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Food & Beverage

  |  Thu 22 Aug 2019

Alexandria, Aug. 22 -- U.S. Patent and Trademark Office has published STMicroelectronics (Crolles 2) SAS's patent application for process for forming a layer of a work function metal for a MOSFET gate having a uniaxial grain orientation. Domengie Florian and Kumar Pushpendra developed the invention. The patent application nu..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Cofco Corp, Cofco Nutrition & Health Res Inst and Cofco Tunhe have submitted a patent application for detection method for volatile components of sugar. Zhao Shuna, Wang Bao, Wang Jian, Su Xiaoxia, Wang Yu, Zhao Jinli, He Hongxin and Zhang Han developed the invention. The patent application number is CN201..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Kemimedi Co Ltd and Catholic University Korea Ind Academic Cooperation Foundation have submitted a patent application for medicinal composition for preventing or treating liver cancer and health functional food. Hwang Sung Yeoun, Yoon Seung Kew and Kim Jung Hee developed the invention. The patent application..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Nat University Chonbuk Ind Coop Found and Korea Food & Drug Admin have submitted a patent application for transgenic animal model expressing human fucosyltransferase and uses thereof. Myoung Jin Jong, Nguyen Hoang Minh Tue, Joo in Sun and Lee Jeong Su developed the invention. The patent application number is..

Food & Beverage

  |  Thu 22 Aug 2019

Alexandria, Aug. 22 -- Telecom Italia has sought a patent for method and system for supporting a user in the selection of food. De Petris Gianluca, Muolo Roberta Rita, Petrazzuolo Claudio and Sacchi Giovanna developed the invention. The patent application number is 16/333459. International Patent Classification codes are G16..

Food & Beverage

  |  Thu 22 Aug 2019

Alexandria, Aug. 22 -- Pressco Technology has submitted a patent application for method and system for monitoring and controlling online beverage can color decoration specification. Cochran Don W developed the invention. The patent application number is 16/280691. International Patent Classification codes are G01J 3/28 20060..

Food & Beverage

  |  Tue 20 Aug 2019

Alexandria, Aug. 20 -- United States Patent for interactive closure device and beverage container has been issued to Pepsico Inc. This invention was developed by Campbell Ryan and Telesca Bruno. The patent application number is 15/648,763. The International Patent Classification codes are H04W 4/80 (20180101), G06K 19/073 (20060..

Food & Beverage

  |  Wed 21 Aug 2019

Seoul, Aug. 21 -- Korean Intellectual Property Office has published Crisp Sensation Holding's patent application for microwaveable coated food product and method of manufacture. The invention was developed by Michiels Wilhelmus Johannes Gerardus, Van Der Kolk Bianca and Pickford Keith Graham. The patent application number is ..

Food & Beverage

  |  Wed 21 Aug 2019

Seoul, Aug. 21 -- Ewha University Industry Collaboration Foundation has submitted a patent application for doenjang cream sauce and method for producing the same. Kim Kwang Ok, Jang Seung Ju, Seo Eun Ji, Lim Ha Eun, Park Geun Yeong and Park Soo Jung developed the invention. The patent application number is KR20180050788 20180..

Food & Beverage

  |  Wed 21 Aug 2019

Seoul, Aug. 21 -- Korean Intellectual Property Office has released Republic Korea Man Rural Dev Admin's patent application for method for production of rice noodle with dodam rice contained high-amylose including resistant starch. This invention was developed by Park Ji Young, Choi Yong Hwan, Han Sang Ik, Lee Yu Young, Lee Byung..

Food & Beverage

  |  Wed 21 Aug 2019

Seoul, Aug. 21 -- Korean Intellectual Property Office has released You Hyang Ja's patent application for diet beverage comprising white grup and preparation method thereof. This invention was developed by You Hyang Ja, Seo Ki Seok and Seo Sang Bong. The patent application number is KR20160147988 20161108. The patent publicati..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- U.S. Patent and Trademark Office has awarded the Nisshin Oillio Group a patent for concentrated liquid diet. Nosaka Naohisa, Ooyama Katsuhiko, Kojima Keiichi and Suzuki Yoshie developed the invention. The patent application number is 15/980,405. The International Patent Classification codes are A61K 31/23 ..

Food & Beverage

  |  Wed 21 Aug 2019

Seoul, Aug. 21 -- Korean Intellectual Property Office has received Nestec SA's patent application for beverage preparation machine. Mieville Yann, Beausire Cedric and Delacretaz Charles Henri developed the invention. The patent application number is KR20187007281 20160823. The patent publication number is KR20180050666 (A). I..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- United States Patent for device that produces sugar solution and method of producing sugar solution has been issued to Toray Industries. This invention was developed by Minamino Atsushi, Kishimoto Jumpei, Kurihara Hiroyuki and Yamada Katsushige. The patent application number is 14/759,513. The Internationa..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Machine Specialties has been granted a patent (10,383,340) for rounder bar with blade having zonal adjustment to control dough leakage. This invention was developed by Freed Hunter. The patent application number is 15/987,476. The International Patent Classification codes are A21C 7/01 (20060101), A21C 9/0..

Food & Beverage

  |  Tue 20 Aug 2019

Alexandria, Aug. 20 -- Mitsubishi Electric has been awarded a patent for honeycomb sandwich structure and method of manufacturing honeycomb sandwich structure. This invention was developed by Miyashita Masahiro, Sekine Kazushi and Kobayashi Hiroki. The patent application number is 15/504,577. The International Patent Classificat..

Food & Beverage

  |  Tue 20 Aug 2019

Alexandria, Aug. 20 -- The Coca-Cola has been awarded a patent for merchandiser. This invention was developed by Carpentier Bart, Roekens Jurgen and Dessing Joost. The patent application number is 15/401,882. The International Patent Classification codes are G07F 9/10 (20060101), G07F 11/26 (20060101), G07F 17/00 (20060101), G07..

Food & Beverage

  |  Tue 20 Aug 2019

Alexandria, Aug. 20 -- Societe Des Produits Nestle has received a patent for code and container of system for preparing a beverage or foodstuff. Noth Andre and Jarisch Christian developed the invention. The patent application number is 16/078,921. The International Patent Classification codes are G06K 7/14 (20060101), A47J 31/44..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Societe Des Produits Nestle has received a patent for food composition comprising gas bubbles. Gehin-Delval Cecile, Chisholm Helen, Gunes Zeynel Deniz, Deyber Helene, Pelloux Cindy, Schafer Olivier, Appolonia Nouzille Corinne and Destribats Mathieu Julien developed the invention. The patent application num..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Vitux Group has received a patent for emulsion. Haug Ingvild and Draget Kurt Ingar developed the invention. The patent application number is 15/363,372. The International Patent Classification codes are A61K 9/00 (20060101), A23L 29/281 (20160101), A61K 9/107 (20060101), A23G 4/06 (20060101), B65D 75/32 (2..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Melitta Single Portions has received a patent for method and an apparatus for preparing a brewed beverage. Hesselbrock Katrin, Neuhaus Sven, Pahnke Jan, Schandl Gerold, Kohler Robert, Ungerer Markus and Weber Thomas developed the invention. The patent application number is 15/325,432. The International Pat..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Kraft Foods Group Brands has received a patent for baked goods-like texture without baking. Hong Yeong-Ching Albert, Leshik Richard, Caplan Zachary and Loh Jimbay P developed the invention. The patent application number is 14/582,124. The International Patent Classification codes are A23G 3/50 (20060101), ..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Rheon Automatic Machinery has obtained a patent for food dough spreading device and food dough spreading method. This invention was developed by Morikawa Michio, Hirabayashi Koichi, Kominato Susumu and Fukuda Masashi. The patent application number is 14/398,015. The International Patent Classification code..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Aktiebolaget SKF has secured a patent on bearing housing in particular designed for the food industry. Falaschi Fabio and Baracca Fausto developed the invention. The patent application number is 15/559,590. The International Patent Classification code is F16C 35/04 (20060101). Cooperative Patent Classifica..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Fuji Oil Holdings has secured a patent on production method for oil and fat. Watanabe Shimpei developed the invention. The patent application number is 15/552,948. The International Patent Classification codes are C12P 7/64 (20060101), C11C 3/08 (20060101), C11B 7/00 (20060101), C11C 1/10 (20060101), C11B ..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Givaudan SA has secured a patent on n-acylated methionine sulfoxides as food flavouring compounds. Wang Yili developed the invention. The patent application number is 14/870,598. The International Patent Classification codes are A23L 23/00 (20160101), A23L 27/20 (20160101) and C07C 317/50 (20060101). Coope..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- The Coca-Cola has secured a patent on dynamically adjusting ratios of beverages in a mixed beverage. Cuppari Scott and Boutte' Michael Edmond developed the invention. The patent application number is 14/453,815. The International Patent Classification codes are B67D 1/00 (20060101), G07F 13/06 (20060101), ..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Conagra Foods RDM has secured a patent on food tray. Parsons Steven M developed the invention. The patent application number is 14/990,225. The International Patent Classification codes are B65D 81/34 (20060101), B65D 21/02 (20060101), B65D 77/04 (20060101), B65D 25/02 (20060101), B65D 43/06 (20060101), B6..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Anheuser-Busch Inbev has been awarded a patent for method of dispensing a malt-based beverage, as well as device for dispensing a malt-based beverage. This invention was developed by Peirsman Daniel and Vandekerckhove Stijn. The patent application number is 15/108,317. The International Patent Classificati..

Food & Beverage

  |  Tue 20 Aug 2019

Alexandria, Aug. 20 -- Affectomatics Ltd has been granted a patent (10,387,898) for crowd-based personalized recommendations of food using measurements of affective response. This invention was developed by Frank Ari M and Thieberger Gil. The patent application number is 15/701,101. The International Patent Classification codes ..

Food & Beverage

  |  Wed 21 Aug 2019

Alexandria, Aug. 21 -- Pitco Frialator has been granted a patent (10,386,319) for system and method for sensing oil quality. This invention was developed by Lambert Nathaniel A, Fecteau Michael T, Finnie Jason D and Perkins Jared C. The patent application number is 15/379,052. The International Patent Classification codes are G0..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korea Inst Sci & Tech has applied for Korean patent for simple extraction analysis methods for volatile polychlorinated biphenyls in high-fat foodstuff. Pyo Hee Soo, Lee Min Hee, Lee Jeong Ae, Lee Joon Seok, on Ji Won and Kim Seung Ki developed it. The patent application number is KR20160145779 20161103. The..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Go Jung Seok has applied for Korean patent for cup handle only for coffee shop plastic cup. The patent application number is KR20160147146 20161105. The patent publication number is KR20180050561 (A). International Patent Classification codes are A47G23/02, B65D25/28, B65D81/38 and B65D85/72. The abstract ..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has released Top Marine Consulting & Service's patent application for portable barbecue grill. This invention was developed by Kim in Kyu and Ryu Han Koo. The patent application number is KR20160145831 20161103. The patent publication number is KR20180049647 (A). Internati..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has released LG Electronics's patent application for refrigerator and food management system including the same. This invention was developed by Kim Jae Woo and Jo Soon Haeng. The patent application number is KR20160145872 20161103. The patent publication number is KR20180..

Food & Beverage

  |  Tue 20 Aug 2019

London, Aug. 20 -- UK Patent Office has released Timothy Hatfield's patent application for portable beverage dispenser. This invention was developed by Timothy Hatfield. The patent application number is GB20180014411 20180905. The patent publication number is GB2568141 (A). International Patent Classification codes are A47J31..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Shanghai Inst for Food and Drug Control has filed a patent application for mass-spectrum-technology-based sequencing method for monoclonal antibody medicine amino acid sequence. This invention was developed by Chen Gang, Wang Hong, Shao Hong and Yin Hongrui. The patent application number is CN201610895170 ..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Beosen (Jiangsu) Food Safety Tech has filed a patent application for method and kit for rapidly detecting aflatoxin b1. This invention was developed by Zhang Jin, Wu Nianqi, Zhou Zhuchen, Zhang Genyi, Hu Bin and Li Xiuxiu. The patent application number is CN201610983909 20161109. The patent publication num..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Beosen (Jiangsu) Food Safety Tech has filed a patent application for reagent kit for detecting ochratoxin a in food. This invention was developed by Zhang Jin, Wu Nianqi, Zhou Zhuchen, Zhang Genyi, Hu Bin and Zhu Qianqian. The patent application number is CN201610983568 20161109. The patent publication num..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Kyungpook Nat University Ind Academic Coop Found has filed a patent application for preparation of soybean sprouts by adding persimmon powder for storage stability. This invention was developed by Kim Il Doo, Sin Dong Hyun and Kim Hye Ryun. The patent application number is KR20160145529 20161103. The patent ..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has received Kim Young Sam and Kim Jeong Suk's patent application for apparatus and method for manufacturing fermented fertilizer. The patent application number is KR20160146414 20161104. The patent publication number is KR20180049914 (A). International Patent Classification ..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has received Narae Food's patent application for manufacturing method of ripening mustard kimchi and ripening mustard kimchi thereof. Kim Keum Jin developed the invention. The patent application number is KR20160146475 20161104. The patent publication number is KR201800499..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has received Korea Food Res Inst's patent application for paper-based colorimtric sensor for high efficient rapid and visual detection of bacterial pathogen and high efficient rapid and visual detection of bacterial pathogen. Woo Min Ah, Lim Min Cheol, Chang Hyun Joo, Choi Su..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has published Korea Food Res Inst's patent application for polymer film including easy cut capsule polymer film sensor including easy cut capsule and fabrication method thereof. The invention was developed by Woo Min Ah, Lim Min Cheol, Chang Hyun Joo, Choi Sung Wook and Ok Gy..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has published Kim Hyun Ok's patent application for washing cloths floating type hot pepper washing apparatus. The invention was developed by Kim Hyun Ok and Jeon San. The patent application number is KR20160146466 20161104. The patent publication number is KR20180049933 (A..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has published Baek Yeong Ju's patent application for the device for palm massage. The patent application number is KR20160147067 20161105. The patent publication number is KR20180050485 (A). International Patent Classification code is A61H39/04. The abstract issued by Kor..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Linyi Yuwang Vegetable Protein has filed a patent application for food antifoaming agent and preparation method thereof. This invention was developed by Liu Rucui, Wang Caihua, Ma Jun and Zhang Fusheng. The patent application number is CN201610887601 20161011. The patent publication number is CN106621476 (..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has released Liuzhou Inst for Food and Drug Control's patent application for method for detecting heavy metal content in lax leaf millettia root. This invention was developed by Li Jun, Fu Chuanwu, Li Juanyong and Bai Fan. The patent application number is CN20161..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has released The Inspection and Quarantine Tech Center Xiamen Entry-Exit Inspection and Quarantine Bureau's patent application for qualitative method of phenolic compounds in tea seeds. This invention was developed by Lai Guoyin, Liu Yun, Lin Liyi, Xu Dunming, Sun T..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has released Univ Guangxi Nationalities's patent application for method for synchronously detecting content of food additives and heavy metals in food in inverse HPLC-ICP-MS method. This invention was developed by Lan Lihong, Wang Jiaqi, Ai Guangyong, Lan Ping and L..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has released Guangzhou Annuo Food Science and Tech's patent application for orange II colloidal gold testing card and preparation method thereof. This invention was developed by Yang Pengbo, Ma Li, Zhang Longqing, Yang Songlin and Wang Jun. The patent application..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has released Oh Chung Ho's patent application for vinegar of opuntia humifusa flower and the method for preparation thereof. The patent application number is KR20160147022 20161104. The patent publication number is KR20180050175 (A). International Patent Classification codes ..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Sichuan Sendi Tech Dev has applied for Chinese patent for remote temperature monitoring system for chicken farm. Yang Zhiliang, Kong Liwen, Gu Xiaoping and Yang Qiang developed it. The patent application number is CN201610885378 20161011. The patent publication number is CN106644109 (A). International Pate..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Chang'an Univ has applied for Chinese patent for apparatus for evaluating friction effects of flowing state mineral aggregate grain system. Li Peilong, Ding Zhan, Wu Xu, Guo Kai, Ma Songsong and Ma Lixia developed it. The patent application number is CN20171057330 20170126. The patent publication number is..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- South-Central Univ for Nat has applied for Chinese patent for method for distinguishing famous green tea source area by using porphyrin near-infrared holographic probe. Fu Haiyan, Yin Qiaobo, Li Hedong, Yang Tianming, Fan Yao and She Yuanbin developed it. The patent application number is CN201611261625 201..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Nanchang Aonong Biological Science & Tech has applied for Chinese patent for method for determining corn starch gelatinization degree. Xu Changyue, Luo Manzhen, Zhang Xingli, Wu Haiying, Zhang Shujin, Liu Guoliang and Liu Daoyang developed it. The patent application number is CN201611250606 20161229. The p..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Guangzhou Inst of Food Inspection has applied for Chinese patent for method for determining content of anionic synthetic pigment in drinks by aminized magnetic nano material. Qi Ping, Zhou Qingqiong, Zeng Xi, Wang Ning, Lin Zihao, Chen Yuzhong, Cai Weiyi and Li Yanying developed it. The patent application ..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Zhongshan Zhouxing Food has sought patent for water chestnut pulp filtering machine. This invention was developed by Zhou Xiaogang. The patent application number is CN20161128235 20161118. The patent publication number is CN106621526 (A). International Patent Classification codes are A23L19/00, B01D33/03 a..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Zhejiang Inst for Food and Drug Control has sought patent for cutting device used for medicine packaging material test. This invention was developed by Chen Chao and Yu Hui. The patent application number is CN20171050778 20170123. The patent publication number is CN106644650 (A). International Patent Class..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Guangzhou Inst of Food Inspection has sought patent for method for identifying wines produced in specific places and in specific varieties by utilizing three-dimensional finger-print spectrum. This invention was developed by Zeng You, Ding Yi, Qiu Peili, Peng Cheng, Huang Mengqi and Zhang Hao. The patent a..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Beosen (Jiangsu) Food Safety Tech has sought patent for penicillin detection method. This invention was developed by Yang Min, Zhou He, Zhang Genyi, Zhang Jin, Zhou Zhuchen, Hu Bin and Wu Nianqi. The patent application number is CN201611103357 20161205. The patent publication number is CN106645466 (A). Int..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Netease (Hangzhou) Network has sought patent for control method and device of non-player-controlled character. This invention was developed by Zhou Xiaozhou and Wu Yangjun. The patent application number is CN201610854237 20160927. The patent publication number is CN106621334 (A). International Patent Class..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Changsha City Food Quality Safty Supervision and Testing Center has sought patent for detection kit for listeria monocytogenes in food and application method. This invention was developed by Zhou Jinsha, Yang Lixia, Qiu Huali, Liu Lalan, Liu Ziyin, Jiang Cheng, Xu Ruixin and Xia Lixin. The patent applicati..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Beosen (Jiangsu) Food Safety Tech has sought patent for method for rapidly detecting fumonisins b1 and kit. This invention was developed by Zhang Jin, Wu Nianqi, Zhou Zhuchen, Zhang Genyi, Hu Bin and Li Junli. The patent application number is CN201610983910 20161109. The patent publication number is CN1066..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Hankyong Ind Academic Cooperation Center has sought patent for microsatellite marker for identification of korean native chicken and method for identification using the same. This invention was developed by Kong Hong Sik and Seo Joo Hee. The patent application number is KR20160146823 20161104. The patent pub..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Jeong Won Ju has sought patent for cup noodles container with attached chopsticks. The patent application number is KR20160147076 20161105. The patent publication number is KR20180050494 (A). International Patent Classification codes are B65D21/02 and B65D81/34. An abstract released by the Korean Intellectu..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Jeong Seong Yun has sought patent for airtight device of extra pickles for food. The patent application number is KR20160147143 20161105. The patent publication number is KR20180050558 (A). International Patent Classification codes are A47J47/08, B65D25/10, B65D39/08 and B65D51/26. An abstract released by t..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Kim Moon Su has submitted a patent application for the car has drinking achol checking machine for prevnet drink and drive. The patent application number is KR20160147140 20161105. The patent publication number is KR20180050555 (A). International Patent Classification codes are B60K28/06, B60W40/08 and G07C5..

Food & Beverage

  |  Tue 20 Aug 2019

London, Aug. 20 -- Bakkavor Foods has submitted a patent application for ladder system. Geoff Brereton developed the invention. The patent application number is GB20180016515 20170227. The patent publication number is GB2568162 (A). International Patent Classification code is E06C7/00. Cooperative Patent Classification codes ..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Netease (Hangzhou) Network has submitted a patent application for game character behavior data processing method and system. This invention was developed by Li Quan, Xu Peng and Fang Yun. The patent application number is CN201510741360 20151104. The patent publication number is CN106621328 (A). Internation..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Netease (Hangzhou) Network has submitted a patent application for FPS (first-person shooting) game scene map design visual verification method and system. This invention was developed by Li Quan. The patent application number is CN201510727619 20151030. The patent publication number is CN106621336 (A). Int..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Xiamen Standards Scient Instr has submitted a patent application for method for rapidly detecting formaldehyde in food. Tang Xinhua, Lin Jianpeng and Ke Huixian developed the invention. The patent application number is CN201610886834 20161011. The patent publication number is CN106644975 (A). International..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- University Taiyuan Technology has submitted a patent application for method for detecting carmine in food by using graphene-loaded pt single-atom composite material. This invention was developed by Wang Meiling, Guo Junjie, Zhao Min, Song Yanhui, Yan Xiaoli, Hou Ying and Han Dan. The patent application num..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Guangzhou GRG Metrology & Test has submitted a patent application for identification method of fake and shoddy meat floss products. This invention was developed by He Xiaofeng, Yang Huicheng, Lan Mengzhe, Lin Xu and Liu Yaqiong. The patent application number is CN201611227049 20161227. The patent publicati..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- University Lanzhou has submitted a patent application for goat milk proteome comparing method. This invention was developed by Weng Xiuxiu, Li Fadi, Yue Xiangpeng, Li Wanhong and Liu Xinxin. The patent application number is CN201610882667 20161010. The patent publication number is CN106645604 (A). Internat..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Beosen (Jiangsu) Food Safety Tech has submitted a patent application for preparation method of saxitoxin rapid detection test strip. This invention was developed by Zhang Jin, Wu Nianqi, Zhou Zhuchen, Zhang Genyi and Hu Bin. The patent application number is CN201610983889 20161109. The patent publication n..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Beosen (Jiangsu) Food Safety Tech has submitted a patent application for kit for detecting furaltadone metabolites in food. Zhang Jin, Wu Nianqi, Zhou Zhuchen, Zhang Genyi, Hu Bin and Zhu Qianqian developed the invention. The patent application number is CN201610983566 20161109. The patent publication numb..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- CNCRGB Ltd has submitted a patent application for functional coffee drinks and method for manufacturing the same. an Jin Young developed the invention. The patent application number is KR20160146513 20161104. The patent publication number is KR20180049955 (A). International Patent Classification codes are A2..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has published Univ Anhui Science & Tech's patent application for apparatus for collecting and screening frozen soil fragments in hopkinson test. The invention was developed by Ma Dongdong, Ma Qinyong, Yuan Pu, Lin Jian, Gao Changhui and Yu Peiyang. The patent app..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has published Huzhou Central Hospital's patent application for method for evaluating color, flavor and taste multicomponent quantification combination fingerprint quality of saffron. The invention was developed by Qian Xiaodong, Zhou Guifen, Yao Chong, Yuan Yumei, L..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has published Beosen (Jiangsu) Food Safety Tech's patent application for a kit for detecting zeranol in foods. The invention was developed by Zhang Jin, Wu Nianqi, Zhou Zhuchen, Zhang Genyi, Hu Bin and Zhu Qianqian. The patent application number is CN201610983624..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has received Anqing Green Valley Food's patent application for water filtering and dust absorbing device for flour mills. Ding Bowen developed the invention. The patent application number is CN201611199256 20161222. The patent publication number is CN106621626 (A..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has received Huaiyin Teacher College's patent application for extracting and detecting method of volatile flavor components in rape seeds. Bu Cuiping, Zhao Xiangxiang, Wu Jianping, Tang Tang, Liu Fuxia and Chen Guimin developed the invention. The patent applicati..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has received Animal & Plant and Food Inspection Center of Tianjin Entry-Exit Inspection and Quarantine Bureau and Tianjin Port Inspection Analysis Dev Service's patent application for ion chromatograph based on multi-valve switching and for offline and online analys..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Jung Hyun Su has applied for Korean patent for method for manufacturing orostachys-vinedar and the orostachys-vinedar manufactured by the method. The patent application number is KR20160147029 20161104. The patent publication number is KR20180050177 (A). International Patent Classification codes are A23L33/1..

Food & Beverage

  |  Tue 20 Aug 2019

London, Aug. 20 -- Mark Huish has applied for UK patent for sausage producing apparatus. The patent application number is GB20170018071 20171101. The patent publication number is GB2568046 (A). International Patent Classification codes are A21C11/16 and A01K97/04. Cooperative Patent Classification codes are A01K97/04, A21C11/..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- Analysis & Testing Center Chinese Acad of Tropical Agricultural Sciences has submitted a patent application for method for simultaneously detecting oxamyl and oxamyl oxime in animal-derived foods. Yang Xinfeng, Luo Jinhui and Xu Zhi developed the invention. The patent application number is CN201610860958 2..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has published Inst of Agro-Food Science and Tech Chinese Acad of Agricultural Sciences's patent application for determination method of free polypeptides in milk. The invention was developed by Lu Jing, Lyu Jiaping, Liu Lu, Pang Xiaoyang and Zhang Shuwen. The pat..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Korean Intellectual Property Office has published Chonbuk Do Agricultural Res and Extension Services's patent application for method of manufacturing of topokki rice cake using dry rice flour. The invention was developed by Song Eun Ju, Choi So Ra, Song Young Eun, Lee in Sok and Lee Ki Kwon. The patent appli..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Phyto Corp has sought patent for 5-deoxy-irilin b 5-deoxy-irilin b having anti-hypertensive activity and composition containing the same. This invention was developed by Kim Deuk Hoi, Yang Young Kyu, Lee Gang Deog, Cho Eun Ah, Hong Da Young, Ha Yun Kyoung and Kweon Mee Hyang. The patent application number is..

Food & Beverage

  |  Tue 20 Aug 2019

Seoul, Aug. 20 -- Ryu Jae Gyun has sought patent for soju to eat simple open. The patent application number is KR20160147085 20161105. The patent publication number is KR20180050502 (A). International Patent Classification codes are B65D43/16, B65D51/04, B65D55/00, B65D85/72 and C12H6/02. Cooperative Patent Classification codes..

Food & Beverage

  |  Mon 19 Aug 2019

Beijing, Aug. 19 -- State Intellectual Property Office of China has received Univ Jiangsu's patent application for novel fruit thinning method. Ni Jiheng, Liu Yong, Mao Hanping and Zhang Xiaodong developed the invention. The patent application number is CN201610881157 20161009. The patent publication number is CN106644998 (A)..

Food & Beverage

  |  Tue 20 Aug 2019

London, Aug. 20 -- UK Patent Office has received Elsoms Dev's patent application for wheat. Anthony Gordon Keeling and Matthew John Milner developed the invention. The patent application number is GB20190002710 20170720. The patent publication number is GB2568181 (A). International Patent Classification codes are A01H5/00, A0..

Food & Beverage

  |  Sun 18 Aug 2019

Beijing, Aug. 18 -- Chongqing Yulin Tea has applied for Chinese patent for tea dewatering device. Tan Tinghai developed it. The patent application number is CN201611169289 20161216. The patent publication number is CN106643029 (A). International Patent Classification codes are F26B21/00, F26B21/08, F26B25/22 and F26B9/06. Coo..

Food & Beverage

  |  Sun 18 Aug 2019

Alexandria, Aug. 18 -- Imam Abdulrahman Bin Faisal University has applied for United States patent for antimicrobial dental restoratives containing coconut oil and/or derivatives of coconut oil. Alsheikh Rasha Numan Ali and Almasoud Naif Nasser developed it. The patent application number is 15/897724. International Patent Cl..

Food & Beverage

  |  Sun 18 Aug 2019

Alexandria, Aug. 18 -- F'Real Foods has applied for United States patent for blender with removable spindle and monitored reservoir. Gardner Clayton G, Voges Jens P, Lau Shek Fai and Geppert Andrew developed it. The patent application number is 16/393824. International Patent Classification code is A47J 43/044 20060101 A47J0..

Food & Beverage

  |  Sun 18 Aug 2019

Beijing, Aug. 18 -- State Intellectual Property Office of China has received Chongqing Lvan E-Commerce's patent application for intelligent temperature control double-door beverage cabinet based on air cooling technology. Luo Wenling developed the invention. The patent application number is CN201510715006 20151029. The patent..

Food & Beverage

  |  Sun 18 Aug 2019

Beijing, Aug. 18 -- State Intellectual Property Office of China has received Hunan Zhongjian Xinyuan Biotechnology's patent application for royal jelly pellet lozenge and preparation method thereof. Xia Zhao, Chen Zhonghui and Liao Xuesong developed the invention. The patent application number is CN201611159224 20161215. The ..

Food & Beverage

  |  Sun 18 Aug 2019

Alexandria, Aug. 18 -- U.S. Patent and Trademark Office has published Roquette Freres's patent application for enhanced flavor release chewing gum composition. Qiu Rong and Wang Qingli developed the invention. The patent application number is 15/998925. International Patent Classification code is A23G 4/10 20060101 A23G004/1..

Food & Beverage

  |  Sun 18 Aug 2019

Beijing, Aug. 18 -- State Intellectual Property Office of China has published Hou Chunhua's patent application for anti-inflammatory soup with functions of harmonizing stomach and relieving pain. The patent application number is CN20171047054 20170122. The patent publication number is CN106619937 (A). International Patent Class..
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