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21:31:43 Sat 06 Jun 2026

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Food & Beverage

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NetEase Hangzhou Network

(27)

Bright Dairy & Food

(7)

First Teaching Hospital o

(5)

Mianyang Teachers\' Colle

(4)

Northwest Institute Plate

(4)

Zhongyuan Food Laboratory

(4)

Freal! Foods Llc

(3)

Fujian Sunner Food Co Ltd

(3)

Gree Electric Appliances,

(3)

Inst Of Fruit & Tea Hubei

(3)

Jiangnan University

(3)

Lavazza Luigi Spa

(3)

Shanghai Quanzhong Machin

(3)

Shenzhen Teamway Electric

(3)

Yuanqisenlin Beijing Food

(3)

Zhejiang University

(3)

Anhui Zhongji Lianxian El

(2)

Changzhou Pilot Electroni

(2)

Eckarkart Res And Develop

(2)

First Teaching Hospital,

(2)

Flora Food Global Princip

(2)

Golden Monkey Food Ltd

(2)

Guangzhou Renshangtang He

(2)

Guangzhou Shengwei Electr

(2)

Hangzhou Netease Cloud Mu

(2)

Hunan Engnice Nutrition F

(2)

Institute Food Science &

(2)

Jiangsu Jicui Weilai Food

(2)

Jiaxing Future Food Res I

(2)

Ningbo Heying Electrical

(2)

Pacific Ridge Ag Tech Inc

(2)

Qingdao Xian Food Tech Co

(2)

Shandong Bailong Chuangyu

(2)

Shanghai Kangshi Food Tec

(2)

Shanghai Yixing Food Co L

(2)

Shenzhen Shenbao Huacheng

(2)

Suntory Holdings

(2)

The Andhra Sugars Ltd

(2)

Wuhan Polytechnic Univers

(2)

Xiaogan Jiahua Food Co Lt

(2)

Xinjiang Teachers College

(2)

ADEKA Corporation

(1)

Agricultural Production C

(1)

Aiqiji Creation

(1)

(1)

Alaer Sunon Dairy Co Ltd

(1)

All But Sugar Gmbh

(1)

All My Shine Fujian Food

(1)

Anhui Agricultural Univer

(1)

Anhui Fengbao Grain and O

(1)

Anhui Inst Of Geological

(1)

Anhui Meisheng Agricultur

(1)

Anhui Tianxiang Grain And

(1)

Anhui University of Chine

(1)

Anhui Zhigu Biotechnology

(1)

Anhui Zhimei Intelligent

(1)

Anjoy Food Group Co Ltd;

(1)

Aomi Aluminium Co Ltd Gua

(1)

Asahi Group Foods Ltd

(1)

(1)

(1)

Baima Future Food Res Ins

(1)

Baise University

(1)

(1)

Baoshan Aoxin Electronic

(1)

Beijing China Coal Mine E

(1)

Beijing Daoxiangcun Foods

(1)

Beijing Hand Workshop Res

(1)

Beijing Henghuitong Meet

(1)

Beijing Jingcheng Zhitong

(1)

Beijing Liubiju Food Co L

(1)

Beijing Qingxue Tech Co L

(1)

Beijing Tethys Tech Co Lt

(1)

Beijing Xinxian Chenpei T

(1)

Beijing Zhongxingchao Ene

(1)

Beipiao Hongfa Food; Beip

(1)

Block Austin Ray

(1)

Bohai University

(1)

Boshi Pet Food Huaian Co

(1)

Boton Flavors & Fragrance

(1)

Bozhou Chinese Medicine D

(1)

Bozhou Deen Biotechnology

(1)

CCCC First Highway Consul

(1)

(1)

Camasco Di Carlo Maria Sc

(1)

Carlos Fujian Food Co Ltd

(1)

Carlton Group Ltd

(1)

(1)

Changsha Customs Technolo

(1)

Changsha Inst For Food An

(1)

Changsha University of Sc

(1)

Changzhi Medical College

(1)

Changzhou Vocational Inst

(1)

Chaozhou City Chaoan Dist

(1)

Chaozhou Yuansheng Tea In

(1)

Chapus Katya Bakat

(1)

Chefee Robotics Inc

(1)

Chemmind Tech Co Ltd

(1)

(1)

(1)

(1)

Chengdu Customs Technolog

(1)

Chengdu Polytechnic

(1)

Chengdu Wenjiang Haike In

(1)

Chengdu Xijiao Track Traf

(1)

Chengdu Yuyongqiang Food

(1)

China Institute of Water

(1)

China Power Eng Consultin

(1)

China University of Geosc

(1)

Chongqing Haituo Electrom

(1)

Chongqing Pinzheng Food C

(1)

Chongqing Qianfeng Tea Co

(1)

Chongqing Qijiang Yihe Fo

(1)

Chongyang Qingfeng Tech C

(1)

Chuzhou Xiduoduo New Food

(1)

Circular Food Tech Aps

(1)

(1)

Coconut Research Institut

(1)

(1)

(1)

Crrc Tech Innovation Beij

(1)

DBC New Material Technolo

(1)

Dali Lesson Dairy Ind Co

(1)

Dali Meite Food Co Ltd

(1)

Dalian Muren Culture Comm

(1)

Dalian Polytechnic Univer

(1)

Datong Beiwei Mulanjia Fo

(1)

Deats Food Planning Co Lt

(1)

Dehong Prefecture Tea Tec

(1)

Del Giudice Biagio; Macri

(1)

Delargy Patrick J

(1)

(1)

Delonghi Braun Household

(1)

Dezhou Derun Biological T

(1)

Diageo Ireland Unlimited

(1)

Dian Erwa Biotechnology (

(1)

Dongchang College Of Liao

(1)

Dongguan Dongmei Food Co

(1)

Dongguan Guanglong Food

(1)

Dongguan Yitangtianxia Su

(1)

Dongguan Youpu Chongai El

(1)

Dongtai Foodstuffs Machin

(1)

Dongtai Lyujiayuan Food

(1)

(1)

(1)

Enxicun Shanghai Biotechn

(1)

Enza Zaden Beheer

(1)

(1)

Feixi Laomuji Food Co Ltd

(1)

Fengcheng Guoguang Food I

(1)

Firat Univ Rektorlugu

(1)

(1)

First Teaching Hospital,

(1)

Foshan Golden Milky Way I

(1)

Foshan Haitian Wuhan Flav

(1)

Foshan Kzone Optoelectron

(1)

Foshan Lingdian Intellige

(1)

Foshan Polytechnic; Fosha

(1)

Foshan Shntea Intelligent

(1)

Foshan Shuokeli Food Co L

(1)

(1)

Fu Jen Catholic Univ [tw]

(1)

(1)

(1)

Fujian Jiuwei Biotechnolo

(1)

Fujian Shengnong Food Puc

(1)

Fujian Shunyang Food Co L

(1)

Fujian Yunfu Food Co Ltd

(1)

Fuliang Tianxiang Tea Co

(1)

Fuzhou Rixing Aquatic Foo

(1)

Fuzhou Xingfu Food Co Ltd

(1)

Gannan Acad Of Sciences

(1)

Gannan Normal University

(1)

Gansu Bozhenyuan Biologic

(1)

Gansu Yijia Grain And Oil

(1)

(1)

Gaomi Nanyang Food

(1)

Gd Xinbao Electrical Appl

(1)

(1)

Gongbei Customs Tech Cent

(1)

Gowan Crop Prot Ltd

(1)

Great Wave Co Ltd

(1)

Guangdong Biaoyun Biotech

(1)

Guangdong Coal Geology 15

(1)

Guangdong Coal Geology 20

(1)

Guangdong Hengsheng Weiji

(1)

Guangdong Jufeng Semicond

(1)

Guangdong Jushu Food Co L

(1)

Guangdong Lingnanda Healt

(1)

Guangdong Ocean Universit

(1)

Guangdong Weiziduo Food C

(1)

Guangdong Xin Meng Food

(1)

Guangdong Xingchang Weila

(1)

Guangdong Xingzhu Biotech

(1)

Guangdong Yanghang Food C

(1)

Guangdong Yifeng Rice Ind

(1)

Guangdong Yuezhibao Aquat

(1)

Guangdong Ziying Kangyan

(1)

Guangxi Guiguanjia Food T

(1)

Guangxi Huasheng New Mate

(1)

Guangxi Nanning Zhi Tian

(1)

Guangxi Ruixuan Grain And

(1)

Guangxi Science & Technol

(1)

Guangxi Subtropical Crops

(1)

Guangxi Subtropical Crops

(1)

Guangxi Tiandong Yisheng

(1)

Guangxi Waxton Energy Sav

(1)

Guangzhou Flower Flavours

(1)

Guangzhou Honsea Ind Co L

(1)

Guangzhou Huangshanghuang

(1)

Guangzhou Meiyi Trading C

(1)

Guangzhou Nuoyuan Biotech

(1)

Guangzhou Ruifeng Biotech

(1)

Guangzhou Shunqi Gear

(1)

Guangzhou Southern Univ

(1)

Guangzhou University

(1)

Guangzhou Xinan Trading C

(1)

Guangzhou Yuepai Food Co

(1)

Guilin Jingcheng Biotechn

(1)

Guizhou Guisanhong Food C

(1)

Guizhou Haoweilai Caterin

(1)

Guizhou Juyang Yuchen Tea

(1)

Guizhou Qiansheng Taijian

(1)

Guizhou University

(1)

Guoxu Dayangchu Hebei Pre

(1)

Gusu Food Proc Machinery

(1)

(1)

Hainan Binzhijin Biotechn

(1)

Hainan Panguniang Food Co

(1)

(1)

(1)

Hangzhou Customs Tech Cen

(1)

Hangzhou Gaochun Tea Pigm

(1)

Hangzhou Gongshu Gongda F

(1)

Hangzhou Haoshi Pet Food

(1)

Hangzhou Netease Zhiqi Te

(1)

Hangzhou Shuangma Biotech

(1)

Hangzhou Wahaha Technolog

(1)

Hangzhou Yaoyin Forest Fa

(1)

Harbin Institute of Techn

(1)

Hebei Fenghan Food Co Ltd

(1)

Hebei Huada Flour Ind Co

(1)

Hebei Jidong Biotechnolog

(1)

Hebei Sogreen Food Group

(1)

Hebei Tongfu Health Ind C

(1)

Hefei University of Techn

(1)

Heilongjiang Dabeinong Fo

(1)

Heilongjiang Yuyi Jiangfe

(1)

Heiqi Pet Food Linyi Co L

(1)

Helong City Toudao Town J

(1)

Henan Business Res Instit

(1)

Henan Degu Food Co Ltd

(1)

Henan Hongyun Gaola Food

(1)

Henan Tiankang Hongzhan F

(1)

Henan University of Scien

(1)

Henan University of Techn

(1)

Henan University of Techn

(1)

Henan Zhongwo Ind Co Ltd

(1)

Hengfeng Food Tech Co Ltd

(1)

Hengsheng Xinxiang Food

(1)

Heyuan Yunbao Grain And O

(1)

Hitachi Global Living Sol

(1)

Hivekeepers Holdings Pty

(1)

House Wellness Foods

(1)

(1)

Huaian Fanghou New Energy

(1)

Huainan Normal University

(1)

Huairen Longshoushan Grai

(1)

Huanggang Anrui Tea Co Lt

(1)

Huashan Hospital, Fudan U

(1)

Hubei Blujaq Food

(1)

Hubei Changshou Agricultu

(1)

Hubei Food Quality Safety

(1)

Hubei Hongyazi Food Dev C

(1)

Hubei Huangpaoshan Green

(1)

Hubei Potato Industrial T

(1)

Hubei University of Arts

(1)

Hubei Xiangshang Food Co

(1)

Hubei Yelv Tea Co Ltd

(1)

Hubei Zhongshichuang Food

(1)

(1)

Hunan Ailai Rice Ind Co L

(1)

Hunan Cancer Hospital

(1)

Hunan Changle Street Swee

(1)

Hunan Gaochuang Xiangyu E

(1)

Hunan Haohan Food Tech Co

(1)

Hunan Hongyu Carbon New M

(1)

Hunan Jinshan Koufu Food

(1)

Hunan Leyi Tech Developme

(1)

Hunan Luyou Biotechnology

(1)

Hunan Shengtai Tea Oil Co

(1)

Hunan Talian Biological T

(1)

Hunan Yiwanchenji Food Te

(1)

Huoqiu County Xihu Yuanzh

(1)

Huoshan County Yangzheng

(1)

(1)

Ind Tech Res Inst [tw]; B

(1)

Inner Mongolia Mengbei Pe

(1)

Inner Mongolia Muminrenji

(1)

Inner Mongolia Naixiangyu

(1)

Inner Mongolia Yijia Haon

(1)

Inner Mongolia Yuanou Foo

(1)

Inst Of Fruit & Tea Hubei

(1)

Institute of Chinese Mate

(1)

Institute of Genetics and

(1)

Int Flavors & Fragrances

(1)

Int N&h Denmark Aps [dk];

(1)

Jiangan County Food Inspe

(1)

Jiangnan University; Shan

(1)

Jiangsu Changjiang Grain

(1)

Jiangsu Geological Prospe

(1)

Jiangsu Howbetter Food Co

(1)

Jiangsu Huaian Sushi Meat

(1)

Jiangsu Huajia Food Tech

(1)

Jiangsu Jicui Weilai Food

(1)

Jiangsu Jingying Grain Ma

(1)

Jiangsu Longda Super Allo

(1)

Jiangsu Mixin Jujube Ind

(1)

Jiangsu Nongken Rice Ind

(1)

Jiangsu Susa Food Co Ltd

(1)

Jiangsu Youshan Agricultu

(1)

Jiangxi Baicheng Food Co

(1)

Jiangxi Dongjian Rice Ind

(1)

Jiangxi Economic Crops Re

(1)

Jiangxi Haohaopin Tea Ind

(1)

Jiangxi Haoyimei Food Co

(1)

Jiangxi Jinbojin Ecologic

(1)

Jiangxi Lvxing Zhengchuan

(1)

Jiangxi Man Vocational Co

(1)

Jiangxi Provincial Inst O

(1)

Jiangxi Shanyi Intelligen

(1)

Jiangxi Shennongyuan Rice

(1)

Jiangxi Teacher\'s Colleg

(1)

Jiangxi Tianbei Foods Co

(1)

Jiangxi University of Tra

(1)

Jiangxi Xin Zhong Ye Tea

(1)

Jiangyin Urban and Rural

(1)

Jile Xingmeng Shenzhen In

(1)

Jilin Chiyue Eng Machiner

(1)

Jilin Dingbang Catering S

(1)

Jilin Hongcheng Biologica

(1)

Jingjiang Taida Perfume C

(1)

Jinhua Aonong Biological

(1)

Jinmailang Food

(1)

Jinyi Food Jilin Co Ltd

(1)

Jiuxin Chinese Medicine G

(1)

Jize Flavoring Ind Co Ltd

(1)

Joint Stock Co Aston Food

(1)

Jones Julise Elizabeth [a

(1)

(1)

Junlebao Dairy Group

(1)

Kalemei Tech Suzhou Co Lt

(1)

Karadeniz Teknik Uenivers

(1)

Kaye Technology (Suzhou)

(1)

Keshun Building Repair Te

(1)

Kinjirushi Co Ltd

(1)

(1)

Konform Equipments Privat

(1)

Koninklijke Douwe Egberts

(1)

Korea Food Research Insti

(1)

Kunshan Lvqingting Biotec

(1)

LEE Kum Kee Xinhui Food

(1)

Laifeng City Construction

(1)

Laiyang Chenxi Food

(1)

Leshroom Corporation Ltd

(1)

Liangen Technology Co Ltd

(1)

Lianyungang Food And Drug

(1)

(1)

Liaoning Yuexiu Huishan H

(1)

(1)

(1)

Lin Xiong Zheng

(1)

Lincoln Foodservice Equip

(1)

Linshu Hongyu Food Co Ltd

(1)

Linyi Qingyuan Food Co Lt

(1)

Linyi University

(1)

(1)

(1)

Liuzhou Baisheng Food Co

(1)

Longhai Huadafu Food Co L

(1)

Longnan Chengkang Chinese

(1)

Lorenz Bahlsen Leisure Fo

(1)

Ludong University; Yantai

(1)

Luoyang Institute of Scie

(1)

Luyi Tech Tianjin Co Ltd

(1)

Maanshan Chuangyuan Food

(1)

(1)

(1)

(1)

Meisi Jiangsu Pet Food Te

(1)

Meiya Teyi Nutrition Tech

(1)

Michael Foods Inc

(1)

Mijiang Yuanshan Tea Oil

(1)

Mitsubishi Corporation Li

(1)

(1)

Morinaga Milk Industry

(1)

(1)

Nanchang University; Jian

(1)

Nanjing Daote Yikang Heal

(1)

Nanjing Dayi Bencao Food

(1)

Nanjing Drum Tower Hospit

(1)

Nanjing Kezhun Prec Machi

(1)

Nanjing University of Tec

(1)

Nanjing Ziputao Food Co L

(1)

Nantong Baoxue Refrigerat

(1)

Nanyang Yidixiang Grease

(1)

National Institute Food &

(1)

(1)

(1)

Ningbo Aquart Electrical

(1)

Ningbo Changrong Brewing

(1)

Ningbo Changrong Brewing

(1)

Ningbo Fanpu Intelligent

(1)

Ningbo Haojia Electrical

(1)

Ningbo Shengyuan Tech Co

(1)

Ningbo Xinhe Power Supply

(1)

Ningxia Houshengji Food C

(1)

Ningxia Junxingfang Food

(1)

Ningxia Youlianghui Grain

(1)

Nisshin Oillio Group

(1)

(1)

Nordic 24/7 Services Oy

(1)

North China University of

(1)

(1)

Ocean University China

(1)

(1)

(1)

(1)

(1)

(1)

Pingding Yingyu Porcelain

(1)

Pinghu Xindai Jianfeng Fa

(1)

(1)

Porter Brittany

(1)

Qichuang Yunjian Chongqin

(1)

Qingdao Benzhuang Food

(1)

Qingdao Huangfeng Grain A

(1)

Qingdao Institute For Foo

(1)

Qingdao Shunyang Food Co

(1)

Qingdao Weilei Tiaodong T

(1)

Qingdao Xilin Youxian Foo

(1)

Qingdao Xuji Food Caterin

(1)

Qinghai Chinacoal Geology

(1)

Qiqihar City Longsha Dist

(1)

Qiqihar Tianmei Food Co L

(1)

Quanjiao Jinyu Grain Mach

(1)

Quanjiao Jinzhu Mech Manu

(1)

Quanzhou Beifu Food

(1)

Quanzhou Normal Universit

(1)

Rima Beijing Legal Consul

(1)

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(1)

Sakarya Univ Rektorlugu

(1)

Sanden Retail Systems Cor

(1)

Sanya Research Institute

(1)

Sapporo Breweries

(1)

(1)

Science Research Institut

(1)

(1)

Shaanxi Fushile Special M

(1)

Shaanxi Jin Hua Hang Refr

(1)

Shaanxi Meijianlin Food C

(1)

Shaanxi Province Jingyang

(1)

Shandong Academy of Chine

(1)

Shandong Analysis & Test

(1)

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(1)

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(1)

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(1)

(1)

Shandong Fukuan Biologica

(1)

Shandong Huilan Ocean Tec

(1)

Shandong Jieyou Seed Ind

(1)

Shandong Jimushan Food Co

(1)

Shandong Jiyu Food Co Ltd

(1)

Shandong Juxinyuan Agricu

(1)

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(1)

Shandong Kuanfu Biotechno

(1)

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(1)

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(1)

Shandong Shengwen Food Co

(1)

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(1)

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Shanghai Daji Ind Co Ltd

(1)

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Shanghai Hongjin Digital

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(1)

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Sharkninja Operating

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(1)

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Shunda Food Flavor & Ingr

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(1)

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(1)

Sichuan Guosha Ind Co Ltd

(1)

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Sichuan Jinling Huixin Co

(1)

Sichuan Liji Lebao Food C

(1)

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Sichuan Normal University

(1)

Sichuan Provincial Fourth

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(1)

Sino Agri Leading Bioscie

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(1)

South Central University

(1)

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(1)

Southeast University

(1)

Southwest University of S

(1)

State Grain Reserves Dezh

(1)

Stealth BioTherapeutics

(1)

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(1)

(1)

Sukup Manufacturing

(1)

(1)

Sun Yat-sen University; S

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

TEAM Industries

(1)

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(1)

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(1)

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(1)

(1)

Tangshan Guangye Xinjin F

(1)

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(1)

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(1)

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(1)

Tea Research Institute Ch

(1)

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(1)

Teachers Insurance and An

(1)

(1)

Tengzhou Fangrun Bean Pro

(1)

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(1)

The A2 Milk Company

(1)

The Fourth Hydrogeology T

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

Tianshui Great Wall Fruit

(1)

Tibet Zangbenxiang Ind Co

(1)

(1)

Touchless Dispenser Co In

(1)

Tropical Crops Genetic Re

(1)

Tusimple Inc [us]; Create

(1)

Uni-President Enterprises

(1)

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(1)

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(1)

(1)

(1)

(1)

Water Cultural Relics Sur

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(1)

Welcome to Northwest A&F

(1)

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(1)

Women and Childrens Medic

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Wuhan Institute of Techno

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(1)

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Jiangsu Nongken Rice Ind Group Co Ltd Files Chinese Patent Application for Rice Staple Food Raw Material Ratio and Gi Value Cooperative Control System

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 6 -- Jiangsu Nongken Rice Ind Group Co Ltd has filed a patent application for Rice Staple Food Raw Material Ratio and Gi Value Cooperative Control System. This invention was developed by Zhang Ning, Xue Wei, Huang Yangbin, Yu Hongxi, Guo Hailiang, Xu Haifeng, Ye Lei, Ma Zhengyi and Zhao Enze. The patent applicat..

Hebei Huada Flour Ind Co Ltd Submits Chinese Patent Application for Plc-based Flour Automatic Production Line Intelligent Regulation and Control System

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 6 -- Hebei Huada Flour Ind Co Ltd has submitted a patent application for Plc-based Flour Automatic Production Line Intelligent Regulation and Control System. This invention was developed by Wang Zhongfa, Wang Wentan and Sun Yili. The patent application number is CN202511872206 20251212. The patent publication nu..

Jiangsu Geological Prospecting Team Tree Files Chinese Patent Application for Deviation-preventing Guiding Device for Geological Drilling

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Jiangsu Geological Prospecting Team Tree has filed a patent application for Deviation-preventing Guiding Device for Geological Drilling. This invention was developed by Yu Changfeng, Chen Feng, Li Zhiqiang and Li Xiaohui. The patent application number is CN202511919255 20251218. The patent publication numbe..

Guizhou Haoweilai Catering Man Co Ltd Submits Patent Application for Student Meal Cooking Method for Improving Safety and Taste of Dishes

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 6 -- Guizhou Haoweilai Catering Man Co Ltd has submitted a patent application for Student Meal Cooking Method for Improving Safety and Taste of Dishes. Yang Lijie, Han Junlong, Han Junhui, Han Gaixia, Zhang Xinkuan, Gao Xiangli, Chen Shuai and Gao Xinlei developed the invention. The patent application number is ..

Nestec Inc Obtains Patent for Electrostatic Precipitator with Rotary Collecting Walls

Food & Beverage

| Fri 05 Jun 2026

Alexandria, June 6 -- Nestec Inc has obtained a patent for electrostatic precipitator with rotary collecting walls. This invention was developed by Deemer Jaymie Carl and Cash James T. The patent application number is US202217949670 20220921. The patent publication number is US12643112 (B2). International Patent Classificatio..

Guangzhou Nuoyuan Biotechnology Co Ltd Applies for Patent on Enzymatic Soybean Lecithin with Whitening and Anti-aging Effects as Well as Preparation Method and Application Thereof

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Guangzhou Nuoyuan Biotechnology Co Ltd has applied Chinese patent for Enzymatic Soybean Lecithin with Whitening and Anti-aging Effects as Well as Preparation Method and Application Thereof. Li Qinyuan, Liu Minrui and Luo Huiyao developed it. The patent application number is CN202511661728 20251113. The pate..

Institute Of Fruit & Tea Hubei Academy Agricultural Sciences Submits Patent Application for Method for Synergistically Regulating Accumulation and Quality of Gamma-aminobutyric Ac..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Institute Of Fruit & Tea Hubei Academy Agricultural Sciences has submitted a patent application for Method for Synergistically Regulating Accumulation and Quality of Gamma-aminobutyric Acid Through Tea Tree Csbat Transport Protein and Flavonoid Metabolism Key Gene and Application. Feng Lin, He Yuanyuan, Zheng ..

Alaer Sunon Dairy Co Ltd Applies for Patent on Phytobacterium Plantarum with Good Probiotic Function and Characteristics of Fermented Yoghurt Thereof

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Alaer Sunon Dairy Co Ltd has applied Chinese patent for Phytobacterium Plantarum with Good Probiotic Function and Characteristics of Fermented Yoghurt Thereof. Luo Xiaohong, An Meiling, Wang Huan, Yang Yingchun, You Hong, Chen Weiwei, Yu Wenli and Yin Na developed it. The patent application number is CN2025..

Beijing Liubiju Food Co Ltd Submits Chinese Patent Application for Phytobacterium Plantarum and Application Thereof, and Preparation Method of Sauced Radish

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Beijing Liubiju Food Co Ltd has submitted a patent application for Phytobacterium Plantarum and Application Thereof, and Preparation Method of Sauced Radish. This invention was developed by Tao Ting, Li Wentao and Huo Weining. The patent application number is CN202511716662 20251121. The patent publication ..

State Intellectual Property Office of China Releases Institute Of Fruit & Tea Hubei Academy Agricultural Sciences Patent Application for Aspergillus Niger and Application Thereof i..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has released Institute Of Fruit & Tea Hubei Academy Agricultural Sciences patent application for Aspergillus Niger and Application Thereof in Dark Green Tea Fermentation and Dark Green Tea Processing Method. This invention was developed by Zheng Pengcheng, Feng Lin, ..

Guangdong Jushu Food Co Ltd Submits Chinese Patent Application for Inoculation Device for Natto Production and Production Method

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Guangdong Jushu Food Co Ltd has submitted a patent application for Inoculation Device for Natto Production and Production Method. This invention was developed by Yuan Yuhua, Zhang Kai and Chen Mule. The patent application number is CN202511745766 20251126. The patent publication number is CN121518255 (A). I..

Zhenjiang Hengxing Vinegar Co Ltd Submits Chinese Patent Application for Brewing Method of Health-care Vinegar

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Zhenjiang Hengxing Vinegar Co Ltd has submitted a patent application for Brewing Method of Health-care Vinegar. This invention was developed by Yang Guangwu. The patent application number is CN202511834840 20251208. The patent publication number is CN121518235 (A). International Patent Classification codes ..

Zhongyuan Food Laboratory Submits Chinese Patent Application for Ocimum Basilicum Flavor Essence Composition and Preparation Method Thereof

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Zhongyuan Food Laboratory has submitted a patent application for Ocimum Basilicum Flavor Essence Composition and Preparation Method Thereof. This invention was developed by Li Jiangtao, Ding Bo, Wang Heng, Hou Yingjian, Chen Lishui, Dai Yating, Yang Bing, Cao Zhenxia, Yan Jing, Sun Jiaqi, Xue Shuanshuan and Li..

State Intellectual Property Office of China Receives Zhejiang Guofeng Grease Co Ltd Patent Application for Rapeseed Oil Leaching Processing Wet Meal Desolventizing Device

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has received Zhejiang Guofeng Grease Co Ltd patent application for Rapeseed Oil Leaching Processing Wet Meal Desolventizing Device. Zhang Jianguo and Chen Qiuyan developed the invention. The patent application number is CN20261023817 20260109. The patent publicati..

Hubei Huangpaoshan Green Products Co Ltd Files Chinese Patent Application for Preparation Process of Essential Oil of Camellia Oil

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Hubei Huangpaoshan Green Products Co Ltd has filed a patent application for Preparation Process of Essential Oil of Camellia Oil. This invention was developed by Yang Hongwang. The patent application number is CN20251202012 20251229. The patent publication number is CN121518213 (A). International Patent Cla..

State Intellectual Property Office of China Publishes Wuxi Shihezi Future Food Res Institute Co Ltd and Wuxi Jiangnan Future Food Res Institute Patent Application for Method for In..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Wuxi Shihezi Future Food Res Institute Co Ltd and Wuxi Jiangnan Future Food Res Institute patent application for Method for Instantly Extracting Euphausia Superba Oil Based on Low-temperature Plasma Technology. The invention was developed by Liu Yuanfa,..

Xia Lufu Submits Chinese Patent Application for Extraction Method of Sesame Oil and Application of Sesame Oil in Field of Skin Repair

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Xia Lufu has submitted a patent application for Extraction Method of Sesame Oil and Application of Sesame Oil in Field of Skin Repair. This invention was developed by Xia Lufu and Xia Hongbo. The patent application number is CN202511286003 20250910. The patent publication number is CN121518206 (A). Internat..

Wang Wanyou Files Chinese Patent Application for Material for Food Storage Container and Application Thereof

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Wang Wanyou has filed a patent application for Material for Food Storage Container and Application Thereof. This invention was developed by Oh Ki-chul. The patent application number is CN202311455362 20231103. The patent publication number is CN121517863 (A). International Patent Classification codes are C0..

Jinhua Aonong Biological Science & Tech Co Ltd Applies for Patent on Method for Rapidly Identifying Slaked Lime in Mountain Flour

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 6 -- Jinhua Aonong Biological Science & Tech Co Ltd has applied Chinese patent for Method for Rapidly Identifying Slaked Lime in Mountain Flour. Wang Shaoqing, Zeng Cheng, Huang Xin, Wu Haiying, Liu Xiaocheng and Wu Youlin developed it. The patent application number is CN20261017514 20260107. The patent publicat..

Gongbei Customs Tech Center Applies for Patent on Method for Detecting Content of Glycerol in Edible Ink

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Gongbei Customs Tech Center has applied Chinese patent for Method for Detecting Content of Glycerol in Edible Ink. Zhao Yue, Feng Zhuowen, Huang Tingwei, Chen Shuchang, Cui Yun, Chen Yijun and Li Yuhang developed it. The patent application number is CN202511697247 20251118. The patent publication number is ..

Jiangxi Xin Zhong Ye Tea Tech Co Ltd Seeks Patent for Method for Detecting Tea Saponin in Tea Leaf Extract

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Jiangxi Xin Zhong Ye Tea Tech Co Ltd has sought patent for Method for Detecting Tea Saponin in Tea Leaf Extract. This invention was developed by Zhu Borong, Fang Xuezhi, Hu Lisong and Peng Dayong. The patent application number is CN202511668675 20251114. The patent publication number is CN121522037 (A). Int..

Sichuan Food Inspection and Res Institute Submits Chinese Patent Application for Method for Identifying Sichuan-process Xiaoqu Liquor

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Sichuan Food Inspection and Res Institute has submitted a patent application for Method for Identifying Sichuan-process Xiaoqu Liquor. This invention was developed by Xu Yuecheng, Chen Yanmei, Luo Yue, Huang Ping, Ma Wei, Zhong Ciping, Ai Taobo, Liu Maoping and Xiao Lin. The patent application number is CN2..

Guangzhou Ruifeng Biotechnology Co Ltd Submits Chinese Patent Application for Primer Probe Combination, Kit and Method for Identifying Banana Wilt Subtype TR4 by Fluorescent RPA (r..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Guangzhou Ruifeng Biotechnology Co Ltd has submitted a patent application for Primer Probe Combination, Kit and Method for Identifying Banana Wilt Subtype TR4 by Fluorescent RPA (recombinase Polymerase Amplification). This invention was developed by Li Shenlei, Song Zhendong and Lin Xiaojun. The patent appl..

State Intellectual Property Office of China Publishes Jiangsu Jicui Weilai Food Tech Research Institute Co Ltd Patent Application for Preparation Method and Application of Intellig..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Jiangsu Jicui Weilai Food Tech Research Institute Co Ltd patent application for Preparation Method and Application of Intelligent Controlled-release Fresh Water Absorption Pad Based on Multi-stage Response Time Sequence. The invention was developed by S..

Hunan Yiwanchenji Food Tech Co Ltd Applies for Patent on Spraying Pasteurization Machine

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Hunan Yiwanchenji Food Tech Co Ltd has applied Chinese patent for Spraying Pasteurization Machine. Chen Xinyi and Li Wenming developed it. The patent application number is CN202511853926 20251210. The patent publication number is CN121516806 (A). International Patent Classification codes are B65G47/22, B65G..

State Intellectual Property Office of China Releases Zhaoqing City Muyan Machinery Co Ltd Patent Application for Hydraulic Turning Plate Unloader Platform for Grain Loading and Unl..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has released Zhaoqing City Muyan Machinery Co Ltd patent application for Hydraulic Turning Plate Unloader Platform for Grain Loading and Unloading. This invention was developed by Liang Zhongyi, Liang Yuxin and Huang Mingguang. The patent application number is CN2..

State Intellectual Property Office of China Receives Jinyi Food Jilin Co Ltd Patent Application for Egg Feeding Mechanism and Grading Assembly Line

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has received Jinyi Food Jilin Co Ltd patent application for Egg Feeding Mechanism and Grading Assembly Line. Yang Tao, Zhang Tingyue and Yang Ning developed the invention. The patent application number is CN20261039073 20260113. The patent publication number is CN..

Huaian Fanghou New Energy Tech Co Ltd Submits Chinese Patent Application for Temperature Control System and Method, Baking Machine, Control Device and Storage Medium

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 6 -- Huaian Fanghou New Energy Tech Co Ltd has submitted a patent application for Temperature Control System and Method, Baking Machine, Control Device and Storage Medium. This invention was developed by Guo Jianwei, Li Chenqian and Li Bao. The patent application number is CN202511710171 20251120. The patent pub..

Huerta Amber Awarded Patent for Simulated Cake Structure for Displaying Food and Beverages

Food & Beverage

| Fri 05 Jun 2026

Alexandria, June 6 -- Huerta Amber has been awarded a patent for Simulated Cake Structure for Displaying Food and Beverages. The patent application number is US202418904954 20241002. The patent publication number is US12642378 (B2). International Patent Classification codes are A47G23/06 and A47G23/08. Cooperative Patent Cl..

State Intellectual Property Office of China Receives Guangdong Coal Geology 152 Explor Team Patent Application for Tubular Pile Inclination Monitoring Device

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has received Guangdong Coal Geology 152 Explor Team patent application for Tubular Pile Inclination Monitoring Device. Lai Longbo, Zhang Songwei, Tang Bintao and Zeng Yupeng developed the invention. The patent application number is CN202511811092 20251203. The pat..

State Intellectual Property Office of China Publishes Quanjiao Jinzhu Mech Manufacturing Co Ltd Patent Application for Circulating Grain Drying and Impurity Removing Integrated Sys..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Quanjiao Jinzhu Mech Manufacturing Co Ltd patent application for Circulating Grain Drying and Impurity Removing Integrated System. The invention was developed by Shi Decai, Shi Qianjun and Feng Xiaoli. The patent application number is CN20251226501 2..

Hunan Hongyu Carbon New Mat Co Ltd Seeks Patent for Carbon Material Baking Equipment

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Hunan Hongyu Carbon New Mat Co Ltd has sought patent for Carbon Material Baking Equipment. This invention was developed by Yin Qinfeng and Gao Zebing. The patent application number is CN202511718301 20251121. The patent publication number is CN121520817 (A). International Patent Classification codes are F26..

State Intellectual Property Office of China Publishes Heiqi Pet Food Linyi Co Ltd Patent Application for Vacuum Fresh Extraction Device and Method Thereof

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Heiqi Pet Food Linyi Co Ltd patent application for Vacuum Fresh Extraction Device and Method Thereof. The invention was developed by Zhang Xinghua. The patent application number is CN202511811172 20251203. The patent publication number is CN121520813..

Xichang Huaxiang Food Co Ltd Submits Chinese Patent Application for High-temperature Drying Room for Processing Sauced Beef

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Xichang Huaxiang Food Co Ltd has submitted a patent application for High-temperature Drying Room for Processing Sauced Beef. This invention was developed by Liu Zhenghua and Hu Ziming. The patent application number is CN202511667433 20251114. The patent publication number is CN121520812 (A). International P..

State Intellectual Property Office of China Receives Wuhu Green Food Industry Res Institute Co Ltd Patent Application for Preparation Method for Extracting Pectin from Blueberry Po..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has received Wuhu Green Food Industry Res Institute Co Ltd patent application for Preparation Method for Extracting Pectin from Blueberry Pomace. Zhang Guoqiang, Tao Jin, Dong Qingying, Zhu Xueyang, Chen Yanjun, Wan Yun and Yun Lichen developed the invention. The ..

State Intellectual Property Office of China Publishes Dezhou Derun Biological Tech Co Ltd Patent Application for Dandelion Amino Sugar as Well as Extraction Method and Application ..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Dezhou Derun Biological Tech Co Ltd patent application for Dandelion Amino Sugar as Well as Extraction Method and Application Thereof. The invention was developed by Shao Hui. The patent application number is CN202511486874 20251017. The patent publi..

State Intellectual Property Office of China Receives Dongguan Dongmei Food Co Ltd and Dongguan Dongyue Medical Access Co Ltd Patent Application for Preparation Method of Acetylated..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has received Dongguan Dongmei Food Co Ltd and Dongguan Dongyue Medical Access Co Ltd patent application for Preparation Method of Acetylated Distarch Adipate. Luo Mingchang, Wei Jingxin and Zhang Furong developed the invention. The patent application number is CN2..

Wuhan Meiweiyuan Biological Eng Co Ltd Files Chinese Patent Application for Method for Deeply Processing Corn

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Wuhan Meiweiyuan Biological Eng Co Ltd has filed a patent application for Method for Deeply Processing Corn. This invention was developed by Zou Chuanjun. The patent application number is CN202511672976 20251114. The patent publication number is CN121517588 (A). International Patent Classification codes are..

Pingding Yingyu Porcelain Company Ltd Files Chinese Patent Application for Wulan Tea Crystal Ceramsite as Well as Preparation Method and Application Thereof

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Pingding Yingyu Porcelain Company Ltd has filed a patent application for Wulan Tea Crystal Ceramsite as Well as Preparation Method and Application Thereof. This invention was developed by Gao Feng. The patent application number is CN202511338824 20250918. The patent publication number is CN121517199 (A). In..

Jiangsu Changjiang Grain and Oil Tech Co Ltd Seeks Patent for Sewage Treatment Equipment for Food Production Plant

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Jiangsu Changjiang Grain and Oil Tech Co Ltd has sought patent for Sewage Treatment Equipment for Food Production Plant. This invention was developed by Huang Jianghua, Zhou Hai, Liu Qingkui and Wang Weiwei. The patent application number is CN202511914643 20251218. The patent publication number is CN1215170..

Diageo Ireland Unlimited Co Secures Patent for Pouring Attachment Device for a Beverage Container

Food & Beverage

| Fri 05 Jun 2026

Alexandria, June 6 -- Diageo Ireland Unlimited Co has secured a patent on Pouring Attachment Device for a Beverage Container. Velagic Haris, Gillen Gerald, Ryan James, Murphy Christopher, Smith Paul, Hendron Stephen and Gilsenan Steve developed the invention. The patent application number is US202218039437 20220222. The paten..

Jiangan County Food Inspection and Testing Center Submits Chinese Patent Application for Extraction Equipment for Food Detection and Method Thereof

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Jiangan County Food Inspection and Testing Center has submitted a patent application for Extraction Equipment for Food Detection and Method Thereof. This invention was developed by Hu Huiming, Wang Fei, Li Xiaoqiong, Zhou Xiaofang, Luo Dengwu and Yang Debo. The patent application number is CN202410623420 20..

State Intellectual Property Office of China Releases Yongzhou Xuanrui Food Co Ltd Patent Application for Conveying Device for Milk Tea Pearl Processing

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has released Yongzhou Xuanrui Food Co Ltd patent application for Conveying Device for Milk Tea Pearl Processing. This invention was developed by Li Lu, Liu Shaocheng, Liang Xianzhi and Deng Linmei. The patent application number is CN202511653798 20251112. The pate..

Shandong Juye Yubingyuan Food Co Ltd Submits Patent Application for Ice Cream Storage System and Method Applied to Refrigerator Car

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Shandong Juye Yubingyuan Food Co Ltd has submitted a patent application for Ice Cream Storage System and Method Applied to Refrigerator Car. Yang Jiyong and Wang Nianzhen developed the invention. The patent application number is CN202511721278 20251121. The patent publication number is CN121520796 (A). Inte..

Fujian Sunner Food Co Ltd Submits Chinese Patent Application for Broiler Chicken Processing Refrigeration Chamber

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Fujian Sunner Food Co Ltd has submitted a patent application for Broiler Chicken Processing Refrigeration Chamber. This invention was developed by Yu Genquan, Zhang Qiujin and Chen Tianbin. The patent application number is CN20261043420 20260114. The patent publication number is CN121520785 (A). Internation..

State Intellectual Property Office of China Publishes Shandong Jimushan Food Co Ltd Patent Application for Vegetable Oil Processing and Conveying Control Method and System

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Shandong Jimushan Food Co Ltd patent application for Vegetable Oil Processing and Conveying Control Method and System. The invention was developed by Li Peifeng and Xing Min. The patent application number is CN202511807534 20251203. The patent public..

Yuncheng County Land Surveying and Mapping Team Submits Chinese Patent Application for Surveying and Mapping Device and Surveying and Mapping Method for Road Planning

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Yuncheng County Land Surveying and Mapping Team has submitted a patent application for Surveying and Mapping Device and Surveying and Mapping Method for Road Planning. This invention was developed by Shi Zuobo, Tan Yu, Wang Chenhui, Wang Tianwei, Wu Xiaofei and Gao Jiangping. The patent application number i..

Welcome to Northwest A&F University Files Chinese Patent Application for Method for Identifying Sheep Milk and Milk Based on Metabonomics

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Welcome to Northwest A&F University has filed a patent application for Method for Identifying Sheep Milk and Milk Based on Metabonomics. This invention was developed by Wu Shengru, Zhao Ziyi, Yao Junhu, Xie Bingxuan, Ren Jianrong, Xu Jingyi, Lei Xinjian, Wang Dangdang and Cao Yangchun. The patent application ..

Stgandard Foods China Applies for Patent on Method for Detecting Vocs (volatile Organic Compounds) in Cooking Oil Fume Based on Gc-ims (gas Chromatography

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Stgandard Foods China has applied Chinese patent for Method for Detecting Vocs (volatile Organic Compounds) in Cooking Oil Fume Based on Gc-ims (gas Chromatography. Li Ying, Li Si, Zheng Xiuqian, Zhou Shengmin and Liu Changshu developed it. The patent application number is CN202511714061 20251120. The patent ..

Gannan Normal University Applies for Patent on Method and System for Detecting Content of Aroma Active Matters in Grapefruit Hydrolat Scented Tea Based on Spectrum

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Gannan Normal University has applied Chinese patent for Method and System for Detecting Content of Aroma Active Matters in Grapefruit Hydrolat Scented Tea Based on Spectrum. Zhu Bo, Lu Zhanjun, Yang Wenxia, Yang Yunxia, Nariomi, Chen Daozong, Miao Zhijia, Sun Hao, Zheng Xiaojie, Zheng Hanyu and Li Tingting dev..

Shandong Academy of Chinese Medicine Seeks Patent for Method for Judging Processing Degree of Bran-stewed Rhubarb Based on Chromatic Value of Wheat Bran

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Shandong Academy of Chinese Medicine has sought patent for Method for Judging Processing Degree of Bran-stewed Rhubarb Based on Chromatic Value of Wheat Bran. This invention was developed by Qu Zhenni, Shi Dianhua, Dai Yanpeng, Zhao Xinzhi, Wu Yang and Wang Linlin. The patent application number is CN202511687..

Jinmailang Food Submits Chinese Patent Application for Device and Method for Testing Tearability of Composite Film

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Jinmailang Food has submitted a patent application for Device and Method for Testing Tearability of Composite Film. This invention was developed by Fan Xianguo, Wang Zhian, Hou Guoyou, Xie Chenghui and Yao Xingzhou. The patent application number is CN202511792907 20251201. The patent publication number is CN1..

Zhejiang University Seeks Patent for Sandwich Microsphere Type Calibration Plate Manufacturing Method and Sandwich Microsphere Type Calibration Plate

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Zhejiang University has sought patent for Sandwich Microsphere Type Calibration Plate Manufacturing Method and Sandwich Microsphere Type Calibration Plate. This invention was developed by Liu Dong, Zheng Jianfeng, Zhao Xiaobin, Wang Shiling and Lee Hee-won. The patent application number is CN20261042145 20260..

Shanghai Fubei Pet Products Seeks Patent for Drying Mechanism and Pet Baking Food Production Device Comprising Same

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Shanghai Fubei Pet Products has sought patent for Drying Mechanism and Pet Baking Food Production Device Comprising Same. This invention was developed by Wang Yingchun and Lyu Rui. The patent application number is CN202511941930 20251222. The patent publication number is CN121520829 (A). International Patent ..

State Intellectual Property Office of China Publishes Beijing China Coal Mine Engineering Patent Application for Method for Breaking Frozen Soil of Connecting Channel by Using Spli..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Beijing China Coal Mine Engineering patent application for Method for Breaking Frozen Soil of Connecting Channel by Using Splitter. The invention was developed by Huang Baolong, Fu Cai, Zhang Fujian, Dong Shizhuo, Wang Xiang, Yang Yang, Wang Kang, Zhang..

Henan University of Technology Design and Research Institute Submits Chinese Patent Application for Double-barrel Container for Underground Storage of Bulk Grains

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Henan University of Technology Design and Research Institute has submitted a patent application for Double-barrel Container for Underground Storage of Bulk Grains. This invention was developed by Wang Zhenqing, Tian Jiangkui, Zhao Xiaoyan, Yan Gaoling, Zhang Juan, Liu Yuefang, Cao Ligang, Zhang Jian, Ma Zhiqia..

Southeast University Submits Chinese Patent Application for Active Ice Melting Method and System for Frozen Soil of High-ice-content Frozen Soil Foundation

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Southeast University has submitted a patent application for Active Ice Melting Method and System for Frozen Soil of High-ice-content Frozen Soil Foundation. This invention was developed by Zhang Dingwen, Cao Shuai and He Huan. The patent application number is CN202511885548 20251215. The patent publication nu..

State Intellectual Property Office of China Publishes Fujian Jiuwei Biotechnology Patent Application for Production Equipment and Process of Fermented Feed for Pigs

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Fujian Jiuwei Biotechnology patent application for Production Equipment and Process of Fermented Feed for Pigs. The invention was developed by Xie Lipeng, Shi Zhenghua and Xie Yunfu. The patent application number is CN202511710626 20251120. The patent ..

Jiangnan University Submits Chinese Patent Application for Intelligent Walnut Oil Squeezing Device with Combined Shelling and Cold Squeezing Functions

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Jiangnan University has submitted a patent application for Intelligent Walnut Oil Squeezing Device with Combined Shelling and Cold Squeezing Functions. This invention was developed by Ye Zhan, Miao Yongjun and Liu Yuanfa. The patent application number is CN202511910807 20251217. The patent publication number ..

State Intellectual Property Office of China Receives Wuhan Polytechnic University Patent Application for Curcumin-nano-selenium Modified Chinese Chestnut Starch with Irregular Gran..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has received Wuhan Polytechnic University patent application for Curcumin-nano-selenium Modified Chinese Chestnut Starch with Irregular Granular Porous Network Structure. Li Linling, Wang Yixin, Cheng Hua, Guan Qing and Nie Kaiqin developed the invention. The patent..

Zhejiang Tianmu Plastic Industry Submits Chinese Patent Application for Anti-toppling Conveying Device for Nut Food Plastic Cans

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Zhejiang Tianmu Plastic Industry has submitted a patent application for Anti-toppling Conveying Device for Nut Food Plastic Cans. This invention was developed by Xu Haijun, Zheng Qijun, Tao Yinan and Huang Yonglin. The patent application number is CN202511987072 20251226. The patent publication number is CN12..

State Intellectual Property Office of China Publishes Science Research Institute of National Food and Strategic Reserves Administration Patent Application for Grain and Oil Matrix ..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has published Science Research Institute of National Food and Strategic Reserves Administration patent application for Grain and Oil Matrix Standard Substance Preparation Uniformity Guarantee Method Based on Characteristic Magnitude Model. The invention was developed..

Gaomi Nanyang Food Submits Chinese Patent Application for Outer Package Monitoring Method for Frozen Chicken Product

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Gaomi Nanyang Food has submitted a patent application for Outer Package Monitoring Method for Frozen Chicken Product. This invention was developed by Zhang Jiangsheng, Ma Xiao, Wang Hua, Du Wenhong and Li Meng. The patent application number is CN202511774438 20251128. The patent publication number is CN121521..

Institute of Genetics and Developmental Biology, CAS Files Chinese Patent Application for Indel Molecular Marker for Identifying Wheat Leaf Spot Resistance and Application of Indel..

Food & Beverage

| Sat 06 Jun 2026

Beijing, June 6 -- Institute of Genetics and Developmental Biology, CAS has filed a patent application for Indel Molecular Marker for Identifying Wheat Leaf Spot Resistance and Application of Indel Molecular Marker. This invention was developed by Liu Zhiyong, Wang Shilei, Li Miaomiao, Zhang Huaizhi, Wang Gaojie, Dong Lingli, Lu..

State Intellectual Property Office of China Releases Hengsheng Xinxiang Food Patent Application for Fine Dried Noodle Pressing Equipment Operation Monitoring Method and System

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 6 -- State Intellectual Property Office of China has released Hengsheng Xinxiang Food patent application for Fine Dried Noodle Pressing Equipment Operation Monitoring Method and System. This invention was developed by An Zhenmin, Hao Haisheng, Ji Meihui, Li Zhenjie and Liu Yusheng. The patent application number is..

Shandong Analysis & Test Center and Jinan Food and Drug Inspection and Testing Center Jinan Adverse Drug Reaction and Medical Device Adverse Apply for Patent on Application of Less..

Food & Beverage

| Thu 04 Jun 2026

Beijing, June 5 -- Shandong Analysis & Test Center and Jinan Food and Drug Inspection and Testing Center Jinan Adverse Drug Reaction and Medical Device Adverse have applied Chinese patent for Application of Less-hydroxyl Flavonoid Compound in Preparation of Uric Acid Reducing Medicine. Ji Wenhua, Yang Mingshuo, Li Min, Lu Xiaofa..

Phononic Obtains Patent for Control Scheme for Beverage Coolers Optimized for Beverage Quality and Fast Pulldown Time

Food & Beverage

| Fri 05 Jun 2026

Alexandria, June 6 -- Phononic has obtained a patent for control scheme for beverage coolers optimized for beverage quality and fast pulldown time. This invention was developed by Yadav Abhishek, Edwards Jesse W, Newman Devon and Nyika Simbarashe. The patent application number is US202217861796 20220711. The patent publication ..

Anhui Agricultural University and Mangshi Siji Tea Ind Co Ltd Submit Patent Application for Accelerated Fermentation Sour Tea as Well as Preparation Method and Application Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Anhui Agricultural University and Mangshi Siji Tea Ind Co Ltd have submitted a patent application for Accelerated Fermentation Sour Tea as Well as Preparation Method and Application Thereof. Li Daxiang, Cui Yuqing, Hu Shanshan, Yang Mingbang, Yang Yuqing and Zhang Yingzhou developed the invention. The paten..

Gansu Bozhenyuan Biological Dairy Co Ltd and Wuwei Gaoyuan Biological Products Co Ltd Submit Chinese Patent Application for High-quality Fermented Butter and Preparation Method The..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Gansu Bozhenyuan Biological Dairy Co Ltd and Wuwei Gaoyuan Biological Products Co Ltd have submitted a patent application for High-quality Fermented Butter and Preparation Method Thereof. This invention was developed by Zhao Wenzhe, Yu Qianzhi, Lu Yingrui, He Jinxuan and Wang Jingsheng. The patent applicati..

Institute of Fruit & Tea Hubei Academy Agricultural Sciences and Huazhong Agricultural University Submit Chinese Patent Application for Application of Gras Salt in Green Prevention..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Institute of Fruit & Tea Hubei Academy Agricultural Sciences and Huazhong Agricultural University have submitted a patent application for Application of Gras Salt in Green Prevention and Control of Postharvest Black Spot of Pear Fruits. This invention was developed by Yang Xiaoping, Yan Xixi, Long Chao'an, Hu ..

Zhongkai University of Agriculture and Engineering and Guizhou Plateau Blue Dream Mushroom Co Ltd Seek Patent for Mushroom Polyphenol Extract Antibacterial Agent as Well as Prepara..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Zhongkai University of Agriculture and Engineering and Guizhou Plateau Blue Dream Mushroom Co Ltd have sought patent for Mushroom Polyphenol Extract Antibacterial Agent as Well as Preparation Method and Application Thereof. This invention was developed by Yang Wenhua, Li Lu, Mo Hechao, Wang Qin, Li Jun, Duan D..

Jones Julise Elizabeth and Jones Dwayne Michael Apply for Patent on Data Communications Network and Method for Enhancing Consumer Engagement with Food Vendors

Food & Beverage

| Thu 04 Jun 2026

Geneva, June 5 -- Jones Julise Elizabeth and Jones Dwayne Michael have applied WIPO patent for Data Communications Network and Method for Enhancing Consumer Engagement with Food Vendors. Jones Julise Elizabeth and Jones Dwayne Michael developed it. The patent application number is WO2025AU51304 20251118. The patent publicatio..

Zhejiang Inm Food and Zhejiang Zhongxing Animal Husbandry Tech Co Ltd Submit Chinese Patent Application for Preparation and Application of Honeysuckle Fermentation Liquor for Assis..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Zhejiang Inm Food and Zhejiang Zhongxing Animal Husbandry Tech Co Ltd have submitted a patent application for Preparation and Application of Honeysuckle Fermentation Liquor for Assisting in Controlling Body Weight. This invention was developed by Liu Hui, Bao Bijing, Feng Fangjian, Chen Bo, Xiao Weiming, Du Fe..

International N&H Denmark ApS and Danisco US Seek Patent for Use of Glucosyltransferase in Dough Preparation

Food & Beverage

| Fri 05 Jun 2026

Geneva, June 5 -- International N&H Denmark ApS and Danisco US have sought patent for Use of Glucosyltransferase in Dough Preparation. This invention was developed by Flyvholm Cramer Jacob, Degn Peter Edvard, Kragh Lene, Hansen Kjaer Karina, Boeck Theresa, Johansen Mette, Kralj Slavko, Van Der Zaal Pieter Hendrik and Kalogrides ..

Tianjin Heavy Equip Eng Res Co and China First Heavy Industries Submit Patent Application for Near-net Forming Method for Ultra-large-section Cake Type Forge Piece

Food & Beverage

| Thu 04 Jun 2026

Beijing, June 5 -- Tianjin Heavy Equip Eng Res Co and China First Heavy Industries have submitted a patent application for Near-net Forming Method for Ultra-large-section Cake Type Forge Piece. Du Dongxu, Zhou Yan, Liu Jingjie, Wang Qingyang, Li Xingbo, Gao Runzhe, Ren Liguo, Liu Kaiquan, Zhou Yang and Zhao Deli developed the in..

Sino Agri Leading Biosciences Co Ltd Submits Chinese Patent Application for Agricultural Bactericidal Composition and Preparation for Preventing and Treating Cucumber Downy Mildew ..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Sino Agri Leading Biosciences Co Ltd has submitted a patent application for Agricultural Bactericidal Composition and Preparation for Preventing and Treating Cucumber Downy Mildew and Application of Agricultural Bactericidal Composition and Preparation. This invention was developed by Feng Zeteng, Zhang Xiaoju..

Qingdao Institute For Food and Drug Control Qingdao Fiber Textile Inspection and Res Institute Qingd Submits Patent Application for Sampling Device for Experimental Animals

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Qingdao Institute For Food and Drug Control Qingdao Fiber Textile Inspection and Res Institute Qingd has submitted a patent application for Sampling Device for Experimental Animals. Sun Zhenping, Yang Juan, Zhong Na and Wang Liang developed the invention. The patent application number is CN202511851991 2025..

Ningbo Heying Electrical Appliances Co Ltd Applies for Patent on Frying and Baking Machine and Temperature Control Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Ningbo Heying Electrical Appliances Co Ltd has applied Chinese patent for Frying and Baking Machine and Temperature Control Method Thereof. Xu Ruihong and Xu Jingjing developed it. The patent application number is CN202511705859 20251120. The patent publication number is CN121512359 (A). International Paten..

State Intellectual Property Office of China Releases Guangxi Guiguanjia Food Tech Co Ltd Patent Application for Multi-inner-container Separated-cavity Type Cold and Hot Cooking Dev..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has released Guangxi Guiguanjia Food Tech Co Ltd patent application for Multi-inner-container Separated-cavity Type Cold and Hot Cooking Device. This invention was developed by Fang Mingfeng. The patent application number is CN202511980008 20251225. The patent pub..

Anhui Zhongji Lianxian Electrical Appliance Tech Co Ltd Submits Chinese Patent Application for Cabinet Type Coffee Extraction Device and Extraction Method

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Anhui Zhongji Lianxian Electrical Appliance Tech Co Ltd has submitted a patent application for Cabinet Type Coffee Extraction Device and Extraction Method. This invention was developed by He Bo. The patent application number is CN202511872388 20251212. The patent publication number is CN121512336 (A). Inter..

Park Jong Hyun Submits Patent Application for System for Making Sparkling Coffee

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Park Jong Hyun has submitted a patent application for System for Making Sparkling Coffee. The patent application number is CN202510708787 20250529. The patent publication number is CN121512333 (A). International Patent Classification codes are A47J31/00, A47J31/40, A47J31/44 and A47J31/46. Cooperative Pat..

Yan Jiang Submits Chinese Patent Application for Full-automatic Tea Extraction Device

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Yan Jiang has submitted a patent application for Full-automatic Tea Extraction Device. The patent application number is CN202511854549 20251210. The patent publication number is CN121512330 (A). International Patent Classification codes are A47J31/00, A47J31/34, A47J31/44 and A47J31/54. Cooperative Patent C..

Nanyang Yidixiang Grease Food Co Ltd Seeks Patent for Large Pickled Chinese Cabbage Pickling Tank with Inclined Inner Container Pushing Structure

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Nanyang Yidixiang Grease Food Co Ltd has sought patent for Large Pickled Chinese Cabbage Pickling Tank with Inclined Inner Container Pushing Structure. This invention was developed by Jiao Zhisha, Jia Xinguo, Wu Jianfeng, Liu Yang, Tong Yunyao, Han Peng and Sun Liang. The patent application number is CN2025..

State Intellectual Property Office of China Receives Ju Zehui Patent Application for Dehydrated Convenient Dish

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Ju Zehui patent application for Dehydrated Convenient Dish. Ju Zehui developed the invention. The patent application number is CN202411141259 20240810. The patent publication number is CN121512194 (A). International Patent Classification codes are A23..

Chai Tianchuan Submits Patent Application for Gramineae or Leguminous Plant Bud and Desprouted Grain as Well as Preparation Method and Application of Bud and Desprouted Grain

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Chai Tianchuan has submitted a patent application for Gramineae or Leguminous Plant Bud and Desprouted Grain as Well as Preparation Method and Application of Bud and Desprouted Grain. Chai Tianchuan developed the invention. The patent application number is CN20251235326 20251231. The patent publication numb..

Dongguan Yitangtianxia Sugar Ind Co Ltd Submits Chinese Patent Application for Momordica Grosvenori and Stevia Rebaudiana Flavored Syrup and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Dongguan Yitangtianxia Sugar Ind Co Ltd has submitted a patent application for Momordica Grosvenori and Stevia Rebaudiana Flavored Syrup and Preparation Method Thereof. This invention was developed by Wu Haixian, Li Haitian and Huang Junyi. The patent application number is CN202511628793 20251107. The paten..

Sichuan Jinling Huixin Commerce and Trade Co Ltd Applies for Patent on Hippophae Rhamnoides Chafing Dish Soup Base Formula and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Sichuan Jinling Huixin Commerce and Trade Co Ltd has applied Chinese patent for Hippophae Rhamnoides Chafing Dish Soup Base Formula and Preparation Method Thereof. Zhao Chunling developed it. The patent application number is CN202511757179 20251127. The patent publication number is CN121512157 (A). Internat..

State Intellectual Property Office of China Publishes Jiaxing Future Food Res Institute Patent Application for Porous Starch Adsorption Sweet Protein Oral Pulse Type Sweetening Car..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Jiaxing Future Food Res Institute patent application for Porous Starch Adsorption Sweet Protein Oral Pulse Type Sweetening Carrier and Preparation Method Thereof. The invention was developed by Chen Ling, Zhong Fang, Xia Yixun, Xu Feifei and Chen Maoshe..

State Intellectual Property Office of China Publishes Sichuan Liji Lebao Food Co Ltd Patent Application for High-crispness Pickled Green Vegetables and Fermentation Process Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Sichuan Liji Lebao Food Co Ltd patent application for High-crispness Pickled Green Vegetables and Fermentation Process Thereof. The invention was developed by Li Bo, Zhan Jun, Xu Fei, Zhao Kai, Liu Chengyong and Hu Yong. The patent application number..

State Intellectual Property Office of China Publishes Zhang Mei Patent Application for Processing Technology of Sweet Potato Leaf Powder with High Nutrition Retention Rate

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Zhang Mei patent application for Processing Technology of Sweet Potato Leaf Powder with High Nutrition Retention Rate. The invention was developed by Liu Xiaojun, Chen Hongmei, Zhen Yang, Wu Lingjie, Wang Honglei, Cai Junbin and Chen Peifen. The pate..

State Intellectual Property Office of China Receives Rizhao Meijiakeyuan Food Co Ltd Patent Application for Method for Preparing High-fiber Gel Minced Fillet Product Based on Low-m..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Rizhao Meijiakeyuan Food Co Ltd patent application for Method for Preparing High-fiber Gel Minced Fillet Product Based on Low-molecular-weight Tremella Polysaccharide. Li Yougang, Mi Jie, Shen Zhaohua, Dong Hao, Song Shasha, Sun Aihua, Wang Wenliang and ..

State Intellectual Property Office of China Receives Shengan Kunhe Beijing Trading Co Ltd Patent Application for Tuna Sausage and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has received Shengan Kunhe Beijing Trading Co Ltd patent application for Tuna Sausage and Preparation Method Thereof. Gao Zhenyu developed the invention. The patent application number is CN202511822568 20251205. The patent publication number is CN121512144 (A). In..

Fujian Shunyang Food Co Ltd Files Chinese Patent Application for Compound Preparation Process of Multi-flavor Sausage with Synergistic Low-temperature Pickling

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Fujian Shunyang Food Co Ltd has filed a patent application for Compound Preparation Process of Multi-flavor Sausage with Synergistic Low-temperature Pickling. This invention was developed by Lin Yuelin. The patent application number is CN20251207068 20251229. The patent publication number is CN121512141 (A)..

Chengdu Yuyongqiang Food Co Ltd Files Chinese Patent Application for Production Process for Pickling Chafing Dish Goose Intestines with Compound Seasoning

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Chengdu Yuyongqiang Food Co Ltd has filed a patent application for Production Process for Pickling Chafing Dish Goose Intestines with Compound Seasoning. This invention was developed by Xu Dongqiang. The patent application number is CN20251232482 20251230. The patent publication number is CN121512140 (A). I..

Guangzhou Honsea Ind Co Ltd Files Chinese Patent Application for Plant-based Normal-temperature Yoghourt and Preparation Method Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Guangzhou Honsea Ind Co Ltd has filed a patent application for Plant-based Normal-temperature Yoghourt and Preparation Method Thereof. This invention was developed by Yang Yuhong, Zhou Xuesong, Jiang Canming, Zhang Duomin and Jiang Wenzhen. The patent application number is CN20251202033 20251229. The patent..

Huairen Longshoushan Grain and Oil Trade Co Ltd Submits Chinese Patent Application for Dry-method Extruded Plant Meat Based on Shanxi Coarse Cereal Powder as Well as Preparation Me..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Huairen Longshoushan Grain and Oil Trade Co Ltd has submitted a patent application for Dry-method Extruded Plant Meat Based on Shanxi Coarse Cereal Powder as Well as Preparation Method and Application of Dry-method Extruded Plant Meat. This invention was developed by Wen Jianhong, Qu Jiale and Hao Jiping. T..

State Intellectual Property Office of China Publishes Hainan Panguniang Food Co Ltd Patent Application for Making Method of Liquidambar Formosana Hance Leaf Low-gi Black Zongzi

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has published Hainan Panguniang Food Co Ltd patent application for Making Method of Liquidambar Formosana Hance Leaf Low-gi Black Zongzi. The invention was developed by Deng Liqin and Pan Yue. The patent application number is CN20261025012 20260109. The patent pub..

Bai Shiguo Seeks Patent for Endothelium Corneum Gigeriae Galli and Spirulina Health Food

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Bai Shiguo has sought patent for Endothelium Corneum Gigeriae Galli and Spirulina Health Food. This invention was developed by Bai Shiguo and Bai Zheng'en. The patent application number is CN20261020674 20260108. The patent publication number is CN121512130 (A). International Patent Classification codes are..

Beijing Hand Workshop Restaurant Man Co Ltd Applies for Patent on Nutritional Noodles and Preparation Technology Thereof

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- Beijing Hand Workshop Restaurant Man Co Ltd has applied Chinese patent for Nutritional Noodles and Preparation Technology Thereof. Fang Zhijun, Kang Ni and Mi Jiancheng developed it. The patent application number is CN20251220303 20251230. The patent publication number is CN121512129 (A). International Pate..

State Intellectual Property Office of China Releases Qingdao Xi'an Food Tech Co Ltd Patent Application for Long-acting Preservation Type Rice and Flour Product and Starch Product M..

Food & Beverage

| Fri 05 Jun 2026

Beijing, June 5 -- State Intellectual Property Office of China has released Qingdao Xi'an Food Tech Co Ltd patent application for Long-acting Preservation Type Rice and Flour Product and Starch Product Manufacturing Process. This invention was developed by Wang Jinhong, Zhou Daimin, Zhao Yongtao and Zhou Jinping. The patent a..

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