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Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Institute Of Military Engineering Institute Of Systems Engineering Academy Of Military Sciences has submitted a patent application for Converged Communication Method and Device of Unmanned Diet Transport Vehicle. This invention was developed by Liu Xueqiang, Liu Yi, Li Jinjie, Yoo Hyuk, Wang Qiao, Meng Jia and..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Hunan Wangongpo Tech Co Ltd has applied Chinese patent for Filtering and Purifying Device for Rapeseed Oil Processing. Sun Yingxin, Wang Song, Wang Jianliang and Zhou Changfu developed it. The patent application number is CN202610282912 20260310. The patent publication number is CN121796967 (A). Internation..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Xu Yuming has applied Chinese patent for Preparation Process of Deoiled Sewage Fermented by Pure Natural Vegetable Oil. The patent application number is CN20231157430 20230822. The patent publication number is CN121801651 (A). International Patent Classification codes are C11D7/42, C11D7/44, C11D7/60 and C..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Jiangxi Hongrun Spice Co Ltd patent application for Eucalyptus Leaf Extraction Device for Extracting Eucalyptus Oil. Mao Gang and Chen Cheng developed the invention. The patent application number is CN202610143135 20260202. The patent publication numb..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released Zhang Xueyou patent application for Peanut Oil Processing Method. The patent application number is CN202311596400 20231128. The patent publication number is CN121801631 (A). International Patent Classification code is C11B1/04. Cooperative Patent Cla..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Liaoning Steam Turbine Power Huludao Co Ltd has filed a patent application for Magnetic Suspension Bearing Steam Turbine. This invention was developed by Wang Hao, Wen Xuebo, San Deli and An Xiaotong. The patent application number is CN202610129487 20260130. The patent publication number is CN121803311 (A)...

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Jiangxi Copper Technology Research Institute Co Ltd has submitted a patent application for Spraying Type Composite Slurry for Grain Boundary Diffusion Process and Preparation Method of Spraying Type Composite Slurry. Liu Yanfeng, Gu Xiaoran, Lyu Wei, Wen Jianxin, Li Zhongchang, Zhu Liqiang and Yang Wei develop..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Shanghai Yisheyichen Food Tech Co Ltd patent application for Raw Material Cutting Device for Stainless Steel Kitchen Ware Production. The invention was developed by Cai Jiahua, Chen Hua and Li Maozhi. The patent application number is CN202610270922 2..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Boton Flavors & Fragrances Co Ltd has filed a patent application for High-temperature-resistant Long-lasting Slow-release Double-layer Microcapsule Powder Essence as Well as Preparation Method and Application Thereof. This invention was developed by Luo Shengxiu, Liu Wanlong, Tian Kan, Li Kaitlynn, Ye Qianyu a..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released Hebi Xinliujiang Food Co Ltd patent application for Feed Mixing Assembly for Blood Glucose Reducing Egg Production and Mixing Process of Feed Mixing Assembly. This invention was developed by Zhang Xuejun, Xu Xiaojuan, Li Guoqiang and Hu Chenghao. The ..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Guangzhou Guofan Food Co Ltd has submitted a patent application for Mixing Device. This invention was developed by Liao Shimou, Chen Shangcheng and Gu Junjie. The patent application number is CN202311340898 20231017. The patent publication number is CN121797140 (A). International Patent Classification codes..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Yichun Jiuselu Commerce And Trade Co Ltd has submitted a patent application for Snow Honey Emulsifying Tank. Wu Peishan, Zhao Dequan, Hu Yang, Liang Jun and Du Juan developed the invention. The patent application number is CN202311561503 20231121. The patent publication number is CN121797137 (A). Internatio..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Guangdong Nongfu Shanzhuang Food Ind Co Ltd patent application for Temperature-adaptive Extraction Method and Extraction System for Medicinal and Edible Preserved Fruits. The invention was developed by Wang Zhijiong and Wang Shaolin. The patent appli..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Guangzhou Huatang Food Co Ltd patent application for Method for Producing Refined White Granulated Sugar Through Low-temperature Enzymolysis of Raw Sugar. Wen Shuiyou, Nong Lizhong, Wang Zhiyang, Zhou Haodong, Ye Feidong and Lu Zhenheng developed the inv..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Megmilk Snow Brand Co Ltd has submitted a patent application for Method for Producing Peptide, Composition Containing Peptide, and Dink and Feature Using Same. Maeyama Kazuteru and Uenishi Kanji developed the invention. The patent application number is CN20248054580 20240823. The patent publication number i..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Zhangzhou Gaodili Dev Co Ltd has applied Chinese patent for Gluing and Drying Equipment for Tea Caddy Processing. Lin Weijian and Lin Weibin developed it. The patent application number is CN202610235754 20260227. The patent publication number is CN121797588 (A). International Patent Classification codes are..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Zhangjiakou Qiqigan Food Co Ltd has submitted a patent application for Method for Separating Seeds, Peels and Pulp in Sea-buckthorn Processing. Li Chenguang, Tian Yayun and Wu Guochang developed the invention. The patent application number is CN202610179706 20260209. The patent publication number is CN12179..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Yue Long has submitted a patent application for Raw Material Crushing and Fine Separation Equipment for Chicken Feed Production and Crushing Method. The patent application number is CN202310425519 20230420. The patent publication number is CN121797451 (A). International Patent Classification codes are A23N..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Berella Eleonora and Astolfi Marco patent application for Device for Dispensing Containers for Packaging, in Particular for Food Products. The patent application number is CN20248050370 20240724. The patent publication number is CN121794197 (A). Inte..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Chengdu East Hope Animal Nutrition Food Co Ltd has submitted a patent application for Inverting Reminding Method and System of Pulverizer for Feed Production. This invention was developed by Luo Kang, Yang Guo and Yu Zhongcheng. The patent application number is CN202511958787 20251224. The patent publicatio..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Zhang Wanqin has applied Chinese patent for Rice Huller. Liu Chu, Zhang Wanqin and Zhu Chengxin developed it. The patent application number is CN202311575486 20231123. The patent publication number is CN121797424 (A). International Patent Classification code is B02B3/02. Cooperative Patent Classification co..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Maien Industrial Tech Yangzhou Co Ltd has submitted a patent application for Efficient Energy-saving Wheat Washer. This invention was developed by Tan Jing and Wang Chen. The patent application number is CN20251235713 20251231. The patent publication number is CN121797423 (A). International Patent Classific..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Dalian Hanovo Foods Co Ltd has submitted a patent application for Egg White Enzymolysis and Fermentation Equipment and Enzymolysis and Fermentation Process. This invention was developed by Sun Yujie, Wang Hongrong, Liu Nani, Ji Liangliang, Liang Qianli and Li Xiaonan. The patent application number is CN2025..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released Qianjiang Fulong Feed Co Ltd patent application for Corn Sugar Residue Fermented Feed Mixing Device. This invention was developed by Li Xuelian and Li Guanfu. The patent application number is CN20261031706 20260112. The patent publication number is CN..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Sichuan Didier Foods Dev Co Ltd has submitted a patent application for Multifunctional Extraction Device for Spices and Control Method Thereof. This invention was developed by Liu Mingxiang, Wang Huayu, Ren Kang, Liao Xin, Fu Yu, Luo Qiangzu and Chen Jianwei. The patent application number is CN202511917242 ..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Wuxi Special Food And Nutrition Health Research Institute Co Ltd has filed a patent application for Clostridium Pralaense for Improving Intestinal Barrier Function of Mouse with Chronic Kidney Disease and Application of Clostridium Pralaense. This invention was developed by Lu Wenwei, Chen Xingxing, Cui Shumao..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Tripenso SpA has submitted a patent application for Breast Pump for Pumping Breast Milk During Pumping. Bragania Thomas developed the invention. The patent application number is CN20248054362 20240822. The patent publication number is CN121793996 (A). International Patent Classification code is A61M1/06. Co..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released NSTX Ind Inc patent application for Method of Producing Food Analog Comprising Plurality of Phases. This invention was developed by Bell Jeffrey, Miller Rebecca, De Vries Auke, Mosko David, Gregson Chris and Bryson Christopher. The patent application ..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Nitta Gelatin KK patent application for Food and Drink Containing Polyphenol, Collagen Peptide and Gelatin. Morioka Yasuo and Nishi Tomoyo developed the invention. The patent application number is CN20248057123 20240828. The patent publication number ..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published House Canband Corp and House Foods Corp patent application for Method for Producing Ripened Vanilla Beans. The invention was developed by Kanda Naoya, Ueyama Masae, Sato Mariko, Akasaka Yuta, Kado Kanako and Minami Kanako. The patent application numb..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published International Nutrition And Health Denmark A/S patent application for Improved Method for Gos Stabilization in Yoghurt. The invention was developed by Kjaer Kenneth H. The patent application number is CN20248056205 20240711. The patent publication nu..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released Chongqing Institute for Food and Drug Control and Chongqing University patent application for Crispr/cas12a-based Soybean Endogenous Gene Test Kit, Detection Method and Application. This invention was developed by Hou Changjun, Chen Xin, Xu Jingbing, Che..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Rongcheng Taixiang Food Products Co Ltd and Bohai University patent application for Preparation Method of Narrow Gadus Bone Peptide Compound and Chelated Calcium of Narrow Gadus Bone Peptide Compound. The invention was developed by Zhang Xinyue, Cui Fan..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Wuxi Special Food And Nutrition Health Research Inst Co Ltd has submitted a patent application for Curcumin and Isoflavone Converted from Lactobacillus Plantarum CCFM1283 and Application of Lactobacillus Plantarum CCFM1283 in Relieving Anxiety and Resisting Fatigue. Cui Shumao, Sun Mengdi and Ma Shenyan develo..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Shanghai Linqingxuan Cosmetic Group Co Ltd patent application for Preparation Method and Application of Accurate Penetration Camellia Saponin a Reverse Micelle Oil. Leng Zhe, Lin Bochuan, Wang Lili, Li Guangtao, Gao Hongqi, Sang Jianmei, Gao Chenglong an..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Qingdao Institute For Food And Drug Control Qingdao Fiber Textile Inspection And Research Institute Qingdao Ex has submitted a patent application for Disinfection Device for Animal Experiment Apparatus. Gao Qian, Sun Zhenping, Yu Dezhi, Fang Xuan and Yang Juan developed the invention. The patent application..

Food & Beverage

  |  Wed 08 Jul 2026

Beijing, July 8 -- Hunan Guotai Food Co Ltd has submitted a patent application for Saccharomycetes Hau2501 and Application Thereof in Preparation of Fermented Vegetables. Chen Chengcheng and Chen Guotai developed the invention. The patent application number is CN20261042968 20260114. The patent publication number is CN1218017..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Smart Co Ltd patent application for Automatic Feeding and Conveying Method and System for Sauce Placing Bin. Jiang Zhengyun developed the invention. The patent application number is CN202310755651 20230626. The patent publication number is CN121795774..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Pan Wei has submitted a patent application for Pressurized Micro-nano Bubble Fruit and Vegetable Cleaning Device. The patent application number is CN202610106213 20260127. The patent publication number is CN121795773 (A). International Patent Classification codes are A23L5/20 and A47J43/24. Cooperative Pat..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Smart Co Ltd has sought patent for Automatic Egg Breaking Equipment and System. This invention was developed by Jiang Zhengyun. The patent application number is CN202310755657 20230626. The patent publication number is CN121795772 (A). International Patent Classification codes are A47J43/10, A47J43/14 and A..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Zhuhai Kelitong Electronic Co Ltd has submitted a patent application for Food Grinder and Control Method and Control Device Thereof. This invention was developed by Xiong Xuming and Song Xiaoxian. The patent application number is CN20261011967 20260106. The patent publication number is CN121795768 (A). Inte..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Xuzhou Chengkongjian Kitchenware Co Ltd has submitted a patent application for Stacked Barbecue Plate. Li Yingying developed the invention. The patent application number is CN20261039585 20260113. The patent publication number is CN121795767 (A). International Patent Classification code is A47J37/07. Cooper..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released Xuzhou Chengkongjian Kitchenware Co Ltd patent application for Multi-page Folding Baking Tray. This invention was developed by Li Yingying. The patent application number is CN20261039584 20260113. The patent publication number is CN121795766 (A). Inte..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Shenzhen Taimo Tech Co Ltd has submitted a patent application for Automatic Timing Device and Method for Monitoring Working State of Italian Coffee Machine. Jiang Dongbin, Chen Yuqi, Wu Di and Xu Zhengyuelang developed the invention. The patent application number is CN20261043947 20260113. The patent public..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Yang Guangyu patent application for One-key Water Taking Tea Bar Machine. Yang Guangyu developed the invention. The patent application number is CN202610282242 20260310. The patent publication number is CN121795754 (A). International Patent Classifica..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Zhongshan Yipin Electric Appliance Co Ltd patent application for Coffee Machine Handle Automatic Moving Device and Pressure Coffee Machine. The invention was developed by Zhang Jun and Zhuo Shen. The patent application number is CN20251258988 2025123..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Ningbo Jimixing Electrical Appliance Co Ltd has submitted a patent application for Beverage Making All-in-one Machine. This invention was developed by Xu Weixin, Rui Feng and Ye Jianmiao. The patent application number is CN202610210687 20260213. The patent publication number is CN121795737 (A). Internationa..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Tianjin Shixinshiyi Food Co Ltd has submitted a patent application for Sauce Braised Meat Product Preservation Device and Method. Wang Fengjun developed the invention. The patent application number is CN202610172512 20260206. The patent publication number is CN121795729 (A). International Patent Classificat..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Lingdian Huoli Nanjing Beverage Co Ltd has submitted a patent application for Ergosterol Derivative Derived from Spartina Alterniflora and Preparation Method and Application Thereof. Liu Zhandong, Yuan Qihong, Cao Zhijia and Qu Liju developed the invention. The patent application number is CN202511843626 20..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Anhui Wangrenhe Rice Flour Noodles Food Co Ltd has sought patent for Rice Noodle Production System and Control Method. This invention was developed by Wang Renhe, Wang Jie, Yu Zhu, Wang Guangji, Xie Sijing and Wu Liang. The patent application number is CN20261085055 20260122. The patent publication number i..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released Fuzhou Jinxiang Food Machinery Equipment Tech Co Ltd patent application for Pastry Cooking Equipment. This invention was developed by Zhu Zhan, Zhu Xiang and Zhu Tingting. The patent application number is CN20261073136 20260120. The patent publication..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Zhejiang Xiangying Central Kitchen Equipment Co Ltd patent application for Continuous Rice Frying Production Line. The invention was developed by An Pingyi, Liu Xingjun, Hao Dahai, Hu Kaiwei and Zhu Fengfang. The patent application number is CN202512..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Shucheng Shenggui Food Co Ltd patent application for Dried Vegetable Automatic Soaking Device and Soaking Method Thereof. Qiao Jian, Zhao Hai and Zhao Congsheng developed the invention. The patent application number is CN202311825936 20231228. The pat..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Zhangjiakou Senshuo Tech Co Ltd patent application for Full-automatic Soybean Milk Machine. The invention was developed by Wang Lei. The patent application number is CN202311582107 20231124. The patent publication number is CN121795643 (A). Internati..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Anhui Shouyuan Intelligent Tech Co Ltd has filed a patent application for Intelligent Green Soy Bean Husking Machine. This invention was developed by Lu Shiming. The patent application number is CN202311551588 20231121. The patent publication number is CN121795637 (A). International Patent Classification co..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Qingdao Qishunyun Food Machinery Co Ltd has submitted a patent application for Onion Skin Cutting Device. Wang Hongyan and Jiang Xiaoshi developed the invention. The patent application number is CN202610252180 20260303. The patent publication number is CN121795636 (A). International Patent Classification co..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Tibet Yuxiang Food Tech Co Ltd has sought patent for Preparation Device and Preparation Method for Producing and Processing Highland Barley Flavor Bean Curd in Plateau Low-oxygen Environment. This invention was developed by Jiang Liwen, Liu Shimin, Tan Yingsheng, Zeng Yi, Li Xuefeng, Cai Gancheng, Wang Jianhui..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Xinjiang Hesheng Machinery Tech Co Ltd has submitted a patent application for Walnut Shell Breaking and Kernel Taking Device. Liu Dan, Gao Yuechun, Liu Xiaodan and Xu Zhangzhong developed the invention. The patent application number is CN202610222882 20260225. The patent publication number is CN121795630 (A..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Fangchenggang Ausca Grain Oil Ind Co Ltd has submitted a patent application for Camellia Oleifera Cattail Removing Machine and Use Method Thereof. This invention was developed by Zhang Xiaofeng, Liang Zhibin and Jiao Shanhai. The patent application number is CN202511769905 20251128. The patent publication n..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Guilin Fengrunlai Biotech Co Ltd patent application for Low-gi Special Dietary Food and Preparation Method Thereof. The invention was developed by Cai Weidong and Zhang Yuhong. The patent application number is CN202610200077 20260211. The patent publ..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Science Research Institute Of National Food And Strategic Reserves Administration and Jilin University patent application for Zinc-loaded Montmorillonite Capable of Reducing DAI Score as Well as Preparation Method and Application of Zinc-loaded Montmoril..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Baiweili Biotechnology Anhui Co Ltd has filed a patent application for Two-stage Granulation Solid Direct Drinking Composition and Preparation Method Thereof. This invention was developed by Yu Dandan, Song Xiaoyu, Xu Ya, Wang Shanglong, Chen Guojing and Yue Yu. The patent application number is CN2026102318..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Wuxi Cardiweikang Food Tech Co Ltd, Jiangsu Shenlan Biotechnology Co Ltd, Wuxi Shihezi Future Food Research Institute Co Ltd and Blue Bay Marine Resources Development Tech Innovation Center patent application for Preparation Process of Krill Oil Microca..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Xundian Mugongshang Tea Imp And Export Co Ltd has submitted a patent application for Preparation Method of Ginseng Paste. This invention was developed by Zhao Weiwen and Zhou Changyao. The patent application number is CN20261032684 20260112. The patent publication number is CN121795610 (A). International Pa..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Shanxi Jinge Food Co Ltd has filed a patent application for Processing Technological Process and Preparation Method of Rumex Hanus Dried Powder. This invention was developed by Zhong Yunfang. The patent application number is CN202511936096 20251222. The patent publication number is CN121795607 (A). Internat..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Qingdao Huibaicui Biotechnology Co Ltd has submitted a patent application for Composite Fruit Fermented Product as Well as Preparation Method and Application Thereof. This invention was developed by Chao Jin, Si Fang, Zhu Qingwei, Zhang Chunqing, Si Binjian, Wang Shanshan, Sun Huichun and Xu Chongxuan. The ..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Anhui Yanzhifang Food Co Ltd has submitted a patent application for Manufacturing Method and Packaging Equipment of Edible Mushroom Powder Containing Sesame Paste. This invention was developed by Zhang Xueli. The patent application number is CN20241056074 20240115. The patent publication number is CN1217956..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Jiangsu Teweinong Food Co Ltd patent application for Probiotic Salad Dressing with Intestinal Regulation Function and Preparation Method Thereof. Yao Feng, Yuan Yajie, Xu Jiao, Yao Deyang and Jiao Aiquan developed the invention. The patent application..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Institute Of Food Science And Technology CAAS has applied Chinese patent for Processing Method of Salt-substituting Freshness-enhancing Food Raw Material. Zhao Ruixuan, Yu Hongchen, Liu Qiannan, Li Jing and Hu Honghai developed it. The patent application number is CN20251231694 20251230. The patent publicat..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Jinan Weima Bio Tech Co Ltd patent application for Canned Tender Walnut Pickle and Preparation Method Thereof. The invention was developed by Jiang Xiangchen, Zhang Yujun and Yu Yao. The patent application number is CN202610269249 20260306. The paten..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Wuxi Zhengzhi Quality Tech Service Co Ltd patent application for Method for Processing Baked Dough by Using Whole Potatoes. Mu-wen Lida, Ma Wei, Qian He, Hu Bin and Ren Wei developed the invention. The patent application number is CN202610136486 20260..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Rizhao Meijiakeyuan Food Co Ltd has submitted a patent application for Preparation Method of Mild Sterilization Surimi Product Based on Plant Source Composite Bacteriostatic Agent. This invention was developed by Li Yougang, Sun Aihua, Dong Hao, Wang Wenliang, Song Shasha and Shen Zhaohua. The patent applic..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Yunyan Lijia Cuishao Shop has submitted a patent application for Crispy Sliced Meat and Preparation Method Thereof. This invention was developed by Li Chen. The patent application number is CN202511994017 20251226. The patent publication number is CN121795592 (A). International Patent Classification codes a..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Guangzhou Zhengjia Food Co Ltd has submitted a patent application for Brassica Rapa Heart Sausage and Preparation Method Thereof. This invention was developed by Liu Yinjia. The patent application number is CN20251221475 20251230. The patent publication number is CN121795591 (A). International Patent Classi..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released Suzhou Caiyuanzi Network Tech Co Ltd patent application for Rice Crust Beggar Chicken and Making Method Thereof. This invention was developed by Xu Yongqing. The patent application number is CN202610230889 20231023. The patent publication number is CN..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released Xingfei Yunnan Coffee Co Ltd patent application for Concentrated Solution Based on Coffee Beans and Peas and Preparation Method and Application Thereof. This invention was developed by Zhang Jiangjie, Yang Linjun, Ma Wanbing and Li Jinjin. The patent ..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has published Zhang Kai patent application for Fermentation Process of Bean Products. The patent application number is CN202311757070 20231220. The patent publication number is CN121795581 (A). International Patent Classification codes are A23L11/45, A23L11/50, C..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has released Jilin University and Milkland Tianjin Food Tech Co Ltd patent application for Thermal Ultrasonic Modified Oil Gel Type Plant-based Cheese and Application Thereof in Double-protein Processed Cheese. This invention was developed by Wang Cuina, Zhang Tiehua..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Bao Ge Rile has filed a patent application for Crispy Rice Based on Glutinous Millet and Preparation Process of Crispy Rice. The patent application number is CN202610203680 20260212. The patent publication number is CN121795576 (A). International Patent Classification codes are A23B2/708, A23B2/717, A23B2/..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Tianshui Shuanghe Food Co Ltd has sought patent for Purple Wheat Handmade Fine Dried Noodles and Preparation Method Thereof. This invention was developed by Xu Yanli. The patent application number is CN202610266471 20260305. The patent publication number is CN121795575 (A). International Patent Classificati..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Wuxi Jiangnan Future Food Research Institute and Wuxi Shihezi Future Food Research Inst Co Ltd patent application for Preparation Method of High-protein Natto Noodles. Liu Yuanfa, Zhou Mengyu and Tong Dapeng developed the invention. The patent applica..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Wang Hongxia has submitted a patent application for Noodle Processing Method. The patent application number is CN202311100068 20230830. The patent publication number is CN121795573 (A). International Patent Classification codes are A23L15/00, A23L31/00, A23L33/10, A23L7/109, F26B11/20, F26B21/00, F26B25/00..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Suzhou Yijiangnan Food Co Ltd has filed a patent application for Low-gi Steamed Stuffed Bun Compounded with Dietary Fibers and Preparation Method of Low-gi Steamed Stuffed Bun. This invention was developed by Lian Qiusheng, Zhang Ercai and Qiu Wenbin. The patent application number is CN20251241057 20251231...

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Zhu Jiajun has submitted a patent application for Tartary Buckwheat Steamed Dumpling Wrapper Processing Method. The patent application number is CN202610217838 20260222. The patent publication number is CN121795570 (A). International Patent Classification codes are A23L29/30, A23L31/10, A23L7/10 and A23P20..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Wang Junian has submitted a patent application for Medicinal and Edible Ice Cream and Preparation Method Thereof. Wang Junian and Taha Mohammed developed the invention. The patent application number is CN202610220479 20260224. The patent publication number is CN121795530 (A). International Patent Classifica..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Sichuan Wanlinleng Food Co Ltd has submitted a patent application for Raw Material Preparation Method and System. This invention was developed by Tang Xiaofang and Zeng Wanlin. The patent application number is CN202511991974 20251226. The patent publication number is CN121795528 (A). International Patent Cl..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Guangdong Zhaozhihong Electrical Appliance Co Ltd has filed a patent application for Vertical Cold Drink Machine. This invention was developed by Deng Yongpeng and Li Yongyuan. The patent application number is CN202511752938 20251126. The patent publication number is CN121795527 (A). International Patent Cl..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Chengdu Yueyangsheng Tech Co Ltd has sought patent for Ginseng Coffee Formula and Preparation Method Thereof. This invention was developed by Kanayama Getsu, Li Jinnuo, Tong Songye, Lu Cheng and Mao Jingwen. The patent application number is CN20261044438 20260114. The patent publication number is CN12179552..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Chengde Wanfu Biotechnology Co Ltd has submitted a patent application for Strip Tidying and Forming Device and Method for Chinese Chestnut Flower Tea. This invention was developed by Guo Chunmei, Li Linjun, Wang Jianyong, Wei Jing, Liu Xiaoling, Zhang Zhiguo, Zhao Hanjun, Yao Zhijuan, Shang Heli and Zhao Jinli..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Yichun Fenglin Shante Products Co Ltd has sought patent for Inonotus Obliquus Compound Beverage. This invention was developed by Sun Chengrong. The patent application number is CN202311446032 20231102. The patent publication number is CN121795521 (A). International Patent Classification codes are A23F3/34, ..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Zheng Cai has submitted a patent application for Compound-taste Lemon Black Tea Beverage Formula Capable of Balancing Sour-sweet Ratio and Tea Astringent Taste. The patent application number is CN202610251302 20260303. The patent publication number is CN121795520 (A). International Patent Classification co..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Guangdong Wincom Flavors & Fragrances Co Ltd has applied Chinese patent for Preparation Technology of Sugar-reducing Tea Beverage with Synergistic Flavor and Vision. Xie Jiawei, Liu Haiqing, Wu Xifeng, Zhang Jinbin, Ling Weiyi, Wu Mengjie and Wu Zhaokai developed it. The patent application number is CN20261..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Hushang Ayi Shanghai Ind Co Ltd has sought patent for Red Glutinous Rice Tea Drink Condiment and Preparation Method Thereof. This invention was developed by Shan Weijun, He Ting, Feng Shuai and Chen Leichun. The patent application number is CN202511715132 20251121. The patent publication number is CN1217955..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Zhang Lifu has submitted a patent application for Fruit Tea and Processing Method Thereof. The patent application number is CN202311305553 20231010. The patent publication number is CN121795517 (A). International Patent Classification codes are A23F3/16, A23F3/18, A23N12/10, A23N12/12 and B26D1/28. Coopera..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Yang Wenqiang has applied Chinese patent for Tea Processing Method and Tea. The patent application number is CN202310613722 20230529. The patent publication number is CN121795515 (A). International Patent Classification codes are A23F3/06, A23F3/14, A23F3/40, B65B1/04, B65B1/22 and B65B43/54. Cooperative Pat..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Anhui Hengxin Environmental Science & Tech Co Ltd has filed a patent application for Preparation Process of Bio-based Polyester Hot Drink Straw. This invention was developed by Zhang Fuxiang, Wang Chunxia, Qu Haiyan and Xu Jian. The patent application number is CN202610173083 20260206. The patent publicatio..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Lanbas Hangzhou Food Co Ltd has submitted a patent application for Natural Cereal and Coarse Cereal Composite Nutritional Flour and Preparation Method Thereof. This invention was developed by Wu Keyi, Lin Xiangyang, Liu Yiping and Wu Yuan. The patent application number is CN202610148428 20260203. The patent..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- State Intellectual Property Office of China has received Institute Of Food Science And Technology CAAS patent application for Method for Removing Pesticide Residues in Agricultural Products. Fan Bei, Yan Jun, Wang Fengzhong, Li Lin, You Aram, Yang Lin and Li Minmin developed the invention. The patent applic..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Guangdong Zhujiang Lotus Food Co Ltd has filed a patent application for Food Stuffing Multi-parameter Quantitative Proportioning and Fine Processing Coordinated Regulation and Control Method. This invention was developed by Chen Zhuangxin and Chen Longfei. The patent application number is CN202511994165 202..

Food & Beverage

  |  Tue 07 Jul 2026

Beijing, July 8 -- Zhengzhou Dalai Supply Chain Man Co Ltd has submitted a patent application for Codonopsis Pilosula Particle Solid Beverage and Preparation Method Thereof. This invention was developed by Li Shuyu and Qin Junshu. The patent application number is CN202311693190 20231211. The patent publication number is CN121..
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