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Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Gd Xinbao Electrical Appliances has applied Chinese patent for Method for Controlling Resetting of Stirring Part of Food Material Stirring Machine and Food Material Stirring Machine. Wang Liqing, Zhang Haiqiang and Guo Jiangang developed it.
The patent application number is CN20261028435 20260109. The patent..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- State Intellectual Property Office of China has received Suzhou Wang Young Heng Silk Technology Culture patent application for Preparation Device and Preparation Method of Mulberry Leaf Flavone Health-care Beverage. Wu Haisheng developed the invention.
The patent application number is CN202610255893 20200911..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Xuzhou University of Technology has submitted a patent application for Composite Haw Jelly and Preparation Method Thereof. Sun Yue'e, Feng Hanyu and Wu Yunping developed the invention.
The patent application number is CN202311305292 20231010. The patent publication number is CN121845152 (A). International Pa..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Shandong Lukui Tea Industry has submitted a patent application for Tea Leaf Fermentation Device for Tea Leaf Processing. Wang Fanhua, Song Dapeng, Hou Chuanlong, Mu Honghai, Sun Cuiping, Jiao Ziyan and Xu Jianchun developed the invention.
The patent application number is CN202610201151 20260211. The patent p..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Gelanruike (Xiamen) Food Technology has applied Chinese patent for Preparation Method of Preserved Durian and Preserved Durian. Huang Caiyun, Huang Ronghui, Li Yongzhong, Lin Tianxiang, Hong Linxin, Chen Zhaofan and Gong Kuangyong developed it.
The patent application number is CN202610174536 20260206. The pa..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 14 -- Sang Keun Sheem has sought patent for a Fast-food Dressed with an Ice Cream Cone Wrap or the Like. This invention was developed by Sheem Sang Keun.
The patent application number is KR20240179386 20241205. The patent publication number is KR20250003398 (A). International Patent Classification codes are A23L35/0..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Nissin Foods has applied Chinese patent for Method for Confirming Nutrient Attenuation of Frozen Food. Ogawa Fumiyasu and Fujimoto Toshiyuki developed it.
The patent application number is CN20258004422 20250324. The patent publication number is CN121844212 (A). International Patent Classification codes are A..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- State Intellectual Property Office of China has received Sichuan Xinyaxuan Food patent application for Compound Seasoning Based on Multi-stage Directional Conversion and Flavor Encapsulation and Preparation Method of Compound Seasoning. Chen Yong, Liu Ying, Meng Wenzong, Du Yantao, Zheng Tianli, Lei Biao and ..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Fuzhou University has submitted a patent application for Low-gi Honey Combined Product and Design Method Thereof. This invention was developed by Liu Shutao and Hong Xiaoshan.
The patent application number is CN20261039698 20260113. The patent publication number is CN121845210 (A). International Patent Class..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Xiamen Mindeyou Food Technology has submitted a patent application for Two-stage Slurry-free Treatment Method for Aquatic Products and Matched Treatment Fluid Thereof. This invention was developed by Wu Qianhong, Zheng Huoquan, Zhuang Pingping, Zhou Jiaode and Liu Laigui.
The patent application number is CN2..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- State Intellectual Property Office of China has released Xianyang Yijiayuan Food patent application for Preparation Method of High-resistance Sugar-free Pea Composite Powder. This invention was developed by Zhou Ni and Gao Meili.
The patent application number is CN202610280612 20260309. The patent publicatio..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Henan University of Technology has sought patent for Preparation Method and Application of Wheat Paste Suitable for People with Dysphagia. This invention was developed by Jia Lin, Lin Ning, Zhao Renyong, Ma Danping, Huo Tong and Niu Yongwu.
The patent application number is CN202610196583 20260211. The patent..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Jilin Engineering Vocational College has filed a patent application for Preparation Method of Instant Rice Containing Rice Straw and Corncob. This invention was developed by Guo Xiaoyu, Xu Chong, Ye Qiang, Gu Weiwei, Wang Yidan and Wang Debin.
The patent application number is CN202610256655 20260304. The pat..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Cargill has submitted a patent application for Composition of Custard Sauce. This invention was developed by Zhang Daofu, Ren Yana, Kou Yuzhen, Hao Zhaolin and Shang Runming.
The patent application number is CN202411418835 20241011. The patent publication number is CN121845223 (A). International Patent Class..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Hainan University has submitted a patent application for Sour Melon and Pepper Sauce and Preparation Method Thereof. Chen Shiqiong, Li Congfa and Liu Sixin developed the invention.
The patent application number is CN202610236074 20260227. The patent publication number is CN121845225 (A). International Patent..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Beijing Xiao Guan Tea has applied Chinese patent for Brewing Bin Structure and Capsule Brewing Machine. Du Guoying, Mao Peng, Zhou Yongzhuo and Chen Xiujuan developed it.
The patent application number is CN20261051723 20260115. The patent publication number is CN121845425 (A). International Patent Classifica..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Smart Holding has applied Chinese patent for Control Method and System of Intelligent Soup Machine. Jiang Zhengyun developed it.
The patent application number is CN202410133963 20240131. The patent publication number is CN121845428 (A). International Patent Classification codes are A47J31/40, A47J31/46, A47J..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Guangdong Midea Domestic Electrical Appliance Manufacturing has submitted a patent application for Pulping Control Method and Device, Storage Medium and Food Processor. This invention was developed by Gong Yanling, Li Dongmei, Zhang Quan, Li Peng, Zhang Long, Zhao Niansi, Zeng Jing, Zhang Hao, Li Jing, Zhang ..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- Guangdong Midea Domestic Electrical Appliance Manufacturing has submitted a patent application for Pulping Control Method and Device, Storage Medium and Food Processor. This invention was developed by Li Dongmei, Gong Yanling, Zhang Quan, Zhang Long, Li Peng, Zeng Jing, Li Jing and Zhang Chuan.
The patent ap..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 14 -- State Intellectual Property Office of China has published Guangdong Midea Domestic Electrical Appliance Manufacturing patent application for Cooking Control Method and Device, Storage Medium and Food Processor. The invention was developed by Li Haijian, Ma Xiangyang, Hu Xiaoyu, Wang Yi, Wang Yuxuan, Hu Donghu..
Food & Beverage
| Tue 14 Jul 2026
Beijing, July 14 -- First Teaching Hospital of Tianjin University of Traditional Chinese Medicine has submitted a patent application for Application of Kidney-tonifying and Liver-nourishing Compound Preparation in Preparation of Medicine for Improving Postmenopausal Osteoporosis. This invention was developed by Chai Shiwei, Cao ..
Food & Beverage
| Tue 14 Jul 2026
Seoul, July 14 -- Republic Korea Man Rural Development Administration has applied Korean patent for a Composition for Identifyng Camellia Sinensis Having High Theanine Concentration. Moon Doo Gyung, Kwon Yong Hee, Kwon Yun Suk, Lee So Jin, Kim Byung Hyuk and Song Eun Young developed it.
The patent application number is KR202300..
Food & Beverage
| Tue 14 Jul 2026
Seoul, July 14 -- Korea Food Research Institute has submitted a patent application for Method of Preparation for Fermented Liquor Using Extract of Paw Paw Tree Fruits and Fermented Liquor with Increased Aroma Components Using the Same. This invention was developed by Kim Hye Ryun, Yun Jeong Hyun, Lee Jang Eun, Choi Sang Yoon and..
Food & Beverage
| Tue 14 Jul 2026
Seoul, July 14 -- Samsung Electronics has sought patent for Method of Forming Phtotoresist Patterns and Baking Equipments. This invention was developed by Ryu Hyung Ju, Kwon Do Kyeong, Kim Sang Jin and Park Chang Min.
The patent application number is KR20230084165 20230629. The patent publication number is KR20250001665 (A). In..
Food & Beverage
| Tue 14 Jul 2026
Beijing, July 14 -- State Intellectual Property Office of China has received Wens Foodstuff Group patent application for Poultry Supply Chain-oriented Time Sequence Demand Sensing Method and System. Jiang Rongjin, Liang Kaimin, Zheng Zeru, Kuang Yingjie, Zhang Xingying, Chen Jiaquan, Jiang Yun, Huang Jiamin, Zeng Zhongjie, Li We..
Food & Beverage
| Tue 14 Jul 2026
Beijing, July 14 -- State Intellectual Property Office of China has published First Teaching Hospital, Xinjiang Medical University patent application for Cerebral Arterial Thrombosis Multi-mode Magnetic Resonance Image Difference Detection Method. The invention was developed by Zhang Quan, Huang Yujie, Kukun Hanjar Bieker, Tuxun..
Food & Beverage
| Tue 14 Jul 2026
Beijing, July 14 -- First Teaching Hospital, Xinjiang Medical University has submitted a patent application for Multi-modal Magnetic Resonance Image Difference Analysis Method Based on Visual Identification. This invention was developed by Xiao Hu, Zhang Quan, Wang Yuanyuan, Wang Yunling and Wang Jinying.
The patent application..
Food & Beverage
| Tue 14 Jul 2026
Beijing, July 14 -- First Teaching Hospital of Tianjin University of Traditional Chinese Medicine has submitted a patent application for AI Interaction-fused Auricular Point Positioning Teaching Method and System. This invention was developed by Ma Xinhong, Yu Miao, Chen Xin, Wan Shumei, Chu Jiaqi, Wang Jianying and Wang Yanan.
..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Microbial Inst For Fermentation Industyry and K&P Food Co Ltd have applied Korean patent for Method for Producing Fermented Radish Vinegar Having Excellent Anti-inflammatory and Anti-obesity Activity. Jo Seung Wha, Kim Seung Hwan, Jang Han Su, Jeong Do Youn, Choi Bong Jin, Oh Eun Bi, Kim Ha Rim, Seo Ye Hei, Kim..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Kim Hye Jin has submitted a patent application for a Noodle Roll-forming Device. The patent application number is KR20230083209 20230628. The patent publication number is KR20250001089 (A). International Patent Classification codes are A21C11/22, A21C14/00, A23L7/109, B65G47/02 and B65G47/04. Cooperative Patent..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Na Jae Sung has submitted a patent application for Fried Food Using Grain and Manufacturing Method for the Same. The patent application number is KR20230082721 20230627. The patent publication number is KR20250000667 (A). International Patent Classification codes are A23L27/10, A23L27/30, A23L27/40, A23L5/10 an..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Han Sung Wan has submitted a patent application for Method for Manufacturing Apple Red Pepper Paste Rich in Dietary Fiber. The patent application number is KR20230082664 20230627. The patent publication number is KR20250000648 (A). International Patent Classification codes are A23L19/00, A23L27/10, A23L27/30, A..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- A Common Thread Inc has submitted a patent application for Nozzle Configuration and Carbonation Device for Enhancing a Beverage. This invention was developed by Larsen Grant Kenji, Jones Tucker, Boparai Mohini, Weikert Charles, Guleria Sunjay, Robinson Darryl, Faber Thijs and Ipince Marcel.
The patent a..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- National Inst For Food And Drug Control has applied Chinese patent for Application of Difructose Anhydride I and Difructose Anhydride Iii as Markers in Rapid Detection of Polygonatum Kingianum and Wine-processed Polygonatum Kingianum and Detection Method of Difructose Anhydride I and Difructose Anhydride Iii ..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Food Quality Safety Inspection And Testing Inst Of Inner Mongolia Autonomous Region has sought patent for Pretreatment Optimization Method for Measuring Vitamin E in Sea Buckthorn Seed Oil. This invention was developed by Wang Haoqian, Wang Yan, Jin Zhimin, Chen Wenjie, Wen Xin, Zhao Gang, Yuan Jing, Liu Lu, ..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has received Beijing Technology & Business University and Beijing Liubiju Food Co Ltd patent application for Method for Analyzing Characteristic Flavor Substances in Table Vinegar and Application Thereof. Wan Suyan, Ye Suping, Liu Jing, Zhang Yu, Song Huanlu, Bai Yi..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Ningbo Wanxiang Food Co Ltd has submitted a patent application for Quality Online Detection Method for Moon Cake Production. Lu Pengteng and Lu Yalou developed the invention.
The patent application number is CN202511948584 20251223. The patent publication number is CN121830927 (A). International Patent Cla..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Beijing Hanyuan Shunshi Tech Co Ltd has submitted a patent application for Method for Continuously Modifying Rice Hulls and Application. Quan Wenhan developed the invention.
The patent application number is CN202511952483 20251223. The patent publication number is CN121827118 (A). International Patent Clas..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has released Qingdao University and Penglai Jiaxin Dyes Chemical Co Ltd patent application for Dyeing Method for Improving Color Fastness of Spandex by Utilizing Azo Disperse Orange Dye. This invention was developed by Wang Gang, Ma Ziting, Jiang Yang, Gao Dengjun, ..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Qingdao Better Ecological Textile Tech Co Ltd has applied Chinese patent for Plant Fiber Containing Ginger Extract and Preparation Process Thereof. Yang Jinyu, Shan Chuanlei, Jiang Mingliang and Liu Yin developed it.
The patent application number is CN202311576522 20231124. The patent publication number is..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Korean Intellectual Property Office has published Addsweet Co Ltd patent application for All-purpose Cooker That has Heating Function and Can Pressurize Food Inject Sugars and Inject Fragrance Ingredients. The invention was developed by Oh Young Hwa and Ha Yongjun.
The patent application number is KR20230082..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Daoomfood has submitted a patent application for a Method of Manufacturing Meat Using a Tumbling Unit System. This invention was developed by Jeong Jee Sang.
The patent application number is KR20230081833 20230626. The patent publication number is KR20250000236 (A). International Patent Classification codes ..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Daoomfood has sought patent for a Method of Making Meat Using Natural Seasonings. This invention was developed by Jeong Jee Sang.
The patent application number is KR20230081831 20230626. The patent publication number is KR20250000235 (A). International Patent Classification codes are A23L13/40 and A23L27/14...
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Korean Intellectual Property Office has released Yang Woo Hyuk patent application for Method for Manufacturing Fruit Snack. The patent application number is KR20230081787 20230626. The patent publication number is KR20250000226 (A). International Patent Classification codes are A23G3/34, A23G3/48, A23L19/00, A2..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- U.S. Patent and Trademark Office has released Hsu Ting Wei patent application for Novel Electronic Nose Apparatus for Detecting Pork Scent and the Method Thereof. This invention was developed by Hsu Ting-wei and Lin Tung-yueh.
The patent application number is US202519008905 20250103. The patent publicat..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Odyssey Espresso LLC has submitted a patent application for Systems and Method for Delivering Hot Water for the Production of Hot Beverages. This invention was developed by Ainsworth Ross and Plumb Olivia.
The patent application number is US202519410299 20251205. The patent publication number is US20260..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has received Chongqing Institute for Food and Drug Control and Chongqing University patent application for Histamine Molecularly Imprinted Electrochemical Sensor Based on Carbon-based Nano Composite Material as Well as Preparation Method and Application of Histamine..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Nanjing Longfu New Tech Industrial Co Ltd has submitted a patent application for Production Method of Earthworm Dietary Therapy Nutritious Food. Rui Guoli and Rui Juan developed the invention.
The patent application number is CN202511967638 20251224. The patent publication number is CN121830555 (A). Intern..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Food Inspection and Testing Inst of Jiangxi Inspection and Testing Inst Jiangxi Grain Quality Inspec has submitted a patent application for Detection Device for Heavy Metal Residues in Edible Mushrooms. This invention was developed by Fan Hongwei, Liu De, Zhan Zhongxu, Ma Yi, Wu Xin, Zhang Jie and Zhu Yingfei..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Science Research Inst of National Food and Strategic Reserves Administration has filed a patent application for Whole-course Quality Control Method for Standard Substance Development Based on Water Activity Balance. This invention was developed by Ye Jin, Li Li, Wang Songshan, Li Peng, Wang Songxue, Zhou Ming..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Lianxin Testing Jiangsu Co Ltd has submitted a patent application for Method for Displaying Austenite Grain Size of Martensite Structure in Stainless Steel. This invention was developed by Chen Jiong and Han Chao.
The patent application number is CN20261040425 20260113. The patent publication number is CN1..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has released Anhui Haoyuan Food Tech Co Ltd patent application for Food Safety Detection Extraction Device for Beef Soup Processing. This invention was developed by Zhang Lei, Sun Lei and Gao Yongchun.
The patent application number is CN202610116696 20260128. The..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has published Hunan Nanfang Food Co Ltd patent application for Air Leakage Detection Equipment for Pre-packaged Food Packaging Bag. The invention was developed by Fang Biwei.
The patent application number is CN202610150397 20260203. The patent publication number ..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Jung Jin Soo has submitted a patent application for Cream with Powder of Roast Grain and Manufacturing Method of the Same. The patent application number is KR20230081585 20230626. The patent publication number is KR20250000135 (A). International Patent Classification codes are A23C13/12, A23C13/14 and A23L7/10...
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Lee Je Hong has submitted a patent application for Straight Through Connection Type Funnel for Grain Injection. The patent application number is KR20230081583 20230626. The patent publication number is KR20250000134 (A). International Patent Classification codes are A47J47/04 and B67C11/02. Cooperative Patent C..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- KHG Holdings Co Ltd has applied Korean patent for Dog Health Food Made with Black Ginseng Extract. Kim Hoo Geun developed it.
The patent application number is KR20230081541 20230626. The patent publication number is KR20250000116 (A). International Patent Classification codes are A61K36/258 and A61P37/04. Co..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Korean Intellectual Property Office has released KHG Holdings Co Ltd patent application for Respiratory Disease Health Functional Food Using Black Ginseng. This invention was developed by Kim Hoo Geun.
The patent application number is KR20230081540 20230626. The patent publication number is KR20250000115 (A)..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Korean Intellectual Property Office has published Goodfood Co Ltd patent application for Freeze Dried Sweet Potato Cube for the Long-term Storage and the Manufacturing Method Thereof. The invention was developed by Han Seon Dong, Sin Choong Hui, Yoon Ji Hye and Kim In Seob.
The patent application number is K..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Korean Intellectual Property Office has published Gentlefarmers Inc patent application for Method for Generating Model for Sorting Garlic Based on Artificial Intelligence and Method and System for Sorting Garlic Using the Same. The invention was developed by Kim Jae Deok.
The patent application number is KR2..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Harmony Foods LLC has filed a patent application for Palatable Chewable Compositions with Improved Taste Masking. This invention was developed by Vogt Scott David, Simpson Michael Alan, Orlowicz Jacob Lee, Hadley Rachel Leah, Nga Perry, Anthony April and Wassel Andrew.
The patent application number is U..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Harmony Foods LLC has applied United States patent for Chewable Compositions. Jones Mark Brian, Simpson Michael Alan, Nga Perry, Hadley Rachel Leah, Duensing Jaimie L, Corry Dylan Patrick and Wassel Andrew developed it.
The patent application number is US202619443984 20260108. The patent publication num..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has published Youyue Automation Suzhou Co Ltd and Wens Foodstuff Group patent application for Animal Husbandry Air Filtering Performance Detection Table. The invention was developed by Wen Yuanpeng, Zeng Xiquan, Liu Xingxing, Lu Huibo, Tang Chaomin, Liang Hongji and..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Bond Pet Foods Inc has sought patent for Compositions and Methods for Enhanced Expression of Heterologous Polypeptides. This invention was developed by Turner Audibert Karin Pernilla, García-cerdán José Ginés, Brandao Luis N, Gerhardt Karl Paul, Reveles Raul, Alonso Annabel and Westfall Patrick John.
..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- GHL Specialty Flours LLC has filed a patent application for Extruded Gelling Food Products, Extruded Gelling Food Product Ingredients, and Methods for Making Extruded Gelling Food Products and Extruded Food Product Ingredients. This invention was developed by Rodriguez Omar I and Lipscomb John M.
The pa..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Int Flavors & Fragrances Inc has filed a patent application for Novel Flavor Compounds. This invention was developed by Niedeveld Cornelis, Monteleone Michael G, Kazimierski Arkadiusz, Sharafbafi Negin, Rennie Laura Ashley and Schneider Erica.
The patent application number is US202319134323 20231201. Th..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Sanyo Foods Co Ltd has filed a patent application for Granular Food and Method of Manufacturing Same. This invention was developed by Nagaoka Hiroyuki.
The patent application number is US202619556877 20260304. The patent publication number is US20260191243 (A1). International Patent Classification codes..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- U.S. Patent and Trademark Office has received Arbiom SAS patent application for Formulations for High-protein, Non-dairy Cheese Analog. Bertelsen Alana, Berg Doug, Mcglothlin Erin, Stuckey Barb, Tatti Luke and Ekmay Ricardo developed the invention.
The patent application number is US202319128379 2023111..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Lorenzo Noguera Sagar has submitted a patent application for Machine for Manufacturing and Closing Stuffed Meat Products. This invention was developed by Lorenzo Noguera Sagar.
The patent application number is US202619443225 20260108. The patent publication number is US20260191212 (A1). International Pa..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- U.S. Patent and Trademark Office has published Burma Jared patent application for Remote Operated Vehicle for Cleaning Grain Bins. The patent application number is US202619439600 20260105. The patent publication number is US20260191145 (A1). International Patent Classification codes are A01F25/20, A46B13/0..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has published China Ind Control Systems Cyber Emergency Response Team patent application for Depth Relation Mining and Graph Neural Network Technology-based Benefit Association Detection Method. The invention was developed by Wu Lingfang, Heo Ji Haeng, Li Qingmin, X..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has published First Earth Survey Team Of Ministry Of Natural Resources The First Engineering Measurement Inst Of S patent application for Magnetic North Position Measuring Method. The invention was developed by Li Guangqian, Liu Shengzhen, Sun Wenliang, Zhang Weiqi,..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Fujian Yunfu Food Co Ltd has applied Chinese patent for Cascade Rapid Refrigeration System for Mushroom Ultra-low Temperature Crushing. Zhou Fuzhen, Ai Yaping, Su Taiyu, Yao Jingjing, Li Qiusong, Lin Miaoli, Wu Jiaxin, Chen Bingzhi, Guo Libin and Wang Jianlei developed it.
The patent application number is ..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- U.S. Patent and Trademark Office has released Mishkin Saul patent application for Self-contained Hot Meal Assembly with Steam Vent. The patent application number is US202619445279 20260109. The patent publication number is US20260193012 (A1). International Patent Classification codes are A47J36/28, B65D75/..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Hill Leah has sought patent for Portable Food Container Device. The patent application number is US202519014960 20250109. The patent publication number is US20260192995 (A1). International Patent Classification codes are B65D43/02, B65D51/20 and B65D81/32. Cooperative Patent Classification codes are B65D22..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Ruskey Chad has submitted a patent application for Shaped Beverage Container and Integrated Parts System. The patent application number is US202519185159 20250421. The patent publication number is US20260192966 (A1). International Patent Classification codes are A63B57/10, B65D1/02, B65D39/00, B65D81/36 an..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Sichuan Ninth Geology Team has applied Chinese patent for Unmanned Aerial Vehicle Aerial Survey Control Method and System for Geological Exploration. Yan Lin and Qin Jie developed it.
The patent application number is CN202610306463 20260313. The patent publication number is CN121832576 (A). International P..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Hubei Wulonghe Food Co Ltd has sought patent for Walnut Oil Extraction Process Optimization Method and System Based on Reinforcement Learning. This invention was developed by Xue Daihan, Yan Caozheng, Huang Zihao, Yin Lyujiang, Zhang Junfeng, Lu Chao, Tian Jinghan, Peng Yichao and Zhang Deyuan.
The patent ..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Smart Co Ltd has applied Chinese patent for Control System, Method and Equipment of Multifunctional Automatic Steamed Stuffed Bun Making Machine. Jiang Zhengyun developed it.
The patent application number is CN20241099737 20240124. The patent publication number is CN121832361 (A). International Patent Clas..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Sichuan Da Zi Ran Hui Chuan Food Co Ltd has sought patent for Automatic Control System and Method for Sauce Stir-frying Process. This invention was developed by Yu Wenjian.
The patent application number is CN202610304204 20260313. The patent publication number is CN121832311 (A). International Patent Class..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Jiangsu Sanjiasan Food Tech Co Ltd has sought patent for Intelligent Fig Wine Brewing Process Parameter Optimization System and Method. This invention was developed by Xie Yaping, Ma Yijia and Zhang Yunfeng.
The patent application number is CN202511867555 20251211. The patent publication number is CN121832..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Hefei Kuaizhunwen Tech Co Ltd has submitted a patent application for Multi-ball-pair Self-adaptive Palm Structure and Shape Sensing Method and System Thereof. This invention was developed by Shi Yongping, Qian Chaoqiang, Wang Chao, Cao Wangyong and Bi Kun.
The patent application number is CN20261072464 202..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has received Quanjiao Jinzhu Mech Manufacturing Co Ltd patent application for Discharging Device and Grain Drying Equipment. Shi Qianjun, Zhang Shoujun and Tao Zhijun developed the invention.
The patent application number is CN202311830884 20231228. The patent pu..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Ningbo Yao Jiangyuan Machinery Co Ltd has submitted a patent application for Phase Adjusting Structure and Automatic Adjusting Tea Frying Machine Based on Same. Wang Zhizhong and Wang Yueliang developed the invention.
The patent application number is CN202610219959 20260224. The patent publication number i..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has received Jiangsu Shengrenquan Tea Ind Development Co Ltd patent application for Tea Leaf Drying, Winnowing and Spreading-cooling Device. Zhu Mei and Zhang Dihai developed the invention.
The patent application number is CN202610164125 20260205. The patent publ..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Guoren Zhongshan Food Production Co Ltd has applied Chinese patent for Airing Production Equipment Room. Fan Chuihao developed it.
The patent application number is CN202610159706 20260204. The patent publication number is CN121829048 (A). International Patent Classification codes are F26B21/50, F26B25/00, ..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Guangdong Zhongnan Construction Co Ltd has sought patent for Thin-wall Grain Silo Door Opening Construction Method. This invention was developed by Liu Wen, Luo Xianghe, Lin Xiaoxun, Liu Yu, Huang Jie, Sun Zhongshuai and Li Yucong.
The patent application number is CN202311349592 20231018. The patent public..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Solar Foods Oyj has submitted a patent application for Strains and Processes for Single Cell Protein or Biomass Production. This invention was developed by Holmström Sami and Pitkänen Juha-pekka.
The patent application number is US202619558580 20260306. The patent publication number is US20260193597 (..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- Team Segnal SRL has submitted a patent application for Water-based Multi-component Paint System. This invention was developed by Bignami Claudio Giuseppe.
The patent application number is US202318868505 20230524. The patent publication number is US20260193470 (A1). International Patent Classification co..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has published Vkan Certification & Testing and China Electric Institute patent application for SPI Flash Firmware Extraction Method and System Based on Raspberry Pi. The invention was developed by Hu Xin, Wu Xiaolong, Duan Bin, Zhou Junsheng, Roh Eui-young, Fang Yij..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- State Intellectual Property Office of China has received Forty Eighth Research Inst of China Electronics Technology Group Corporation patent application for Photoresist Baking and Curing Tail Gas Emission Device and Photoresist Baking and Curing Method. Chen Yongping, Su Ziyi, Huang Zhihai, Wang Zhiwei and Ta..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Industry Foundation of Chonnam National University has applied Korean patent for Komagataeibacter Saccharivorans Strain and Caffeine-reduced Food Composition Containing the Same. Kim Young Min and Jang Da Eun developed it.
The patent application number is KR20230081894 20230626. The patent publication number i..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- National University Gyeongsang IACF has submitted a patent application for Blinds Using Coffee Grounds and Their Manufacturing Method. This invention was developed by Woo Min Ji, Choi Na On, Baek Su Yeon, Kim Gyu Ri, Lee Yu Kyung, Cho Ga In and Kwon Dong Jun.
The patent application number is KR20230082961 2023..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Korean Intellectual Property Office has released Korea Food Research Institute patent application for Composition for Improving Auditory Disorder Comprising Phellinus Linteus Extract. This invention was developed by Lee Hojin, Kim Yun Tai, Jung Ga Hwa, Lee Changho, Um Min Young, Lee Jaekwang, Sangwon Chung and ..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Korea Food Research Institute has submitted a patent application for Makkimchi Manufacturing Device Based on Vacuum Tumbling Technique and Method of Manufacturing Makgimchi Using the Same. Lee Mi Ai, Choi Yun Jeong, Lee Seong Youl, Lim Ju Young, Park Sung Hee, Park Sun Jin and Min Sung Gi developed the inventio..
Food & Beverage
| Mon 13 Jul 2026
Seoul, July 13 -- Korea Food Research Institute has sought patent for Composition for Improving Auditory Disorder Comprising Sorghum Bicolor Extract. This invention was developed by Lee Hojin, Yoon Min Seok, Kim Yun Tai, Lee Jung Eun, Jung Ga Hwa, Han Daeseok, Lee Changho, Um Min Young, Lee Jaekwang, Dong Wook Lim and Jung Jongh..
Food & Beverage
| Sun 12 Jul 2026
Alexandria, July 13 -- GEA Food Solutions Bakel has submitted a patent application for Improved Feeding Device for a Coating Apparatus. Verbaarschot Stef, Kop Ben and Van Der Laak Jacobus Johannes Maria developed the invention.
The patent application number is US202319129321 20231106. The patent publication number is US20260192..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Kunming University of Science and Technology has submitted a patent application for Method for Detecting Escherichia Coli in Food by Combining Fe3o4 (at) Mo-cds Nano-enzyme with Aptamer. This invention was developed by Li Jitao, Yang Dezhi and Yang Yaling.
The patent application number is CN202610308499 2026..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Zhejiang Shuren University has sought patent for Method for Determining Pyrrolizidine Alkaloid in Honey. This invention was developed by Zhang Hu, Han Yulin, Qian Mingrong and Peng Xiaoli.
The patent application number is CN202511802594 20251203. The patent publication number is CN121831006 (A). Internationa..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Nanyang Institute of Technology has submitted a patent application for Multi-dimensional Extraction and Analysis Method of Tea Aroma. This invention was developed by Xu Bin, Wang Shengzhi, Li Mengshuo, Liu Shangjun and Li Xia.
The patent application number is CN202610169253 20260205. The patent publication n..
Food & Beverage
| Mon 13 Jul 2026
Beijing, July 13 -- Hainan University has submitted a patent application for Construction Method and Application of Dregs Vinegar Fingerprint Spectrum. This invention was developed by Yu Leilei, Wang Dongxu, Pan Yiping, Zhang Jiachao, Ke Yicheng, Lin Xue and Cai Kun.
The patent application number is CN202511910918 20251217. The..
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