao, Duan Qi, Liu Dong, Li Yubo, Jiao Haixia and Zhen Zhen. The patent application number is..

State Intellectual Property Office of China Publishes Geophysical Survey Team of the Shandong Bureau of Coal Geology and Lunan Geological Engineering Investigation Inst Of Shandong..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has published Geophysical Survey Team of the Shandong Bureau of Coal Geology and Lunan Geological Engineering Investigation Inst Of Shandong Province Second Geological Brigade Of Sh patent application for Method for Comprehensively Utilizing Water Stopping and Water..

State Intellectual Property Office of China Receives Hubei Jinde Packaging Co Ltd Patent Application for Food Packaging Material with Low Water Vapor Transmittance as Well as Prepa..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- State Intellectual Property Office of China has received Hubei Jinde Packaging Co Ltd patent application for Food Packaging Material with Low Water Vapor Transmittance as Well as Preparation Method and Application of Food Packaging Material. Jiang Renman developed the invention. The patent application numb..

ATEC International team Granted Taiwan Patent for Chair Seat

Food & Beverage

| Mon 29 Jun 2026

Taipei, June 30 -- ATEC International team has been granted a patent for Chair Seat. This invention was developed by Chen Te-chun. The patent application number is TW20230146332 20231129. The patent publication number is TWI875351 (B). International Patent Classification code is A47C7/02. Cooperative Patent Classification codes..

Taizhou Inst For Food and Drug Control and Hangzhou Tianwei Zhijian Science Co Ltd File Chinese Patent Application for Primer Combination and Kit for Detecting Ralstonia Pickettii ..

Food & Beverage

| Tue 30 Jun 2026

Beijing, June 30 -- Taizhou Inst For Food and Drug Control and Hangzhou Tianwei Zhijian Science Co Ltd have filed a patent application for Primer Combination and Kit for Detecting Ralstonia Pickettii and Application of Primer Combination and Kit. This invention was developed by Lu Qihuan, Qiu Fengling, Hong Liang, Pan Yingqiu, J..

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