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Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- Jiangyin Mengjiang Agricultural Dev Co Ltd has sought patent for Fresh Food Distribution Method and System. This invention was developed by Li Chunmei. The patent application number is CN202511411913 20250929. The patent publication number is CN121279906 (A). International Patent Classification codes are G0..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Spice And Beverage Res Institute Chineses Academy Of Tropical Agricultural Sciences and Hainan Xingke Tropical Crop Engineering Tech Co Ltd patent application for Noni Pomace Dietary Fiber Biscuit and Preparation Method Thereof. This invention was develo..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Shanxi Functional Food Research Institute Shanxi Agricultural University has sought patent for Oat Extract as Well as Preparation Method and Application Thereof. This invention was developed by Lu Xin, Meng Tingting, Liu Chao, Liang Xia, Shi Lei and Tian Ge. The patent application number is CN202511756696 2..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Institute Of Agro Products Proc Anhui Academy Of Agricultural Sciences has filed a patent application for Rice Starch-gallic Acid Compound, Preparation Method Thereof and Application of Rice Starch-gallic Acid Compound in Preparation of Anti-digestion Rice Noodles. This invention was developed by Zhu Lili, Cao..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Zhejiang Zhuozhan Tech Co Ltd has filed a patent application for Intelligent Betel Nut Gourd Ladle Seed Shaping Machine. This invention was developed by Zhao Sheng, Chen Rong, Zhang Minchao, Xu Yong, Liu Shenghua, Chi Xiangjun and Chi Changbin. The patent application number is CN202511632101 20251110. The p..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- Jiangyin Chenyu Agricultural Tech Co Ltd has sought patent for Fresh Food Supply Chain Scheduling Management System and Method. This invention was developed by Yin Weiwei. The patent application number is CN202511411908 20250929. The patent publication number is CN121279690 (A). International Patent Classif..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- Jiangyin Chenyu Agricultural Tech Co Ltd has sought patent for Internet-based Food Safety Whole-process Supervision System and Method. This invention was developed by Yin Weiwei. The patent application number is CN202511411901 20250929. The patent publication number is CN121279760 (A). International Patent ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Guangzhou Huagong Biological Tech Co Ltd has submitted a patent application for Psicose-containing High-protein Beverage and Preparation Method Thereof. Liang Jian, Ma Jina, Xue Yanyi and Chen Limin developed the invention. The patent application number is CN202511689391 20251118. The patent publication num..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Shanghai Yuansheng Food Co Ltd has submitted a patent application for Crystallization-free Frozen Storage Fresh-keeping Box for Meat. This invention was developed by Xu Chengchen, Xu Xingchun and Cheng Yiqiang. The patent application number is CN202511193916 20250825. The patent publication number is CN1212..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Jiangxi Lvxing Zhengchuang Food Tech Co Ltd has submitted a patent application for Unfreezing and Draining Equipment for Quick-frozen Food Production. Chen Liangyou and Li Jinxing developed the invention. The patent application number is CN202511730977 20251124. The patent publication number is CN121286513 ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Dezhou Yeyuan Food Co Ltd has submitted a patent application for Opening Device for Chicken and Duck Slaughtering. This invention was developed by Lu Zhiqiang, Feng Shuguo, Hou Huaiming, Li Jinhai, Xu Zengxin, Sun Yanlin and Wen Renbao. The patent application number is CN202511480935 20251016. The patent pu..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Guizhou Qinjihuang Food Co Ltd has submitted a patent application for Novel Sweetened Bean Paste Tartary Buckwheat Cake and Preparation Method Thereof. This invention was developed by Qin Yi, Shi Daxin and Zhou Tao. The patent application number is CN202511777500 20251128. The patent publication number is C..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Shangqiu Academy Of Sciences Shangqiu Industry Development Res Institute patent application for Selenium-enriched Wheat Bran Selenium Stabilizing Method. The invention was developed by Li Zhongjun, Zhu Zhiwei, Li Quanchao, Zheng Chao and Wang Chaojie. ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Hebei Tongfu Health Ind Co Ltd has applied Chinese patent for Automatic Stuffing Wrapping Machine for Steamed Bun with Sweetened Bean Paste. Choi Yi Bin, Wang Chengxiang, Liu Mingliang, Zhang Meina and Fan Yinguang developed it. The patent application number is CN202511789074 20251201. The patent publicatio..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Jinyi Food Jilin Co Ltd has sought patent for Hamburger Demolding Mechanism Capable of Being Separately Transported and Hamburger Production Line. This invention was developed by Yang Tao, Jiang Jun and Wang Jian. The patent application number is CN202511520504 20251023. The patent publication number is CN1..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Luo Weihong patent application for Old Tea Tree Top Grafting Method. The patent application number is CN202511827867 20231215. The patent publication number is CN121286237 (A). International Patent Classification codes are A01G2/30 and A01G2/38. Coop..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Chocolate Factory Schweiz AG has filed a patent application for Chocolate Composition Comprising Buckwheat Component. This invention was developed by Piacentini Domenico, Reissig Thomas, Schiffer Klaus, Schmid Stefan and Jansing Klaus. The patent application number is CN20248029136 20240403. The patent publ..

Food & Beverage

  |  Mon 11 May 2026

Munich, May 12 -- Gea Food Solutions Weert BV has submitted a patent application for Lollipop Cooling Apparatus. This invention was developed by Baumeister Bruno Gerfried. The patent application number is EP20240739424 20240627. The patent publication number is EP4734767 (A1). International Patent Classification codes are A23..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Henan Jisen Tea Ind Co Ltd patent application for Tea Leaf Processing and Fermenting Device. This invention was developed by Zhang Yunchao, Chen Yan, Zhang Jisen, Luo Xiangchang, Meng Xiangrui, Yang Xiaoyun, Zhao Xiping, Liang Dongmei and Song Changjia. ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Zhejiang Sunyoung Mach Co Ltd patent application for Steam Device for Fixation of Tea Leaves and Fixation Method Thereof. This invention was developed by Xie Baijun, Dai Huiliang, Liu Zhirong, Huang Jianhong, Peng Liyun, Wang Shifeng, Xiong Yuheng, Zhou ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Zhejiang Gengxiang Organic Tea Dev Co Lt patent application for Organic Green Tea Fixation Device and Processing Method Thereof. This invention was developed by Xu Huan, Liu Ruimin, Tang Zeqing, Yu Xuewen and Jin Guoqing. The patent application number..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has received Naiboshi Shanghai Tech Co Ltd patent application for Natural Fruity Flavor Type Original Cream Cheese Without Discharging Whey and Preparation Method of Natural Fruity Flavor Type Original Cream Cheese. Sun Yating, Wang Lingjuan, Zhang Shanqiang, Chen Yu..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has received Shanghai Hi Road Food Tech Co Ltd patent application for Frozen Material Crushing and Melting Device for Cream Processing. Huang Haihu and Ji Qiang developed the invention. The patent application number is CN202511552164 20251028. The patent publicati..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Shenzhen Qingcong Biotechnology Co Ltd has submitted a patent application for Additive-free Buffalo Formula Milk and Preparation Method Thereof. Liu Mingliang and Wang Jiaxing developed the invention. The patent application number is CN202511760222 20251127. The patent publication number is CN121286538 (A)...

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has received Xishuangbanna Toumingzhuang Tea Ind Co Ltd patent application for Pu'er Tea Controllable Fermentation Method and System Based on Purple Pottery Jar. Luo Yongping developed the invention. The patent application number is CN202511839256 20251208. The pa..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has received Guizhou Special Education Secondary Vocational School patent application for Functional Product Formula of Milk Flavor Type Roxburgh Rose Black Tea and Preparation Method of Milk Flavor Type Roxburgh Rose Black Tea. Zhang Ke, Mao Liqin, Chen Xiaomei and ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Meitan Yinguishan Tea Ind Co Ltd has applied Chinese patent for Preparation Technology of Pungent Litse Fruit Black Tea. Yang Yonggang, Yang Shengyu and Zeng Qingxi developed it. The patent application number is CN202511198165 20250826. The patent publication number is CN121286552 (A). International Patent ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Yongde County Ganahe Coffee Co Ltd has submitted a patent application for Formula and Preparation Method of Tea Caffeine Beverage Containing Double Tea Bases of Yunnan Pu'er Raw Tea. Yang Liantong developed the invention. The patent application number is CN202511801913 20251202. The patent publication numbe..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Anhui City Man College patent application for Composite Tea Prepared by High-valued Processing of Dendrobium Huoshanense Leaves. This invention was developed by Zhang Zixin and Liu Yan. The patent application number is CN202511853774 20251210. The pat..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Aksu Prefecture Zhongnongda United Res Institute has submitted a patent application for Sorghum Straw Fermented Feed and Preparation Method Thereof. This invention was developed by Koki, Cao Jingwen, Maeudung Amina, Abbas Gurinul, Zhang Yan, Yang Xinjian, Zheng Mingde and Ma Aijun. The patent application nu..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Suzhou Kemi Keku Food Co Ltd patent application for Ice Cream Microcrystal Control Device and Process. This invention was developed by Xiang Xin. The patent application number is CN202511664141 20251113. The patent publication number is CN121286569 (A..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Duoboshi Health Tech Hangzhou Co Ltd has filed a patent application for Dha Algal Oil PS Lutein Ester Gel Candy Capable of Promoting Brain Development and Improving Eyesight and Preparation Method of Dha Algal Oil Ps Lutein Ester Gel Candy. This invention was developed by Guo Juanjuan. The patent applicatio..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has received Inst Botany Cas and Langfang Lanbo Ecological Env Engineering Co Ltd patent application for Preparation Method of Lotus Scenting Tea. Wang Liangsheng, Peng Yukun, Cui Jianping, Li Qingqing, Wu Qian, Zhang Huijin, Wang Yizhou, Zhou Xian, Li Shanshan, Zhan..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Chen Dehao has filed a patent application for Herbal Tea Formula Capable of Clearing Away Heat and Toxic Materials. This invention was developed by Chen Dehao. The patent application number is CN202511655797 20251112. The patent publication number is CN121286562 (A). International Patent Classification code..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Que Jintai has applied Chinese patent for Health-care Tea with Lipid-lowering Function and Preparation Method of Health-care Tea. Que Jintai developed it. The patent application number is CN202511502760 20251021. The patent publication number is CN121286559 (A). International Patent Classification code is A..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has received Ankang Selenium Enrichment Product Res And Development Center patent application for Preparation Method of Instant Tea Rich in Plant Source Methyl Selenium. Zhang Jun, Tong Danyun, Zhang Dali, Ke Yan, Wang Tao, Wang Qi and He Bo developed the invention. ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Fang Yantong has submitted a patent application for Making Method of Gingko Noodles. The patent application number is CN202511837473 20251208. The patent publication number is CN121286626 (A). International Patent Classification codes are A23L29/00, A23L29/206, A23L29/256, A23L33/10 and A23L7/109. An a..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Wang Fei has submitted a patent application for Formula and Making Method of Handmade Soda Noodles. This invention was developed by Qiu Hua. The patent application number is CN202511517125 20251023. The patent publication number is CN121286625 (A). International Patent Classification codes are A23L19/00, A2..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Shandong Tutuyao Food Co Ltd patent application for Ready-to-eat Rehydration Type Porridge Composition and Preparation Method Thereof. The invention was developed by Zhang Mingjun. The patent application number is CN202511756926 20251127. The patent ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has received Xiushan Funong Food Co Ltd patent application for Instant Food and Preparation Method Thereof. Tao Qinghe, Cheng Shansha and She Meilin developed the invention. The patent application number is CN202511747651 20251126. The patent publication number is..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Sun Didi patent application for High-nutrition Whole Wheat Flour and Preparation Method Thereof. This invention was developed by Sun Didi and Han Zhiyuan. The patent application number is CN202511743601 20251125. The patent publication number is CN121..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Qingdao Gather Great Ocean Algae Ind Group Co Ltd has filed a patent application for Soluble Fiber Solid Beverage and Preparation Method Thereof. This invention was developed by Lyu Kuankuan, Wu Yang, Wu Shipeng, Cheng Yuemo and Yu Yunxia. The patent application number is CN202511707813 20251120. The patent..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Jiangxi Provincial Institute Of Traditional Chinese Medicine patent application for Spray Drying Process of Dendrobium Officinale Solid Beverage. The invention was developed by Peng Zhixiang, Zhang Chen, Huang Bin, Yang Haiyan, Wang Yamin, Zhang Yuanyua..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Guizhou Ciliwang Food Proc Co Ltd has submitted a patent application for High-activity Low-astringency Roxburgh Rose Fermentation Liquor and Preparation Method Thereof. This invention was developed by Wang Yuan, Gong Meng, Ye Guiping, He Li, Guo Peiwu, Liu Chunlian, Zhang Biyan and Li Jiaoming. The patent a..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Guangdong Lvhe Biological Tech Co Ltd has sought patent for Compound Turmeric Plant Beverage and Preparation Method Thereof. This invention was developed by Miao Naiyao and Xie Qiuju. The patent application number is CN202511743109 20251125. The patent publication number is CN121286608 (A). International Pa..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Guangdong Yegu Biotechnology Co Ltd patent application for Coconut-flavored Beverage and Preparation Process Thereof. The invention was developed by Wang Yunfeng, Chen Haofeng and Liao Suchun. The patent application number is CN202511635292 20251110...

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Gambol Pet Food Group Co Ltd has applied Chinese patent for Hair Removal Composition and Application Thereof. Chen Jinfa, Li Xin, Geng Baoyu, Chen Renzhen and Liu Yaoqing developed it. The patent application number is CN202511348800 20250919. The patent publication number is CN121286589 (A). International P..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Shaanxi Fuzezhilin Dogwood Tech Development Co Ltd has submitted a patent application for Dogwood Extract and Preparation Method and Application of Dogwood Pet Food Capable of Nourishing Nerves. This invention was developed by Li Tianqin, Yan Xinhao, Fu Chunmei, Li Tianjin, Lan Fei, Liu Xiaosong and Li Xi. ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Zhao Xueyao patent application for Ginseng-astragalus Membranaceus-containing Ginseng-astragalus Membranaceus Extract Essence Plant Beverage Composition and Preparation Method Thereof. This invention was developed by Zhao Xueyao, He Shiheng and He Ziqiao..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Changyuan Zhuoqingyin Biotechnology Co Ltd has applied Chinese patent for Sports Nutritional Food with Turbidity Removing and Stone Dissolving Functions. Zhao Wentao developed it. The patent application number is CN202511747397 20251126. The patent publication number is CN121286687 (A). International Patent..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Kunming Yunyaoyuanxiang Commerce And Trade Co Ltd has submitted a patent application for Medicinal and Edible Comprehensive Conditioning Formula and Technology for Pantoclimacteric. This invention was developed by Cao-liu Xingyuan, Liu Jingxian and Xu Yibo. The patent application number is CN202511702044 20..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Jiaxing Future Food Res Institute patent application for Composite Oil Gel, Preparation Method Thereof and Application of Composite Oil Gel in Food. The invention was developed by Zhang Hui, Wei Sumeng, Li Yang and Luo Ziwei. The patent application n..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Harr Co Ltd has submitted a patent application for Xiaomi Autumn Sauce Composition with Excellent Palatability and Low Sugar Content. Gao Yingxian developed the invention. The patent application number is CN202411490728 20241024. The patent publication number is CN121286669 (A). International Patent Classif..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Wilmar Shanghai Biotechnology Research & Dev Center Co Ltd patent application for Peeled Sesame Suitable for Baked Food and Sesame Green Method. The invention was developed by Mei Fangyi, Wu Zhenzhen, Cheng Lulu, Shi Haiming, Zhang Yuquan and Jiang Yuan..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Jixiangju Food Co Ltd has sought patent for Pickle Fermentation Method for Delaying Acidification of Pickles. This invention was developed by Peng Dengshui, Wang Wenjian, Wang Yanli, Ding Yong, Min Xixiang, Zuo Yuxin, Wang Yuanli, Zhang Xuefeng, Li Lanying, Tang Chunmei, Yu Linying and Li Huan. The patent a..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Juxiangyuan Health Food Zhongshan Co Ltd patent application for Rosa Roxburghii Tratt Fruit Powder and High-dimensional C Rosa Roxburghii Tratt Crisp Prepared from Fruit Powder. This invention was developed by Liu Aisha, Zhang Yi, Zheng Ping, Wu Jieyi, H..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Huang Jingbo patent application for Processing Method of Unopened Coconut with Coconut Juice Solidified in Situ and Product Thereof. This invention was developed by Huang Jingbo. The patent application number is CN202510763848 20250609. The patent pub..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Han Jianguo has sought patent for Production Process of Luoyang Meat Eggs and Ice Egg Food with Related Characteristics. This invention was developed by Han Jianguo. The patent application number is CN202511476908 20251016. The patent publication number is CN121286648 (A). International Patent Classificatio..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Changsha University of Science and Technology and Anhua Cold Smoke Tech Co Ltd patent application for Anhua Preserved Meat Type Preserved Meat Product Smoked by Resource Utilization of Plant Marinating Residues. The invention was developed by Wang Jianh..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Hunan Wula Food Co Ltd patent application for High-freshness-retaining Pickling Method of Duck Gizzards. This invention was developed by Jiang Xuelian, Zhou Juan and Yin Ming. The patent application number is CN202511713164 20251120. The patent public..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Hunan Baruiqi Tech Co Ltd has applied Chinese patent for Preparation Method of Fermented Beef Jerky Based on Function Substitute Bacteria Group. Deng Weitao developed it. The patent application number is CN202511663507 20251113. The patent publication number is CN121286637 (A). International Patent Classifi..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Heilongjiang Nongken Longwang Food Co Ltd has applied Chinese patent for Soybean Milk Powder Based on White Kidney Bean Extract and Preparation Method Thereof. Wang Di, Shao Zhiyuan and You Shanshan developed it. The patent application number is CN202511509797 20251022. The patent publication number is CN12..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Zouping Suanjiang Food Tech Co Ltd has submitted a patent application for Stuffed Bean Curd Ball and Preparation Method Thereof. This invention was developed by Li Zhuanling. The patent application number is CN202511842713 20251209. The patent publication number is CN121286634 (A). International Patent Clas..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Zhengzhou Yaoshan Doufu Tech Co Ltd patent application for Medicated Food Bean Curd Prepared from Sour Slurry and Preparation Method of Medicated Food Bean Curd. This invention was developed by Chen Jiulai. The patent application number is CN202511753..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Zhongfu Hat Decoration Creative Res and Development Nantong Co Ltd has sought patent for Bean Curd and Preparation Method Thereof. This invention was developed by Sun Jianhua. The patent application number is CN202511371014 20250924. The patent publication number is CN121286631 (A). International Patent Cla..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Inner Mongolia Jinhui Grain and Oil Trade Co Ltd has submitted a patent application for Functional Food Formula Based on Bean Dregs and Bean Bran and Preparation Method Thereof. Shangguan Jinhui, Xu Hongfei and Wang Li developed the invention. The patent application number is CN202511824502 20251205. The pa..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has received Fansheng Tech Guangdong Co Ltd patent application for Nipple Protection Cover and Milk Supplementing Device. Zhang Shuting developed the invention. The patent application number is CN202511829010 20251205. The patent publication number is CN121287525 ..

Food & Beverage

  |  Mon 11 May 2026

Munich, May 12 -- Turbocut Jopp GmbH has submitted a patent application for Meat Grinder Knife with Interchangeable Blades Arranged on Both Sides and Knife Arrangement in a Meat Grinder. Ulrich Frank, Kirchner Daniel and Hanft Steffen developed the invention. The patent application number is EP20250203089 20250918. The patent..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Tanzhe Xingji Shanghai Network Tech Co Ltd patent application for Control Method of Milk Foam Machine, Milk Foam Making Method and Milk Foam Machine. The invention was developed by Wu Guobang. The patent application number is CN202511646227 20251111...

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Foshan Kelingsi Intelligent Tech Co Ltd patent application for Waterproof Food Mixer. The invention was developed by Cai Peng, Wang Fei and Xie Zhoubin. The patent application number is CN202511400326 20250928. The patent publication number is CN1212..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Foshan Kelingsi Intelligent Tech Co Ltd patent application for Multifunctional Food Mixing Machine and Control System Thereof. The invention was developed by Cai Peng, Wang Fei and Xie Zhoubin. The patent application number is CN202511700518 20251119..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Guangdong Midea Kitchen Appliances Manufacturing; Midea Group has submitted a patent application for Frying and Baking Equipment. This invention was developed by Hu Guangchuan, Wang Yuchen, Yin Jin, Liang Jiarong, Yi Qianyu and Zhu Zhifei. The patent application number is CN202410917322 20240709. The patent..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Anhui Weilai Element Food Tech Co Ltd has submitted a patent application for Crushing Extruder for Cheese Product Processing. Liang Zhongxing, Qi Man, Cheng Chen and Zhang Denian developed the invention. The patent application number is CN202511709726 20251120. The patent publication number is CN121286732 (..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Fuzhou Linggufeng Grain and Oil Co Ltd has filed a patent application for Forming Device for Rice Noodle Production. This invention was developed by Zou Shuilong and Huang Chengyi. The patent application number is CN202511468715 20251015. The patent publication number is CN121286730 (A). International Paten..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Luohe Product Quality Inspection And Testing Center patent application for Black Bean Soaking Device for Making Black Bean Milk. This invention was developed by Dong Li, Li Bo, Zhao Huifang, Huo Shengwei and Zhang Wei. The patent application number is..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Jiangxi Zuofange Food Co Ltd has submitted a patent application for Pickled Vegetable Picking Device and Method. Peng Jingfeng and Peng Minfang developed the invention. The patent application number is CN202511710012 20251120. The patent publication number is CN121286726 (A). International Patent Classifica..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Douyuanhe Shandong Food & Beverage Co Ltd has submitted a patent application for Protein Beverage Production Process Regulation and Control Method and System Based on Digital Twinning. Wang Yifan and Li Qiuhan developed the invention. The patent application number is CN202511458836 20251013. The patent publ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Anhui Youyu Kuayue Food Dev Co Ltd has filed a patent application for Hot Air Circulation Type Drying Machine for Snakegourd Seeds. This invention was developed by Li Hua, Zhang Feixiang, Wang Yuhui, Cheng Youyu, Cheng Delong and Cheng Daozheng. The patent application number is CN202511558448 20251029. The ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Lyu Yunfeng has filed a patent application for Direct Fire and Hot Air Combined Type Suspension Baking Machine. This invention was developed by Lyu Yunfeng, Tang Weicheng and Lyu Xinyi. The patent application number is CN202511809711 20251203. The patent publication number is CN121286720 (A). International ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Hunan Zhongbin Tea Oil Tech Co Ltd has submitted a patent application for Stir-frying Equipment for Processing Camellia Oil. This invention was developed by Li Ning, Liu Hua, Guo Hua and Liu Liwei. The patent application number is CN202511519512 20251023. The patent publication number is CN121286718 (A). In..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Zhejiang Weizhiyuan Food Co Ltd has submitted a patent application for Baking Device for Producing Dried Mangoes and Production Technology of Dried Mangoes. This invention was developed by Jiang Xiaobo, Li Longyue, Li Yang, Jiang Jingjing, Zhou Li, Li Chunbo, Peng Na, Bao Jinguo and Li Guoxiao. The patent a..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Zhangye Caiyuan Trading Co Ltd has submitted a patent application for Fruit and Vegetable Cleaning Device with Water Circulation Function. Li Xingbang, Li Rong, Li Tao, Hua Yan, Li Sidan, Li Xingyuan and Chen Jian developed the invention. The patent application number is CN202511863931 20251211. The patent ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Chongqing Tiefu Food Co Ltd has filed a patent application for Peanut Cleaning Device and Cleaning Method. This invention was developed by Liu Guangmin and Liu Shuo. The patent application number is CN202511863060 20251211. The patent publication number is CN121286715 (A). International Patent Classificatio..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Anhui Heiwa Food Biotechnology Co Ltd has submitted a patent application for Automatic Sunflower Seed Peeling Machine. This invention was developed by Cui Xiaobing, Wei Xiulan, You Fenghui, Wei Minglian and He Nannan. The patent application number is CN202511814280 20251204. The patent publication number is..

Food & Beverage

  |  Mon 11 May 2026

Munich, May 12 -- New Roots AG has applied European patent for Cheese and/or Cheese Substitute and Method for Making the Same. CrespĂ­ Miquel and Hunziker Freddy developed it. The patent application number is EP20240210317 20241031. The patent publication number is EP4736658 (A1). International Patent Classification codes are..

Food & Beverage

  |  Mon 11 May 2026

Munich, May 12 -- Parma Tech Food Di Aschieri Vilma has filed a patent application for Process for Salting a Food Product. This invention was developed by Ronchei Francesca and Ronchei Marco. The patent application number is EP20250211843 20251028. The patent publication number is EP4736657 (A1). International Patent Classifi..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Qingdao Angthar Food Ingredients Co Ltd has submitted a patent application for Biphase Microcapsule Containing Astaxanthin and Xanthophyll, Coating Powder for Fried Food and Preparation Method of Coating Powder. This invention was developed by Wu Jianwei, Zhang Yan and Han Wei. The patent application number..

Food & Beverage

  |  Tue 12 May 2026

Brussels, May 12 -- Belgian Office for Industrial Property has released Gimber BV patent application for Method for Preparing a Ginger-containing Beverage. This invention was developed by Mertens Pascal and Oosterlynck Dimitri. The patent application number is BE20200005944 20201217. The patent publication number is BE1028911..

Food & Beverage

  |  Tue 12 May 2026

Buenos Aires, May 12 -- Wagstaff Food Services Pty Ltd has submitted a patent application for Application of Microwaves to Animals. Ralph James Henry Mlean David William Mlean Joel James developed the invention. The patent application number is AR2022P101026 20220420. The patent publication number is AR125720 (A1). Internatio..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- Hubei Zhenjia Food Co Ltd has applied Chinese patent for Konjak Gel Forming and Finished Product Monitoring System. Chen Tao, Zhou Xiandao and Zhou Xianxian developed it. The patent application number is CN202511474574 20251015. The patent publication number is CN121288690 (A). International Patent Classifi..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- Shandong Bairuida Food Tech Co Ltd has submitted a patent application for Processing Device and Processing Method for Freeze-dried Gelatin. This invention was developed by Yang Jianbo, Liu Jinhui, Zhao Jintao and Zhan Wentao. The patent application number is CN202511424236 20250930. The patent publication n..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- Shanghai Zhehui Health Tech Co Ltd has applied Chinese patent for Isolation and Anti-oxidation Fruit Juice Beverage Mixing Machine and Fruit Juice Beverage Production Process. Li Zhenghua, Qin Jinjun, Tao Lijun and Chen Qianwen developed it. The patent application number is CN202511628869 20251107. The pate..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- Shandong Xinhe Yixue Food Co Ltd has submitted a patent application for Dust Removal Equipment for Flour Production. Li Jinglin, Zeng Xianfu, Liu Wei, Li Xiuling, Wang Yuying, Wang Xiliang and Gao Xinli developed the invention. The patent application number is CN202511739868 20251125. The patent publication..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has received Yancheng Teachers University and Jiangsu Huajiu Biological Tech Co Ltd patent application for Coastal Radix Cynanchi Bungei Polysaccharide Extraction and Purification Device. Hong Jian, Wang Jing, Wang Siqi and Chen Zhaodi developed the invention. The..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- Shandong Nameitai Biotechnology Co Ltd has submitted a patent application for Foam Removing Device for Edible Oil and Fat Production. This invention was developed by Yan Lei, Yu Chunlei, Gao Guangxin and Su Jinhong. The patent application number is CN202511856472 20251210. The patent publication number is C..

Food & Beverage

  |  Tue 12 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has released Jilin Chuangmeite Medical Food Res Institute patent application for Ginsenoside Liquid Extraction Device and Method. This invention was developed by Zhang Kexin and Lyu Dongwei. The patent application number is CN202511437301 20251009. The patent publ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Shandong Taizhiyuan Food Co Ltd has submitted a patent application for Glycerine Enema Steam Sterilizer and Use Method Thereof. Li Qingyong, Zhao Suoliang and Wei Chuanyun developed the invention. The patent application number is CN202511864122 20251211. The patent publication number is CN121287959 (A). Int..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Shangqiu Meilan Biological Co Ltd patent application for Preparation Method of Chicken New Runway Glandular Glial Glial Quadruple Vaccine. The invention was developed by Wang Yanhui, Ji Xingyu, Yu Shehui, Zhou Xiaolin, Zhang Mengmeng, Li Shuangshuang an..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- Anhui Zuxiutang Medical Service Co Ltd has submitted a patent application for Medicinal and Edible Amino Acid-polysaccharide Active Composition as Well as Preparation Method and Application Thereof. This invention was developed by Zhu Qing, Zhu Yanyan, Zhu Pingping, Wang Weiting, Yang Changhe and Zhu Chunhua. ..

Food & Beverage

  |  Mon 11 May 2026

Beijing, May 12 -- State Intellectual Property Office of China has published Anhui Jinghong Tea Oil Co Ltd patent application for Tea Oil Plant Extract Composition with Weight Losing Function and Preparation Method Thereof. The invention was developed by Shen Wanfang, Yan Xiaolei, Zhan Wenyong, Gao Rui, Zhan Xiuzhi, Wang Qichao,..
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