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10:30:06 Sat 11 Jul 2026

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News For Last 1 Week

Industry

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Food & Beverage

Assignee

X

House Foods Corp [jp]; Ho

(7)

(5)

Zhongyuan Food Laboratory

(5)

(4)

Gram Equipment As

(3)

Hill\'s Pet Nutrition

(3)

(3)

(3)

(3)

Qingdao Agricultural Univ

(3)

Shandong Fengxiangyuan Fo

(3)

Shanghai Ganso High Tech

(3)

Suntory Holdings

(3)

Suzhou Megarobo Technolog

(3)

Welcome to Northwest A&F

(3)

Yancheng Teachers Univers

(3)

(3)

(2)

(2)

Anhui Qiangwang Flavourin

(2)

Anhui Xuzhong Intelligent

(2)

Asahi Group Holdings

(2)

Food Inspection And Testi

(2)

Gree Electric Appliances,

(2)

Guangzhou Huatang Food Co

(2)

Huangshan Xiao Guan Tea

(2)

Inner Mongolia Baotou Ste

(2)

Inst Of Food Science And

(2)

Inst Of Military Engineer

(2)

Jianggong Micro Brewing W

(2)

Jiangnan University

(2)

Jiangxi Chunsi Food Co Lt

(2)

Jiangxi Lvxing Zhengchuan

(2)

Kraft Foods Group Brands

(2)

(2)

Lifetime Brands Inc

(2)

Mengniu Dairy Group

(2)

(2)

Morinaga Milk Industry

(2)

Nanjing University of Chi

(2)

NetEase Hangzhou Network

(2)

Nner Mongolia Yili Ind Gr

(2)

Northeast Agricultural Un

(2)

Ocean University China; Q

(2)

Qingdao Inst For Food And

(2)

Quanzhou Jingulu Biotechn

(2)

Sanshangxing Tianjin Food

(2)

Shucheng Shenggui Food Co

(2)

(2)

Wuxi Special Food And Nut

(2)

Xuzhou Chengkongjian Kitc

(2)

(2)

(1)

Affiliated Hospital of No

(1)

Affiliated Hospital of Zu

(1)

Agricultural Product Proc

(1)

Akrami Mohammad

(1)

(1)

(1)

Anhui Aifan Food Co Ltd

(1)

Anhui Beibao Foods Co Ltd

(1)

Anhui Dongxin Food Co Ltd

(1)

Anhui Foil Special Alumin

(1)

Anhui Food And Drug Inspe

(1)

Anhui Haochen Food Co Ltd

(1)

Anhui Hengxin Environment

(1)

Anhui Huaiji Food Co Ltd

(1)

Anhui Mingkai Food Co Ltd

(1)

Anhui Shouyuan Intelligen

(1)

Anhui Tinglong Food Co Lt

(1)

Anhui Vocational College

(1)

Anhui Wangrenhe Rice Flou

(1)

Anhui Wanxiangling Food T

(1)

Anhui Xiaogang Panpan Foo

(1)

Anhui Yanzhifang Food Co

(1)

Anhui Yimin Poultry Co Lt

(1)

Anhui Yunlong Grain Machi

(1)

Annabella Tech Ltd

(1)

(1)

Anqing Normal University

(1)

Anqing Xinglong Food Co L

(1)

Apex Cool Labs Inc

(1)

Arlington Valley Farms Ll

(1)

Artience Co Ltd [jp]; Toy

(1)

B Box For Kids Europe B V

(1)

Badong Shenquan Tea Co Lt

(1)

Baiweili Biotechnology An

(1)

(1)

Bee Research Inst Caas

(1)

Beijing Changbang Technol

(1)

Beijing Food Inspection A

(1)

Beijing Huadu Yukou Poult

(1)

Beijing Teamsun Tech Co L

(1)

Beijing Technology & Busi

(1)

Beizhanzhijian Shanghai F

(1)

Berella Eleonora; Astolfi

(1)

Bichedam Co Ltd

(1)

Board Of Trustees Of Illi

(1)

Bohai University

(1)

(1)

Boton Flavors & Fragrance

(1)

Bright Dairy & Food

(1)

Buan Gun Management Buan

(1)

Buccini Joanne [us]; Mont

(1)

(1)

(1)

(1)

(1)

Changsha Inst For Food An

(1)

Changxing Guzhu Zhengyuan

(1)

Chengde Wanfu Biotechnolo

(1)

Chengdu Agric College

(1)

Chengdu East Hope Animal

(1)

Chengdu Yueyangsheng Tech

(1)

China Coal First Group Co

(1)

China Ind Control Systems

(1)

China International Marin

(1)

China National Research I

(1)

Chinese PLA Army Speciali

(1)

(1)

Chongqing Hezhirun Food C

(1)

Chongqing Institute for F

(1)

Chongqing Institute for F

(1)

Chongqing Institute for F

(1)

Chongqing Kaizhou Food Co

(1)

Chongqing Shushangxian Fo

(1)

Chongqing Three Gorges Un

(1)

Chongqing Yubei Teacher T

(1)

Chongqing Yudongnan Acade

(1)

(1)

(1)

Cixi City Muwen Electrica

(1)

Ckf Food System Co Ltd [k

(1)

Clutch Insulators Llc

(1)

Cofco Tunhe Tomato Co Ltd

(1)

Cold Spring Harbor Labora

(1)

Confluence Genetics Llc

(1)

Cp Food Xiangyang Co Ltd

(1)

Dairy Protein Cooperation

(1)

Dali Bai Autonomous Prefe

(1)

Dalian Fude Jinyu New Ene

(1)

Dalian Hanovo Foods Co Lt

(1)

Danby Products Ltd

(1)

(1)

De Longhi Appliances

(1)

Dezhou University

(1)

(1)

Donostia Int Physics Cent

(1)

(1)

Efoaft Foods Ltd

(1)

Enshi Fengming Rattan Tea

(1)

Excel Packaging Consultin

(1)

(1)

Fangchenggang Ausca Grain

(1)

Fansongni Holding Co Ltd

(1)

(1)

(1)

Fengcheng Jiuling Lithium

(1)

Flora Food Global Princip

(1)

(1)

Food Inspection Center Of

(1)

Foshan Baijun Hardware El

(1)

Foshan Songyi Machinery T

(1)

Foshan Yubo Medical Tech

(1)

Fpi Food Proc Innovation

(1)

Fraunhofer Ges Forschung

(1)

Friesland Brands Bv

(1)

Fuji Oil Co Limited

(1)

Fujian Bawei Biotechnolog

(1)

Fujian Dehua Jiejiaying C

(1)

Fujian Haixi Tea Co Ltd

(1)

Fujian Shunyang Food Co L

(1)

Fujian Yaming Foods Co Lt

(1)

Fujian Yongchun Mingren C

(1)

Fundacion Tecnalia Res &

(1)

Fupusi Food Equipment Gua

(1)

Fuzhou Jinxiang Food Mach

(1)

Gansu Shuxing Agricultura

(1)

Gao Haijing; Bao Zhenen

(1)

Gea Food Solutions Bakel

(1)

(1)

(1)

Ghl Specialty Flours Llc

(1)

(1)

Gongan Forest Pest Contro

(1)

Guangdong Bairui Health B

(1)

Guangdong Baiyun Universi

(1)

Guangdong Hengyu Biotechn

(1)

Guangdong Jinkun Ind Co L

(1)

Guangdong Lianbai Technol

(1)

Guangdong Midea Consumer

(1)

Guangdong Nongfu Shanzhua

(1)

Guangdong Ocean Universit

(1)

Guangdong Pinxian Food Co

(1)

Guangdong Shangpinhui Cos

(1)

Guangdong Shidai Food And

(1)

Guangdong Suanzi Lianxian

(1)

Guangdong Wincom Flavors

(1)

Guangdong Yegu Biotechnol

(1)

Guangdong Yuedong Technic

(1)

Guangdong Zhaozhihong Ele

(1)

Guangdong Zhenmei Food Gr

(1)

Guangdong Zhongyi Food In

(1)

Guangdong Zhujiang Lotus

(1)

Guangxi Chafu Chaxi Ecolo

(1)

Guangxi Vocational & Tech

(1)

Guangzhou Bafeorii Chemic

(1)

Guangzhou Chi Biotech Co

(1)

Guangzhou Food Inspection

(1)

Guangzhou Guofan Food Co

(1)

Guangzhou Huangshanghuang

(1)

Guangzhou Restaurant Grou

(1)

Guangzhou Ruisen Biotechn

(1)

Guangzhou Scent E Tech Co

(1)

Guangzhou Shengyi Biotech

(1)

Guangzhou University

(1)

Guangzhou Zhengjia Food C

(1)

Guida Electronic Mat Shan

(1)

Guilin Fengrunlai Biotech

(1)

Guilin University of Elec

(1)

Guilin Weishi New Mat Co

(1)

Guizhou Anshun Pubu Tea I

(1)

Guizhou Inst Of Biotechno

(1)

Guizhou Miminiu Ecologica

(1)

Guizhou Qianxiaoer Food C

(1)

Guizhou Xufu Shaofen Ham

(1)

Guxin Biological Eng Equi

(1)

(1)

(1)

HEINEKEN Supply Chain

(1)

Habahe County Habahe Hote

(1)

Hainan Linan Food Co Ltd

(1)

Hainan State Farms Hot Wo

(1)

Hainan Yuanyang Food Co L

(1)

Hangqiao New Material Bin

(1)

Hangzhou Huaweiheng Biote

(1)

Hangzhou Joyoung Househol

(1)

Hangzhou Kangyuan Food Te

(1)

Hangzhou Mingbao Biologic

(1)

Hangzhou Netease Cloud Mu

(1)

Hangzhou Robam Appliances

(1)

Hangzhou Tea Research Ins

(1)

Hangzhou Xihu Agricultura

(1)

Hangzhou Yihao Agricultur

(1)

Hanon Advanced Tech Group

(1)

Hantang Tea Set

(1)

Haomeng Food Group Co Ltd

(1)

Harbin Commercial Univers

(1)

(1)

Hebei Huijin Group

(1)

Hebei Lvnong Testing Tech

(1)

Hebei Lvnuo Food

(1)

Hebei Puyang Iron & Steel

(1)

Hebei Tongfu Health Ind C

(1)

Hebi Xinliujiang Food Co

(1)

Hefei Changhong Meiling D

(1)

Hefei Fatong Food Tech Co

(1)

Hefei Heshu Tech Co Ltd

(1)

Heilongjiang Academy Of S

(1)

Heilongjiang Feihe Dairy

(1)

Heilongjiang Wangmishijia

(1)

Henan Chengshufang Food

(1)

Henan Qiyi Grain and Oil

(1)

Henan University of Techn

(1)

Henan Xinguo Food Co Ltd

(1)

Henan Yifengnian Biotechn

(1)

Henan Zhongwo Ind Co Ltd

(1)

Hewlett Packard Developme

(1)

Heyuan Polytechnic

(1)

Hilgenberg Gmbh

(1)

(1)

House Canband Corp; House

(1)

(1)

Huadong Hospital

(1)

Huangshan Shitai Tea Mach

(1)

Hubei Changxiangsi Food C

(1)

Hubei Dazhan Food

(1)

Hubei Hongshan Laboratory

(1)

Hubei Huizhi Agricultural

(1)

Hunan Guotai Food Co Ltd

(1)

Hunan Jinbaolai Bamboo Pr

(1)

Hunan Jingqing Tech Co Lt

(1)

Hunan Kaikoushuang Food C

(1)

Hunan Kenuoye Biological

(1)

Hunan Lida Ind Developmen

(1)

Hunan Mofa Food Tech Co L

(1)

Hunan Rongjian Biotechnol

(1)

Hunan Wangongpo Tech Co L

(1)

Hunan Yiwanchenji Food Te

(1)

Hunan Yufengxiang Food Te

(1)

Hushang Ayi Shanghai Ind

(1)

Huzhou Jietian Model Biot

(1)

(1)

Inner Mongolia Dairy Tech

(1)

Inner Mongolia Jinhui Gra

(1)

Inner Mongolia Mengdu She

(1)

Inner Mongolia Wulamulun

(1)

Institute of Biomedical E

(1)

Institute of Chemical Ind

(1)

Int Nutrition And Health

(1)

(1)

Jeong Soo Im [kr]; Song K

(1)

Jiangmen Chuangsheng Tech

(1)

Jiangmen Xude Intelligent

(1)

Jiangsu Dehe Biotechnolog

(1)

Jiangsu Haifei Biological

(1)

Jiangsu Handian Biotechno

(1)

Jiangsu Mengda Commodity

(1)

Jiangsu Susa Food Co Ltd

(1)

Jiangsu Teweinong Food Co

(1)

Jiangsu Tianguo Biotechno

(1)

Jiangsu University

(1)

Jiangsu University of Sci

(1)

Jiangsu Xinchuang Electro

(1)

Jiangxi Copper Technology

(1)

Jiangxi Hongrun Spice Co

(1)

Jiangxi Huaersheng Scienc

(1)

Jiangxi Nanda Guochuangyu

(1)

Jiangxi Nanzhichuang Food

(1)

Jiangxi Shennongyuan Rice

(1)

Jiangxi Shenzhu Tianyuan

(1)

Jiangxi Wushangchun Tea I

(1)

Jiangxi Xinnongkang Food

(1)

Jiaozuo Chenghui Food Co

(1)

Jihong Anmusen Chengdu Fo

(1)

Jilin Chunguangmu Ind And

(1)

Jilin University

(1)

Jilin University; Milklan

(1)

Jilin Xuehaha Biotechnolo

(1)

Jinan Gangna Material Tec

(1)

Jinan Weima Bio Tech Co L

(1)

Jinan Xinde Conveying Mac

(1)

Jinhua Food And Drug Insp

(1)

Jinyao Darentang Group Co

(1)

Jinzi Ham Co Ltd; Zhejian

(1)

Jishou University

(1)

Jiuquan Agricultural Prod

(1)

Jo Cosmetics Co Ltd [jp];

(1)

(1)

(1)

Kabaya Confectionery

(1)

(1)

Kashi Sauerkraut Suzhou C

(1)

Kim Cheon Seok [kr]; Harm

(1)

(1)

Konfoong Material Interna

(1)

Korea Food Research Insti

(1)

Kunming Engineering & Res

(1)

Kweichow Moutai

(1)

(1)

Lambhusasund Ehf

(1)

Lanbas Hangzhou Food Co L

(1)

Langfang Baide Food Co Lt

(1)

Lavazza Luigi Spa

(1)

(1)

(1)

(1)

Liaonign Chunguang Intell

(1)

Liaoning Haoyang Animal H

(1)

Liaoning Steam Turbine Po

(1)

Liaoyang Tengyuan Food Ad

(1)

Lingdian Huoli Nanjing Be

(1)

Linyi Grain Quality Detec

(1)

Linyi University; Linyi J

(1)

Linyi Yanuo Commodity

(1)

Linyi Yimiao Traditional

(1)

Lishui Xiangqing Food Co

(1)

(1)

(1)

Loman Ronald G [us]; Loma

(1)

Longyan City Xinluo Distr

(1)

Lorenzo Noguera Sagar

(1)

Lumen Biosciences Inc

(1)

Luohe Lisheng Konjak Prod

(1)

Luoyang Tianyou Chundu Fo

(1)

Luzhou Lao Jiao; Luzhou L

(1)

(1)

Macklin Cosmetic

(1)

Maien Industrial Tech Yan

(1)

Martin Mathew Ronald

(1)

Matchstick Brands Llc

(1)

Mediterranea Biotecnologi

(1)

Megmilk Snow Brand Co Ltd

(1)

Meiduoli Fenfang Food Han

(1)

(1)

Melitta Professional Coff

(1)

Methuselah Shanghai Bio T

(1)

Mianyang Teachers\' Colle

(1)

(1)

Moon Dragon Intellectual

(1)

(1)

(1)

(1)

(1)

Myfitnesspal Inc

(1)

Nanjing Agricultural Univ

(1)

Nanjing Inst Of Tourism &

(1)

Nanjing Normal University

(1)

Netease Youdao Informatio

(1)

(1)

(1)

Ningbo Inst Materials Tec

(1)

Ningbo Jimixing Electrica

(1)

Ningbo Liande Permanent M

(1)

Ningxia Agricultural Prod

(1)

Ningxia University; Anhui

(1)

Nisshin Oillio Group

(1)

Nitta Gelatin Kk

(1)

Northwest Institute Plate

(1)

Northwestern University

(1)

Novacell Tech Inc [kr]; G

(1)

(1)

Nuokeman Machinery Tech S

(1)

Nuvilabs Co Ltd

(1)

(1)

Ocean University China; H

(1)

One Home Brands

(1)

(1)

Organo Corporation

(1)

(1)

(1)

(1)

(1)

Pattabhi Murali Krishna [

(1)

Pinghu Xindai Jianfeng Fa

(1)

Planet A Foods Gmbh

(1)

(1)

Plantible Foods Inc [us];

(1)

Pokarna Amruta Abhay [us]

(1)

PowerChina Northwest Engi

(1)

Process Innovation—food

(1)

Pure Brands Inc

(1)

Putian University; Fujian

(1)

Qianjiang Fulong Feed Co

(1)

Qingdao Dingtai Dongsheng

(1)

Qingdao Haier Wisdom Life

(1)

Qingdao Huibaicui Biotech

(1)

Qingdao Qishunyun Food Ma

(1)

Qingdao Tai Foong Foods C

(1)

Qingdao University of Sci

(1)

Qingdao Weishifu Food Tec

(1)

Qingwa Wangzi Fujian Baby

(1)

Quanjiao Jinzhu Mech Manu

(1)

Quintero Leonardo Luis

(1)

Quzhou Tianzhenhan Food C

(1)

Rheon Automatic Machinery

(1)

Rizhao Meijiakeyuan Food

(1)

Rongcheng Boneng Food Mac

(1)

Rongcheng Taixiang Food P

(1)

Rongcheng Taixiang Food P

(1)

(1)

SPIC Huanghe Hydropower D

(1)

Sallycook [kr]; Jeong Eun

(1)

San Shu Gong Food Co Ltd

(1)

Science Research Inst Of

(1)

Sdic Dongsheng Biotechnol

(1)

Seriously Spicy Foods Llc

(1)

Shaanxi Jingzhuan Chuanch

(1)

Shaanxi Jinyuansu Biotech

(1)

Shaanxi Jiwei Food Co Ltd

(1)

Shaanxi University of Sci

(1)

Shaanxi Xixian New Area S

(1)

Shaanxi Yatai Dairy Group

(1)

Shaanxi Yiming Food Co Lt

(1)

Shandong Dingke Testing T

(1)

Shandong Food and Drug Ev

(1)

Shandong Futeng Food Co L

(1)

Shandong Hongyi Food Co L

(1)

Shandong Hoteam Electrica

(1)

Shandong Huifa Foods Co L

(1)

Shandong Inst Business &

(1)

Shandong Jiage Food Techn

(1)

Shandong Jiangzao Detecti

(1)

Shandong Jianlihong Biote

(1)

Shandong Jinyufang Grain

(1)

Shandong Longda Live Pig

(1)

Shandong Lyudi Food Co Lt

(1)

Shandong Qingguo Foods

(1)

Shandong Tiantai Beer Equ

(1)

Shandong Tiantai Yuanyang

(1)

Shandong Trillio Optical

(1)

Shandong Yuxiao Rare Eart

(1)

Shanghai Aican Robot (Gro

(1)

Shanghai Bangde Vocationa

(1)

Shanghai Chengtou Wisdom

(1)

Shanghai Linqingxuan Cosm

(1)

Shanghai Sweet Biotechnol

(1)

Shanghai Yisheyichen Food

(1)

Shanghai Yuanyuyi Food Te

(1)

Shanxi Functional Food Re

(1)

Shanxi Geological Explora

(1)

Shanxi Jinge Food Co Ltd

(1)

Shanxi Luzhou Sansheng Cu

(1)

Shanxi Taigang Stainless

(1)

Shaoxing Shangyu Jinguan

(1)

Shaoyang Youmu Tech Co Lt

(1)

Sharkninja Operating

(1)

(1)

Shengdoushi Shanghai Scie

(1)

Shenyang Daima Tech Co Lt

(1)

Shenzhen Changxing Techno

(1)

Shenzhen Chichuangda Tech

(1)

Shenzhen Heyashu Digital

(1)

Shenzhen Hongxin Hechuang

(1)

Shenzhen Jiechuang Electr

(1)

Shenzhen Taimo Tech Co Lt

(1)

Shenzhen Teamway Electric

(1)

Shenzhen Wafa Tech Co Ltd

(1)

Shenzhen Xingli Culture C

(1)

Shenzhen Yingboweiye Tech

(1)

Shenzhen Zhimi Tech Agric

(1)

Shijiazhuang Zhongbang Pa

(1)

(1)

Sichuan Academy of Food a

(1)

Sichuan Agricultural Univ

(1)

Sichuan Bingyuan Food Co

(1)

Sichuan Chuangulao Food C

(1)

Sichuan Didier Foods Dev

(1)

Sichuan Mingyang Tea Ind

(1)

Sichuan Tea Ind Group Co

(1)

Sichuan Wanlinleng Food C

(1)

Sichuan Xiangyuanheng Wat

(1)

Sichuan Xinchaowei New Ma

(1)

Sichuan Yuelaoda Food; Xi

(1)

Sichuan Yuwei Yangchu Foo

(1)

Software Eng Center Chine

(1)

Southeast University

(1)

Southeast University; Chi

(1)

Southwest University for

(1)

(1)

State Key Laboratory Shie

(1)

(1)

Suzhou Caiyuanzi Network

(1)

Suzhou Yijiangnan Food Co

(1)

Suzhou Yinhe System Tech

(1)

(1)

T C Ankara Univ Rektorlug

(1)

Taizhou Inst For Food And

(1)

Taizhou Lingjie Tech Co L

(1)

Tea Institute Yunnan Acad

(1)

Tea Research Inst Guangdo

(1)

Teachers Insurance and An

(1)

(1)

(1)

(1)

Teamofdefenders Llc

(1)

Tencent Technology Shenzh

(1)

Tengzhou Heyi Food Co Ltd

(1)

Texas Tech University Sys

(1)

The 940th Hospital of Chi

(1)

Tianjin Fuji Nuts Food Co

(1)

Tianjin Heavy Equip Eng R

(1)

Tianjin Shixinshiyi Food

(1)

Tianjin Xintian Steel Mid

(1)

Tianjin Xutengda Automati

(1)

Tianshui Shuanghe Food Co

(1)

Tibet Jiuwu New Material

(1)

Tibet Yuxiang Food Tech C

(1)

(1)

Tongbai Yinxin Food Co Lt

(1)

Tongchuan Huadong Tech Co

(1)

Torador Dairy (Tianjin)

(1)

Trenton Agri Products Llc

(1)

(1)

(1)

(1)

UVAT Technology

(1)

Ultrahigh Pressure Co Of

(1)

Unilever Ip Holdings B V

(1)

Univ International De Rab

(1)

Univ Kansas State [us]; K

(1)

Univ Kyushu Nat Univ Corp

(1)

Univ Ramot [il]; Universi

(1)

Univ Wonkwang Ct Ind Acad

(1)

Univ Xinzhou Teachers

(1)

University Kyushu Nationa

(1)

Urban Safety And Environm

(1)

Urumqi Taikun Food Co Ltd

(1)

Vanaheim Invest Pty Ltd

(1)

Vanaheimr Invest Pty Ltd

(1)

(1)

Waikato Milking Systems L

(1)

Wanan Longhai Gold Flower

(1)

(1)

(1)

(1)

(1)

(1)

Weierpudun Shandong Pet F

(1)

Weifang Diyichun Food

(1)

Weifang Inspection And Te

(1)

Weifang University of Sci

(1)

Weihai Vocational College

(1)

Wenzhou Vocational Colleg

(1)

Western Superconducting T

(1)

(1)

Wuhan Honggeng Seed Ind C

(1)

Wuhan Inst Of Food Cosmet

(1)

Wuhan Polytechnic Univers

(1)

Wuhan Xunhuang Food Co Lt

(1)

Wuxi Cardiweikang Food Te

(1)

Wuxi Jiangnan Future Food

(1)

Wuxi Tianzi Dairy Co Ltd

(1)

Wuxi Tuobang Nenghuan Tec

(1)

Wuxi Zhengzhi Quality Tec

(1)

Wuyishan Shoushang Gongfu

(1)

(1)

Xiamen Songci Guoshu Medi

(1)

(1)

Xiaoxiong Driving Co Ltd

(1)

Xihua University

(1)

Xindongli Food Tech Gansu

(1)

Xingfei Yunnan Coffee Co

(1)

Xinguma Food Flavoring Yu

(1)

Xinjiang Hesheng Machiner

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Bonne O Inc Gains Patent for Beverage Carbonation System, Method of Carbonating a Beverage, and Carbonation Pod

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- United States Patent for Beverage Carbonation System, Method of Carbonating a Beverage, and Carbonation Pod has been issued to Bonne O Inc. This invention was developed by Hatherell Darren. The patent application number is US202318119320 20230309. The patent publication number is US12673304 (B2). Intern..

Jo Yeon Seung Seeks Patent for Easy Cocktail Mixed Drink Cooking Kit Container

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Jo Yeon Seung has sought patent for Easy Cocktail Mixed Drink Cooking Kit Container. The patent application number is KR20220137092 20221024. The patent publication number is KR20240056960 (A). International Patent Classification codes are A47J43/27, B65D77/20 and B65D85/72. Cooperative Patent Classification co..

State Intellectual Property Office of China Releases Zhongyuan Food Laboratory and Sericulture & Agri Food Research Inst GaaS Patent Application for Phenolic Compound with Effect o..

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Zhongyuan Food Laboratory and Sericulture & Agri Food Research Inst GaaS patent application for Phenolic Compound with Effect of Accelerating Alcohol Metabolism and Preparation Method Thereof. This invention was developed by Liang Shan, Ma Qin, Zhao Don..

State Intellectual Property Office of China Publishes Shandong Trillio Optical Chromatography Separation Tech Co Ltd Patent Application for Formaldehyde Removal Method of Functiona..

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Shandong Trillio Optical Chromatography Separation Tech Co Ltd patent application for Formaldehyde Removal Method of Functional Sugar. The invention was developed by Wang Zhaoguang and Yu Haitao. The patent application number is CN20251244029 202512..

Macklin Cosmetic Submits Korean Patent Application for Cosmetic Compositions Contaning Goat Milk Extract

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Macklin Cosmetic has submitted a patent application for Cosmetic Compositions Contaning Goat Milk Extract. This invention was developed by Lee Seung Jun. The patent application number is KR20220137394 20221024. The patent publication number is KR20240057094 (A). International Patent Classification codes are ..

Cold Spring Harbor Laboratory Granted United States Patent for Gene Mutations in Tomato to Yield Compact and Early Yielding Forms Suitable for Urban Agriculture

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- Cold Spring Harbor Laboratory has been granted a patent for Gene Mutations in Tomato to Yield Compact and Early Yielding Forms Suitable for Urban Agriculture. This invention was developed by Kwon Choon-tak and Lippman Zachary. The patent application number is US202017779987 20201120. The patent publicat..

Korean Intellectual Property Office Releases Kim Mi Ra Patent Application for Method for Making Straw Decorated with Cookies and Beverage Served with Straw Decorated with Cookies

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Korean Intellectual Property Office has released Kim Mi Ra patent application for Method for Making Straw Decorated with Cookies and Beverage Served with Straw Decorated with Cookies. The patent application number is KR20220137139 20221024. The patent publication number is KR20240056981 (A). International Paten..

Nuvilabs Co Ltd Submits Patent Application for Method and Apparatus for Identifying Food Using Multimodal

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Nuvilabs Co Ltd has submitted a patent application for Method and Apparatus for Identifying Food Using Multimodal. Kim Dae Hoon, Ru Jey Yoon and Pimenta Medeiros Luca developed the invention. The patent application number is KR20220137688 20221024. The patent publication number is KR20240057216 (A). Internat..

Park Sang Kyu Submits Korean Patent Application for Manufacturing Method of Loach Soup

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Park Sang Kyu has submitted a patent application for Manufacturing Method of Loach Soup. The patent application number is KR20220137281 20221024. The patent publication number is KR20240057486 (A). International Patent Classification codes are A23L11/00, A23L11/70, A23L17/20, A23L19/00, A23L25/00, A23L27/10, A2..

Nexton Co Ltd Submits Korean Patent Application for Composition for Preventing or Treating Neuroinflammatory Disease Comprising Fermented Basil

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Nexton Co Ltd has submitted a patent application for Composition for Preventing or Treating Neuroinflammatory Disease Comprising Fermented Basil. This invention was developed by Choi Jae Bin, Yoon Da Hye, Kim Sung Woong, Kim Joo Hyung, Lee Young Kee, Park Yun Hee and Kim Min Cheol. The patent application num..

Korean Intellectual Property Office Publishes Kim Cheon Seok, Harmony Farm Co and Lee Ueung Chang Patent Application for Retort Ripe Grain Food and Manufacturing Method Thereof

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Korean Intellectual Property Office has published Kim Cheon Seok, Harmony Farm Co and Lee Ueung Chang patent application for Retort Ripe Grain Food and Manufacturing Method Thereof. The invention was developed by Kim Cheon Seok and Lee Ueung Chang. The patent application number is KR20220137033 20221024. The..

Choi Soo Young Submits Korean Patent Application for Easy Open Beverage Can

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Choi Soo Young has submitted a patent application for Easy Open Beverage Can. The patent application number is KR20220148025 20221108. The patent publication number is KR20240057287 (A). International Patent Classification codes are B65D17/28, B65D17/32 and B65D17/38. Cooperative Patent Classification codes are..

Gwak Kyung Submits Patent Application for a Straw for a Beverage Container

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Gwak Kyung has submitted a patent application for a Straw for a Beverage Container. The patent application number is KR20220148024 20221108. The patent publication number is KR20240057286 (A). International Patent Classification codes are A47G19/22 and A47G21/18. Cooperative Patent Classification codes are A47G..

Korean Intellectual Property Office Releases Park Min Je Patent Application for Cup Noodle Splash Proof Funnel

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Korean Intellectual Property Office has released Park Min Je patent application for Cup Noodle Splash Proof Funnel. The patent application number is KR20220138214 20221024. The patent publication number is KR20240057281 (A). International Patent Classification code is A47J43/28. Cooperative Patent Classificatio..

U.S. Patent and Trademark Office Awards Patent for Methods and Compositions for Developing Cereal Varieties with Chilling Tolerance

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- U.S. Patent and Trademark Office has awarded a patent to Univ Kansas State and Kansas State University Research Foundation for Methods and Compositions for Developing Cereal Varieties with Chilling Tolerance. Felderhoff Terry, Marla Sandeep and Morris Geoffrey P developed the invention. The patent appli..

State Intellectual Property Office of China Receives Guangzhou Chi Biotech Co Ltd Patent Application for Animal Tumor Tissue Digestive Juice and Application Thereof

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has received Guangzhou Chi Biotech Co Ltd patent application for Animal Tumor Tissue Digestive Juice and Application Thereof. Mei Xiaolong, Huang Xiang, Tang Yubing and Zang Lili developed the invention. The patent application number is CN20261041204 20260113. Th..

State Intellectual Property Office of China Receives Ocean University China and Qingdao Ocean Food Nutrition and Health Innovation Inst Patent Application for Exosome Separation an..

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has received Ocean University China and Qingdao Ocean Food Nutrition and Health Innovation Inst patent application for Exosome Separation and Concentration Method Using Marine Animal Source Tissue as Raw Material. Xie Xinwen, Ma Siyuan, Zheng Hongwei, Xue Changhu, W..

State Intellectual Property Office of China Releases Qingwa Wangzi Fujian Baby Care Products Co Ltd and East China University of Science and Technology Patent Application for Lacto..

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Qingwa Wangzi Fujian Baby Care Products Co Ltd and East China University of Science and Technology patent application for Lactobacillus Paracasei and Application Thereof in Fermented Camellia Oil. This invention was developed by Wang Fei, Zhang Yang, Li..

Korean Intellectual Property Office Receives Shinjin Co Ltd Patent Application for Iron-containing Briquette for Heating Molten Steel Using Coffee Extract Residue

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Korean Intellectual Property Office has received Shinjin Co Ltd patent application for Iron-containing Briquette for Heating Molten Steel Using Coffee Extract Residue. Jeong In Kyun, Kim Yun Cheol and Lim Seung Ju developed the invention. The patent application number is KR20220138322 20221025. The patent pu..

State Intellectual Property Office of China Releases Guizhou Xufu Shaofen Ham Food Co Ltd and Guizhou Inst Of Technology Patent Application for Fungus Separation Method Suitable fo..

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Guizhou Xufu Shaofen Ham Food Co Ltd and Guizhou Inst Of Technology patent application for Fungus Separation Method Suitable for High-salt Low-water-activity Environment of Weining Ham. This invention was developed by Lu Yongzhong, Xu Cunbin, Xiao Yuanp..

State Intellectual Property Office of China Publishes Beizhanzhijian Shanghai Food Tech Co Ltd Patent Application for Low-alcohol Bubble White Spirit and Preparation Method Thereof

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Beizhanzhijian Shanghai Food Tech Co Ltd patent application for Low-alcohol Bubble White Spirit and Preparation Method Thereof. The invention was developed by Yang Juncheng. The patent application number is CN20261060502 20260116. The patent publica..

Korean Intellectual Property Office Releases Jeong Soo Im and Song Ki Man Patent Application for Manufacturing Method of Eco-friendly Toothpaste for Periodontal Disease Improvement..

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Korean Intellectual Property Office has released Jeong Soo Im and Song Ki Man patent application for Manufacturing Method of Eco-friendly Toothpaste for Periodontal Disease Improvement Using Banana Peel. The patent application number is KR20220138040 20221025. The patent publication number is KR20240057634 (A)...

State Intellectual Property Office of China Receives Guangdong Jinkun Ind Co Ltd Patent Application for Green Oil-water Separation Composition, Preparation Method and Acidified Veg..

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has received Guangdong Jinkun Ind Co Ltd patent application for Green Oil-water Separation Composition, Preparation Method and Acidified Vegetable Oil Nigre Separation Method. Ping Xiaojie and Li Duanchun developed the invention. The patent application number is ..

Chongqing Shushangxian Food Group Co Ltd Applies for Patent on Process for Removing Plasticizer in Zanthoxylum Oil

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- Chongqing Shushangxian Food Group Co Ltd has applied Chinese patent for Process for Removing Plasticizer in Zanthoxylum Oil. Zhou Zhonghua developed it. The patent application number is CN202511743121 20251125. The patent publication number is CN121825647 (A). International Patent Classification codes are ..

Korean Intellectual Property Office Publishes Waro Patent Application for a Customized Diet System Based on Personal Health Records and Family History Data

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Korean Intellectual Property Office has published Waro patent application for a Customized Diet System Based on Personal Health Records and Family History Data. The invention was developed by Oh Hyeong Rae. The patent application number is KR20220137862 20221025. The patent publication number is KR2024005754..

Korean Intellectual Property Office Receives Sallycook and Jeong Eun Hee Patent Application for Computer-readable Recording Medium Recording Aging-friendly Food Replacement Program

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Korean Intellectual Property Office has received Sallycook and Jeong Eun Hee patent application for Computer-readable Recording Medium Recording Aging-friendly Food Replacement Program. Chang Ya Chun, Oh Young Kyung, Han Chang Ho, Won Ji Young, Lee So Young, Kim Min Ji, Jeong Eun Hee and Yoo Ye Rim developed th..

Pure Brands Inc Awarded Patent for Collagen Beverage Composition for Nutritional Consumption with Neutral to Basic Ph and Low Detectability

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- Pure Brands Inc has been awarded a patent for Collagen Beverage Composition for Nutritional Consumption with Neutral to Basic Ph and Low Detectability. This invention was developed by Alix Robert, Gerberich Brandon and Heffernan Jr John Vianney. The patent application number is US202318453972 20230822. ..

Sichuan Xinchaowei New Material Tech Co Ltd Seeks Patent for Smelting Process Method for Refining Rare Earth Tellurium Copper Alloy Ingot Crystal Grains and Uniform Structure

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Sichuan Xinchaowei New Material Tech Co Ltd has sought patent for Smelting Process Method for Refining Rare Earth Tellurium Copper Alloy Ingot Crystal Grains and Uniform Structure. This invention was developed by Hou Longchao. The patent application number is CN202511951506 20251223. The patent publication..

State Intellectual Property Office of China Receives Tongchuan Huadong Tech Co Ltd Patent Application for Neutral Descaling Decoking Agent for Boiler of Sugar Refinery and Preparat..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has received Tongchuan Huadong Tech Co Ltd patent application for Neutral Descaling Decoking Agent for Boiler of Sugar Refinery and Preparation Method of Neutral Descaling Decoking Agent. Pei Liubo developed the invention. The patent application number is CN20261..

Inner Mongolia Baotou Steel Union Co Ltd Submits Chinese Patent Application for Method for Improving Low-temperature Toughness and Corrosion Resistance of Reinforcing Steel Bar Use..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Inner Mongolia Baotou Steel Union Co Ltd has submitted a patent application for Method for Improving Low-temperature Toughness and Corrosion Resistance of Reinforcing Steel Bar Used in Frozen Soil Environment. This invention was developed by Hui Zhiguo, Zhao Xiaomin, Liang Zhengwei, Shi Wenyi, Liu Lijuan, Zha..

Guangzhou Huatang Food Co Ltd Seeks Patent for High-light-transmittance Liquid Sugar Preparation Method Based on Dynamic Nano-film Separation

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Guangzhou Huatang Food Co Ltd has sought patent for High-light-transmittance Liquid Sugar Preparation Method Based on Dynamic Nano-film Separation. This invention was developed by Wen Shuiyou, Qiu Zeqin, Zhong Yulian, Ye Feidong, Zhou Haodong and Lu Zhenheng. The patent application number is CN202511962719..

State Intellectual Property Office of China Releases Hubei Hongshan Laboratory and Inst Of Fruit & Tea Hubei Academy Agricultural Sciences Patent Application for Indel Molecular Ma..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Hubei Hongshan Laboratory and Inst Of Fruit & Tea Hubei Academy Agricultural Sciences patent application for Indel Molecular Marker and Primer Pair for Identifying Pink and Red Peach Blossoms and Application of Indel Molecular Marker and Primer Pair. Th..

Jinan Gangna Material Tech Co Ltd Files Chinese Patent Application for Heat Treatment Method for Improving Grain Boundary Strength of Alloy

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Jinan Gangna Material Tech Co Ltd has filed a patent application for Heat Treatment Method for Improving Grain Boundary Strength of Alloy. This invention was developed by Wang Fei, Chen Jing and Liu Chaoyong. The patent application number is CN202610184241 20260209. The patent publication number is CN12182..

Inner Mongolia Baotou Steel Union Co Ltd Submits Patent Application for Method for Improving Corrosion Resistance of Reinforcing Steel Bar Used in Frozen Soil Environment

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Inner Mongolia Baotou Steel Union Co Ltd has submitted a patent application for Method for Improving Corrosion Resistance of Reinforcing Steel Bar Used in Frozen Soil Environment. Hui Zhiguo, Zhao Xiaomin, Liang Zhengwei, Shi Wenyi, Liu Lijuan, Li Xuedong, Zhang Xiaochen and Song Zhendong developed the invent..

Lambhusasund Ehf Awarded Patent for Multi-piping Spiral-pump for Treating Food Items

Food & Beverage

| Sat 11 Jul 2026

Alexandria, July 11 -- Lambhusasund Ehf has been awarded a patent for Multi-piping Spiral-pump for Treating Food Items. This invention was developed by Arnason Ingolfur. The patent application number is US202117796038 20210128. The patent publication number is US12674443 (B2). International Patent Classification codes are A22..

Citeab Ltd Awarded Patent for Method for Citation Identification

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- Citeab Ltd has been awarded a patent for Method for Citation Identification. This invention was developed by Helsby Matthew, Willison Robert and Pope Adam. The patent application number is US202318363400 20230801. The patent publication number is US12670205 (B2). International Patent Classification code..

Zhongyuan Food Laboratory Submits Patent Application for Gaba-rich Traditional Chinese Medicine Fermentation Extract and Application Thereof

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Zhongyuan Food Laboratory has submitted a patent application for Gaba-rich Traditional Chinese Medicine Fermentation Extract and Application Thereof. Zhang Pinfeng, Zhang Yingxin, Zhao Tingting, Wang Zhuoyang, Sun Chenxiang, Niu Jiale, Li Feng, Tan Aoyong, Jiang Lulu, Li Qiang and Zhao Hongyan developed the i..

State Intellectual Property Office of China Releases Guangdong Hengyu Biotechnology Co Ltd Patent Application for Preparation Method of Green Tea Extract Capable of Increasing Cont..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Guangdong Hengyu Biotechnology Co Ltd patent application for Preparation Method of Green Tea Extract Capable of Increasing Content of Tea Polyphenol. This invention was developed by Deng Weizhan and Huang Hao. The patent application number is CN20231..

State Intellectual Property Office of China Publishes Guangdong Shidai Food And Life Health Res Co Ltd Patent Application for Composition as Well as Preparation Method and Applicat..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Guangdong Shidai Food And Life Health Res Co Ltd patent application for Composition as Well as Preparation Method and Application Thereof in Preparation of Product with Uric Acid Reducing Effect. The invention was developed by Chen Xiashi, Gong Yanhui,..

Linyi Yimiao Traditional Chinese Medicine Tech Co Ltd Applies for Patent on Ardisia Lophatherum Herb and Licorice Root Substitutional Tea and Preparation Method Thereof

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Linyi Yimiao Traditional Chinese Medicine Tech Co Ltd has applied Chinese patent for Ardisia Lophatherum Herb and Licorice Root Substitutional Tea and Preparation Method Thereof. Wu Xiuting developed it. The patent application number is CN202610253602 20260303. The patent publication number is CN121818850 ..

Fujian Yongchun Mingren Culture Communication Co Ltd Files Chinese Patent Application for Burning Incense with Yongchun Fingered Citron Tea as Spice and Manufacturing Method of Bur..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Fujian Yongchun Mingren Culture Communication Co Ltd has filed a patent application for Burning Incense with Yongchun Fingered Citron Tea as Spice and Manufacturing Method of Burning Incense. This invention was developed by Lin Chaoying and Chen Guimiao. The patent application number is CN20261087704 20260..

State Intellectual Property Office of China Publishes Liaoyang Tengyuan Food Additive Factory General Partnership Patent Application for Production Device and Production Method of ..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Liaoyang Tengyuan Food Additive Factory General Partnership patent application for Production Device and Production Method of Selenium Gluconate. The invention was developed by Luo Xiaochuan, Luan Ling and Luan Guangsheng. The patent application num..

Sichuan Chuangulao Food Co Ltd Seeks Patent for Lead-free Preserved Egg Processing System and Method

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Sichuan Chuangulao Food Co Ltd has sought patent for Lead-free Preserved Egg Processing System and Method. This invention was developed by Xu Sheng'ao. The patent application number is CN202311248477 20230926. The patent publication number is CN121819646 (A). International Patent Classification codes are A..

Xindongli Food Tech Gansu Co Ltd Files Chinese Patent Application for Powdery Nutritional Health-care Food Mixing and Processing Device

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Xindongli Food Tech Gansu Co Ltd has filed a patent application for Powdery Nutritional Health-care Food Mixing and Processing Device. This invention was developed by Chen Binglong and Shang Qunjie. The patent application number is CN20261043044 20260114. The patent publication number is CN121819642 (A). I..

Lishui Xiangqing Food Co Ltd Files Chinese Patent Application for Dust Filtering Device for Noodle Processing Based on Efficient Activated Carbon Adsorption

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Lishui Xiangqing Food Co Ltd has filed a patent application for Dust Filtering Device for Noodle Processing Based on Efficient Activated Carbon Adsorption. This invention was developed by Cai Yize, Wu Shanfen and Cai Songlian. The patent application number is CN20261087968 20260122. The patent publication ..

Anhui Dongxin Food Co Ltd Submits Chinese Patent Application for Sewage Circulating Treatment Device for Meat Product Processing

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Anhui Dongxin Food Co Ltd has submitted a patent application for Sewage Circulating Treatment Device for Meat Product Processing. This invention was developed by Rong Zhenli. The patent application number is CN202610128033 20260129. The patent publication number is CN121819428 (A). International Patent Cla..

Shenzhen Heyashu Digital Health Man Co Ltd Applies for Patent on Equipment for Extracting Allergy-free Active Ingredients of Chinese Cabbage Moss

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Shenzhen Heyashu Digital Health Man Co Ltd has applied Chinese patent for Equipment for Extracting Allergy-free Active Ingredients of Chinese Cabbage Moss. Liu Li developed it. The patent application number is CN202610107431 20260127. The patent publication number is CN121819392 (A). International Patent C..

Jiangxi Lvxing Zhengchuang Food Tech Co Ltd Submits Chinese Patent Application for Cutting Equipment for Precise Food Slitting Processing

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Jiangxi Lvxing Zhengchuang Food Tech Co Ltd has submitted a patent application for Cutting Equipment for Precise Food Slitting Processing. This invention was developed by Li Jinxing and Chen Liangyou. The patent application number is CN20251236078 20260317. The patent publication number is CN121821500 (A)...

State Intellectual Property Office of China Publishes Guangdong Pinxian Food Co Ltd Patent Application for Basa Fish Meat Energy-saving Slicing Device for Agricultural and Sideline..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Guangdong Pinxian Food Co Ltd patent application for Basa Fish Meat Energy-saving Slicing Device for Agricultural and Sideline Product Processing. The invention was developed by Li Peiyun, Chen Mingying, Cai Jialin, Li Lihua, Liang Jinling, Tan Yaoling..

Ding Hongming Files Chinese Patent Application for Novel Automatic Chopstick Detaching Machine for Combined Chopsticks

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Ding Hongming has filed a patent application for Novel Automatic Chopstick Detaching Machine for Combined Chopsticks. The patent application number is CN202311314193 20231011. The patent publication number is CN121821048 (A). International Patent Classification codes are B23P19/00 and B23P19/04. Cooperative P..

State Intellectual Property Office of China Receives Shandong Fengxiangyuan Food Co Ltd Patent Application for Sesame Oil Bottle Cleaning Device

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has received Shandong Fengxiangyuan Food Co Ltd patent application for Sesame Oil Bottle Cleaning Device. Wang Zijian developed the invention. The patent application number is CN202610289775 20260311. The patent publication number is CN121820284 (A). Internationa..

Xiao Wenjing Applies for Patent on Biological Culture Dish Cleaning Equipment for School Teaching

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Xiao Wenjing has applied Chinese patent for Biological Culture Dish Cleaning Equipment for School Teaching. Guo Zhanlun and Xiao Wenjing developed it. The patent application number is CN202311290585 20231008. The patent publication number is CN121820282 (A). International Patent Classification codes are B0..

Shandong Huifa Foods Co Ltd Applies for Patent on Food Foreign Matter Identifying and Sorting System Integrating X-ray and Ultrasonic Imaging Technologies

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Shandong Huifa Foods Co Ltd has applied Chinese patent for Food Foreign Matter Identifying and Sorting System Integrating X-ray and Ultrasonic Imaging Technologies. Li Chunyan, Zhang Qingyu, Xu Cui, Du Xiuli, Meng Lingjun, Zhao Zhichao and Feng Lei developed it. The patent application number is CN202610770..

Wanan Longhai Gold Flower Tea Co Ltd Files Chinese Patent Application for Screening Equipment for Tea Processing

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Wanan Longhai Gold Flower Tea Co Ltd has filed a patent application for Screening Equipment for Tea Processing. This invention was developed by Guo Xiaolong. The patent application number is CN202311590278 20231127. The patent publication number is CN121820163 (A). International Patent Classification codes..

Anhui Beibao Foods Co Ltd Submits Chinese Patent Application for Raw Material Screening Device for Canned Fruit Processing

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Anhui Beibao Foods Co Ltd has submitted a patent application for Raw Material Screening Device for Canned Fruit Processing. This invention was developed by Pan Deng. The patent application number is CN202610289723 20260311. The patent publication number is CN121820038 (A). International Patent Classificati..

State Intellectual Property Office of China Releases Guangzhou Food Inspection Inst Guangzhou Liquor Testing Center Patent Application for Preparation Method and Application of Nov..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Guangzhou Food Inspection Inst Guangzhou Liquor Testing Center patent application for Preparation Method and Application of Novel Adsorption Material. This invention was developed by Zheng Junxia, Huang Xiaoqing, Liang Junfa, Hu Ling, Wang Yu and Miao L..

Wuhan Honggeng Seed Ind Co Ltd Applies for Patent on Nano-selenium Modified Rice Husk Charcoal and Method for Preventing and Controlling Cadmium Absorption of Spinach by Nano-selen..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Wuhan Honggeng Seed Ind Co Ltd has applied Chinese patent for Nano-selenium Modified Rice Husk Charcoal and Method for Preventing and Controlling Cadmium Absorption of Spinach by Nano-selenium Modified Rice Husk Charcoal. Xu Wei, Zhao Jun, Liu Peng, Yin Xinjuan, Liu Yuhuan, Yao Lu, Li Chuanyu, Hu Jun, Zhu Han..

State Intellectual Property Office of China Publishes Zhengzhou Yudong Tech Co Ltd Patent Application for Disposable Heat Preservation Drinking and Beverage Utensil Adaptive to Pub..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Zhengzhou Yudong Tech Co Ltd patent application for Disposable Heat Preservation Drinking and Beverage Utensil Adaptive to Public Scene. The invention was developed by Zhang Zhongfu and Zhang Meng. The patent application number is CN20261084176 2026..

State Intellectual Property Office of China Receives Anhui Huaiji Food Co Ltd Patent Application for Space-rationalized Instant Beef Soup Packaging Bag

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has received Anhui Huaiji Food Co Ltd patent application for Space-rationalized Instant Beef Soup Packaging Bag. Huang Wei, Liu Fan and Zhu Xiaolong developed the invention. The patent application number is CN202511686971 20251118. The patent publication number i..

Tianjin Xutengda Automation Equipment Co Ltd Submits Chinese Patent Application for Full-automatic Milk Bag Gift Box Piece Box Wrapping System

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Tianjin Xutengda Automation Equipment Co Ltd has submitted a patent application for Full-automatic Milk Bag Gift Box Piece Box Wrapping System. This invention was developed by Wang Baolin, Jin Yongsheng, Yue Jiangyun, Jiang Xiangjin and Jiang Xiangrong. The patent application number is CN202610166315 20260..

Liaonign Chunguang Intelligent Equipment Group Corp Ltd Submits Chinese Patent Application for Thickness Adjusting Device of Cheese Slice Filling Machine

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Liaonign Chunguang Intelligent Equipment Group Corp Ltd has submitted a patent application for Thickness Adjusting Device of Cheese Slice Filling Machine. This invention was developed by Du Yang, Tong Yinling, Xie Shuai, Yang Di, Zhang Zhiyuan, Kong Weiyi, Zhu Jingguang, Li Chao and Shen Huizeng. The paten..

State Intellectual Property Office of China Publishes Rongcheng Taixiang Food Products Co Ltd Patent Application for Automatic Packaging and Fresh-keeping Equipment for Cooked Aqua..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Rongcheng Taixiang Food Products Co Ltd patent application for Automatic Packaging and Fresh-keeping Equipment for Cooked Aquatic Food Processing. The invention was developed by Duan Yanjun, Yin Shiqiang, Bi Yingbin, Shen Yuanqing, Wang Haipeng, Zeng H..

Luoyang Tianyou Chundu Food Co Ltd Seeks Patent for Meat Product Quantitative Packaging Machine Convenient to Use

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Luoyang Tianyou Chundu Food Co Ltd has sought patent for Meat Product Quantitative Packaging Machine Convenient to Use. This invention was developed by Sun Zhiheng, Li Jianfei, Dai Xiaofei, Qin Yanfeng and Wang Xiaona. The patent application number is CN202610255080 20260304. The patent publication number ..

Shijiazhuang Zhongbang Packaging Mat Co Ltd Files Chinese Patent Application for High-speed Palm Sealing Machine for Packaging Bag Production

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Shijiazhuang Zhongbang Packaging Mat Co Ltd has filed a patent application for High-speed Palm Sealing Machine for Packaging Bag Production. This invention was developed by Cao Xufei, Zhao Yingang, Hao Guozhu, Xu Jiangjiang, Yan Ziyi and Wang Hongxing. The patent application number is CN202610136737 202601..

State Intellectual Property Office of China Releases Jiangxi Shennongyuan Rice Ind Co Ltd Patent Application for Arch Breaking and Vibrating Device for Rice Storage Delivery

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Jiangxi Shennongyuan Rice Ind Co Ltd patent application for Arch Breaking and Vibrating Device for Rice Storage Delivery. This invention was developed by Cao Yu, Cao Jiumei, Ping Qibing and Peng Tao. The patent application number is CN202610286213 20..

Anhui Haochen Food Co Ltd Submits Chinese Patent Application for Biological Enzyme Modified Baking Type Special Flour Storage Equipment

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Anhui Haochen Food Co Ltd has submitted a patent application for Biological Enzyme Modified Baking Type Special Flour Storage Equipment. This invention was developed by Zhao Zhonghua. The patent application number is CN202410232897 20240301. The patent publication number is CN121823059 (A). International P..

Hunan Kaikoushuang Food Co Ltd Submits Chinese Patent Application for Conveying Device for Food Industrial Processing

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Hunan Kaikoushuang Food Co Ltd has submitted a patent application for Conveying Device for Food Industrial Processing. This invention was developed by Zhou Zhifeng and Shan Ping. The patent application number is CN202610293592 20260311. The patent publication number is CN121823102 (A). International Patent..

State Intellectual Property Office of China Publishes Xiaoxiong Driving Co Ltd Patent Application for Automatic Feeding System for Food Compound Seasoning Processing

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Xiaoxiong Driving Co Ltd patent application for Automatic Feeding System for Food Compound Seasoning Processing. The invention was developed by Xiao Junyong. The patent application number is CN202610102287 20260126. The patent publication number is ..

State Intellectual Property Office of China Releases Liaoning Haoyang Animal Husbandry Co Ltd Patent Application for Conveying Device for Deoiling Processing of Chicken Bones

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Liaoning Haoyang Animal Husbandry Co Ltd patent application for Conveying Device for Deoiling Processing of Chicken Bones. This invention was developed by Wang Lizhi, Song Lijun, He Shengqi and Yu Fengchun. The patent application number is CN20261029..

State Intellectual Property Office of China Releases Anhui Aifan Food Co Ltd Patent Application for Rapid Cooling and Filling Equipment for Sauce Production

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Anhui Aifan Food Co Ltd patent application for Rapid Cooling and Filling Equipment for Sauce Production. This invention was developed by Dai Yao and Dai Shiyou. The patent application number is CN202610107731 20260127. The patent publication number i..

Jiangsu Susa Food Co Ltd Submits Patent Application for Normal-pressure Filling Equipment

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Jiangsu Susa Food Co Ltd has submitted a patent application for Normal-pressure Filling Equipment. Fang Zhiming and He Zhiqing developed the invention. The patent application number is CN20251233276 20251230. The patent publication number is CN121823456 (A). International Patent Classification codes are B6..

Tibet Jiuwu New Material Tech Co Ltd Applies for Patent on Method for Co-production of Lithium and Potassium in Salt Lake Brine

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Tibet Jiuwu New Material Tech Co Ltd has applied Chinese patent for Method for Co-production of Lithium and Potassium in Salt Lake Brine. Zhang Xu, Dang Jianbing, Wang Xiaohu, Xiong Fujun, Cheng Yang, Peng Wenbo, Xiang Juan and Ma Jun developed it. The patent application number is CN20251209618 20251229. T..

State Intellectual Property Office of China Publishes Zhongyuan Food Laboratory Patent Application for MLM Type Structure Triglyceride Rich in DHA at Sn-2 Site as Well as Preparati..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Zhongyuan Food Laboratory patent application for MLM Type Structure Triglyceride Rich in DHA at Sn-2 Site as Well as Preparation Method and Application of MLM Type Structure Triglyceride Rich in DHA at Sn-2 Site. The invention was developed by Dong Hao..

State Intellectual Property Office of China Releases Yangtze River Delta Smart Oasis Innovation Center of Zhejiang University Patent Application for Fruit Sorting Method, Device an..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Yangtze River Delta Smart Oasis Innovation Center of Zhejiang University patent application for Fruit Sorting Method, Device and Equipment and Storage Medium. This invention was developed by Li Peiquan, Xu Jianming, Huang Qi, Cui Kai, Xu Wenjie and Chai..

Yancheng Teachers University Seeks Patent for Method for Electrochemical Synthesis of Aryl Acid Aryl Ester Compound

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Yancheng Teachers University has sought patent for Method for Electrochemical Synthesis of Aryl Acid Aryl Ester Compound. This invention was developed by Guo Bin, Ni Chunjie and Zhang Jing. The patent application number is CN20251225199 20251230. The patent publication number is CN121826737 (A). Internationa..

State Intellectual Property Office of China Receives Shandong Tiantai Yuanyang Food Technology Patent Application for Waste Sulfur Liquid Coarse Filtration Kettle and Filtration Me..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has received Shandong Tiantai Yuanyang Food Technology patent application for Waste Sulfur Liquid Coarse Filtration Kettle and Filtration Method Thereof. Liu Zhixin, Liu Qingguang and Zhang Shuxiang developed the invention. The patent application number is CN202610..

Hangzhou Huaweiheng Biotechnology Submits Chinese Patent Application for System for Extracting and Mixing Various Plum Flavor Substances

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Hangzhou Huaweiheng Biotechnology has submitted a patent application for System for Extracting and Mixing Various Plum Flavor Substances. This invention was developed by Li Bin, Chen Yuexiang, Xiang Fangxian, Cui Shucheng and Yang Liqi. The patent application number is CN202511770962 20251128. The patent pub..

Guangxi Vocational & Technical Institute of Industry Submits Chinese Patent Application for Method for Efficiently Clarifying Cane Juice in Cane Sugar Manufacturing

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Guangxi Vocational & Technical Institute of Industry has submitted a patent application for Method for Efficiently Clarifying Cane Juice in Cane Sugar Manufacturing. This invention was developed by Yang Caiyu, Ning Fangyao, Ren Minhong, Lei Guanghong, Liang Yong, Huang Kai, Yao Guangyan, Meng Lidan and Wang D..

Welcome to Northwest A&F University Submits Chinese Patent Application for Molecular Marker Related to Salt and Alkali Tolerance in Wheat Germination Period and Application of Mole..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Welcome to Northwest A&F University has submitted a patent application for Molecular Marker Related to Salt and Alkali Tolerance in Wheat Germination Period and Application of Molecular Marker. This invention was developed by Xu Shengbao, Chen Li, Wang Xiaoming and Liu Manshuang. The patent application numbe..

State Intellectual Property Office of China Receives Guangdong Ocean University Patent Application for Method for Improving Reducing Sugar Produced by Straw Hydrolysis Through Ammo..

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has received Guangdong Ocean University patent application for Method for Improving Reducing Sugar Produced by Straw Hydrolysis Through Ammoniation-hydrothermal Pretreatment. Shao Jiayi, Xian Shengxian and Xu Qing developed the invention. The patent application num..

Korea Food Research Institute Submits Korean Patent Application for a Composition for Improving Preventing and Treating of Myocardial Damage Comprising Allium Victorialis Extract

Food & Beverage

| Fri 10 Jul 2026

Seoul, July 11 -- Korea Food Research Institute has submitted a patent application for a Composition for Improving Preventing and Treating of Myocardial Damage Comprising Allium Victorialis Extract. This invention was developed by Yu Geon Lee, Song Ji Hye, Jangho Lee, Choi Hyo Kyoung and Hwnag Jin Taek. The patent application n..

Lancer Obtains Patent for On-demand Cooling System for a Beverage Dispenser

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- Lancer has obtained a patent for on-demand cooling system for a beverage dispenser. This invention was developed by Garza Hector Huerta and Behe Jr Anthony J. The patent application number is US202418886186 20240916. The patent publication number is US12668481 (B2). International Patent Classification cod..

Lancer Secures Patent for Post-mix Beverage Fluids Flow Controller and Accessories Therefor

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- Lancer has secured a patent on Post-mix Beverage Fluids Flow Controller and Accessories Therefor. Behe Jr Anthony Joseph, Rodriguez Ricardo Abugarade, Ojeda Brandon and Watkins Jr Paul V developed the invention. The patent application number is US202418809900 20240820. The patent publication number is US1..

Nanjing Normal University Submits Chinese Patent Application for Method for Enhancing Extraction of Lentinan by Using Natural Sour Juice

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- Nanjing Normal University has submitted a patent application for Method for Enhancing Extraction of Lentinan by Using Natural Sour Juice. This invention was developed by Chen Dayong, Bi Wentao and Zhang Yuxuan. The patent application number is CN20261075748 20260120. The patent publication number is CN121824..

State Intellectual Property Office of China Publishes Wenzhou Vocational College of Science & Technology Patent Application for Dust Removal Type Shelling and Polishing Equipment f..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has published Wenzhou Vocational College of Science & Technology patent application for Dust Removal Type Shelling and Polishing Equipment for Rice Processing. The invention was developed by Xiang Zuyun, Chen Qingmei and Xiang Yanjun. The patent application number ..

State Intellectual Property Office of China Releases Harbin Commercial University Patent Application for Rice Milling Device with Air Pumping Device for Rice Flour Processing

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Harbin Commercial University patent application for Rice Milling Device with Air Pumping Device for Rice Flour Processing. This invention was developed by Liang Wei, Zhang Ru, Ling Na, Bian Xin, Chen Yan, Li Yukun, Zhang Anning and Zheng Qiumei. The pa..

State Intellectual Property Office of China Releases Guangdong Baiyun University Patent Application for Intelligent Batching System for Food Production

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Guangdong Baiyun University patent application for Intelligent Batching System for Food Production. This invention was developed by Peng Yongxian, Zhao Lin, Wang Mei and Li Lin. The patent application number is CN20231181739 20230825. The patent public..

State Intellectual Property Office of China Receives Shandong Jiage Food Technology Patent Application for Air Purification Equipment for Prefabricated Vegetable Bag Processing Wor..

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has received Shandong Jiage Food Technology patent application for Air Purification Equipment for Prefabricated Vegetable Bag Processing Workshop. Pan Xueyu and Bi Yanfeng developed the invention. The patent application number is CN202610255413 20260304. The patent..

State Intellectual Property Office of China Releases Southeast University Patent Application for Flaxseed and Wheat Oligopeptide Mixed Powder with Function of Improving Sarcopenia

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- State Intellectual Property Office of China has released Southeast University patent application for Flaxseed and Wheat Oligopeptide Mixed Powder with Function of Improving Sarcopenia. This invention was developed by Zhai Chi, Sun Guiju, Wang Jiongnan and Wang Shaokang. The patent application number is CN202..

Tea Institute Yunnan Academy of Agricultural Sciences Submits Chinese Patent Application for Hypothelium Sp. Strain for Improving Tea Quality and Application of Hypothelium Sp. Str..

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- Tea Institute Yunnan Academy of Agricultural Sciences has submitted a patent application for Hypothelium Sp. Strain for Improving Tea Quality and Application of Hypothelium Sp. Strain. This invention was developed by Ma Liya, Zhang Yang, Li Xiaojing, Wang Kaibo, Nie Xueying, Zhang Yanmei, Zhang Panpan, Li Wen..

Jiangsu University Seeks Patent for Vinegar Culture Preparation Process Optimization Method for Improving Key Flavor Substances and Functional Active Ingredients of Barley Flour an..

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- Jiangsu University has sought patent for Vinegar Culture Preparation Process Optimization Method for Improving Key Flavor Substances and Functional Active Ingredients of Barley Flour and Application of Vinegar Culture Preparation Process Optimization Method. This invention was developed by Bian Xuefen, Zhu Yi..

Yantai Lanbai Foods Seeks Patent for Fixed-distance Conveying Device for Packaging Bagged Prefabricated Dishes

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Yantai Lanbai Foods has sought patent for Fixed-distance Conveying Device for Packaging Bagged Prefabricated Dishes. This invention was developed by Deng Zhenming, Liu Linbo and Ren Qingwei. The patent application number is CN20261056581 20260116. The patent publication number is CN121822972 (A). Internation..

Hubei Dazhan Food Submits Chinese Patent Application for Canned Dessert Water Chestnut Sealing Device and Method

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Hubei Dazhan Food has submitted a patent application for Canned Dessert Water Chestnut Sealing Device and Method. This invention was developed by Yang Zhen and Nie Qinglin. The patent application number is CN202311806025 20231226. The patent publication number is CN121822934 (A). International Patent Classif..

Chongqing Institute for Food and Drug Control Submits Chinese Patent Application for Prefabricated Vegetable Production and Packaging Detection Device

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Chongqing Institute for Food and Drug Control has submitted a patent application for Prefabricated Vegetable Production and Packaging Detection Device. This invention was developed by Huang Siyu, Xu Jingbing, Xu Dan, Lei Zhiqi, Fan Nengquan and Li Sha. The patent application number is CN202410129791 20240131..

U.S. Patent and Trademark Office Awards Patent for Stable Anhydrous Dish Soap and Method of Making Same

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- U.S. Patent and Trademark Office has awarded a patent to One Home Brands for Stable Anhydrous Dish Soap and Method of Making Same. Naqvi Syed Humza developed the invention. The patent application number is US202318339158 20230621. The patent publication number is US12674118 (B2). International Patent Clas..

U.S. Patent and Trademark Office Awards Patent for Food Manufacturing Support Apparatus, Food Manufacturing Method, and Storage Medium

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- U.S. Patent and Trademark Office has awarded a patent to Suntory Holdings for Food Manufacturing Support Apparatus, Food Manufacturing Method, and Storage Medium. Mukai Atsushi developed the invention. The patent application number is US202017628362 20200710. The patent publication number is US12672665 (B..

Hill's Pet Nutrition Gains Patent for Pet Food Compositions

Food & Beverage

| Fri 10 Jul 2026

Alexandria, July 11 -- United States Patent for Pet Food Compositions has been issued to Hill's Pet Nutrition. This invention was developed by Jewell Dennis and Badri Dayakar. The patent application number is US201917597340 20190709. The patent publication number is US12672661 (B2). International Patent Classification codes are..

Henan Qiyi Grain and Oil Engineering Technology Seeks Patent for Chained Extraction Device for Cyperus Esculentus Box

Food & Beverage

| Fri 10 Jul 2026

Beijing, July 11 -- Henan Qiyi Grain and Oil Engineering Technology has sought patent for Chained Extraction Device for Cyperus Esculentus Box. This invention was developed by Yang Shuo, Xu Fei, Guo Zhihua, Wu Peng, Ming Chaoli, Zhang Yueqiang, Chen Xiaojun, Chen Xiaokang and Yang Wenli. The patent application number is CN202..

Beijing Changbang Technology Seeks Patent for Device and Method for Preventing Grading and Breaking of Grain Silo and Segmented Warehousing

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Beijing Changbang Technology has sought patent for Device and Method for Preventing Grading and Breaking of Grain Silo and Segmented Warehousing. This invention was developed by Liu Changfei and Wang Yunhe. The patent application number is CN202310897873 20230720. The patent publication number is CN121823258..

Shanghai Aican Robot (Group) Submits Chinese Patent Application for Rapid Meal Distribution Device

Food & Beverage

| Sat 11 Jul 2026

Beijing, July 11 -- Shanghai Aican Robot (Group) has submitted a patent application for Rapid Meal Distribution Device. This invention was developed by He Qing and Zhang Shucan. The patent application number is CN202411406910 20241010. The patent publication number is CN121823193 (A). International Patent Classification codes a..

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